TARGY'S TAVERN
600 W CROCKETT ST, SEATTLE, WA 98119 · Restaurant (Seating 13-50)
Inspection summary
TARGY'S TAVERN has been inspected 6 times by Public Health – Seattle & King County since August 19, 2019. The most recent inspection, on June 5, 2025, recorded 1 infraction.
2 of 6 inspections on record found no infractions at all. No inspections are on record from the past 12 months. The higher-risk findings here relate to: Cleaning and sanitizing.
The number of infractions per inspection has stayed roughly the same over time.
What these findings mean
Health authorities word their violations differently, so we group them by what they mean for food safety. Higher-risk findings are the ones inspectors treat as critical, because they can directly make someone sick.
Cleaning and sanitizingHigher risk
Anything that touches food, such as cutting boards, dishes and utensils, must be washed, rinsed and sanitized. Inspectors check dishwasher temperatures, sanitizer strength and how wiping cloths are stored. Poor sanitizing lets bacteria survive from one use to the next.
Recorded 6 times across 4 separate inspections, most recently on June 5, 2025. For example:
4100 - Warewashing facilities properly installed, maintained, used; sanitizer concentration; test strips available and used
Food safety training and certificationLower risk
Most jurisdictions require a certified food handler or manager on site, and some require allergen or food-worker training. These findings mean the paperwork or the trained person was missing at the time. They do not by themselves mean food was handled unsafely.
Recorded 2 times across 2 separate inspections, most recently on May 16, 2023. For example:
0200 - Food Worker Cards current for all food workers; new food workers trained
About this data
These results come from Public Health – Seattle & King County, which inspects food premises and other public facilities in this area. We republish the authority's public disclosure data and refresh it regularly; the official record is the final word.
6 inspections
- Routine Inspection/Field Review
1 infraction
- 4100 - Warewashing facilities properly installed, maintained, used; sanitizer concentration; test strips available and used
- BLUE
- 4100 - Warewashing facilities properly installed, maintained, used; sanitizer concentration; test strips available and used
- Routine Inspection/Field Review
0 infractions
- Routine Inspection/Field Review
3 infractions
- 4100 - Warewashing facilities properly installed, maintained, used; sanitizer concentration; test strips available and used
- BLUE
- 3400 - Wiping cloths properly used, stored; sanitizer concentration
- BLUE
- 0200 - Food Worker Cards current for all food workers; new food workers trained
- RED
- 4100 - Warewashing facilities properly installed, maintained, used; sanitizer concentration; test strips available and used
- Routine Inspection/Field Review
0 infractions
- Routine Inspection/Field Review
2 infractions
- 3400 - Wiping cloths properly used, stored; sanitizer concentration
- BLUE
- 0200 - Food Worker Cards current for all food workers; new food workers trained
- RED
- 3400 - Wiping cloths properly used, stored; sanitizer concentration
- Routine Inspection/Field Review
2 infractions
- 4100 - Warewashing facilities properly installed,...
- BLUE
- 3400 - Wiping cloths properly used, stored, proper sanitizer
- BLUE
- 4100 - Warewashing facilities properly installed,...
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