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Sportside Source for Sports

140 1 Street W Brooks AB T1R 1B3 · Food - General

3 inspections

  1. Initial Inspection

    0 infractions

  2. Risk Management Inspection

    2 infractions

    • 10. Are food temperatures during storage and processing being controlled to maximize food safety?
      • Informed owner that jerkey and pepperoni sticks are not shelf stable and are to be refrigerated. *Discard product that was not refrigerated.
    • 19. Does the facility have a valid permit and does the facility operate in compliance with the conditions of that permit, or is the facility awaiting approval prior to operation?
      • The commercial business does not have a food handling permit to sell prepackaged low risk and perishable food.
  3. Demand Inspection

    2 infractions

    • 10. Are food temperatures during storage and processing being controlled to maximize food safety?
      • Pepperoni sticks and beef jerky is offered for sale and is stored at room temperature. The packages state "Keep refrigerated". Reportedly it was stored refrigerated until the fridge broke down on Sunday or Monday. Beef jerky and pepperoni stick packages were moved to another refrigerator in the back of the store until product can be verified with the supplier as to shelf stability.
    • 19. Does the facility have a valid permit and does the facility operate in compliance with the conditions of that permit, or is the facility awaiting approval prior to operation?
      • The commercial business does not have a food handling permit to sell prepackaged low risk and perishable food.