Tiger Sugar
1094 - 8882 170 Street NW Edmonton AB T5T 3J7 · Food - General
4 inspections
- Monitoring Inspection
0 infractions
- Risk Management Inspection
0 infractions
- Monitoring Inspection
5 infractions
- 04. Does the operator use approved methods for cleaning and sanitizing equipment, utensils, and surfaces?
- The sanitizing sink containing dishes was tested and found to contain no sanitizer. Bleach was added, and the sanitizer concentration was retested, confirming a chlorine level of 100 ppm.
- 10. Are food temperatures during storage and processing being controlled to maximize food safety?
- Cooked bubble tea pearls were held at 44°C for over three hours and were discarded. The hot holding unit was found to have insufficient water.
- 12. Are there adequate and properly operating dish washing facilities to effectively clean and sanitize equipment and utensils (unless noted elsewhere)(Non-Critical)?
- Facility does not have chlorine test strips.
- 13. Are properly operating hand washing sink(s) accessible to food handlers, located in suitable areas, and stocked with appropriate hand washing supplies?
- A cleaning cloth bucket was being stored in the hand sink.
- 23. Is the facility maintained in a clean and sanitary condition?
- Debris buildup was observed on the floors beneath coolers and shelving units.
- 04. Does the operator use approved methods for cleaning and sanitizing equipment, utensils, and surfaces?
- Initial Inspection
0 infractions