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Subway #13381

76 - 32670 Lougheed Hwy, Mission · Restaurant

17 inspections

  1. Routine Inspection

    0 infractions

  2. Routine Inspection

    1 infraction

    • 308 - Equipment/utensils/food contact surfaces are not in good working order [s. 16(b)]
      • Observation: Paper towels dispenser at hand sink in back kitchen not dispensing properly
      • Corrective Action(s): Fix/replace dispenser so it dispensers paper towel as designed
      • Violation Score: 9
  3. Follow-Up Inspection

    0 infractions

  4. Routine Inspection

    1 infraction

    • 401 - Adequate handwashing stations not available for employees [s. 21(4)]
      • Observation: hand wash station soap and paper towel dispensers in back kitchen not working as designed
      • Corrective Action(s): repair or replace soap and paper towel dispensers so they work as designed
      • Violation Score: 15
  5. Routine Inspection

    0 infractions

  6. Routine Inspection

    0 infractions

  7. Routine Inspection

    0 infractions

  8. Routine Inspection

    1 infraction

    • 308 - Equipment/utensils/food contact surfaces are not in good working order [s. 16(b)]
      • Observation: sandwich cooler cover open
      • Corrective Action(s): keep lid closed when not preparing sandwiches to maintain food at 4c or less
      • Violation Score: 9
  9. Follow-Up Inspection

    0 infractions

  10. Routine Inspection

    2 infractions

    • 206 - Hot potentially hazardous food stored/displayed below 60 °C. [s. 14(2)]
      • Observation (CORRECTED DURING INSPECTION): Hot holding unit (meatballs) 117f discard product and adjust to minimum of 140f. Product discarded at time of inspection. Maintain temperature at 140f
      • Corrective Action(s):
      • Violation Score:
    • 308 - Equipment/utensils/food contact surfaces are not in good working order [s. 16(b)]
      • Observation (CORRECTED DURING INSPECTION): Hand sinks paper towels dispenser not dispensing as designed. Repair or replace dispenser
      • Corrective Action(s):
  11. Follow-Up Inspection

    0 infractions

  12. Routine Inspection

    1 infraction

    • 205 - Cold potentially hazardous food stored/displayed above 4 °C. [s. 14(2)]
      • Observation: Meat/cheese prep cooler above 4c
      • Corrective Action(s):
  13. Routine Inspection

    0 infractions

  14. Routine Inspection

    1 infraction

    • 302 - Equipment/utensils/food contact surfaces not properly washed and sanitized [s. 17(2)]
      • Observation (CORRECTED DURING INSPECTION): Sanitizer spray bottle tested - insufficient quat sanitizer concentration detected
      • Corrective Action(s): Ensure fresh sanitizer provided in spray bottles/buckets
      • Violation Score: 5
  15. Routine Inspection

    0 infractions

  16. Routine Inspection

    0 infractions

  17. Routine Inspection

    0 infractions