Tim Hortons
4504 London Line, Wyoming ON N0N 1T0 · Restaurant
5 inspections
- Required
2 infractions
- Food is protected from potential contamination (i.e. food covered, labelled, off floor, stored on racks, sneeze guard, physical hazards).
- Fail to cover or enclose all food in a manner to prevent contamination.
- Hand washing basin is maintained and kept adequately supplied.
- Fail to provide disposable paper towels from a dispenser in the food preparation area.
- Fail to provide soap from a dispenser in the food preparation area.
- Food is protected from potential contamination (i.e. food covered, labelled, off floor, stored on racks, sneeze guard, physical hazards).
- Complaint
1 infraction
- Staff/Public washroom is supplied with the required supplies and is kept in sanitary condition.
- Fail to keep washroom in good repair, clean and in sanitary condition.
- Staff/Public washroom is supplied with the required supplies and is kept in sanitary condition.
- Required
2 infractions
- Food is held at 4°C (40°F) or less.
- Fail to maintain hazardous foods at 4°C (40°F) or colder.
- Floors are clean and in good repair.
- Fail to ensure floor of dishwashing area is kept clean and in good repair.
- Fail to ensure floor of food-handling room is kept clean and in good repair.
- Food is held at 4°C (40°F) or less.
- Required
0 infractions
- Required
1 infraction
- Floors are clean and in good repair.
- Fail to ensure floor of dishwashing area is kept clean and in good repair.
- Floors are clean and in good repair.