The Flying Fork
1155 1st Ave W, Owen Sound ON N4K 4K8 · Special Event - Vendor (FPR)
1 inspection
- Routine
3 infractions
- Potentially hazardous food is held below 4°C (40°F) and/or above 60°C (140°F) and/or maintained in a frozen state
- Thermometers used to verify food preparation and storage temperatures
- Adequate hand washing