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The Flying Fork

1155 1st Ave W, Owen Sound ON N4K 4K8 · Special Event - Vendor (FPR)

1 inspection

  1. Routine

    3 infractions

    • Potentially hazardous food is held below 4°C (40°F) and/or above 60°C (140°F) and/or maintained in a frozen state
    • Thermometers used to verify food preparation and storage temperatures
    • Adequate hand washing