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The Flying Steamshovel

2003 2 Ave Rossland BC V0G 1Y0 · Restaurant - Food Service

15 inspections

  1. Monitoring

    1 infraction

    • F2.5 Are the premises and equipment properly maintained and operated in a sanitary manner (i.e. ongoing maintenance)?
      • Observation(s): F2.5A: Observed cutting boards with deep grooves preventing the equipment from being able to be properly cleaned and sanitized. In need of replacement F2.5B: Observed potato boxes stored directly on kitchen floor. All food / equipment must be stored at least 6 inches off the floor to allow for proper cleaning and maintenance. Consider upgrading storage spaces.
      • F2.5A All equipment, utensils and food contact surfaces used on the premises must be kept in good working order to ensure the sanitary handling of food.
      • F2.5B The premises must be properly constructed and maintained in good, clean and sanitary condition.
  2. Monitoring

    0 infractions

  3. Monitoring

    0 infractions

  4. Monitoring

    0 infractions

  5. Monitoring

    0 infractions

  6. Monitoring

    0 infractions

  7. Monitoring

    0 infractions

  8. Monitoring

    0 infractions

  9. Monitoring

    2 infractions

    • F1.7 Are foods protected from contamination?
      • Observation(s): 1 Ice scoop was observed in ice bucket 2 Food products were observed to be stored on the floor in the cooler and under the prep table in the kitchen
    • F2.3 Are food contact surfaces, utensils and equipment washed and sanitized in a manner that removes/prevents contamination?
      • Observation(s): Wiping cloths are observed to be used with spray bottle sanitizer
  10. Monitoring

    0 infractions

  11. Monitoring

    0 infractions

  12. Monitoring

    0 infractions

  13. Monitoring

    0 infractions

  14. Monitoring

    0 infractions

  15. Monitoring

    1 infraction

    • 15.2 - Are potentially hazardous foods stored or displayed 4°C or colder or 60°C or hotter?
      • Observation(s): Prep cooler 8.4C at time of inspection. The operator took immediate action to remove high risk foods. Please ensure this cooler is fixed/adjusted before items are placed back into it.