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Subway 50131

FCU7 - 1 Londonderry Mall NW Edmonton AB T5C 3C8 · Food - General

Official record from Alberta →

Inspection summary

Subway 50131 has been inspected 4 times by Alberta Health Services (Environmental Public Health) since February 20, 2024. The most recent inspection, on August 26, 2025, found no infractions.

2 of 4 inspections on record found no infractions at all. No inspections are on record from the past 12 months. The higher-risk findings here relate to: Pests.

Recent inspections have recorded fewer infractions than earlier ones, so the record is improving.

What these findings mean

Health authorities word their violations differently, so we group them by what they mean for food safety. Higher-risk findings are the ones inspectors treat as critical, because they can directly make someone sick.

  • PestsHigher risk

    Signs of mice, rats, cockroaches or flies, or gaps and clutter that let them get in or hide. Pests carry bacteria and can contaminate food and surfaces, so evidence of activity is treated seriously and usually triggers a follow-up visit.

    Recorded 2 times across 2 separate inspections, most recently on October 28, 2024. For example: Is the facility free of unapproved animals, vermin and/or insects (unless noted elsewhere), and maintained to prevent the entry or harbourage of pests?

  • Building, plumbing and upkeepLower risk

    Floors, walls and ceilings must be smooth and clean, with working lighting, ventilation, plumbing, hot and cold water, and washrooms. These are rarely an immediate food-safety risk on their own, but persistent problems can lead to pest or sanitation issues.

    Recorded 2 times on October 22, 2024. For example: Is the facility properly constructed and maintained in a state of good repair to allow for the safe and sanitary handling of food?

About this data

These results come from Alberta Health Services (Environmental Public Health), which inspects food premises and other public facilities in this area. We republish the authority's public disclosure data and refresh it regularly; the official record is the final word.

4 inspections

  1. Monitoring Inspection

    0 infractions

  2. Risk Management Inspection

    1 infraction

    • 16. Is the facility free of unapproved animals, vermin and/or insects (unless noted elsewhere), and maintained to prevent the entry or harbourage of pests?
      • 2024-10-28:One live cockroach and several dead cockroaches are observed behind the metal rack above the dishwashing sinks in the back. Ensure pest control measures are taken to eliminate the presence of cockroaches in the facility.2024-10-23:Several live cockroaches are observed between the wall and the wall-mounted rack above the dishwashing sink in the back. Ensure pest control measures are taken to help eliminate the presence of cockroaches in the facility.
  3. Monitoring Inspection

    3 infractions

    • 16. Is the facility free of unapproved animals, vermin and/or insects (unless noted elsewhere), and maintained to prevent the entry or harbourage of pests?
      • Several live cockroaches are observed between the wall and the wall-mounted rack above the dishwashing sink in the back. Ensure pest control measures are taken to help eliminate the presence of cockroaches in the facility.
    • 21. Is the facility properly constructed and maintained in a state of good repair to allow for the safe and sanitary handling of food?
      • Several gaps and/or cracks are observed on the wall-mounted metal rack above the dishwashing sink that make it difficult for staff to clean and sanitize. Ensure that the gaps are sealed to ensure that the surface remains smooth, resistant to moisture and easy to clean.
    • 23. Is the facility maintained in a clean and sanitary condition?
      • A buildup of food debris is observed beneath the front food prep counter, namely beneath the electrical wires and beneath the metal bracket observed on the floor. Ensure that the indicated areas are cleaned and sanitized.
  4. Monitoring Inspection

    0 infractions

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