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The Gate House

142 Queen St, Niagara-on-the-Lake ON L0S 1J0 · Restaurant

7 inspections

  1. Routine Inspection

    2 infractions

    • Toxic and poisonous substances are labelled and stored separately from food.
    • Food premise is kept clean and maintained in a sanitary condition.
  2. Re-inspection

    0 infractions

  3. Routine Inspection

    4 infractions

    • Premise is protected against the entrance of pests and kept free from conditions that lead to harbouring or breeding of pests.
    • Utensils are maintained in a clean and sanitary condition.
    • Proper sanitizer test kit is readily available for verifying concentrations of chemical sanitizers.
    • Food is protected from potential contamination (e.g. food covered, labelled, off floor, sneeze guard).
  4. Routine Inspection

    2 infractions

    • Food is protected from potential contamination (e.g. food covered, labelled, off floor, sneeze guard).
    • Food is processed in a manner that makes the food safe to eat.
  5. Routine Inspection

    0 infractions

  6. Re-inspection

    0 infractions

  7. Routine Inspection

    2 infractions

    • An adequate number of handwashing stations are maintained and kept adequately supplied and are situated for convenient access by food handlers.
    • Premise is protected against the entrance of pests and kept free from conditions that lead to harbouring or breeding of pests.