STARTING GATE RESTAURANT
504 AUBURN WAY N, Auburn, WA 98002 · Restaurant (Seating 51-150)
9 inspections
- Routine Inspection/Field Review
2 infractions
- 4200 - Food-contact surfaces maintained, clean, sanitized
- BLUE
- 2110 - Proper cold holding temperatures (greater than 45° F)
- RED
- 4200 - Food-contact surfaces maintained, clean, sanitized
- Routine Inspection/Field Review
1 infraction
- 1100 - Proper disposition of returned, previously served, unsafe, or contaminated food; Date marking
- RED
- 1100 - Proper disposition of returned, previously served, unsafe, or contaminated food; Date marking
- Consultation/Education - Field
0 infractions
- Routine Inspection/Field Review
2 infractions
- 1500 - Proper preparation of raw shell eggs
- RED
- 2110 - Proper cold holding temperatures (greater than 45° F)
- RED
- 1500 - Proper preparation of raw shell eggs
- Routine Inspection/Field Review
1 infraction
- 2120 - Proper cold holding temperatures ( 42° F to 45° F)
- RED
- 2120 - Proper cold holding temperatures ( 42° F to 45° F)
- Routine Inspection/Field Review
1 infraction
- 1500 - Proper preparation of raw shell eggs
- RED
- 1500 - Proper preparation of raw shell eggs
- Routine Inspection/Field Review
1 infraction
- 1500 - Proper handling of pooled eggs
- RED
- 1500 - Proper handling of pooled eggs
- Routine Inspection/Field Review
0 infractions
- Routine Inspection/Field Review
3 infractions
- 3400 - Wiping cloths properly used, stored, proper sanitizer
- BLUE
- 4200 - Food-contact surfaces maintained, clean, sanitized
- BLUE
- 3600 - Proper eating, tasting, drinking, or tobacco use
- BLUE
- 3400 - Wiping cloths properly used, stored, proper sanitizer