WILLIAM B. TECLER SCHOOL

210 NORTHERN BOULEVARD, AMSTERDAM, NY 12010 · Restaurant (School K-12 Food Service)

51 inspections

1. InspectionMar 24, 2026

   1 infraction

   • 11D: Non food contact surfaces of equipment not clean
     • Not Critical Violation
2. InspectionOct 23, 2025

   1 infraction

   • 15B: Lighting and ventilation inadequate, fixtures not shielded, dirty ventilation hoods, ductwork, filters, exhaust fans
     • Not Critical Violation
3. InspectionFeb 12, 2025

   2 infractions

   • 14A: Insects, rodents present
     • Not Critical Violation
   • 15A: Floors, walls, ceilings, not smooth, properly constructed, in disrepair, dirty surfaces
     • Not Critical Violation
4. InspectionSep 18, 2024

   1 infraction

   • 11A: Manual facilities inadequate, technique incorrect; mechanical facilities not operated in accordance with manufacturer's instructions
     • Not Critical Violation
5. InspectionFeb 14, 2024

   2 infractions

   • 10B: Non-food contact surfaces and equipment are improperly designed, constructed, installed, maintained (equipment not readily accessible for cleaning, surface not smooth finish)
     • Not Critical Violation
   • 15B: Lighting and ventilation inadequate, fixtures not shielded, dirty ventilation hoods, ductwork, filters, exhaust fans
     • Not Critical Violation
6. InspectionSep 20, 2023

   2 infractions

   • 10B: Non-food contact surfaces and equipment are improperly designed, constructed, installed, maintained (equipment not readily accessible for cleaning, surface not smooth finish)
     • Not Critical Violation
   • 8A: Food not protected during storage, preparation, display, transportation and service, from potential sources of contamination (e.g., food uncovered, mislabeled, stored on floor, missing or inadequate sneeze guards, food containers double stacked)
     • Not Critical Violation
7. InspectionMar 22, 2023

   5 infractions

   • 10B: Non-food contact surfaces and equipment are improperly designed, constructed, installed, maintained (equipment not readily accessible for cleaning, surface not smooth finish)
     • Not Critical Violation
   • 8A: Food not protected during storage, preparation, display, transportation and service, from potential sources of contamination (e.g., food uncovered, mislabeled, stored on floor, missing or inadequate sneeze guards, food containers double stacked)
     • Not Critical Violation
   • 11B: Wiping cloths dirty, not stored properly in sanitizing solutions
     • Not Critical Violation
   • 15A: Floors, walls, ceilings, not smooth, properly constructed, in disrepair, dirty surfaces
     • Not Critical Violation
   • 1D: Canned foods found in poor conditions (leakers, severe dents, rusty, swollen cans)
     • Critical Violation
8. InspectionSep 29, 2022

   2 infractions

   • 1D: Canned foods found in poor conditions (leakers, severe dents, rusty, swollen cans)
     • Critical Violation
   • 11D: Non food contact surfaces of equipment not clean
     • Not Critical Violation
9. InspectionMar 23, 2022

   0 infractions

10. InspectionSep 21, 2021

    0 infractions

11. InspectionMay 4, 2021

    1 infraction

    • 3B: Food workers do not wash hands thoroughly after visiting the toilet, coughing, sneezing, smoking or otherwise contaminating their hands.
      • Critical Violation
12. InspectionOct 15, 2020

    1 infraction

    • 12C: Plumbing and sinks not properly sized, installed, maintained; equipment and floors not properly drained
      • Not Critical Violation
13. InspectionOct 17, 2019

    1 infraction

    • 12C: Plumbing and sinks not properly sized, installed, maintained; equipment and floors not properly drained
      • Not Critical Violation
14. InspectionMar 20, 2019

    1 infraction

    • 11B: Wiping cloths dirty, not stored properly in sanitizing solutions
      • Not Critical Violation
15. InspectionDec 7, 2018

    0 infractions

16. InspectionJan 19, 2018

    0 infractions

17. InspectionSep 28, 2017

    1 infraction

    • 15B: Lighting and ventilation inadequate, fixtures not shielded, dirty ventilation hoods, ductwork, filters, exhaust fans
      • Not Critical Violation
18. InspectionFeb 16, 2017

    0 infractions

19. InspectionOct 25, 2016

    0 infractions

20. InspectionJan 13, 2016

    0 infractions

21. InspectionNov 6, 2015

    0 infractions

22. InspectionFeb 10, 2015

    0 infractions

23. InspectionMar 14, 2014

    1 infraction

    • 15B: Lighting and ventilation inadequate, fixtures not shielded, dirty ventilation hoods, ductwork, filters, exhaust fans
      • Not Critical Violation
24. InspectionMar 22, 2013

    0 infractions

25. InspectionMar 2, 2012

    1 infraction

    • 11A: Manual facilities inadequate, technique incorrect; mechanical facilities not operated in accordance with manufacturer's instructions
      • Not Critical Violation
26. InspectionMay 5, 2011

    3 infractions

    • 11A: Manual facilities inadequate, technique incorrect; mechanical facilities not operated in accordance with manufacturer's instructions
      • Not Critical Violation
    • 8A: Food not protected during storage, preparation, display, transportation and service, from potential sources of contamination (e.g., food uncovered, mislabeled, stored on floor, missing or inadequate sneeze guards, food containers double stacked)
      • Not Critical Violation
    • 15A: Floors, walls, ceilings, not smooth, properly constructed, in disrepair, dirty surfaces
      • Not Critical Violation
27. InspectionOct 7, 2010

    0 infractions

28. InspectionMar 5, 2010

    1 infraction

    • 15A: Floors, walls, ceilings, not smooth, properly constructed, in disrepair, dirty surfaces
      • Not Critical Violation
29. InspectionNov 9, 2009

    1 infraction

    • 15A: Floors, walls, ceilings, not smooth, properly constructed, in disrepair, dirty surfaces
      • Not Critical Violation
30. InspectionMar 6, 2009

    0 infractions

31. InspectionNov 20, 2008

    0 infractions

32. InspectionApr 29, 2008

    1 infraction

    • 11A: Manual facilities inadequate, technique incorrect; mechanical facilities not operated in accordance with manufacturer's instructions
      • Not Critical Violation
33. InspectionOct 23, 2007

    0 infractions

34. InspectionMar 30, 2007

    1 infraction

    • 1D: Canned foods found in poor conditions (leakers, severe dents, rusty, swollen cans)
      • Critical Violation
35. InspectionOct 13, 2006

    0 infractions

36. InspectionApr 13, 2006

    0 infractions

37. InspectionNov 18, 2005

    0 infractions

38. InspectionFeb 3, 2005

    0 infractions

39. InspectionOct 21, 2004

    0 infractions

40. InspectionMar 2, 2004

    0 infractions

41. InspectionSep 29, 2003

    0 infractions

42. InspectionMay 15, 2003

    0 infractions

43. InspectionOct 24, 2002

    0 infractions

44. InspectionFeb 26, 2002

    0 infractions

45. InspectionSep 24, 2001

    0 infractions

46. InspectionSep 7, 2001

    0 infractions

47. InspectionJun 5, 2000

    0 infractions

48. InspectionJul 16, 1999

    0 infractions

49. InspectionJul 14, 1999

    0 infractions

50. InspectionJun 15, 1999

    0 infractions

51. InspectionMay 28, 1998

    0 infractions