SUPREME DUMPLINGS

14603 NE 20TH ST STE 4B, BELLEVUE, WA 98007 · Restaurant (Seating 51-150)

11 inspections

1. Routine Inspection/Field ReviewOct 21, 2025

   1 infraction

   • 4100 - Warewashing facilities properly installed, maintained, used;
     • BLUE
2. Consultation/Education - FieldOct 7, 2025

   0 infractions

3. Return InspectionDec 17, 2024

   0 infractions

4. Routine Inspection/Field ReviewDec 5, 2024

   7 infractions

   • 2900 - Adequate equipment for temperature control
     • BLUE
   • 3700 - In-use utensils properly stored
     • BLUE
   • 0600 - Adequate handwashing facilities
     • RED
   • 1710 - Proper hot holding temperatures (less than130 degrees)
     • RED
   • 2300 - Proper consumer advisory posted for raw or undercooked foods
     • RED
   • 1900 - No room temperature storage; proper use of time as a control
     • RED
   • 2110 - Proper cold holding temperatures (greater than 45° F)
     • RED
5. Return InspectionSep 30, 2024

   0 infractions

6. Routine Inspection/Field ReviewSep 13, 2024

   9 infractions

   • 3800 - Utensils, equipment, linens properly stored, used, handled
     • BLUE
   • 4700 - Garbage, refuse properly disposed; facilities maintained
     • BLUE
   • 4100 - Warewashing facilities properly installed, maintained, used;
     • BLUE
   • 4400 - Plumbing properly sized, installed,...
     • BLUE
   • 3000 - Proper thawing methods used
     • BLUE
   • 0400 - Hands washed as required
     • RED
   • 0600 - Adequate handwashing facilities
     • RED
   • 2600 - Compliance with valid permit; operating and risk control plans and required written procedure
     • RED
   • 1900 - No room temperature storage; proper use of time as a control
     • RED
7. Routine Inspection/Field ReviewDec 20, 2023

   3 infractions

   • 3400 - Wiping cloths properly used, stored, sanitizer concentration
     • BLUE
   • 4800 - Physical facilities properly installed,...
     • BLUE
   • 1100 - Proper disposition of returned, previously served, unsafe, or contaminated food; Date marking
     • RED
8. Return InspectionSep 29, 2023

   0 infractions

9. Routine Inspection/Field ReviewSep 13, 2023

   3 infractions

   • 3400 - Wiping cloths properly used, stored, sanitizer concentration
     • BLUE
   • 0600 - Adequate handwashing facilities
     • RED
   • 1900 - No room temperature storage; proper use of time as a control
     • RED
10. Consultation/Education - FieldAug 31, 2022

    0 infractions

11. Routine Inspection/Field ReviewApr 27, 2022

    2 infractions

    • 3400 - Wiping cloths properly used, stored, proper sanitizer
      • BLUE
    • 4100 - Warewashing facilities properly installed,...
      • BLUE