107 EWING FOOD
10759 S EWING AVE, CHICAGO, IL 60617 · Grocery Store
3 inspections
- Réinspection des licences
2 infractions
- 53. INSTALLATIONS DE TOLET: CONSTRUCTION PROPRIÉTAIRE, DÉLIVRANCE ET CLÉ
- TOILET ROOM IN NEED OF DETAIL CLEANING. INSTRUCTED TO CORRECT AND MAINTAIN. UNISEX TOILET ROOM IN NEED OF COVER WASTE CAN. INSTRUCTED TO PROVIDE
- 55. FACILITÉS PHYSIQUES INSTALLÉES, PRINCIPALES ET CLÉS
- 6-501.114 OBSERVED CONSTRUCTION MATERIALS IN THE CUSTOMER SERVICE AREA. INSTRUCTED TO REMOVE.
- 53. INSTALLATIONS DE TOLET: CONSTRUCTION PROPRIÉTAIRE, DÉLIVRANCE ET CLÉ
- Licence
9 infractions
- 10. AIDE À L ' AGRICULTURE PROFESSIONNELLE ET ACCESSIBLE
- NO HAND SOAP, PAPER TOWELS OR HANDWASHING SIGN POSTED AT ALL HAND SINKS. INSTRUCTED TO CORRECT AND MAINTAIN PRIORITY FOUNDATION VIOLATION 7-38-030 NO CITATION ISSUED
- 47. SURFACES DE CONTACT ALIMENTAIRES ET NON ALIMENTAIRES DURABLES, PROPRIÉTAIRES, CONSTRUCTES ET UTILISÉES
- PREMISES REMAINS UNDER CONSTRUCTION AT THIS TIME. ALL SURFACES WILL BE IN NEED OF DETAIL CLEANING AND MAINTAINING.
- 49. SURFACES DE CONTACT NON FOURNISSANT/FOURNISSANTES
- ALL SURFACES IN NEED OF CLEANING TO REMOVE ALL DUST AND DEBRIS CORRECT AND MAINTAIN
- 50. EAU DISPONIBLE ET VIVANTE; PRESSION ADEQUATE
- NO HOT WATER ON SITE AT TIME OF INSPECTION. INSTRUCTED MANAGER TO PROVIDE AND MAINTAIN HOT WATER AT ALL TIMES. PRIORITY VIOLATION 7-38-030(C) NO CITATION ISSUED
- 51. PLAQUEMENT INSTALLÉ; DISPOSITIFS DE RENFORCEMENT
- NO WATER AT ALL SINKS, OR TOILET AT THIS TIME. INSTRUCTED TO CORRECT AND MAINTAIN PRIORITY VIOLATION 7-38-030(C) NO CITATION ISSUED
- 53. INSTALLATIONS DE TOLET: CONSTRUCTION PROPRIÉTAIRE, DÉLIVRANCE ET CLÉ
- TOILET ROOM IN NEED OF DETAIL CLEANING. INSTRUCTED TO CORRECT AND MAINTAIN.
- 53. INSTALLATIONS DE TOLET: CONSTRUCTION PROPRIÉTAIRE, DÉLIVRANCE ET CLÉ
- UNISEX TOILET ROOM IN NEED OF COVER WASTE CAN. INSTRUCTED TO PROVIDE
- 55. FACILITÉS PHYSIQUES INSTALLÉES, PRINCIPALES ET CLÉS
- FLOORS, WALLS AND CEILING IN WALK IN COOLER, SALES FLOOR AND BACK ROOM IN NEED OF DETAIL CLEANING. INSTRUCTED TO CORRECT AND MAINTAIN.
- 57. TOUS LES EMPLOYÉS DE L ' ALIMENTATION ONT UNE FORMATION EN MATIÈRE D ' ALIMENTATION
- ALL EMPLOYEES IN NEED OF FOOD HANDLING CERTIFICATES INSTRUCTED TO OBTAIN AND MAINTAIN
- 10. AIDE À L ' AGRICULTURE PROFESSIONNELLE ET ACCESSIBLE
- Licence
0 infraction