Talman
5450 S Talman AVE, CHICAGO, IL 60632 · School
25 inspections
- Canvass
10 infractions
- 1. PERSON IN CHARGE PRESENT, DEMONSTRATES KNOWLEDGE, AND PERFORMS DUTIES
- OBSERVED NO CITY OF CHICAGO CERTIFIED FOODSERVICE MANAGER ON PREMISES. INSTRUCTED CITY OF CHICAGO CERTIFIED FOODSERVICE MANAGER MUST BE ON PREMISES AT ALL TIMES. PRIORITY FOUNDATION VIOLATION.
- 2. CITY OF CHICAGO FOOD SERVICE SANITATION CERTIFICATE
- OBSERVED NO CITY OF CHICAGO CERTIFIED FOODSERVICE MANAGER ON PREMISES. INSTRUCTED CITY OF CHICAGO CERTIFIED FOODSERVICE MANAGER MUST BE ON PREMISES AT ALL TIMES. PRIORITY FOUNDATION VIOLATION 7-38-012 CITATION ISSUED.
- 5. PROCEDURES FOR RESPONDING TO VOMITING AND DIARRHEAL EVENTS
- OBSERVED ALL NECESSARY ITEMS NOT ON PREMISES FOR COMPLYING WITH PROCEDURE AVAILABLE ON SITE WHEN EMPLOYEES RESPOND TO VOMITTING OR DIARRHEAL EVENTS. INSTRUCTED TO FOLLOW WRITTEN PROCEDURE FOR EMPLOYEES TO FOLLOW WHEN RESPONDING TO VOMITTING OR DIARRHEAL EVENTS. PRIORITY FOUNDATION VIOLATION 7-38-005 NO CITATION ISSUED
- 10. ADEQUATE HANDWASHING SINKS PROPERLY SUPPLIED AND ACCESSIBLE
- OBSERVED NO HANDWASHING SIGNAGE POSTED AT HANDWASHING SINK IN FRONT PREP AREA. INSTRUCTED TO POST CLEARLY VISIBLE SIGNAGE THAT NOTIFIES FOOD EMPLOYEES TO WASH THEIR HANDS AT ALL HANDWASHING SINKS USED BY FOOD EMPLOYEES.
- 38. INSECTS, RODENTS, & ANIMALS NOT PRESENT
- OBSERVED OPENINGS AT BASE AND ON RIGHT SIDE OF EXIT DOOR IN CLASSROOM 203. INSTRUCTED TO SEAL ALL OUTER OPENINGS TO PREVENT PEST ENTRANCE.
- 39. CONTAMINATION PREVENTED DURING FOOD PREPARATION, STORAGE & DISPLAY
- OBSERVED NO LEFT AND RIGHT SPLASH GUARDS ON HANDWASHING SINK IN REAR PREP/DISHWASHING AREA. INSTRUCTED TO INSTALL SPLASH GUARDS ON HANDWASHING SINK IN REAR PREP/DISHWASHING AREA TO PREVENT CONTAMINATION OF EQUIPMENT ON DRAINBOARD OR SHELVING UNIT.
- 47. FOOD & NON-FOOD CONTACT SURFACES CLEANABLE, PROPERLY DESIGNED, CONSTRUCTED & USED
- OBSERVED BOXES OF FOOD ITEMS STORED ON MILK CRATES IN STORAGE AREA OF LUNCHROOM. INSTRUCTED TO PROVIDE ADEQUATE SHELVING UNITS TO ELEVATE ALL FOOD AND NON FOOD ITEMS AT LEAST SIX INCHES OFF OF FLOOR FOR EASE OF CLEANABILITY.
- 51. PLUMBING INSTALLED; PROPER BACKFLOW DEVICES
- UNABLE TO LOCATE BACKFLOW PREVENTION DEVICE ON UTILITY SINK IN BOY'S WASHROOM IN BUILDING WITH PREP AREA AND LUNCHROOM(ANNEX). INSTRUCTED TO INSTALL BACKFLOW PREVENTION DEVICE ON UTILITY SINK IN BOY'S WASHROOM IN BUILDING WITH PREP AREA AND LUNCHROOM(ANNEX) SO THAT IT SHALL BE LOCATED SO THAT IT MAY BE SERVICED AND MAINTAINED.
- 51. PLUMBING INSTALLED; PROPER BACKFLOW DEVICES
- OBSERVED FAUCET LEAKING AT THREE COMPARTMENT SINK. INSTRUCTED TO REPAIR LEAKING FAUCET AT THREE COMPARTMENT SINK AND MAINTAIN.
- 53. TOILET FACILITIES: PROPERLY CONSTRUCTED, SUPPLIED, & CLEANED
- OBSERVED NO COVERED RECEPTACLE IN GIRL'S WASHROOM IN BUILDING WITH PREP AREA AND LUNCHROOM(ANNEX). INSTRUCTED TO PROVIDE COVERED RECEPTACLE IN GIRL'S WASHROOM IN BUILDING WITH PREP AREA AND LUNCHROOM(ANNEX) FOR SANITARY NAPKINS.
- 1. PERSON IN CHARGE PRESENT, DEMONSTRATES KNOWLEDGE, AND PERFORMS DUTIES
- Canvass Re-Inspection
0 infractions
- Canvass
1 infraction
- 10. ADEQUATE HANDWASHING SINKS PROPERLY SUPPLIED AND ACCESSIBLE
- OBSERVED SECOND-FLOOR STAFF TOILET WITH INADEQUATE HOT WATER TEMPERATURE OF 68.7F. INSTRUCTED THE PERSON IN CHARGE TO REPAIR AND MAINTAIN HANDS AT 100F AT ALL TIMES. PRIORITY VIOLATION #7-38-030(C).
- 10. ADEQUATE HANDWASHING SINKS PROPERLY SUPPLIED AND ACCESSIBLE
- Canvass
3 infractions
- 1. PERSON IN CHARGE PRESENT, DEMONSTRATES KNOWLEDGE, AND PERFORMS DUTIES
- OBSERVED NO PERSON IN CHARGE WITH SANITATION MANAGER TRAINING.
- 2. CITY OF CHICAGO FOOD SERVICE SANITATION CERTIFICATE
- OBSERVED NO VALID CITY OF CHICAGO SANITATION MANAGER CERTIFICATE ON SITE AT THE TIME OF INSPECTION. INSTRUCTED PERSON ON SITE THAT CERTIFIED MANAGER AS WELL AS ORIGINAL VALID CERTIFICATE ARE BOTH REQUIRED AT ALL TIMES TCS FOODS (CORN DOGS, MILK) ARE BEING PREPARED AND SERVED. PRIORITY FOUNDATION #7-38-012.
- 55. PHYSICAL FACILITIES INSTALLED, MAINTAINED & CLEAN
- OBSERVED PEELING PAINT AND RUST ON THE GREASE TRAP IN THE KITCHEN AREA. INSTRUCTED THE PERSON IN CHARGE TO REPAIR SMOOTHLY AND EASILY CLEANABLE.
- 1. PERSON IN CHARGE PRESENT, DEMONSTRATES KNOWLEDGE, AND PERFORMS DUTIES
- Canvass
2 infractions
- 10. ADEQUATE HANDWASHING SINKS PROPERLY SUPPLIED AND ACCESSIBLE
- INSTRUCTED TO INSTALL HANDWASH SIGN IN EMPLOYEE RESTROOM.
- 53. TOILET FACILITIES: PROPERLY CONSTRUCTED, SUPPLIED, & CLEANED
- INSTRUCTED TO INSTALL A COVERED RECEPTACLE IN EMPLOYEE RESTROOM.
- 10. ADEQUATE HANDWASHING SINKS PROPERLY SUPPLIED AND ACCESSIBLE
- Canvass
7 infractions
- 10. ADEQUATE HANDWASHING SINKS PROPERLY SUPPLIED AND ACCESSIBLE
- OBSERVED NO HAND WASHING SIGNS ON SERVING LINE,PRE- K TOILET ROOM AND CLASSROOM.MUST PROVIDE AND MAINTAIN.
- 36. THERMOMETERS PROVIDED & ACCURATE
- OBSERVED NO THERMOMETER FOR REFRIGERATOR IN PRE- K ROOM.MUST PROVIDE AND MAINTAIN.
- 51. PLUMBING INSTALLED; PROPER BACKFLOW DEVICES
- MUST REPAIR OR REPLACE COLD WATER FAUCET HANDLE IN POOR REPAIR IN GYM STAFF TOILET ROOM.
- 55. PHYSICAL FACILITIES INSTALLED, MAINTAINED & CLEAN
- MUST REPAIR OR REPLACE DAMAGED WALL TRIM & FLOOR TILE NEAR EXIT DOOR IN PRE-K ROOM.
- 55. PHYSICAL FACILITIES INSTALLED, MAINTAINED & CLEAN
- MUST SCRAPE AND PAINT PEELING PAINT ON CEILING IN DRY FOOD STORAGE AREA,NEXT TO 3- COMPARTMENT SINK,BEHIND HOT HOLDING CABINETS,NEAR COOLERS IN SERVING AREA.
- 56. ADEQUATE VENTILATION & LIGHTING; DESIGNATED AREAS USED
- MUST REPLACE BURNTOUT LIGHTS IN PRE-K ROOM.
- 56. ADEQUATE VENTILATION & LIGHTING; DESIGNATED AREAS USED
- OBSERVED NO VENTILATION IN STAFF TOILET ROOM IN GYM.MUST PROVIDE AND MAINTAIN.
- 10. ADEQUATE HANDWASHING SINKS PROPERLY SUPPLIED AND ACCESSIBLE
- Canvass
1 infraction
- 53. TOILET FACILITIES: PROPERLY CONSTRUCTED, SUPPLIED, & CLEANED
- MISSING COVER FOR RECEPTACLES IN WOMENS STAFF AND GIRL STUDENTS TOILET ROOMS. INSTD TO PROVIDE COVERS AND MAINTAIN
- 53. TOILET FACILITIES: PROPERLY CONSTRUCTED, SUPPLIED, & CLEANED
- Canvass Re-Inspection
0 infractions
- Canvass
5 infractions
- 2. CITY OF CHICAGO FOOD SERVICE SANITATION CERTIFICATE
- OBSERVED NO VALID CITY OF CHICAGO SANITATION CERTIFICATE (POSTED IS AN EXPIRED CERTIFICATE) INSTRUCTED TO PROVIDE. PRIORITY VIOLATION 7-38-012.
- 5. PROCEDURES FOR RESPONDING TO VOMITING AND DIARRHEAL EVENTS
- 10. ADEQUATE HANDWASHING SINKS PROPERLY SUPPLIED AND ACCESSIBLE
- SEE VIOLATION #59
- 47. FOOD & NON-FOOD CONTACT SURFACES CLEANABLE, PROPERLY DESIGNED, CONSTRUCTED & USED
- OBSERVED THE #10 CAN OPENER NOT CLEAN, INSTRUCTED TO CLEAN AND SANITIZE.
- 59. PREVIOUS PRIORITY FOUNDATION VIOLATION CORRECTED
- OBSERVED NON COMPLIANCE ON VIOLATION #10 FROM REPORT #2313193 DATED 10/2/2019.( EXTENSION TIL 1/8/2020). STILL NO HAND SINK IN THE FRONT SERVING LINE. INSTRUCTED TO PROVIDE. PRIORITY VIOLATION 7-38-030(C).
- 2. CITY OF CHICAGO FOOD SERVICE SANITATION CERTIFICATE
- Canvass Re-Inspection
1 infraction
- 10. ADEQUATE HANDWASHING SINKS PROPERLY SUPPLIED AND ACCESSIBLE
- 5-204.11: NO HANDWASH SINK AT SERVING LINE WHERE STEAM TABLE/COLD LINE LOCATED AND STUDENTS ARE SERVED. INSTD TO INSTALL SAME WITH HOT (100F-120F)AND COLD RUNNING WATER UNDER CITY PRESSURE. PRIORITY FOUNDATION 7-38-030(C).
- 10. ADEQUATE HANDWASHING SINKS PROPERLY SUPPLIED AND ACCESSIBLE
- Canvass
2 infractions
- 10. ADEQUATE HANDWASHING SINKS PROPERLY SUPPLIED AND ACCESSIBLE
- NO HANDWASH SINK AT SERVING LINE WHERE STEAM TABLE/COLD LINE LOCATED AND STUDENTS ARE SERVED. INSTD TO INSTALL SAME WITH HOT (100F-120F)AND COLD RUNNING WATER UNDER CITY PRESSURE. PRIORITY FOUNDATION 7-38-030(C).
- 38. INSECTS, RODENTS, & ANIMALS NOT PRESENT
- MICE DROPPINGS (OVER 30) SCATTERED ON FLOOR IN EMPTY ROOM NEXT TO CAFETERIA, IN PRE K STORAGE CLOSETS, IN FILE CABINET, AND ON WINDOWSILL IN DRY STORAGE AREA. CLUTTER NOTED IN STORAGE CLOSETS. INSTD TO REMOVE ALL DROPPINGS, CLEAN AND SANITIZE AREAS, REMOVE ALL CLUTTER. PRIORITY FOUNDATION 7-38-020(A).
- 10. ADEQUATE HANDWASHING SINKS PROPERLY SUPPLIED AND ACCESSIBLE
- Canvass
3 infractions
- 10. ADEQUATE HANDWASHING SINKS PROPERLY SUPPLIED AND ACCESSIBLE
- MISSING HANDWASHING SIGNAGE IN STAFF TOILET ROOM. INSTD TO PROVIDE AND MAINTAIN.
- 10. ADEQUATE HANDWASHING SINKS PROPERLY SUPPLIED AND ACCESSIBLE
- NO HANDWASHING SINK AT COLD AND HOT SERVING LINE AREA. INSTD TO PROVIDE HANDSINK IN SAME AREA WITH HOT/COLD RUNNING WATER UNDER CITY PRESSURE IN SAME AREA. PRIORITY FOUNDATION VIOLATION 7-38-030(C).
- 45. SINGLE-USE/SINGLE-SERVICE ARTICLES: PROPERLY STORED & USED
- SINGLE SERVICE ARTICLES IMPROPERLY STORED UNDER SEWER LINES IN STORAGE ROOM. INSTD TO STORED PROPERLY IN DESIGNATED AREA.
- 10. ADEQUATE HANDWASHING SINKS PROPERLY SUPPLIED AND ACCESSIBLE
- Canvass
1 infraction
- 35. WALLS, CEILINGS, ATTACHED EQUIPMENT CONSTRUCTED PER CODE: GOOD REPAIR, SURFACES CLEAN AND DUST-LESS CLEANING METHODS
- OBSERVED THE WALL IN POOR REPAIR(HOLE) OUTSIDE ROOM 204, INSTRUCTED TO REPAIR.
- 35. WALLS, CEILINGS, ATTACHED EQUIPMENT CONSTRUCTED PER CODE: GOOD REPAIR, SURFACES CLEAN AND DUST-LESS CLEANING METHODS
- Canvass
0 infractions
- Canvass Re-Inspection
3 infractions
- 32. FOOD AND NON-FOOD CONTACT SURFACES PROPERLY DESIGNED, CONSTRUCTED AND MAINTAINED
- RUST ON EXTERIOR TOP OF GREASE INTERCEPTOR. INSTD TO REPAIR.
- 35. WALLS, CEILINGS, ATTACHED EQUIPMENT CONSTRUCTED PER CODE: GOOD REPAIR, SURFACES CLEAN AND DUST-LESS CLEANING METHODS
- PEELING PAINT ON CEILING AT EAST SIDE OF CAFETERIA. INSTD TO REPAIR SAME.
- 41. PREMISES MAINTAINED FREE OF LITTER, UNNECESSARY ARTICLES, CLEANING EQUIPMENT PROPERLY STORED
- OFFENSIVE ODOR IN LOWER LEVEL/BASEMENT AREA. INSTD TO HAVE FREE OF OFFENSIVE ODORS.
- 32. FOOD AND NON-FOOD CONTACT SURFACES PROPERLY DESIGNED, CONSTRUCTED AND MAINTAINED
- Canvass
4 infractions
- 24. DISH WASHING FACILITIES: PROPERLY DESIGNED, CONSTRUCTED, MAINTAINED, INSTALLED, LOCATED AND OPERATED
- 3-COMPARTMENT SINK IMPROPERLY MAINTAINED, SLOW DRAINING WITH DEBRIS IN BASIN OF SINK AND FOUL ODOR NOTED WHEN DRAINING. INSTD TO REPAIR SAME SO AS TO PROPERLY DRAIN AND FREE OF ODOR. SERIOUS VIOLATION 7-38-030.
- 32. FOOD AND NON-FOOD CONTACT SURFACES PROPERLY DESIGNED, CONSTRUCTED AND MAINTAINED
- INADEQUATE SHELVING IN WALK-IN COOLER. INSTD TO PROVIDE PROPER SHELVING. RUST ON EXTERIOR TOP OF GREASE INTERCEPTOR. INSTD TO REPAIR.
- 35. WALLS, CEILINGS, ATTACHED EQUIPMENT CONSTRUCTED PER CODE: GOOD REPAIR, SURFACES CLEAN AND DUST-LESS CLEANING METHODS
- PEELING PAINT ON CEILING AT EAST SIDE OF CAFETERIA. INSTD TO REPAIR SAME.
- 41. PREMISES MAINTAINED FREE OF LITTER, UNNECESSARY ARTICLES, CLEANING EQUIPMENT PROPERLY STORED
- OFFENSIVE ODOR IN LOWER LEVEL/BASEMENT AREA. INSTD TO HAVE FREE OF OFFENSIVE ODORS.
- 24. DISH WASHING FACILITIES: PROPERLY DESIGNED, CONSTRUCTED, MAINTAINED, INSTALLED, LOCATED AND OPERATED
- Canvass Re-Inspection
2 infractions
- 35. WALLS, CEILINGS, ATTACHED EQUIPMENT CONSTRUCTED PER CODE: GOOD REPAIR, SURFACES CLEAN AND DUST-LESS CLEANING METHODS
- OBSERVED CONCRETE WALL IN FOOD STORAGE ROOM OFF OF CAFETERIA CONTAINING BREAD AND ROLLS IN DISPENSER. REPAIR WALL TO A SMOOTH EASILY CLEANABLE SURFACE. OBSERVED CEILING IN DRY STORAGE ROOM OFF OF KITCHEN WITH PEEING PAINT ON LARGE PIPE. REMOVE PEELING PAINT AND RESTORE TO A SMOOTH EASILY CLEANABLE SURFACE AND MAINTAIN.
- 38. VENTILATION: ROOMS AND EQUIPMENT VENTED AS REQUIRED: PLUMBING: INSTALLED AND MAINTAINED
- OBSERVED LEVER DRAIN 3RD COMPARMENT OF 3 COMPARMENT SINK IN DISREPAIR. REPAIR LEVER DRAIN AND MAINTIAN.
- 35. WALLS, CEILINGS, ATTACHED EQUIPMENT CONSTRUCTED PER CODE: GOOD REPAIR, SURFACES CLEAN AND DUST-LESS CLEANING METHODS
- Canvass
3 infractions
- 29. PREVIOUS MINOR VIOLATION(S) CORRECTED 7-42-090
- OBSERVED PREVIOUS MINOR VILATIONS FROM 9/3/13 INPSECTION # 13053885 VIOLATION #35 PEELING PAINT ON WALLS BEHIND 3 COMPARTMENT SINKINSTRUCTED TO HAVE SRFACE SMOOTH EASILY CELANABLE AND TO REMOVE PEELING PAINT.
- 35. WALLS, CEILINGS, ATTACHED EQUIPMENT CONSTRUCTED PER CODE: GOOD REPAIR, SURFACES CLEAN AND DUST-LESS CLEANING METHODS
- OBSEVED CONCRETE WALL IN FOOD STORAGE ROOM OFF OF CAFETERIA CONTAINING BREAD AND ROLLS IN DISREPAIR. REPAIR WALL TO A SMOOTH EASILY CLENABALE SURFACE. OBSERVED CEILING IN DRY STORAGE ROOM OFF OF KITCHEN WITH PEEING PAINT ON LARGE PIPE. REMOVE PEELING PAINT AND RESTORE TO A SMOOTH EASILY CLEANABLE SURFACE AND MAINTAIN.
- 38. VENTILATION: ROOMS AND EQUIPMENT VENTED AS REQUIRED: PLUMBING: INSTALLED AND MAINTAINED
- OBSERVED LEVER DRAIN 3RD COMPARMENT OF 3 COMPARMENT SINK IN DISREAPIR. REPAIR LEVER DRAIN AND MAINTIAN.
- 29. PREVIOUS MINOR VIOLATION(S) CORRECTED 7-42-090
- Canvass
2 infractions
- 35. WALLS, CEILINGS, ATTACHED EQUIPMENT CONSTRUCTED PER CODE: GOOD REPAIR, SURFACES CLEAN AND DUST-LESS CLEANING METHODS
- PEELING PAINT ON WALLS BEHIND 3-COMPARTMENT SINK. INSTD TO HAVE SURFACE SMOOTH, EVEN, EASILY CLEANABLE SURFACE. REMOVE PEELING PAINT.
- 38. VENTILATION: ROOMS AND EQUIPMENT VENTED AS REQUIRED: PLUMBING: INSTALLED AND MAINTAINED
- HEAVY LEAK AT 3-COMPARTMENT SINK FAUCET, WRAPPED WITH CLOTH. INSTD TO REPAIR SAME.
- 35. WALLS, CEILINGS, ATTACHED EQUIPMENT CONSTRUCTED PER CODE: GOOD REPAIR, SURFACES CLEAN AND DUST-LESS CLEANING METHODS
- Suspected Food Poisoning
1 infraction
- 35. WALLS, CEILINGS, ATTACHED EQUIPMENT CONSTRUCTED PER CODE: GOOD REPAIR, SURFACES CLEAN AND DUST-LESS CLEANING METHODS
- SOME WORN AND PEELING PAINT ON WALL ABOVE THREE COMP SINK UNDERNEATH DRYING RACKS; REPAINT OR PROVIDE A PANEL FOR WALL THAT IS SMOOTH AND EASILY CLEANABLE.
- 35. WALLS, CEILINGS, ATTACHED EQUIPMENT CONSTRUCTED PER CODE: GOOD REPAIR, SURFACES CLEAN AND DUST-LESS CLEANING METHODS
- Canvass
4 infractions
- 34. FLOORS: CONSTRUCTED PER CODE, CLEANED, GOOD REPAIR, COVING INSTALLED, DUST-LESS CLEANING METHODS USED
- The floors shall be constructed per code, be smooth and easily cleaned, and be kept clean and in good repair.MUST CLEAN FLOOR ALONG WALLS & UNDER HEAVY EQUIPMENT,UTILITY ROOM & BOILER ROOM.
- 35. WALLS, CEILINGS, ATTACHED EQUIPMENT CONSTRUCTED PER CODE: GOOD REPAIR, SURFACES CLEAN AND DUST-LESS CLEANING METHODS
- The walls and ceilings shall be in good repair and easily cleaned.MUST SCRAPE & PAINT PEELING PAINT ON WALLS IN BOY'S & GIRL'S TOILET ROOMS.MUST REPAIR OR REPLACE MISSING,MOLDY & DAMAGED CEILING TILES IN PRE-K 201.
- 38. VENTILATION: ROOMS AND EQUIPMENT VENTED AS REQUIRED: PLUMBING: INSTALLED AND MAINTAINED
- Ventilation: All plumbing fixtures, such as toilets, sinks, washbasins, etc., must be adequately trapped, vented, and re-vented and properly connected to the sewer in accordance with the plumbing chapter of the Municipal Code of Chicago and the Rules and Regulations of the Board of Health.MUST CLEAN DUST FROM VENTS IN BOY'S TOILET ROOM & FAN GRATES.
- 41. PREMISES MAINTAINED FREE OF LITTER, UNNECESSARY ARTICLES, CLEANING EQUIPMENT PROPERLY STORED
- All parts of the food establishment and all parts of the property used in connection with the operation of the establishment shall be kept neat and clean and should not produce any offensive odors.MUST ELEVATE & ORGANIZE CLUTTER IN PRE-K CLOSET 102.
- 34. FLOORS: CONSTRUCTED PER CODE, CLEANED, GOOD REPAIR, COVING INSTALLED, DUST-LESS CLEANING METHODS USED
- Canvass
3 infractions
- 35. WALLS, CEILINGS, ATTACHED EQUIPMENT CONSTRUCTED PER CODE: GOOD REPAIR, SURFACES CLEAN AND DUST-LESS CLEANING METHODS
- WALLBASE IN LUNCHROOM IN POOR REPAIR, LOOSE. INSTD TO HAVE TIGHT FITTING. PEELING PAINT IN BOYS TOILET ROOM NEXT TO LUNCHROOM. ELIMINATE PEELING PAINT. VENTS IN TOILET ROOMS WITH DUST ACCUMULATION. CLEAN SAME.
- 38. VENTILATION: ROOMS AND EQUIPMENT VENTED AS REQUIRED: PLUMBING: INSTALLED AND MAINTAINED
- REPLACE CRACKED TOILET SEAT IN STAFF TOILET ROOM.
- 41. PREMISES MAINTAINED FREE OF LITTER, UNNECESSARY ARTICLES, CLEANING EQUIPMENT PROPERLY STORED
- MUST ELEVATE ARTICLES IN KDG AND 4TH GRADE STORE CLOSETS.
- 35. WALLS, CEILINGS, ATTACHED EQUIPMENT CONSTRUCTED PER CODE: GOOD REPAIR, SURFACES CLEAN AND DUST-LESS CLEANING METHODS
- Canvass Re-Inspection
4 infractions
- 32. FOOD AND NON-FOOD CONTACT SURFACES PROPERLY DESIGNED, CONSTRUCTED AND MAINTAINED
- Inspector Comments: All food and non-food contact equipment and utensils shall be smooth, easily cleanable, and durable, and shall be in good repair.MUST REPAIR OR REPLACE TORN WINDOW SCREENS IN LUNCH ROOM,MISSING STALL DOORS IN IST FL. BOY'S,TORN CARPET IN PRE-K ROOM 204.
- 34. FLOORS: CONSTRUCTED PER CODE, CLEANED, GOOD REPAIR, COVING INSTALLED, DUST-LESS CLEANING METHODS USED
- Inspector Comments: The floors shall be constructed per code, be smooth and easily cleaned, and be kept clean and in good repair.MUST REPLACE MISSING FLOOR TILE IN STAFF BREAK ROOM,GYM EAST STAIRS OFF OF STAGE IN POOR REPAIR.
- 35. WALLS, CEILINGS, ATTACHED EQUIPMENT CONSTRUCTED PER CODE: GOOD REPAIR, SURFACES CLEAN AND DUST-LESS CLEANING METHODS
- Inspector Comments: The walls and ceilings shall be in good repair and easily cleaned.MUST SCRAPE & PAINT PEELING PAINT ON CEILING & WALL,PILLARS IN LUNCH ROOM.
- 41. PREMISES MAINTAINED FREE OF LITTER, UNNECESSARY ARTICLES, CLEANING EQUIPMENT PROPERLY STORED
- Inspector Comments: All parts of the food establishment and all parts of the property used in connection with the operation of the establishment shall be kept neat and clean and should not produce any offensive odors.MUST ELEVATE ARTICLES OFF OF FLOOR IN LIBRARY STORAGE AREA.
- 32. FOOD AND NON-FOOD CONTACT SURFACES PROPERLY DESIGNED, CONSTRUCTED AND MAINTAINED
- Canvass
10 infractions
- 18. NO EVIDENCE OF RODENT OR INSECT OUTER OPENINGS PROTECTED/RODENT PROOFED, A WRITTEN LOG SHALL BE MAINTAINED AVAILABLE TO THE INSPECTORS
- All necessary control measures shall be used to effectively minimize or eliminate the presence of rodents, roaches, and other vermin and insects on the premises of all food establishments, in food-transporting vehicles, and in vending machines.OBSERVED NO PEST CONTROL LOG BOOK ON SITE WITH NO COPY OF STATE LICENSE,MAP,MSDS.ALSO OBSERVED A BAG OF RODENTICIDE ON FLOOR ALONG WALL BASE IN TOOL STORAGE ROOM.MUST PROVIDE A PEST CONTROL LOG BOOK WITH REQUIRED DOCUMENTS & REMOVE RODENTICIDE.RECOMMENDED TO HAVE A PEST CONTROL OPERATOR TO SERVICE PREMISES ON OR AFTER 10/25/10.
- 26. ADEQUATE NUMBER, CONVENIENT, ACCESSIBLE, PROPERLY DESIGNED AND INSTALLED
- When toilet and lavatory facilities are provided for the patrons of food establishments, such facilities shall be adequate in number, convenient, accessible, properly designed, and installed according to the municipal code.OBSERVED NO HOT RUNNING WATER AT HAND SINKS IN TOILET ROOMS & MOPSINK CLOSET IN MAIN BUILDING,MUST PROVIDE HOT RUNNING WATER AT ALL TIMES.REPAIR & MAINTAIN.
- 29. PREVIOUS MINOR VIOLATION(S) CORRECTED 7-42-090
- A separate and distinct offense shall be deemed to have been committed for each Minor violation that is not corrected upon re-inspection by the health authority.PREVIOUS MINOR VIOLATIONS FROM REPORT #60504 5/17/10 NOT CORRECTED #32 MUST REMOVE RUST FROM STALL TOILET ROOM DIVIDERS IN BASEMENT BOY'S & 1ST FL. BOY'S.MUST PROVIDE SIGN FOR STAFF TOILET ROOM DOOR.#35 MUST REPAIR OR REPLACE MISSING & DAMAGED WALL BASES IN LUNCH ROOM,BASEMENT BOY'S MISSING WALL TILES.PRE-K 204 DAMAGED WALL BEHIND RADIATOR.MUST SCRAPE & PAINT PEELING PAINT ON WALLS & CEILINGS ,PREP AREA WALL NEAR HAND SINK,STAFF LOUNGE,1ST FL. STAFF TOILET ROOM.MUST ADJUST DOOR SWEEPS ON SOME DOORS(LUNCH ROOM,NORTH).#38MUST REPAIR OR REPLACE 1ST SMALL SINK NOT OPERABLE,(MAIN)GIRL'S TOILET IN POOR REPAIR.MUST ADJUST AUCET HANDLE AT HAND SINK IN GIRL'S TOILET ROOM.#41 MUST ELEVATE & ORGANIZE ARTICLES OFF OF FLOOR & AWAY FROM WALLS IN MAINTENANCE STORAGE.MUST REPAIR & MAINTAIN.
- 32. FOOD AND NON-FOOD CONTACT SURFACES PROPERLY DESIGNED, CONSTRUCTED AND MAINTAINED
- All food and non-food contact equipment and utensils shall be smooth, easily cleanable, and durable, and shall be in good repair.MUST REPAIR OR REPLACE TORN WINDOW SCREENS IN LUNCH ROOM,MISSING STALL DOORS IN IST FL. BOY'S,TORN CARPET IN PRE-K ROOM 204.
- 33. FOOD AND NON-FOOD CONTACT EQUIPMENT UTENSILS CLEAN, FREE OF ABRASIVE DETERGENTS
- All food and non-food contact surfaces of equipment and all food storage utensils shall be thoroughly cleaned and sanitized daily.MUST CLEAN WALL OVER SINK IN STAFF BREAK ROOM.
- 34. FLOORS: CONSTRUCTED PER CODE, CLEANED, GOOD REPAIR, COVING INSTALLED, DUST-LESS CLEANING METHODS USED
- The floors shall be constructed per code, be smooth and easily cleaned, and be kept clean and in good repair.MUST REPLACE MISSING FLOOR TILE IN STAFF BREAK ROOM,GYM EAST STAIRS OFF OF STAGE IN POOR REPAIR.
- 35. WALLS, CEILINGS, ATTACHED EQUIPMENT CONSTRUCTED PER CODE: GOOD REPAIR, SURFACES CLEAN AND DUST-LESS CLEANING METHODS
- The walls and ceilings shall be in good repair and easily cleaned.MUST SCRAPE & PAINT PEELING PAINT ON CEILING IN DRY FOOD STORAGE,PRE-K 204.
- 36. LIGHTING: REQUIRED MINIMUM FOOT-CANDLES OF LIGHT PROVIDED, FIXTURES SHIELDED
- All rooms in which food or drink is prepared, or in which utensils are washed, shall be lighted so that a minimum of 50-foot candles of light is available on all work surfaces.MUST REPAIR LOOSE LIGHT SHIELD IN BASEMENT GIRL'S.REPLACE BURNT OUT LIGHT BULB IN PREP AREA.
- 38. VENTILATION: ROOMS AND EQUIPMENT VENTED AS REQUIRED: PLUMBING: INSTALLED AND MAINTAINED
- Ventilation: All plumbing fixtures, such as toilets, sinks, washbasins, etc., must be adequately trapped, vented, and re-vented and properly connected to the sewer in accordance with the plumbing chapter of the Municipal Code of Chicago and the Rules and Regulations of the Board of Health.MUST REPAIR OR REPLACE STAFF BREAK ROOM 1-COMPARTMENT SINK NO COLD RUNNING WATER,1ST FL. BOY'S ,LEAKY TOILET.
- 41. PREMISES MAINTAINED FREE OF LITTER, UNNECESSARY ARTICLES, CLEANING EQUIPMENT PROPERLY STORED
- All parts of the food establishment and all parts of the property used in connection with the operation of the establishment shall be kept neat and clean and should not produce any offensive odors.MUST ELEVATE ARTICLES OFF OF FLOOR IN LIBRARY STORAGE AREA.
- 18. NO EVIDENCE OF RODENT OR INSECT OUTER OPENINGS PROTECTED/RODENT PROOFED, A WRITTEN LOG SHALL BE MAINTAINED AVAILABLE TO THE INSPECTORS
- Canvass
6 infractions
- 32. FOOD AND NON-FOOD CONTACT SURFACES PROPERLY DESIGNED, CONSTRUCTED AND MAINTAINED
- All food and non-food contact equipment and utensils shall be smooth, easily cleanable, and durable, and shall be in good repair.MUST REMOVE RUST FROM STALL TOILETROOM DIVIDERS IN BASEMENT BOY'S & 1ST FL. BOY'S. PROVIDE SIGN FOR STAFF TOILET ROOM.
- 35. WALLS, CEILINGS, ATTACHED EQUIPMENT CONSTRUCTED PER CODE: GOOD REPAIR, SURFACES CLEAN AND DUST-LESS CLEANING METHODS
- The walls and ceilings shall be in good repair and easily cleaned.MUST REPAIR OR REPLACE MISSING AND DAMAGED WALL BASES IN LUNCH ROOM,BASEMENT BOY'S MISSING WALL TILES.PRE-K 204 DAMAGED WALL BEHIND RADIATOR. MUST SCRAPE AND PAINT PEELING PAINT ON WALLS AND CEILINGS IN LUNCH ROOM, PREP AREA WALL NEAR HAND SINK,STAFF LOUNGE,1ST FL. STAFF TOILET ROOM.ADJUST DOOR SWEEPS ON SOME DOORS (LUNCH ROOM,NORTH,).
- 36. LIGHTING: REQUIRED MINIMUM FOOT-CANDLES OF LIGHT PROVIDED, FIXTURES SHIELDED
- All rooms in which food or drink is prepared, or in which utensils are washed, shall be lighted so that a minimum of 50-foot candles of light is available on all work surfaces.LUNCH ROOM.
- 38. VENTILATION: ROOMS AND EQUIPMENT VENTED AS REQUIRED: PLUMBING: INSTALLED AND MAINTAINED
- Ventilation: All plumbing fixtures, such as toilets, sinks, washbasins, etc., must be adequately trapped, vented, and re-vented and properly connected to the sewer in accordance with the plumbing chapter of the Municipal Code of Chicago and the Rules and Regulations of the Board of Health.MUST REPAIR OR REPLACE GIRL'S 1ST SMALL SINK NOT OPERABLE,MOP SINK BACK FLOW DEVICE LEAKING,(MAIN) GIRL'S TOILET IN POOR REPAIR.MUST ADJUST FAUCET HANDLE AT HAND SINK IN GIRL'S TOILET ROOM.
- 40. REFRIGERATION AND METAL STEM THERMOMETERS PROVIDED AND CONSPICUOUS
- All food establishments that display, prepare, or store potentially hazardous foods shall have calibrated metal stem thermometers, provided and conspicuous, for refrigerated and hot food units.HOT HOLDING UNIT,PRE-K 204.
- 41. PREMISES MAINTAINED FREE OF LITTER, UNNECESSARY ARTICLES, CLEANING EQUIPMENT PROPERLY STORED
- All parts of the food establishment and all parts of the property used in connection with the operation of the establishment shall be kept neat and clean and should not produce any offensive odors.MUST ELEVATE AND ORGANIZE ARTICLES OFF OF FLOOR IN MAINTENANCE STORAGE,GYM STORAGE.
- 32. FOOD AND NON-FOOD CONTACT SURFACES PROPERLY DESIGNED, CONSTRUCTED AND MAINTAINED