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4 EVER YOUNG DAY CARE,INC.

441 E 79TH ST, CHICAGO, IL 60619 · Daycare Combo 1586

3 inspections

  1. License Re-Inspection

    0 infraction

  2. License Re-Inspection

    2 infractions

    • 38. VENTILATION: ROOMS AND EQUIPMENT VENTED AS REQUIRED: PLUMBING: INSTALLED AND MAINTAINED
      • MUST PROPERLY CAP EXPOSED PIPE IN MOP SINK CLOSET AND SEAL ALL HOLES.
    • 41. PREMISES MAINTAINED FREE OF LITTER, UNNECESSARY ARTICLES, CLEANING EQUIPMENT PROPERLY STORED
      • MUST REMOVE ALL WEEDS IN THE OUTSIDE STORAGE AREAS.
  3. License

    9 infractions

    • 2. FACILITIES TO MAINTAIN PROPER TEMPERATURE
      • NO HOT OR COLD HOLDING EQUIPMENT ON SITE. MUST PROVIDE AND HAVE ON SITE ALL EQUIPMENT USED FOR HOT AND COLD HOLDING TO VERIFY THAT IT WORKS PROPERLY. MUST HAVE REFRIGERATOR,FREEZER AND STOVE/OVEN INSTALLED UPON REINSPECTION.
    • 12. HAND WASHING FACILITIES: WITH SOAP AND SANITARY HAND DRYING DEVICES, CONVENIENT AND ACCESSIBLE TO FOOD PREP AREA
      • MUST PROVIDE SOAP AND A SANITARY HAND DRYING DEVICE AT ALL HAND WASHING FACILITIES.
    • 18. NO EVIDENCE OF RODENT OR INSECT OUTER OPENINGS PROTECTED/RODENT PROOFED, A WRITTEN LOG SHALL BE MAINTAINED AVAILABLE TO THE INSPECTORS
      • NO PEST CONTROL LOG BOOK ON SITE FOR REVIEW. MUST PROVIDE A PEST CONTROL SERVICE AND A PEST CONTROL LOG BOOK CONTAINING ALL REQUIRED DOCUMENTS.
    • 19. OUTSIDE GARBAGE WASTE GREASE AND STORAGE AREA; CLEAN, RODENT PROOF, ALL CONTAINERS COVERED
      • PROVIDE OUTSIDE GARBAGE RECEPTACLE TO PROPERLY DISPOSE OF WASTE.
    • 20. INSIDE CONTAINERS OR RECEPTACLES: ADEQUATE NUMBER, PROPERLY COVERED AND INSECT/RODENT PROOF
      • PROVIDE ADEQUATE INSIDE GARBAGE RECEPTACLES IN WASHROOMS, PREP AREA AND WHERE NEEDED.
    • 21. * CERTIFIED FOOD MANAGER ON SITE WHEN POTENTIALLY HAZARDOUS FOODS ARE PREPARED AND SERVED
      • NO CITY OF CHICAGO FOOD SERVICE MANAGER'S CERTIFICATE POSTED. MUST PROVIDE A CITY OF CHICAGO CERTIFIED FOOD SERVICE MANAGER ON SITE WHILE POTENTIALLY HAZARDOUS FOODS ARE PREPARED AND SERVED AND MUST POST CERTIFICATE AT ALL TIMES.
    • 24. DISH WASHING FACILITIES: PROPERLY DESIGNED, CONSTRUCTED, MAINTAINED, INSTALLED, LOCATED AND OPERATED
      • MUST INSTALL A GREASE TRAP AND A METAL DRAIN BOARD AT THE 3 COMPARTMENT SINK.
    • 38. VENTILATION: ROOMS AND EQUIPMENT VENTED AS REQUIRED: PLUMBING: INSTALLED AND MAINTAINED
      • EXPOSED HAND SINK IN REAR CLASSROOM NOT PROPERLY TRAPPED,VENTED AND CONNECTED. SINK IS DRAINING INTO OPEN SITE FLOOR DRAIN IN MOPS SINK CLOSET. MUST REPAIR AND PROPERLY CONNECT PIPES AT HAND SINK.
    • 41. PREMISES MAINTAINED FREE OF LITTER, UNNECESSARY ARTICLES, CLEANING EQUIPMENT PROPERLY STORED
      • MUST PROVIDE ADDITIONAL STORAGE RACKS OR CABINETS TO STORE PAPER GOODS,CHEMICAL CLEANING PRODUCTS,DISHES,FOOD AND CLASS ROOM RELATED ITEMS.