UNIVERSAL ENTERTAINMENT CENTER
11901 S LOOMIS ST, CHICAGO, IL 60643 · Restaurant
2 inspections
- License Re-Inspection
0 infractions
- License
6 infractions
- 2. FACILITIES TO MAINTAIN PROPER TEMPERATURE
- BAR COOLER MUST BE OPERABLE AND MAINTAIN 40F OR BELOW.
- 7. WASH AND RINSE WATER: CLEAN AND PROPER TEMPERATURE
- OBSERVED NO HOT WATER AT BAR 3-COMPARTMENT SINK. INSTRUCTED MANAGER TO PROVIDE HOT WATER FOR PROPER UTENSIL SANITATION.
- 11. ADEQUATE NUMBER, CONVENIENT, ACCESSIBLE, DESIGNED, AND MAINTAINED
- INSTALL AN EXPOSED SINK WITH HOT AND COLD RUNNING WATER IN SMART BAR AREA. PROVIDE HOT WATER AT EXPOSED SINK IN SOUTH BAR.
- 18. NO EVIDENCE OF RODENT OR INSECT OUTER OPENINGS PROTECTED/RODENT PROOFED, A WRITTEN LOG SHALL BE MAINTAINED AVAILABLE TO THE INSPECTORS
- OBSERVED 50 MICE DROPPINGS ON FLOOR IN CORNE ALONG LEDGES NEAR SODA DISPENSER UNITS IN NORTH BAR. INSTRUCTED MANAGER TO CALL AN EXTERMINATOR FOR SERVICE, CLEAN AND SANITIZE ALL AREAS.
- 24. DISH WASHING FACILITIES: PROPERLY DESIGNED, CONSTRUCTED, MAINTAINED, INSTALLED, LOCATED AND OPERATED
- REPLACE MISSING FAUCET ON 3-COMPARTMENT SINK IN NORTH BAR AREA. PROVIDE HOT WATER AT BAR 3-COMPARTMENT SINK.
- 34. FLOORS: CONSTRUCTED PER CODE, CLEANED, GOOD REPAIR, COVING INSTALLED, DUST-LESS CLEANING METHODS USED
- CLEAN FLOORS ALONG WALLS AND IN ALL CORNER IN NORTH BAR.
- 2. FACILITIES TO MAINTAIN PROPER TEMPERATURE