ALL ABOARD LEARNING EXPRESS
4008 W ROSEMONT AVE, CHICAGO, IL 60646 · Children's Services Facility
14 inspections
- Canvass
0 infraction
- License
0 infraction
- Canvass
0 infraction
- License Re-Inspection
0 infraction
- License
1 infraction
- 2. CITY OF CHICAGO FOOD SERVICE SANITATION CERTIFICATE
- OBSERVED NO CITY OF CHICAGO CERTIFICATE ON SITE WHILE TIME TEMPERATURE CONTROLLED FOODS INCLUDING MEATBALLS ARE SERVED. NO CERTIFICATE POSTED. PRIORITY FOUNDATION VIOLATION 7-38-012
- 2. CITY OF CHICAGO FOOD SERVICE SANITATION CERTIFICATE
- Canvass Re-Inspection
0 infraction
- Canvass
2 infractions
- 10. ADEQUATE HANDWASHING SINKS PROPERLY SUPPLIED AND ACCESSIBLE
- OBSERVED IMPROPER WATER TEMPERATURE AT HAND WASHING SINK IN KINDERGARTEN KIDS BATHROOM AT 92.7F, IMPROPER WATER TEMPERATURE FOUND AT HAND WASHING SINK IN ROOM B AT 95.7F AND IMPROPER WATER TEMPERATURE FOUND AT HAND WASHING SINK IN KIDS BATHROOM IN ROOM C AT 92.5F. INSTRUCTED MANAGER PROPER HOT WATER TEMPERATURE MUST BE AT 100.0F OR HIGHER THROUGH A MIXING VALVE OR COMBINATION FAUCET. PRIORITY VIOLATION. 7-38-005. CITATION ISSUED.
- 36. THERMOMETERS PROVIDED & ACCURATE
- OBSERVED NO METAL STEM THERMOMETER ON SITE. MUST PROVIDE AT ALL TIMES. PRIORITY FOUNDATION. 7-38-005. NO CITATION ISSUED.
- 10. ADEQUATE HANDWASHING SINKS PROPERLY SUPPLIED AND ACCESSIBLE
- Canvass
0 infraction
- License
6 infractions
- 3. MANAGEMENT, FOOD EMPLOYEE AND CONDITIONAL EMPLOYEE; KNOWLEDGE, RESPONSIBILITIES AND REPORTING
- 2-102.14 (A) FOUND NO EMPLOYEE HEALTH POLICY/TRAINING ON SITE. INSTRUCTED TO PROVIDE. PRIORITY FOUNDATION VIOLATION 7-38-012 (a) NO CITATION ISSUED
- 5. PROCEDURES FOR RESPONDING TO VOMITING AND DIARRHEAL EVENTS
- 2-501.11 FOUND NO PROCEDURE/PLAN FOR RESPONDING TO VOMITING AND DIARRHEAL EVENTS. INSTRUCTED TO PROVIDE AND MAINTAIN APPROPRIATE SUPPLIES. PRIORITY FOUNDATION VIOLATION 7-38-005 NO CITATION ISSUED
- 23. PROPER DATE MARKING AND DISPOSITION
- 3-501.17 INSTRUCTED TO PROPERLY LABEL AND DATE READY TO EAT FOOD OPENED (MILK) INSIDE REFRIGERATOR (7 DAYS FROM OPENING).
- 49. NON-FOOD/FOOD CONTACT SURFACES CLEAN
- 4-602.13 INSTRUCTED TO DETAIL CLEAN AND MAINTAIN INTERIOR SURFACES OF REFRIGERATOR IN PREP AREA.
- 55. PHYSICAL FACILITIES INSTALLED, MAINTAINED & CLEAN
- 6-501.114 INSTRUCTED TO CLEAN AND REORGANIZE REAR STORAGE AREA. USABLE ITEMS (FOOD AND NON FOOD) MUST BE STORED 6" OFF THE FLOOR FOR EASY ACCESS ON CLEANING. MUST REMOVE UNNECESSARY ARTICLES TO PREVENT PEST HARBORAGE.
- 55. PHYSICAL FACILITIES INSTALLED, MAINTAINED & CLEAN
- 6-501.16 CLEANING EQUIPMENT (MOPS, BROOMS ETC) MUST BE STORED OFF THE FLOOR.
- 3. MANAGEMENT, FOOD EMPLOYEE AND CONDITIONAL EMPLOYEE; KNOWLEDGE, RESPONSIBILITIES AND REPORTING
- Canvass
4 infractions
- 32. FOOD AND NON-FOOD CONTACT SURFACES PROPERLY DESIGNED, CONSTRUCTED AND MAINTAINED
- Caulk around exposed hand sinks in classrooms K and A caulk in state of disrepair, shall be repaired/replaced. Storage shelving/racks in classroom B that had peeling paint/raw wood , shall be repaired/sealed.
- 33. FOOD AND NON-FOOD CONTACT EQUIPMENT UTENSILS CLEAN, FREE OF ABRASIVE DETERGENTS
- Non food contact surfaces of micro wave oven not clean, need detailed cleaning(crevices).
- 34. FLOORS: CONSTRUCTED PER CODE, CLEANED, GOOD REPAIR, COVING INSTALLED, DUST-LESS CLEANING METHODS USED
- Floors under storage shelving/racks in rear storage room not clean, need detailed cleaning(corners).
- 35. WALLS, CEILINGS, ATTACHED EQUIPMENT CONSTRUCTED PER CODE: GOOD REPAIR, SURFACES CLEAN AND DUST-LESS CLEANING METHODS
- Damaged/stained ceiling tile in classroom A, shall be repaired/replaced. Exposed insulation on pipe in children's bathroom, shall be repaired/sealed.
- 32. FOOD AND NON-FOOD CONTACT SURFACES PROPERLY DESIGNED, CONSTRUCTED AND MAINTAINED
- Canvass
2 infractions
- 34. FLOORS: CONSTRUCTED PER CODE, CLEANED, GOOD REPAIR, COVING INSTALLED, DUST-LESS CLEANING METHODS USED
- OBSERVED FLOOR IN MOP CLOSET NOT CLEAN. INSTRUCTED TO CLEAN AND MAINTAIN.
- 38. VENTILATION: ROOMS AND EQUIPMENT VENTED AS REQUIRED: PLUMBING: INSTALLED AND MAINTAINED
- OBSERVED COLD WATER KNOB MISSING FROM FAUCET IN THE ROOM A TOILET ROOM.
- 34. FLOORS: CONSTRUCTED PER CODE, CLEANED, GOOD REPAIR, COVING INSTALLED, DUST-LESS CLEANING METHODS USED
- Canvass Re-Inspection
0 infraction
- Canvass
5 infractions
- 21. * CERTIFIED FOOD MANAGER ON SITE WHEN POTENTIALLY HAZARDOUS FOODS ARE PREPARED AND SERVED
- NO CERTIFIED MANAGER ON PREMISES WHEN POTENTAILLY HAZARDOUS FOODS-CHICKEN AT 165.8 F IS BEING SERVED OR BEING PREPARED. INSTRUCTED THAT A CERTIFIED FOOD MANAGER MUST BE ON PREMISES DURING ALL HOURS OF OPERATION. SERIOUS CITATION ISSUED 7-38-012.
- 24. DISH WASHING FACILITIES: PROPERLY DESIGNED, CONSTRUCTED, MAINTAINED, INSTALLED, LOCATED AND OPERATED
- DISH WASHING FACILITIES NOT MAINTAINED OR OPERATED. WHILE DRAINING WATER IN MIDDLE OF THREE COMPARTMENT SINK, COMING UP LEFT AND RIGHT SIDES WITH BROWN PARTICLES. INSTRUCTED TO DETAIL CLEAN DRAINLINE AND GREASE TRAP TO PREVENT INADEQUATE DISPOSAL OF DRAIN WATER. SERIOUS CITATION ISSUED 7-38-030
- 35. WALLS, CEILINGS, ATTACHED EQUIPMENT CONSTRUCTED PER CODE: GOOD REPAIR, SURFACES CLEAN AND DUST-LESS CLEANING METHODS
- LIGHT COVERS AND VENTILATION COVERS NOT CLEAN. INSTRUCTED TO DETAIL CLEAN.
- 38. VENTILATION: ROOMS AND EQUIPMENT VENTED AS REQUIRED: PLUMBING: INSTALLED AND MAINTAINED
- VENTILATION COVERS IN TOILET ROOMS ARE NOT WORKING PROPERLY. INSTRUCTED TO REPAIR ALL VENTILATION COVERS. FAUCET IN TOILET ROOM NOT RUNNING PROPERLY. INSTRUCTED TO HAVE WATER RUN AT LEAST 15 SECONDS.
- 41. PREMISES MAINTAINED FREE OF LITTER, UNNECESSARY ARTICLES, CLEANING EQUIPMENT PROPERLY STORED
- UNECESSARY ARTICLES STORED ON FLOOR IN STORAGE ROOM. INSTRUCTED TO ELEVATE SUPPLIES 6 INCHES OFF FLOOR AND AWAY FROM WALL.
- 21. * CERTIFIED FOOD MANAGER ON SITE WHEN POTENTIALLY HAZARDOUS FOODS ARE PREPARED AND SERVED
- License
3 infractions
- 30. FOOD IN ORIGINAL CONTAINER, PROPERLY LABELED: CUSTOMER ADVISORY POSTED AS NEEDED
- MUST PROPERLY LABEL TALL SLIM PLASTIC CONTAINER FILLED WITH CEREAL. ALL FOODS NOT IN ORIGINAL CONTAINERS MUST BE PROPERLY LABELED AT ALL TIMES.
- 32. FOOD AND NON-FOOD CONTACT SURFACES PROPERLY DESIGNED, CONSTRUCTED AND MAINTAINED
- IN ROOM 1A MUST REPAIR/REPAINT BOTTOM PORTION OF THE DOOR ABOVE THE DOOR SWEEP. ABOVE STATED ARE IS EXTREMELY RUSTED OUT. DOOR MUST BE PROPERLY MAINTAINED AT ALL TIMES.
- 38. VENTILATION: ROOMS AND EQUIPMENT VENTED AS REQUIRED: PLUMBING: INSTALLED AND MAINTAINED
- MUST PROVIDE AN ADDITIONAL SINK STOPPER FOR THE 3-COMP SINK. MUST ALWAYS HAVE 3 SINK STOPPERS FOR THE 3-COMP SINK AT ALL TIMES. MUST REPAIR MOP SINK IN THE REAR STORAGE AREA ROOM. FOUND MOP SINK CLOGGED UP. MUST DRAIN PROPERLY AT ALL TIMES.
- 30. FOOD IN ORIGINAL CONTAINER, PROPERLY LABELED: CUSTOMER ADVISORY POSTED AS NEEDED