West Dover Elementary School
3113 30 Avenue SE Calgary AB T2B 0G9 · Food - General
5 inspections
- Risk Management Inspection
0 infractions
- Monitoring Inspection
2 infractions
- 06. Are appropriate food handling practices and plans in place to ensure that food is handled in a manner that makes it safe to eat?
- Temperature logs were not being kept for meals on wheels delivery upon arrival. Please ensure meals are temperature checked and recorded upon arrival and prior to service to ensure food is being hot held at a minimum of 60C.
- 08. Do food handlers ensure that food is protected from contamination (unless noted elsewhere)(Non-Critical)?
- A Jacket was left on the food prep counter in the kitchen. Ensure items with not associated with food preparation are not stored alongside food and food handling areas.Jacket was removed during the inspection
- 06. Are appropriate food handling practices and plans in place to ensure that food is handled in a manner that makes it safe to eat?
- Risk Management Inspection
0 infractions
- Monitoring Inspection
1 infraction
- 06. Are appropriate food handling practices and plans in place to ensure that food is handled in a manner that makes it safe to eat?
- Refrigerated equipment temperature were not monitored and their log records maintained as required.-Please daily monitor and maintain temperature log records for all refrigerated equipment.
- 06. Are appropriate food handling practices and plans in place to ensure that food is handled in a manner that makes it safe to eat?
- Monitoring Inspection
0 infractions