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Taber Christian School

4809 60 Avenue Taber AB T1G 1E9 · Food - General

5 inspections

  1. Monitoring Inspection

    0 infractions

  2. Monitoring Inspection

    0 infractions

  3. Monitoring Inspection

    0 infractions

  4. Monitoring Inspection

    0 infractions

  5. Monitoring Inspection

    1 infraction

    • 04. Does the operator use approved methods for cleaning and sanitizing equipment, utensils, and surfaces?
      • Cloths in use for wiping countertops and food preparation equipment are not being stored in a sanitizing solution while preparation is taking place. Demonstration provided on the preparation of a 100 ppm bleach water solution using a 4L ice cream bucket (1/2 teaspoon undiluted unscented bleach per litre of water) and verified using chlorine test strips. The cloths were relocated to the sanitizer bucket following the demonstration.