7-ELEVEN STORE #2360-19911D

14340 124TH AVE NE, Kirkland, WA 98034 · Restaurant (Seating 0-12)

33 inspections

1. Routine Inspection/Field Review3 janv. 2025

   0 infraction

2. Consultation/Education - Field5 nov. 2024

   0 infraction

3. Routine Inspection/Field Review15 avr. 2024

   0 infraction

4. Routine Inspection/Field Review15 nov. 2023

   0 infraction

5. Routine Inspection/Field Review3 avr. 2023

   0 infraction

6. Routine Inspection/Field Review5 janv. 2022

   0 infraction

7. Routine Inspection/Field Review22 avr. 2021

   0 infraction

8. Routine Inspection/Field Review1 nov. 2019

   1 infraction

   • 4300 - Non-food contact surfaces maintained and clean
     • BLUE
9. Routine Inspection/Field Review6 févr. 2019

   1 infraction

   • 4400 - Plumbing properly sized, installed,...
     • BLUE
10. Routine Inspection/Field Review24 sept. 2018

    1 infraction

    • 4400 - Plumbing properly sized, installed,...
      • BLUE
11. Routine Inspection/Field Review9 févr. 2018

    2 infractions

    • 4400 - Plumbing properly sized, installed,...
      • BLUE
    • 4300 - Non-food contact surfaces maintained and clean
      • BLUE
12. Routine Inspection/Field Review13 sept. 2017

    1 infraction

    • 3400 - Wiping cloths properly used, stored, proper sanitizer
      • BLUE
13. Routine Inspection/Field Review5 janv. 2017

    0 infraction

14. Routine Inspection/Field Review7 juin 2016

    1 infraction

    • 3400 - Wiping cloths properly used, stored, proper sanitizer
      • BLUE
15. Routine Inspection/Field Review8 janv. 2016

    0 infraction

16. Routine Inspection/Field Review29 sept. 2015

    0 infraction

17. Routine Inspection/Field Review9 janv. 2015

    1 infraction

    • 0200 - Food Worker Cards current for all food workers; new food workers trained
      • RED
18. Routine Inspection/Field Review23 sept. 2014

    1 infraction

    • 3400 - Wiping cloths properly used, stored, proper sanitizer
      • BLUE
19. Routine Inspection/Field Review19 mars 2014

    1 infraction

    • 0200 - Food Worker Cards current for all food workers; new food workers trained
      • RED
20. Routine Inspection/Field Review19 déc. 2013

    2 infractions

    • 2110 - Proper cold holding temperatures (greater than 45° F)
      • RED
    • 2200 - Accurate thermometer provided and used ...
      • RED
21. Consultation/Education - Field28 mai 2013

    0 infraction

22. Routine Inspection/Field Review25 févr. 2013

    1 infraction

    • 3400 - Wiping cloths properly used, stored
      • BLUE
23. Routine Inspection/Field Review6 nov. 2012

    0 infraction

24. Consultation/Education - Field25 avr. 2012

    0 infraction

25. Routine Inspection/Field Review27 janv. 2012

    1 infraction

    • 3400 - Wiping cloths properly used, stored
      • BLUE
26. Routine Inspection/Field Review13 oct. 2011

    0 infraction

27. Routine Inspection/Field Review22 févr. 2011

    3 infractions

    • 3400 - Wiping cloths properly used, stored
      • BLUE
    • 0400 - Hands washed as required
      • RED
    • 1720 - Proper hot holding temperatures; between 130° F...
      • RED
28. Routine Inspection/Field Review22 nov. 2010

    2 infractions

    • 3400 - Wiping cloths properly used, stored
      • BLUE
    • 2110 - Proper cold holding temperatures (greater than 45° F)
      • RED
29. Routine Inspection/Field Review16 avr. 2010

    2 infractions

    • 3400 - Wiping cloths properly used, stored
      • BLUE
    • 1720 - Proper hot holding temperatures; between 130° F...
      • RED
30. Routine Inspection/Field Review21 déc. 2009

    1 infraction

    • 3100 - Proper labeling, signage
      • BLUE
31. Routine Inspection/Field Review16 avr. 2009

    2 infractions

    • 3400 - Wiping cloths properly used, stored
      • BLUE
    • 1720 - Proper hot holding temperatures; between 130° F...
      • RED
32. Routine Inspection/Field Review13 avr. 2009

    4 infractions

    • 2900 - Adequate equipment for temperature control
      • BLUE
    • 4100 - Warewashing facilities properly installed,...
      • BLUE
    • 0600 - Adequate handwashing facilities
      • RED
    • 0200 - Food Worker Cards current for all food...
      • RED
33. Routine Inspection/Field Review15 déc. 2008

    0 infraction