Trappers Mountain Grill
106 Waterton Avenue Waterton Park AB T0K 2M0 · Food - General
5 inspections
- Monitoring Inspection
2 infractions
- 11. Are there adequate and properly operating dish washing facilities to effectively clean and sanitize equipment and utensils (unless noted elsewhere)(Critical)?
- The dishwasher was initially found to have a chlorine sanitizer concentration of 0 ppm, which may result in inadequate sanitization of food-contact equipment and utensils and increase the risk of foodborne illness; the operator replaced the sanitizer squeeze tube and ran the dishwasher through multiple cycles, after which the chlorine concentration measured approximately 100 ppm
- 20. Do food handlers at the facility have adequate food safety training?
- A valid food safety certificate was not available at the time of inspection. Please ensure that at least one person in care and control of the food establishment holds a recognized food safety certificate, as required, to support appropriate food handling practices and reduce the risk of foodborne illness.
- 11. Are there adequate and properly operating dish washing facilities to effectively clean and sanitize equipment and utensils (unless noted elsewhere)(Critical)?
- Monitoring Inspection
0 infractions
- Monitoring Inspection
0 infractions
- Risk Management Inspection
0 infractions
- Monitoring Inspection
2 infractions
- 13. Are properly operating hand washing sink(s) accessible to food handlers, located in suitable areas, and stocked with appropriate hand washing supplies?
- Two of the hand sinks did not have paper towels at the time of the inspection. This was corrected by the operator. Operator replaced paper towels for both the hand sinks.
- 22. Are utensils and equipment maintained in a condition and a manner that ensures the safe handling of food?
- The smoker had grease and food debris build up. Please ensure this is cleaned prior to use.
- 13. Are properly operating hand washing sink(s) accessible to food handlers, located in suitable areas, and stocked with appropriate hand washing supplies?