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STOP 63

9303 Hwy 63 Redbridge ON P0H 2A0 · Convenience / Variety

5 inspections

  1. Compliance (Required)

    2 infractions

    • Food protected from potential contamination and/or adulteration
      • * Observed raw foods stored above cooked / ready-to-eat foods
      • Operator to ensure cooked and ready-to-eat foods are separated and above raw foods when handled or stored
    • Equipment, non-food contact surfaces and linen are maintained, designed, constructed, installed and accessible for cleaning
      • * Fail to maintain all equipment/non-food contact surfaces are in clean and in good repair
      • Operator to ensure that all equipment/non-food contact surfaces are maintained clean and in good repair
  2. Compliance (Required)

    0 infractions

  3. Compliance (Required)

    0 infractions

  4. Re-inspection

    0 infractions

  5. Compliance (Required)

    2 infractions

    • Constant supply of potable running water adequate for the operation of the premises
      • * Fail to provide source of adequate potable water where food preparation is conducted
      • Operator to ensure adequate potable water under pressure is always provided
    • Thermometers used to verify food preparation and storage temperatures