Tim Hortons 103189
11 Robinson Lane, Pembroke ON K8A 0A5 · Restaurant
4 inspections
- Required
1 infraction
- Floor or floor coverings are tight, smooth and non-absorbent and kept clean and in good repair
- The floors of every room must be kept clean and in good repair.
- Floor or floor coverings are tight, smooth and non-absorbent and kept clean and in good repair
- Required
1 infraction
- Mechanical dishwashers are maintained to provide clean wash water at the proper temperature, and a sanitizing rinse
- Required
1 infraction
- Floor or floor coverings are tight, smooth and non-absorbent and kept clean and in good repair
- Required
5 infractions
- All food shall be protected from contamination and adulteration
- Store and handle ice used to process food or drink in a sanitary manner.
- Floor or floor coverings are tight, smooth and non-absorbent and kept clean and in good repair
- The floors of every room must be kept clean and in good repair.
- Adequate number of handwashing stations, situated for convenient access by food handlers with required supplies
- Provide a mechanical hand dryer or a single-service towel dispenser in close proximity to handwashing station.
- Equipment, utensils and multi-service articles are of sound and tight construction, in good repair, can be readily cleaned and sanitized, and suitable for their intended purpose
- Ensure all the equipment, utensils and multi-service articles are of such form and material that they can be readily cleaned and sanitized.
- Furniture, equipment and appliances in any room or place where food is prepared, processed, packaged, served, transported, manufactured, handled, displayed, sold or offered for sale is constructed and arranged to maintain it in a clean and sanitary condition
- Ensure arrangement of the room or area maintains the premise in a clean and sanitary condition.
- All food shall be protected from contamination and adulteration