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ANTON DVORAK ELEMENTARY

3615 W 16th St (1600S), CHICAGO, IL 60623 · School

Résumé des inspections

ANTON DVORAK ELEMENTARY a été inspecté 33 fois par Chicago Department of Public Health depuis le 22 février 2010. La dernière inspection, le 20 janvier 2026, a relevé 6 infractions.

1 des 33 inspections au dossier n'ont relevé aucune infraction. Au cours des 12 derniers mois, il y a eu 1 inspection et 6 infractions relevées. Les constats à risque élevé ici concernent : Ravageurs, Contrôle de la température des aliments et Nettoyage et désinfection.

Les inspections récentes ont relevé moins d'infractions que les précédentes; le dossier s'améliore donc.

Ce que signifient ces constats

Chaque autorité sanitaire formule ses constats différemment; nous les regroupons donc selon leur importance pour votre santé. Les constats à risque élevé sont ceux que les inspecteurs jugent critiques, car ils peuvent directement rendre quelqu'un malade.

  • RavageursRisque élevé

    Signes de souris, de rats, de coquerelles ou de mouches, ou ouvertures et encombrement qui leur permettent d'entrer ou de se cacher. Les ravageurs transportent des bactéries et peuvent contaminer les aliments, les fournitures et les surfaces; toute activité est donc prise au sérieux et entraîne habituellement une visite de suivi.

    Relevé 19 fois dans 15 inspections distinctes, la plus récente le 23 février 2024. Par exemple : INSECTES, RODENTS ET ANIMAUX NON PRÉSENTÉS

  • Contrôle de la température des alimentsRisque élevé

    Les inspecteurs vérifient que tout ce qui doit être conservé à une température précise, comme les aliments réfrigérés ou chauds, ou un équipement comme les stérilisateurs, reste dans sa plage sécuritaire et que des thermomètres précis sont à portée de main. Dans le cas des aliments, les problèmes de température sont l'une des causes les plus fréquentes d'intoxication alimentaire.

    Relevé 9 fois dans 7 inspections distinctes, la plus récente le 21 mai 2014. Par exemple : RÉFRIGÉRATION ET THÉROMÈTRES MÉTAUX

  • Nettoyage et désinfectionRisque élevé

    Les surfaces, la vaisselle et les outils qui touchent les aliments ou les personnes doivent être nettoyés puis désinfectés. Les inspecteurs vérifient la concentration du désinfectant, la température du lave-vaisselle et la façon dont le nettoyage est effectué. Une mauvaise désinfection laisse les microbes survivre d'une utilisation à l'autre.

    Relevé 2 fois dans 2 inspections distinctes, la plus récente le 14 mai 2021. Par exemple : SURFACES DE CONTACT ALIMENTAIRES ET NON ALIMENTAIRES DURABLES, PROPRIÉTAIRES, CONSTRUCTES ET UTILISÉES

  • Lavage des mains et hygiène du personnelRisque élevé

    Les mains sont l'un des principaux moyens de propagation des microbes, d'une personne à l'autre et sur les aliments et les surfaces. Les inspecteurs vérifient que les lavabos sont accessibles et approvisionnés, que le personnel se lave les mains au besoin et que le personnel malade est tenu à l'écart du travail là où c'est important. Des lacunes à ce chapitre peuvent propager rapidement une maladie.

    Relevé 2 fois dans 2 inspections distinctes, la plus récente le 7 mai 2021. Par exemple : PROCÉDURES DE RESPONSABILITÉ AUX ÉVÉNEMENTS DE VOTE ET DE DIARRHEAL

  • Équipement et ustensilesRisque faible

    L'équipement doit être fait de matériaux nettoyables, bien entretenu et rangé correctement. Ces constats portent surtout sur l'entretien, comme une surface fissurée ou une pièce usée. Ils présentent généralement un risque faible, mais montrent à quel point l'endroit est bien tenu.

    Relevé 59 fois dans 22 inspections distinctes, la plus récente le 14 mai 2021. Par exemple : UTENSILS, ÉQUIPEMENTS ET LIGNES: PROPRIÉTÉS, MÉDICAMENTS ET MÉTHODES

À propos de ces données

Ces résultats proviennent de Chicago Department of Public Health, qui inspecte les établissements alimentaires et d'autres installations publiques de la région. Nous republions les données de divulgation publiques de cette autorité et les actualisons régulièrement; le dossier officiel fait foi.

33 inspections

  1. Toiles

    6 infractions

    • 10. AIDE À L ' AGRICULTURE PROFESSIONNELLE ET ACCESSIBLE
      • OBSERVED TIMED FAUCETS NOT FUNCTIONING PROPERLY AT HAND WASHING SINKS IN PRE-K 103, PRE-K 110, WOMEN FIRST FLOOR WASHROOM NEAR CAFETERIA, BOYS THIRD FLOOR WASHROOM. WATER MUST RUN CONTINUOUSLY FOR AT LEAST 15 SECONDS BEFORE REACTIVATING FAUCET.
    • 51. PLAQUEMENT INSTALLÉ; DISPOSITIFS DE RENFORCEMENT
      • OBSERVED NO HOT WATER AT 1-COMPARTMENT SINKS IN PRE-K 103 CLASSROOM. INSTRUCTED MANAGER TO REPAIR AND MAINTAIN.
    • 53. INSTALLATIONS DE TOLET: CONSTRUCTION PROPRIÉTAIRE, DÉLIVRANCE ET CLÉ
      • OBSERVED NO COVERED RECEPTACLE IN LUNCHROOM STAFF OFFICE WASHROOM. INSTRUCTED MANAGER TO PROVIDE COVERED RECEPTACLE INSIDE WASHROOM.
    • 55. FACILITÉS PHYSIQUES INSTALLÉES, PRINCIPALES ET CLÉS
      • OBSERVED PEELING PAINT IN CEILING ABOVE PREP TABLE NEAR OVEN, WATER-STAINED CEILING TILES IN SMALL LUNCHROOM AREA, MISSING AND STAINED CEILING TILES ABOVE DOOR IN PRE-K 110 CLASSROOM, OPENINGS AROUND ELECTRICAL OUTLET IN LUNCHROOM, AND NEAR PIANO IN SMALL LUNCHROOM AREA. INSTRUCTED MANAGER TO REPAIR AND MAINTAIN.
    • 55. FACILITÉS PHYSIQUES INSTALLÉES, PRINCIPALES ET CLÉS
      • OBSERVED DEBRIS ON FLOORS ALONG WALLS AND CORNERS IN PREP AND STORAGE AREAS, DUST BUILDUP ON CEILING VENTS IN LUNCHROOM AND WASHROOM AREAS. INSTRUCTED MANAGER TO CLEAN AND MAINTAIN.
    • 56. VENTILATION ADEQUATE ET LIGHTING; ZONES DÉSIGNÉES UTILISÉES
      • OBSERVED MISSING LIGHT SHIELD INSIDE DISPLAY CASE IN SERVING AREA. INSTRUCTED MANAGER TO PROVIDE LIGHT SHIELD OR SHATTERPROOF BULB.
  2. Réinspection des toiles

    1 infraction

    • 55. FACILITÉS PHYSIQUES INSTALLÉES, PRINCIPALES ET CLÉS
      • OBSERVED FLOORS IN ADDITIONAL ROOM WHERE COOLING UNITS ARE STORED IN NEED OF CLEANING AS WELL AS BOOK ROOM. INSTRUCTED TO REMOVE ALL FOOD AND MISCELLANEOUS DEBRIS.
  3. Toiles

    2 infractions

    • 10. AIDE À L ' AGRICULTURE PROFESSIONNELLE ET ACCESSIBLE
      • OBSERVED WASHBOWLS LOCATED INSIDE PRE-K CLASSROOM TOILET ROOMS, BOYS 2ND FLOOR AND GIRLS NEAR BOOK ROOM ON 1ST FLOOR WITHOUT HOT RUNNING WATER NEAR BOOK ROOM INSTRUCTED TO PROVIDE AND MAINTAIN AT LEAST @100F. INSTRUCTED TO REPAIR. PRIORITY VIOLATION.
    • 55. FACILITÉS PHYSIQUES INSTALLÉES, PRINCIPALES ET CLÉS
      • OBSERVED FLOORS IN ADDITIONAL ROOM WHERE COOLING UNITS ARE STORED IN NEED OF CLEANING AS WELL AS BOOK ROOM. INSTRUCTED TO REMOVE ALL FOOD AND MISCELLANEOUS DEBRIS.
  4. Réinspection des toiles

    5 infractions

    • 38. INSECTES, RODENTS ET ANIMAUX NON PRÉSENTÉS
      • 6-202.15 OBSERVED THE REAR DOOR OF THE FACILITY ATTACHED TO THE KITCHEN, NOT RODENT PROOF. INSTRUCTED TO PROVIDE N ORDER TO PREVENT PEST ENTRY.
    • 51. PLAQUEMENT INSTALLÉ; DISPOSITIFS DE RENFORCEMENT
      • 5-205.15 OBSERVED 1 OUT OF 4 STALLS IN THE 2ND FLOOR GIRLS' TOILET ROOM INOPERABLE AND NOT FLUSHING. INSTRUCTED TO REPAIR AND MAINTAIN IN GOOD CONDITION.
    • 55. FACILITÉS PHYSIQUES INSTALLÉES, PRINCIPALES ET CLÉS
      • 6-501.13 OBSERVED FOOD EXCESSIVE FOOD DEBRIS BEHIND THE STOVE IN THE PREP AREA AS WELL AS IN THE CORNER UNDERNEATH THE DISHWASHER. INSTRUCTED TO REMOVE.
    • 55. FACILITÉS PHYSIQUES INSTALLÉES, PRINCIPALES ET CLÉS
      • 6-201.11 OBSERVED BROKEN FLOOR TILES IN FRONT OF THE STOVE IN THE PREP AREA. INSTRUCTED TO REPLACE AND PROVIDE SMOOTH AND EASILY CLEANABLE.
    • 56. VENTILATION ADEQUATE ET LIGHTING; ZONES DÉSIGNÉES UTILISÉES
      • 6-303.11 OBSERVED INADEQUATE LIGHTING IN THE PREP AREA. INSTRUCTED TO PROVIDE.
  5. Toiles

    8 infractions

    • 2. CERTIFICAT DE SANITATION DES SERVICES ALIMENTAIRES DE CHICAGO
      • OBSERVED NO CITY OF CHICAGO CERTIFIED FOOD MANAGER ON SITE DURING THE TIME OF INSPECTION WHILE PREPARING AND SERVING DAIRY. NOTED EXPIRED CERTIFICATES POSTED. INSTRUCTED TO PROVIDE AT LEAST ONE CFM WITH VALID ORIGINAL CERTIFICATE. PRIORITY FOUNDATION VIOLATION. #7-38-012. NO CITATION ISSUED.
    • 38. INSECTES, RODENTS ET ANIMAUX NON PRÉSENTÉS
      • OBSERVED APPROXIMATELY 15 LARGE RODENT DROPPINGS BEHIND THE STOVE IN THE PREP AREA DURING THE TIME OF INSPECTION. INSTRUCTED TO REMOVE AND SANITIZE SAID AREA. MUST ELIMINATE PEST ACTIVITY ON THE PREMISES. PRIORITY FOUNDATION VIOLATION. 7-38-020 (A). NO CITATION ISSUED.
    • 38. INSECTES, RODENTS ET ANIMAUX NON PRÉSENTÉS
      • OBSERVED REAR DOOR OF THE FACILITY ATTACHED TO KITCHEN NOT RODENT PROOF. INSTRUCTED TO PROVIDE N ORDER TO PREVENT PEST ENTRY.
    • 51. PLAQUEMENT INSTALLÉ; DISPOSITIFS DE RENFORCEMENT
      • OBSERVED 1 OUT OF 4 STALLS IN 2ND FLOOR GIRLS' TOILET ROOM INOPERABLE AND NOT FLUSHING. INSTRUCTED TO REPAIR AND MAINTAIN IN GOOD CONDITION.
    • 54. ÉLIMINATION PROPRIETE DU GARAGE ET DU REFUS; INSTALLATIONS PRINCIPALES
      • OBSERVED LIDS NOT TIGHT FITTED ON OUTSIDE RECEPTACLE WITH GARBAGE OVERFLOWING. INSTRUCTED TO PROVIDE A RECEPTACLE WITH TIGHT FITTED LID TO PREVENT PEST HARBORAGE. PRIORITY FOUNDATION VIOLATION. #7-38-020 (B). NO CITATION ISSUED.
    • 55. FACILITÉS PHYSIQUES INSTALLÉES, PRINCIPALES ET CLÉS
      • OBSERVED BROKEN FLOOR TILES IN FRONT OF THE STOVE IN THE PREP AREA. INSTRUCTED TO REPLACE AND PROVIDE SMOOTH AND EASILY CLEANABLE.
    • 55. FACILITÉS PHYSIQUES INSTALLÉES, PRINCIPALES ET CLÉS
      • OBSERVED FOOD EXCESSIVE FOOD DEBRIS BEHIND THE STOVE IN THE PREP AREA AS WELL AS IN THE CORNER UNDERNEATH THE DISHWASHER. INSTRUCTED TO REMOVE.
    • 56. VENTILATION ADEQUATE ET LIGHTING; ZONES DÉSIGNÉES UTILISÉES
      • OBSERVED INADEQUATE LIGHTING IN THE PREP AREA. INSTRUCTED TO PROVIDE.
  6. Toiles

    3 infractions

    • 53. INSTALLATIONS DE TOLET: CONSTRUCTION PROPRIÉTAIRE, DÉLIVRANCE ET CLÉ
      • OBSERVED NO COVERED WASTE RECEPTACLE IN STAFF WASHROOM. INSTRUCTED TO PROVIDE AND MAINTAIN.
    • 55. FACILITÉS PHYSIQUES INSTALLÉES, PRINCIPALES ET CLÉS
      • OBSERVED PEELING PAINT ON CEILING IN KITCHEN. INSTRUCTED MANAGER TO REPAIR AND MAINTAIN.
    • 55. FACILITÉS PHYSIQUES INSTALLÉES, PRINCIPALES ET CLÉS
      • INSTRUCTED TO CLEAN THE CEILING VENT IN THE KITCHEN WASHROOM FOR EMPLOYEES TO REMOVE HEAVY DUST BUILD UP.
  7. Toiles

    4 infractions

    • 10. AIDE À L ' AGRICULTURE PROFESSIONNELLE ET ACCESSIBLE
      • OBSERVED SOME FAUCETS IN STUDENT WASHROOMS DID NOT RUN FOR 15 SECONDS; INSTRUCTED TO ADJUST FAUCETS TO RUN FOR 15 SECONDS WHEN IN USE.
    • 53. INSTALLATIONS DE TOLET: CONSTRUCTION PROPRIÉTAIRE, DÉLIVRANCE ET CLÉ
      • OBSERVED SOME FEMALE STAFF AND FEMALE STUDENT WASHROOM WASTE RECEPTACLES WITHOUT COVERS; MUST PROVIDE AS REQUIRED.
    • 55. FACILITÉS PHYSIQUES INSTALLÉES, PRINCIPALES ET CLÉS
      • OBSERVED PEELING PAINT ON THE CEILING OF THE MENS WASHROOM ON THE FIRST FLOOR NEAR THE LUNCHROOM AND ON THE CEILING OF THE BOYS WASRHOOMS ON THE FIRST AND SECOND FLOOR; INSTRUCTED TO REMOVE PEELING PAINT. OBSERVED PEELING PAINT ON THE KITCHEN CEILING OVER THE STEAMER, KITCHEN CEILING OVER A PREP TABLE AND KITCHEN CEILING BY THE SIDE DOOR EXIT SIGN; REMOVE PEELING PAINT FROM AREAS.
    • 55. FACILITÉS PHYSIQUES INSTALLÉES, PRINCIPALES ET CLÉS
      • INSTRUCTED TO CLEAN THE CEILING VENT IN THE KITCHEN WASHROOM FOR EMPLOYEES TO REMOVE HEAVY DUST BUILD UP.
  8. Réinspection des toiles

    5 infractions

    • 44. UTENSILS, ÉQUIPEMENTS ET LIGNES: PROPRIÉTÉS, MÉDICAMENTS ET MÉTHODES
      • 4-903.11 (A;B;D) Inspector Comments: OBSERVED MUTLIUSE UTENSILS STORED IMPROPERLY IN KITCHEN. MUST INVERT MULTIUSE UTENSILS WITH HANDLES IN UPRIGHT POSITION.
    • 47. SURFACES DE CONTACT ALIMENTAIRES ET NON ALIMENTAIRES DURABLES, PROPRIÉTAIRES, CONSTRUCTES ET UTILISÉES
      • 4-501.11 Inspector Comments: OBSERVED TORN/DAMAGED RUBBER GASKET ON DOORS OF REACH-IN COOLERS IN KITCHEN AREA. INSTRUCTED TO REPAIR OR REPLACE GASKET.
    • 53. INSTALLATIONS DE TOLET: CONSTRUCTION PROPRIÉTAIRE, DÉLIVRANCE ET CLÉ
      • 5-501.17 Inspector Comments: OBSERVED NO COVERED WASTE RECEPTACLE IN STAFF WASHROOM. INSTRUCTED TO PROVIDE AND MAINTAIN.
    • 55. FACILITÉS PHYSIQUES INSTALLÉES, PRINCIPALES ET CLÉS
      • 6-501.11 Inspector Comments: OBSERVED PEELING PAINT ON CEILING IN KITCHEN. INSTRUCTED MANAGER TO REPAIR AND MAINTAIN.
    • 55. FACILITÉS PHYSIQUES INSTALLÉES, PRINCIPALES ET CLÉS
      • 6-501.114 Inspector Comments: OBSERVED UNUSED EQUIPMENT AND UNNECESSARY ARTICLES IN KITCHEN AREA. INSTRUCTED MANAGER TO REMOVE ALL UNUSED, UNNECSSARY EQUIPMENT AND ARTICLES TO PREVENT PEST HARBORAGE.
  9. Toiles

    7 infractions

    • 5. PROCÉDURES DE RESPONSABILITÉ AUX ÉVÉNEMENTS DE VOTE ET DE DIARRHEAL
      • OBSERVÉ AUCUN SUPPLÉMENT D'ADÉQUAT SUR SITE POUR RÉPONDRE PROPRIETEMENT AUX ÉVÉNEMENTS DE VOMIT ET/OU DIARRHEAL QUI POTENTIELLEMENT OCCURENT DE LA FACILITÉ. INSTRUCTION DE PROVIDE. FONDATION PRIORITAIRE 7-38-005.
    • 38. INSECTES, RODENTS ET ANIMAUX NON PRÉSENTÉS
      • OBSERVED MICE DROPPINGS ON FLOOR IN STORAGE/REACH IN COOLER ROOM NEXT TO KITCHEN. INSTRUCTED MANAGER TO CLEAN AND SANITIZE ALL AREAS. PRIORITY FOUNDATION 7-38-020 (A).
    • 44. UTENSILS, ÉQUIPEMENTS ET LIGNES: PROPRIÉTÉS, MÉDICAMENTS ET MÉTHODES
      • OBSERVED MUTLIUSE UTENSILS STORED IMPROPERLY IN KITCHEN. MUST INVERT MULTIUSE UTENSILS WITH HANDLES IN UPRIGHT POSITION.
    • 47. SURFACES DE CONTACT ALIMENTAIRES ET NON ALIMENTAIRES DURABLES, PROPRIÉTAIRES, CONSTRUCTES ET UTILISÉES
      • OBSERVED TORN/DAMAGED RUBBER GASKET ON DOORS OF REACH-IN COOLERS IN KITCHEN AREA. INSTRUCTED TO REPAIR OR REPLACE GASKET.
    • 53. INSTALLATIONS DE TOLET: CONSTRUCTION PROPRIÉTAIRE, DÉLIVRANCE ET CLÉ
      • OBSERVED NO COVERED WASTE RECEPTACLE IN STAFF WASHROOM. INSTRUCTED TO PROVIDE AND MAINTAIN.
    • 55. FACILITÉS PHYSIQUES INSTALLÉES, PRINCIPALES ET CLÉS
      • OBSERVED PEELING PAINT ON CEILING IN KITCHEN. INSTRUCTED MANAGER TO REPAIR AND MAINTAIN.
    • 55. FACILITÉS PHYSIQUES INSTALLÉES, PRINCIPALES ET CLÉS
      • OBSERVED UNUSED EQUIPMENT AND UNNECESSARY ARTICLES IN KITCHEN AREA. INSTRUCTED MANAGER TO REMOVE ALL UNUSED, UNNECSSARY EQUIPMENT AND ARTICLES TO PREVENT PEST HARBORAGE.
  10. Réinspection des toiles

    2 infractions

    • 53. INSTALLATIONS DE TOLET: CONSTRUCTION PROPRIÉTAIRE, DÉLIVRANCE ET CLÉ
      • 5-501.17 OBSERVED NO CLOSED RECEPTACLES INSIDE OF THE EMPLOYEE'S AND GIRLS TOILET ROOMS. INSTRUCTED TO PROVIDE.
    • 55. FACILITÉS PHYSIQUES INSTALLÉES, PRINCIPALES ET CLÉS
      • 6-201.11 OBSERVED SOME PEELING PAINT ON THE CEILING ABOVE THE PREP TABLES IN THE FOOD PREP AREA. INSTRUCTED TO MAKE THE SURFACE SMOOTH AND EASILY CLEANABLE.
  11. Toiles

    5 infractions

    • 10. AIDE À L ' AGRICULTURE PROFESSIONNELLE ET ACCESSIBLE
      • 5-202.12(A) OBSERVED NO HOT WATER AT THE HAND WASHING SINK LOCATED IN THE TOILET ROOMS OF PRE-K ROOMS 101 AND 103. INSTRUCTED TO PROVIDE ADEQUATE HOT WATER AT SAID HAND WASHING SINKS. HOT WATER SHOULD MAINTAIN 100F AT ALL TIMES. PRIORITY VIOLATION 7-38-030(C).
    • 38. INSECTES, RODENTS ET ANIMAUX NON PRÉSENTÉS
      • 6-501.111 OBSERVED EVIDENCE OF RODENT ACTIVITY. OBSERVED ABOUT 5 RODENT DROPPINGS UNDER THE DISH MACHINE IN THE FOOD PREP AREA, ABOUT 30 RODENT DROPPINGS UNDER THE ONE COMPARTMENT SINK IN THE PRE-K CLASSROOM ROOM 101 AND ABOUT 10 RODENT DROPPINGS ALONG THE WALLS ALSO IN ROOM 101. OBSERVED ABOUT 30 RODENT DROPPINGS LOCATED IN A CLOSET IN THE PRE-K ROOM 103 AND ABOUT 10 RODENT DROPPINGS LOCATED ALONG THE WALLS ALSO IN ROOM 103. INSTRUCTED TO CLEAN AND SANITIZED THE AFFECTED AREAS AND RECOMMENDED CONTAACTING PEST CONTROL FOR A SERVICE. PRIORITY FOUNDATION 7-38-020(A).
    • 53. INSTALLATIONS DE TOLET: CONSTRUCTION PROPRIÉTAIRE, DÉLIVRANCE ET CLÉ
      • 5-501.17 OBSERVED NO CLOSED RECEPTACLES INSIDE OF THE EMPLOYEE'S AND GIRLS TOILET ROOMS. INSTRUCTED TO PROVIDE.
    • 55. FACILITÉS PHYSIQUES INSTALLÉES, PRINCIPALES ET CLÉS
      • 6-201.11 OBSERVED SOME PEELING PAINT ON THE CEILING ABOVE THE PREP TABLES IN THE FOOD PREP AREA. INSTRUCTED TO MAKE THE SURFACE SMOOTH AND EASILY CLEANABLE.
    • 55. FACILITÉS PHYSIQUES INSTALLÉES, PRINCIPALES ET CLÉS
      • 6-501.114 OBSERVED ITEMS ON THE FLOOR IN THE PRE-K ROOMS. INSTRUCTED TO ELEVATE EVERYTHING OR REMOVE UNNECESSARY ITEMS.
  12. Toiles

    2 infractions

    • 5. PROCÉDURES DE RESPONSABILITÉ AUX ÉVÉNEMENTS DE VOTE ET DE DIARRHEAL
      • NO PROCEDURE/SUPPLIES IN PLACE FOR RESPONDING TO VOMITING AND DIARRHEAL EVENTS. INSTD TO PROVIDE PROCEDURE/SUPPLIES AND VERIFY THAT DISINFECTANT IS EFFECTIVE AGAINST VIRUS INCLUDING NOROVIRUS. PRIORITY FOUNDATION 7-38-010.
    • 55. FACILITÉS PHYSIQUES INSTALLÉES, PRINCIPALES ET CLÉS
      • PEELING PAINT ON CEILING IN PREP AREA. INSTD TO REPAIR AND MAINTAIN SURFACE SMOOTH, EVEN, AND EASILY CLEANABLE.
  13. Réinspection des toiles

    3 infractions

    • 33. ÉQUIPEMENT DE CONTACT POUR LES ALIMENTS ET LES NON FOURNISSEURS UTENSILS LIBRE DE DÉTERGENTS ABRASIFS
      • Inspector Comments: Inspector Comments: MUST CLEAN FOOD DEBRIS FROM MILK COOLERS,STAFF LOUNGE-LOWER CABINETS,COUNTER TOPS.PRE-K ROOMS 101 & 103 DUST BUILD UP ON SOME SHELVING UNITS,CUBBIES & WINDOW SILLS.
    • 35. ÉQUIPEMENT CONSTRUCTE PAR CODE: BONNE RÉPARATION, SURFACES ET MÉTHODES DE CLASSEMENT DE L ' EAU
      • Inspector Comments: Inspector Comments: MUST REPAIR OR REPLACE STAINED CEILING TILES IN DRY FOOD STORAGE AREA,PRE-K ROOM 101 & 103.LUNCHROOM -LOOSE WALL BASES.MUST SCRAPE AND PAINT PEELING PAINT ON CEILING IN PREP AREA.MUST CLEAN DIRT BUILD UP ON WALLS IN LUNCHROOM.
    • 38. VENTILATION: CHAMBRES ET ÉQUIPEMENTS VENTUELS DE LA DEMANDE:
      • Inspector Comments: Inspector Comments: MUST ADJUST FAUCET HANDLES TO STAY ON LONGER AT HAND SINKS IN 3RD FL. STAFF & BOY'S TOILETROOMS.
  14. Réinspection des toiles

    5 infractions

    • 18. AUCUNE PREUVE D ' OUVERTURES OU D ' OUVERTURES OUVERTES PROTÉGÉES/RODENTES, UNE LOGE ÉCRITE EST DISPONIBLE AUX INSPECTEURS
      • Inspector Comments: STILL APPX."1/2-3/4" GAP ALONG BOTTOM OF DOOR GYM.MUST RODENT PROOF DOOR.
    • 33. ÉQUIPEMENT DE CONTACT POUR LES ALIMENTS ET LES NON FOURNISSEURS UTENSILS LIBRE DE DÉTERGENTS ABRASIFS
      • Inspector Comments: MUST CLEAN FOOD DEBRIS FROM MILK COOLERS,STAFF LOUNGE-LOWER CABINETS,COUNTER TOPS.PRE-K ROOMS 101 & 103 DUST BUILD UP ON SOME SHELVING UNITS,CUBBIES & WINDOW SILLS.
    • 34. FLEURS: CONSTRUCTES PAR CODE, CLÉS, BONNES RÉPARATIONS, INSTALLÉES EN VUE, MÉTHODES DE CLASSEMENT DE L'ÉCRAN DE DÉSUS UTILISÉES
      • Inspector Comments: MUST CLEAN FOOD DEBRIS FROM FLOOR UNDER,AROUND,ALONG WALL BASES IN PREP AREA.MUST SEAL HOLE IN FLOOR NEAR RADIATOR IN DRY FOOD STORAGE AREA.
    • 35. ÉQUIPEMENT CONSTRUCTE PAR CODE: BONNE RÉPARATION, SURFACES ET MÉTHODES DE CLASSEMENT DE L ' EAU
      • Inspector Comments: MUST REPAIR OR REPLACE STAINED CEILING TILES IN DRY FOOD STORAGE AREA,PRE-K ROOM 101 & 103.LUNCHROOM -LOOSE WALL BASES.MUST SCRAPE AND PAINT PEELING PAINT ON CEILING IN PREP AREA.MUST CLEAN DIRT BUILD UP ON WALLS IN LUNCHROOM.
    • 38. VENTILATION: CHAMBRES ET ÉQUIPEMENTS VENTUELS DE LA DEMANDE:
      • Inspector Comments: MUST ADJUST FAUCET HANDLES TO STAY ON LONGER AT HAND SINKS IN 3RD FL. STAFF & BOY'S TOILETROOMS.
  15. Toiles

    8 infractions

    • 11. NUMÉRO D ' ADÉQUAT, CONVENU, ACCESSIBLE, DÉSIGNÉ ET MAINTENANT
      • OBSERVED HAND WASHING FACILITIES FOR KITCHEN STAFF NOT MAINTAINED.OBSERVED NO COLD RUNNING WATER AT HAND SINK IN FOOD PREP/DISH WASHING AREA.MUST PROVIDE COLD AND HOT RUNNING WATER UNDER CITY PRESSURE AT ALL TIMES.COLD RUNNING WATER WAS RESTORED AT HAND SINK DURING INSPECTION(NO CITATION ISSUED)
    • 18. AUCUNE PREUVE D ' OUVERTURES OU D ' OUVERTURES OUVERTES PROTÉGÉES/RODENTES, UNE LOGE ÉCRITE EST DISPONIBLE AUX INSPECTEURS
      • OBSERVED EVIDENCE OF APPX. 40 OR MORE RODENT DROPPINGS ON FLOOR IN FOOD PREP AREA-BEHIND OVEN.PRE-K ROOM 103 -ON FLOOR NEXT TO CUBBIES,CLOSET STORAGE SHELVES,LOWER SHELF UNDER HAND SINK.PRE-K ROOM 101-ON FLOOR NEXT TO CUBBIES,STORAGE CLOSET AND CABINET.ALSO.EVIDENCE OF 1- LIVE ROACH CRAWLING ON FLOOR BEHIND MILK COOLER IN DRY FOOD STORAGE AREA.APPX.50 OR MORE LIVE SMALL FLIES FLYING AROUND,ON WALLS IN PREP/DISH WASHING AREA,DRY FOOD STORAGE AREA,LUNCHROOM,PRE-K ROOM 103.APPX."1/2-3/4" GAP ALONG BOTTOM OF DOORS # 6,7.PREP AREA,GYM,BOILER ROOM.MUST REMOVE DROPPINGS CLEAN AND SANITIZE AREAS.RODENT PROOF DOORS.RECOMMENDED TO HAVE A PEST CONTROL OPERATOR TO SERVICE PREMISES ON OR AFTER 4/12/18.(NO CITATION ISSUED)
    • 33. ÉQUIPEMENT DE CONTACT POUR LES ALIMENTS ET LES NON FOURNISSEURS UTENSILS LIBRE DE DÉTERGENTS ABRASIFS
      • MUST CLEAN FOOD DEBRIS FROM MILK COOLERS,STAFF LOUNGE-LOWER CABINETS,COUNTER TOPS.PRE-K ROOMS 101 & 103 DUST BUILD UP ON SOME SHELVING UNITS,CUBBIES & WINDOW SILLS.
    • 34. FLEURS: CONSTRUCTES PAR CODE, CLÉS, BONNES RÉPARATIONS, INSTALLÉES EN VUE, MÉTHODES DE CLASSEMENT DE L'ÉCRAN DE DÉSUS UTILISÉES
      • MUST CLEAN FOOD DEBRIS FROM FLOOR UNDER,AROUND,ALONG WALL BASES IN PREP AREA.MUST SEAL HOLE IN FLOOR NEAR RADIATOR IN DRY FOOD STORAGE AREA.
    • 35. ÉQUIPEMENT CONSTRUCTE PAR CODE: BONNE RÉPARATION, SURFACES ET MÉTHODES DE CLASSEMENT DE L ' EAU
      • MUST REPAIR OR REPLACE STAINED CEILING TILES IN DRY FOOD STORAGE AREA,PRE-K ROOM 101 & 103.LUNCHROOM -LOOSE WALL BASES.MUST SCRAPE AND PAINT PEELING PAINT ON CEILING IN PREP AREA.MUST CLEAN DIRT BUILD UP ON WALLS IN LUNCHROOM.
    • 36. LUTTE CONTRE L ' ÉCLAIRAGE : CANDIDATS MINIMAUX EXIGÉS DE LUMIÈRE PROVIDÉE, FIXTURES
      • MUST REPLACE BURNT OUT LIGHT IN STAFF LOUNGE,MISSING LIGHT SHIELD IN PRE-K ROOM 101.
    • 38. VENTILATION: CHAMBRES ET ÉQUIPEMENTS VENTUELS DE LA DEMANDE:
      • MUST ADJUST FAUCET HANDLES TO STAY ON LONGER AT HAND SINKS IN 3RD FL. STAFF & BOY'S TOILETROOMS.
    • 41. PREMISSAIRES MAINTENUS NON LITTRE, ARTICLES NON NÉCESSAIRES, MATÉRIEL DE CLASSEMENT PROPRIÉTÉ
      • MUST ELEVATE,REMOVE AND ORGANIZE ARTICLES OFF OF FLOOR AND AWAY FROM WALLS IN PRE- K ROOMS 101 & 103.
  16. Toiles

    3 infractions

    • 34. FLEURS: CONSTRUCTES PAR CODE, CLÉS, BONNES RÉPARATIONS, INSTALLÉES EN VUE, MÉTHODES DE CLASSEMENT DE L'ÉCRAN DE DÉSUS UTILISÉES
      • FLOORS NOT CLEAN IN VARIOUS AREAS, DINING AREAS, BATHROOMS AND 3RD FLOOR STORAGE AREA, INSTRUCTED TO DETAIL CLEAN AND BETTER MAINTAIN,
    • 35. ÉQUIPEMENT CONSTRUCTE PAR CODE: BONNE RÉPARATION, SURFACES ET MÉTHODES DE CLASSEMENT DE L ' EAU
      • CEILING TILE IN SMALL DINING AREA BADLY STAINED, INSTRUCTED TO REPLACE,
    • 41. PREMISSAIRES MAINTENUS NON LITTRE, ARTICLES NON NÉCESSAIRES, MATÉRIEL DE CLASSEMENT PROPRIÉTÉ
      • CLUTTER IN STORAGE ROOMS 1ST AND 3RD FLOOR AREAS, INSTRUCTED TO CLEAN AND BETTER ORGANIZE ALL STORAGE AREAS,
  17. Réinspection des toiles

    2 infractions

    • 34. FLEURS: CONSTRUCTES PAR CODE, CLÉS, BONNES RÉPARATIONS, INSTALLÉES EN VUE, MÉTHODES DE CLASSEMENT DE L'ÉCRAN DE DÉSUS UTILISÉES
      • MASSIVE DIRT, DUST AND DEBRIS FOUND ON FLOORS AND RUGS INSIDE ALL PRE-K AND HEAD START CLASSROOMS. THESE AREAS MUST BE CLEANED. ALSO FOUND MASSIVE DIRT, DUST, AND DEBRIS THROUGHOUT ALL HALLWAYS, IN BOTH DINING ROOMS, AND INSIDE KITCHEN PREP AREA BEHIND UNUSED COOKING STOVES. ALL AFFECTED AREAS MUST BE CLEANED AND SANITIZED.
    • 35. ÉQUIPEMENT CONSTRUCTE PAR CODE: BONNE RÉPARATION, SURFACES ET MÉTHODES DE CLASSEMENT DE L ' EAU
      • REPLACE ALL STAINED CEILING TILES IN THE FOLLOWING AREAS: INSIDE THE SMALL DINING ROOM INSIDE THE CAFETERIA, IN KITTCHEN PREP AREA, AND IN HEAD START CLASSROOM 101. CLEAN DUST, DEBRIS AND/OR DEAD INSECTS FROM LIGHT SHIELDS IN THE FOLLOWING AREAS: IN 3RD FLOOR HALLWAY, AND IN STUDENT WASHROOMS WHERE PRESENT.
  18. Toiles

    6 infractions

    • 18. AUCUNE PREUVE D ' OUVERTURES OU D ' OUVERTURES OUVERTES PROTÉGÉES/RODENTES, UNE LOGE ÉCRITE EST DISPONIBLE AUX INSPECTEURS
      • IMPROPER PEST CONTROL NOTED ON PREMISES. 5 SMALL FLIES OBSERVED IN KITCHEN PREP AREA. ALSO OBSERVED 30 MICE DROPPINGS SCATTERED ON FLOOR IN BOILER ROOM BETWEEN CLUTTERED AREAS AND ALONG THE BASES OF THE WALLS. 30 ROACH DROPPINGS AND ROACH CASTINGS ALSO FOUND ALONG THE BASES OF THE WALLS IN SAME ROOM(UNABLE TO THOROUGHLY INSPECT THESE AREAS DUE TO THE MASSIVE CLUTTER). MUST CLEAN AND SANITIZE ALL AFFECTED AREAS, SEAL UP ANY OPENING IN FLOORS, WALLS, AND CEILINGS, RE-ORGANIZE ENTIRE AREA BY ELIMINATING ALL CLUTTER AND REQUEST ADDITIONAL VISIT FROM PEST CONTROL COMPANY(FOR BOTH THE KITCHEN AND BOILER ROOM AREAS). SERIOUS VIOLATION 7-38-020.
    • 19. GRÈCE ET ZONE DE STOCKAGE DE DÉCHETS DE GARAGE EXTÉRIEURS; PROFES RODENTS, TOUS CONTENEURS COUVERTS
      • OUTSIDE GARBAGE AREA NOT PROPERLY MAINTAINED. OVERFLOWING TRASH 10 INCHES ABOVE THE RIMS NOTED IN BOTH DUMPSTERS IN THE CORRAL. ALSO FOUND 2 LIDS MISSING OFF OF ONE OF THE RECEPTACLES; MUST HAVE THIS RECEPTACLE REPLACED AND ALL LIDS MUST BE KEPT CLOSED ON BOTH CONTAINERS. MASSIVE DEBRIS ALSO NOTED ON GROUND INSIDE CORRAL WHICH MUST BE CLEANED UP. SERIOUS VIOLATION 7-38-020.
    • 26. NUMÉRO D ' AIDE CONVENUE, ACCESSIBLE, PROPRIÉTÉ
      • NO HOT WATER FOUND AT EXPOSED HAND SINK IN PRE-K 103. WASHROOM IN PRE-K 103 NOT PROPERLY MAINTAINED. HUGE PUDDLES OF WATER INSIDE THE WASHROOM AS WELL AS ON THE FLOOR INSIDE THE CLASSROOM AND IN THE STORAGE ROOM USED BY THE HEAD START CLASSROOM NEXT DOOR. CHILDREN UNABLE TO USE THIS FACILITY. MUST LOCATE THE SOURCE OF THE LEAK AND MAKE THE NECESSARY REPAIRS. SERIOUS VIOLATION 7-38-030.
    • 34. FLEURS: CONSTRUCTES PAR CODE, CLÉS, BONNES RÉPARATIONS, INSTALLÉES EN VUE, MÉTHODES DE CLASSEMENT DE L'ÉCRAN DE DÉSUS UTILISÉES
      • MASSIVE DIRT, DUST AND DEBRIS FOUND ON FLOORS AND RUGS INSIDE ALL PRE-K AND HEAD START CLASSROOMS. THESE AREAS MUST BE CLEANED. ALSO FOUND MASSIVE DIRT, DUST, AND DEBRIS THROUGHOUT ALL HALLWAYS, IN BOTH DINING ROOMS, AND INSIDE KITCHEN PREP AREA BEHIND UNUSED COOKING STOVES. ALL AFFECTED AREAS MUST BE CLEANED AND SANITIZED.
    • 35. ÉQUIPEMENT CONSTRUCTE PAR CODE: BONNE RÉPARATION, SURFACES ET MÉTHODES DE CLASSEMENT DE L ' EAU
      • REPLACE ALL STAINED CEILING TILES IN THE FOLLOWING AREAS: INSIDE THE SMALL DINING ROOM INSIDE THE CAFETERIA, IN KITTCHEN PREP AREA, AND IN HEAD START CLASSROOM 101. CLEAN DUST, DEBRIS AND/OR DEAD INSECTS FROM LIGHT SHIELDS IN THE FOLLOWING AREAS: IN 3RD FLOOR HALLWAY, AND IN STUDENT WASHROOMS WHERE PRESENT.
    • 41. PREMISSAIRES MAINTENUS NON LITTRE, ARTICLES NON NÉCESSAIRES, MATÉRIEL DE CLASSEMENT PROPRIÉTÉ
      • MUST CLEAN THE INTERIOR OF THE UNUSED DISH MACHINE INSIDE KITCHEN PREP AREA, AND HAVE IT SERVICED BY PEST CONTROL COMPANY( DEAD ROACHES AND ROACH CASTINGS FOUND INSIDE).
  19. Toiles

    3 infractions

    • 32. SURFACES DE CONTACT POUR LES PRODUITS ALIMENTAIRES ET NON ALIMENTAIRES PROPRES, CONSTRUCTES ET PRINCIPALES
      • FOUND ONE RUBBER GASKET AT THE TWO DOOR COOLER STORING YOGURT IN THE KITCHEN IS LOOSE ON THE RIGHT SIDE; REPAIR OR REPLACE GASKET TO AVOID ESCAPING AIR FROM UNIT.
    • 34. FLEURS: CONSTRUCTES PAR CODE, CLÉS, BONNES RÉPARATIONS, INSTALLÉES EN VUE, MÉTHODES DE CLASSEMENT DE L'ÉCRAN DE DÉSUS UTILISÉES
      • OBSERVED PIECES OF FRUIT AND OTHER ITEMS ON THE FLOOR BEHIND THE STOVE; MUST CLEAN FLOOR BEHIND STOVE IN KITCHEN.
    • 35. ÉQUIPEMENT CONSTRUCTE PAR CODE: BONNE RÉPARATION, SURFACES ET MÉTHODES DE CLASSEMENT DE L ' EAU
      • OBSERVED PEELING PAINT ON THE CEILING ABOVE THE URINALS IN THE BOYS WASHROOM ON THE FIRST FLOOR; REMOVE PEELING PAINT AND REPAINT AREA.
  20. Réinspection des toiles

    9 infractions

    • 14. VIOLATION SÉRIEUSE PRÉCÉDENTE CORRÉGÉE, 7-42-090
      • PREVIOUS SERIOUS VIOLATION FROM REPORT #1385319 5/14/14 #18 NOT CORRECTED.STILL OBSERVED EVIDENCE OF MORE THAN 20 RODENT DROPPINGS IN PRE-K 103 ON FLOOR IN BETWEEN FILE CABINETS,ON LOWER SHELF OF CUBBIES.PRE-K 101 IN LOWER CABINETS AT SINK AND ON SHELF AT SCIENCE AREA.ALSO 2- LIVE SMALL FLIES ON WALL & BOXES IN PREP AREA.NO LICENSE IN PEST CONTROL LOGBOOK.NORTH EAST DOOR SWEEP WORN.MUST REMOVE DROPPINGS,CLEAN & SANITIZE AREAS.RODENT PROOF DOOR.RECOMMENDED TO HAVE A PEST CONTROL OPERATOR TO SERVICE PREMISES ON OR AFTER 5/21/14 AND PROVIDE A COPY OF PEST CONTROL LICENSE.(SERIOUS 7-38-020). PEST CONTROL OPERATOR ARRIVED ON SITE,DROPPINGS ARE NOW REMOVED,PEST CONTROL LICENSE PROVIDE,DOOR SWEEP IS REPAIRED AT THIS TIME OF INSPECTION.(CRITICAL 7-42-090).
    • 18. AUCUNE PREUVE D ' OUVERTURES OU D ' OUVERTURES OUVERTES PROTÉGÉES/RODENTES, UNE LOGE ÉCRITE EST DISPONIBLE AUX INSPECTEURS
      • VIOLATION NOT CORRECTED SEE VIOLATION #14.
    • 33. ÉQUIPEMENT DE CONTACT POUR LES ALIMENTS ET LES NON FOURNISSEURS UTENSILS LIBRE DE DÉTERGENTS ABRASIFS
      • Inspector Comments: MUST CLEAN DUST BUILD UP FROM SOME CUBBIES & SHELVING UNITS IN PRE-K CLASSROOMS.MUST DEFROST FREEZER IN PRE-K 103.
    • 34. FLEURS: CONSTRUCTES PAR CODE, CLÉS, BONNES RÉPARATIONS, INSTALLÉES EN VUE, MÉTHODES DE CLASSEMENT DE L'ÉCRAN DE DÉSUS UTILISÉES
      • Inspector Comments: MUST REPLACE MISSING FLOOR TILES IN STAFF LOUNGE.MUST CLEAN FLOOR IN BOILER ROOM,STORAGE ROOM117.
    • 35. ÉQUIPEMENT CONSTRUCTE PAR CODE: BONNE RÉPARATION, SURFACES ET MÉTHODES DE CLASSEMENT DE L ' EAU
      • Inspector Comments: MUST REPLACE OR REPLACE STAINED CEILING TILES IN STAFF LOUNGE AREA,PRE-K 103 & 101,MISSING WALLTILES AT REAR DOOR IN KITCHEN
    • 36. LUTTE CONTRE L ' ÉCLAIRAGE : CANDIDATS MINIMAUX EXIGÉS DE LUMIÈRE PROVIDÉE, FIXTURES
      • Inspector Comments: MUST REPLACE BURNOUT BULB IN PRE-K 103 CLOSET.
    • 38. VENTILATION: CHAMBRES ET ÉQUIPEMENTS VENTUELS DE LA DEMANDE:
      • Inspector Comments: MUST ADJUST SOME FAUCETS AT HAND SINKS IN 1ST,2ND & 3RD FL. TOILET ROOMS.MUST REPAIR HAND DRYERS IN 1ST FL. BOY'S & GIRL'S
    • 40. RÉFRIGÉRATION ET THÉROMÈTRES MÉTAUX
      • Inspector Comments: MUST PROVIDE THERMOMETER FOR PRE-K 103 REFRIGERATOR.
    • 41. PREMISSAIRES MAINTENUS NON LITTRE, ARTICLES NON NÉCESSAIRES, MATÉRIEL DE CLASSEMENT PROPRIÉTÉ
      • Inspector Comments: MUST ELEVATE,ORGANIZE ARTICLES OFF OF FLOOR & AWAY FROM WALLS IN STORAGE ROOM 117,BOILER ROOM & PRE-K CLOSETS
  21. Toiles

    8 infractions

    • 18. AUCUNE PREUVE D ' OUVERTURES OU D ' OUVERTURES OUVERTES PROTÉGÉES/RODENTES, UNE LOGE ÉCRITE EST DISPONIBLE AUX INSPECTEURS
      • OBSERVED EVIDENCE OF MORE THAN 20 RODENT DROPPINGS IN PRE-K 103 ON FLOOR IN BETWEEN FILE CABINETS,ON LOWER SHELF OF CUBBIES.PRE-K 101 IN LOWER CABINETS AT SINK AND ON SHELF AT SCIENCE AREA.ALSO 6- LIVE SMALL FLIES ON WALL & BOXES IN PREP AREA.NO LICENSE IN PEST CONTROL LOGBOOK.NORTH EAST DOOR SWEEP WORN.MUST REMOVE DROPPINGS,CLEAN & SANITIZE AREAS.RODENT PROOF DOOR.RECOMMENDED TO HAVE A PEST CONTROL OPERATOR TO SERVICE PREMISES ON OR AFTER 5/14/14 AND PROVIDE A COPY OF PEST CONTROL LICENSE.(SERIOUS 7-38-020).
    • 33. ÉQUIPEMENT DE CONTACT POUR LES ALIMENTS ET LES NON FOURNISSEURS UTENSILS LIBRE DE DÉTERGENTS ABRASIFS
      • MUST CLEAN DUST BUILD UP FROM SOME CUBBIES & SHELVING UNITS IN PRE-K CLASSROOMS.MUST DEFROST FREEZER IN PRE-K 103.
    • 34. FLEURS: CONSTRUCTES PAR CODE, CLÉS, BONNES RÉPARATIONS, INSTALLÉES EN VUE, MÉTHODES DE CLASSEMENT DE L'ÉCRAN DE DÉSUS UTILISÉES
      • MUST REPLACE MISSING FLOOR TILES IN STAFF LOUNGE.MUST CLEAN FLOOR IN BOILER ROOM,STORAGE ROOM117.
    • 35. ÉQUIPEMENT CONSTRUCTE PAR CODE: BONNE RÉPARATION, SURFACES ET MÉTHODES DE CLASSEMENT DE L ' EAU
      • MUST REPLACE OR REPLACE STAINED CEILING TILES IN STAFF LOUNGE AREA,PRE-K 103 & 101,MISSING WALLTILES AT REAR DOOR IN KITCHEN.
    • 36. LUTTE CONTRE L ' ÉCLAIRAGE : CANDIDATS MINIMAUX EXIGÉS DE LUMIÈRE PROVIDÉE, FIXTURES
      • MUST REPLACE BURNOUT BULB IN PRE-K 103 CLOSET.
    • 38. VENTILATION: CHAMBRES ET ÉQUIPEMENTS VENTUELS DE LA DEMANDE:
      • MUST ADJUST SOME FAUCETS AT HAND SINKS IN 1ST,2ND & 3RD FL. TOILET ROOMS.MUST REPAIR HAND DRYERS IN 1ST FL. BOY'S & GIRL'S.
    • 40. RÉFRIGÉRATION ET THÉROMÈTRES MÉTAUX
      • MUST PROVIDE THERMOMETER FOR PRE-K 103 REFRIGERATOR.
    • 41. PREMISSAIRES MAINTENUS NON LITTRE, ARTICLES NON NÉCESSAIRES, MATÉRIEL DE CLASSEMENT PROPRIÉTÉ
      • MUST ELEVATE,ORGANIZE ARTICLES OFF OF FLOOR & AWAY FROM WALLS IN STORAGE ROOM 117,BOILER ROOM & PRE-K CLOSETS.
  22. Toiles

    5 infractions

    • 16. PROTÉGÉ POUR LE STOCKAGE, LA PRÉPARATION, LE DÉPLACEMENT, LE SERVICE ET LE TRANSPORT
      • THE WALK IN COOLER IS DRIPPING WATER FROM THE CONDENSER ONTO SEALED CONTAINERS AND BOXES OF FOOD IN SAID COOLER. THE SEALED FOOD CONTAINERS WERE SANITIZED WITH A 200 PPM SOLUTION OF QUATERNARY AMMONIA AT THIS TIME. THE COOLER IS TAGGED HELD FOR INSPECTION UNTIL REPAIRED AND REINSPECTED BY THE DEPARTMENT OF PUBLIC HEALTH. THE CHILDREN IN PRE-K ROOM # 101 WERE OBSERVED BEING FED IN THE CLASS ROOM WITH RUSTY METAL UTENSILS (SPOONS/FORKS) THE TEACHER WAS INSTRUCTED TO DISCARD SAID UTENSILS AT THIS TIME. THE PRINCIPLE, CHARTWELLS SUPERVISOR AND MANAGER AND CDPH SUPERVISOR WERE NOTIFIED. ANY MULTI-USE FOOD SERVING UTENSIL OR TOOL USED FOR FOOD PREPARATION OR CONSUMPTION MUST BE SMOOTH, SANITARY, FREE FROM DEFECTS AND BE WASHED, RINSED AND SANITIZED AFTER EVERY USE.
    • 33. ÉQUIPEMENT DE CONTACT POUR LES ALIMENTS ET LES NON FOURNISSEURS UTENSILS LIBRE DE DÉTERGENTS ABRASIFS
      • THE REFRIGERATORS IN THE PRE-K ROOMS ARE FROSTED UP AND DIRTY: DEFROST, WASH, RINSE AND SANITIZE THE REFRIGERATORS.
    • 34. FLEURS: CONSTRUCTES PAR CODE, CLÉS, BONNES RÉPARATIONS, INSTALLÉES EN VUE, MÉTHODES DE CLASSEMENT DE L'ÉCRAN DE DÉSUS UTILISÉES
      • THE FLOORS IN THE CAFETERIA (DOLPHIN CAFE) ARE DIRTY, CLEAN THE FLOORS FROM CORNER TO CORNER.
    • 38. VENTILATION: CHAMBRES ET ÉQUIPEMENTS VENTUELS DE LA DEMANDE:
      • THE FIRST FLOOR BOY'S WASHROOM HAS AN OUT OF ORDER URINAL, ALTERNATE URINALS AVAILABLE, REPAIR THE URINAL. THE BOILER ROOM FLOOR DRAIN IS FULL OF BUILDUP, CLEAN OUT THE FLOOR DRAIN.
    • 41. PREMISSAIRES MAINTENUS NON LITTRE, ARTICLES NON NÉCESSAIRES, MATÉRIEL DE CLASSEMENT PROPRIÉTÉ
      • THE CAGED IN BOILER ROOM WATER LINE ROOM IS CLUTTERED, REMOVE UNNECESSARY CLUTTER SO THE AREA CAN BE INSPECTED.
  23. Réinspection des toiles

    0 infraction

  24. Réinspection des toiles

    6 infractions

    • 13. AUCUNE PREUVE D ' INFESTATION RONDE OU INSECTE, AUCUNE BIRDE, TURTURE OU AUTRES ANIMAUX
      • Inspector Comments: PREVIOUS CRITICAL VIOLATION FROM REPORT #1170305 6/15/12 #13 STILL NOT CORRECTED.STILL FINDING EVIDENCE OF A INFESTATION OF MORE THAN 50 MOUSE DROPPINGS IN VARIOUS AREAS SUCH AS ON LEDGE OF STEAM TABLE AT SERVING LINE,ON FLOOR ALONG WALL BASES IN STAFF LOUNGE/REFRIGERATOR STORAGE ROOM,ADJACENT ROOM NEXT TO LUNCH ROOM ON FLOOR,IN CLOSET,PRE-K ROOM 103 UNDER HAND SINK CABINET,PRE-K 101 ON FLOOR AT RUG IN BOOK SHELF AREA, BOILER ROOM ON FLOOR ALONG WALL BASES.ALSO KITCHEN DOOR & SCREEN DOOR,NORTH EAST DOOR ARE NOT RODENT PROOFED.MUST REMOVE DROPPINGS,CLEAN & SANITIZE AREAS,RODENT PROOF DOORS.RECOMMENDED TO HAVE A PEST CONTROL OPERATOR TO SERVICE PREMISES ON OR AFTER 6/22/12.(CRITICAL 7-38-020).48 HOURS NOTICE.
    • 32. SURFACES DE CONTACT POUR LES PRODUITS ALIMENTAIRES ET NON ALIMENTAIRES PROPRES, CONSTRUCTES ET PRINCIPALES
      • Inspector Comments: Inspector Comments: MUST REMOVE RUST FROM SHELVING UNITS IN WALK IN COOLER.MUST REPAIR OR REPLACE WORN DOOR GASKETS ON WALK IN COOLER.
    • 33. ÉQUIPEMENT DE CONTACT POUR LES ALIMENTS ET LES NON FOURNISSEURS UTENSILS LIBRE DE DÉTERGENTS ABRASIFS
      • Inspector Comments: Inspector Comments: MUST CLEAN ALL SHELVING UNITS,CUBBIES IN PRE-K 101 & 103.
    • 34. FLEURS: CONSTRUCTES PAR CODE, CLÉS, BONNES RÉPARATIONS, INSTALLÉES EN VUE, MÉTHODES DE CLASSEMENT DE L'ÉCRAN DE DÉSUS UTILISÉES
      • Inspector Comments: MUST REPAIR OR REPLACE DAMAGED & MISSING FLOOR TILES IN STAFF LOUNGE/REFRIGERATOR STORAGE ROOM.MUST CLEAN FLOOR IN ELECTRIC ROOM
    • 35. ÉQUIPEMENT CONSTRUCTE PAR CODE: BONNE RÉPARATION, SURFACES ET MÉTHODES DE CLASSEMENT DE L ' EAU
      • Inspector Comments: MUST SCRAPE & PAINT PEELING PAINT ON WALL IN KITCHEN STAFF TOILET ROOM
    • 38. VENTILATION: CHAMBRES ET ÉQUIPEMENTS VENTUELS DE LA DEMANDE:
      • Inspector Comments: MUST REPAIR OR REPLACE LOW WATER PRESSURE AT HAND SINK IN PRE- K 103 TOILET ROOM
  25. Réinspection des toiles

    6 infractions

    • 13. AUCUNE PREUVE D ' INFESTATION RONDE OU INSECTE, AUCUNE BIRDE, TURTURE OU AUTRES ANIMAUX
      • PREVIOUS CRITICAL VIOLATION FROM REPORT #1170301 6/13/12 #13 STILL NOT CORRECTED.STILL FINDING EVIDENCE OF A INFESTATION OF MORE THAN 100 MOUSE DROPPINGS IN VARIOUS AREAS SUCH AS ON LEDGE OF STEAM TABLE AT SERVING LINE,ON FLOOR ALONG WALL BASES IN STAFF LOUNGE/REFRIGERATOR STORAGE ROOM,ADJACENT ROOM NEXT TO LUNCH ROOM ON FLOOR,IN CLOSET & SHELVING UNITS,BOOK STORAGE ROOM ON SHELVING UNITS,PRE-K ROOM 103 ON TOY SHELVES,UNDER HAND SINK CABINET,PRE-K 101 ON FLOOR AT RUG IN BOOK SHELF AREA,ELECTRICAL ROOM & BOILER ROOM ON FLOOR ALONG WALL BASES.ALSO KITCHEN DOOR & SCREEN DOOR,NORTH EAST DOOR ARE NOT RODENT PROOFED.NO CURRENT PEST CONTROL LICENSE IN LOG BOOK.MUST REMOVE DROPPINGS,CLEAN & SANITIZE AREAS,RODENT PROOF DOORS,PROVIDE LICENSE.RECOMMENDED TO HAVE A PEST CONTROL OPERATOR TO SERVICE PREMISES ON OR AFTER 6/15/12.(CRITICAL 7-38-020).48 HOURS NOTICE.
    • 32. SURFACES DE CONTACT POUR LES PRODUITS ALIMENTAIRES ET NON ALIMENTAIRES PROPRES, CONSTRUCTES ET PRINCIPALES
      • Inspector Comments: MUST REMOVE RUST FROM SHELVING UNITS IN WALK IN COOLER.MUST REPAIR OR REPLACE WORN DOOR GASKETS ON WALK IN COOLER.
    • 33. ÉQUIPEMENT DE CONTACT POUR LES ALIMENTS ET LES NON FOURNISSEURS UTENSILS LIBRE DE DÉTERGENTS ABRASIFS
      • Inspector Comments: MUST CLEAN ALL SHELVING UNITS,CUBBIES IN PRE-K 101 & 103.
    • 34. FLEURS: CONSTRUCTES PAR CODE, CLÉS, BONNES RÉPARATIONS, INSTALLÉES EN VUE, MÉTHODES DE CLASSEMENT DE L'ÉCRAN DE DÉSUS UTILISÉES
      • Inspector Comments: MUST REPAIR OR REPLACE DAMAGED & MISSING FLOOR TILES IN STAFF LOUNGE/REFRIGERATOR STORAGE ROOM.MUST CLEAN FLOOR IN ELECTRIC ROOM
    • 35. ÉQUIPEMENT CONSTRUCTE PAR CODE: BONNE RÉPARATION, SURFACES ET MÉTHODES DE CLASSEMENT DE L ' EAU
      • Inspector Comments: MUST SCRAPE & PAINT PEELING PAINT ON WALL IN KITCHEN STAFF TOILET ROOM
    • 38. VENTILATION: CHAMBRES ET ÉQUIPEMENTS VENTUELS DE LA DEMANDE:
      • Inspector Comments: MUST REPAIR OR REPLACE LOW WATER PRESSURE AT HAND SINK IN PRE- K 103 TOILET ROOM
  26. Toiles

    6 infractions

    • 13. AUCUNE PREUVE D ' INFESTATION RONDE OU INSECTE, AUCUNE BIRDE, TURTURE OU AUTRES ANIMAUX
      • OBSERVED EVIDENCE OF MOUSE DROPPINGS INFESTATION THROUGHOUT PREMISES MORE THAN 200 IN VARIOUS AREAS SUCH AS LEDGE OF STOVE,BEHIND FOOD STORAGE CABINETS,ON FLOOR OUTSIDE OF FOOD MANAGERS OFFICE,BEHIND REACH IN COOLER,ON LEDGES OF STEAM TABLE AT SERVING LINE,ON FLOOR & ON RADIATOR COVERS IN STAFF LOUNGE/REFRIGERATOR STORAGE ROOM,ADJACENT ROOM NEXT TO LUNCH ROOM ON FLOOR,CLOSET,SHELVING UNITS,BOOK STORAGE ROOM 117 ON ALL SHELVING UNITS,PRE-K 103 ON TOY SHELVES,UNDER SINK CABINET,UNDER TABLE,PRE-K 101 ON FLOOR BEHIND BOOK SHELVES,ELECTRICAL ROOM & BOILER ROOM ON FLOOR ALONG WALL BASES.ALSO KITCHEN DOOR & SCREEN DOOR ,NORTH EAST DOORS ARE NOT RODENT PROOFED.ALSO NO CURRENT PEST CONTROL LICENSE IN LOG BOOK.MUST REMOVE DROPPINGS,CLEAN & SANITIZE AREAS.RODENT PROOF DOORS.RECOMMENDED TO HAVE A PEST CONTROL OPERATOR TO SERVICE PREMISES ON OR AFTER 6/13/12.(CRITICAL 7-38-020)48 HOURS NOTICE.
    • 32. SURFACES DE CONTACT POUR LES PRODUITS ALIMENTAIRES ET NON ALIMENTAIRES PROPRES, CONSTRUCTES ET PRINCIPALES
      • MUST REMOVE RUST FROM SHELVING UNITS IN WALK IN COOLER.MUST REPAIR OR REPLACE WORN DOOR GASKETS ON WALK IN COOLER.
    • 33. ÉQUIPEMENT DE CONTACT POUR LES ALIMENTS ET LES NON FOURNISSEURS UTENSILS LIBRE DE DÉTERGENTS ABRASIFS
      • MUST CLEAN ALL SHELVING UNITS,CUBBIES IN PRE-K 101 & 103.
    • 34. FLEURS: CONSTRUCTES PAR CODE, CLÉS, BONNES RÉPARATIONS, INSTALLÉES EN VUE, MÉTHODES DE CLASSEMENT DE L'ÉCRAN DE DÉSUS UTILISÉES
      • MUST REPAIR OR REPLACE DAMAGED & MISSING FLOOR TILES IN STAFF LOUNGE/REFRIGERATOR STORAGE ROOM.MUST CLEAN FLOOR IN ELECTRIC ROOM.
    • 35. ÉQUIPEMENT CONSTRUCTE PAR CODE: BONNE RÉPARATION, SURFACES ET MÉTHODES DE CLASSEMENT DE L ' EAU
      • MUST SCRAPE & PAINT PEELING PAINT ON WALL IN KITCHEN STAFF TOILET ROOM.
    • 38. VENTILATION: CHAMBRES ET ÉQUIPEMENTS VENTUELS DE LA DEMANDE:
      • MUST REPAIR OR REPLACE LOW WATER PRESSURE AT HAND SINK IN PRE- K 103 TOILET ROOM.
  27. Réinspection des toiles

    6 infractions

    • 33. ÉQUIPEMENT DE CONTACT POUR LES ALIMENTS ET LES NON FOURNISSEURS UTENSILS LIBRE DE DÉTERGENTS ABRASIFS
      • Inspector Comments: Inspector Comments: Inspector Comments: All food and non-food contact surfaces of equipment and all food storage utensils shall be thoroughly cleaned and sanitized daily.MUST CLEAN ALL SHELVING UNITS & CUBBIES IN PRE-K 101 & 103,2ND FL. BOOK ROOM SHELVING UNITS.
    • 34. FLEURS: CONSTRUCTES PAR CODE, CLÉS, BONNES RÉPARATIONS, INSTALLÉES EN VUE, MÉTHODES DE CLASSEMENT DE L'ÉCRAN DE DÉSUS UTILISÉES
      • Inspector Comments: Inspector Comments: Inspector Comments: The floors shall be constructed per code, be smooth and easily cleaned, and be kept clean and in good repair.MUST REPAIR OR REPLACE DAMAGED & MISSING FLOOR TILES IN KITCHEN AT REAR DOOR,OPENING IN FLOOR ALONG WALL BASE IN ROOM 117.
    • 35. ÉQUIPEMENT CONSTRUCTE PAR CODE: BONNE RÉPARATION, SURFACES ET MÉTHODES DE CLASSEMENT DE L ' EAU
      • Inspector Comments: Inspector Comments: Inspector Comments: The walls and ceilings shall be in good repair and easily cleaned.MUST SCRAPE & PAINT PEELING PAINT ON CEILING IN KITCHEN,WALL IN KITCHEN STAFF TOILET ROOM
    • 38. VENTILATION: CHAMBRES ET ÉQUIPEMENTS VENTUELS DE LA DEMANDE:
      • Inspector Comments: Inspector Comments: Inspector Comments: The flow of air discharged from kitchen fans shall always be through a duct to a point above the roofline.MUST REPAIR OR REPLACE 2ND FL. STAFF,PRE-K 103, LOW WATER PRESSURE.
    • 40. RÉFRIGÉRATION ET THÉROMÈTRES MÉTAUX
      • Inspector Comments: Inspector Comments: Inspector Comments: All food establishments that display, prepare, or store potentially hazardous foods shall have calibrated metal stem thermometers, provided and conspicuous, for refrigerated and hot food units.PRE-K 103 NEEDS THERMOMETER.
    • 41. PREMISSAIRES MAINTENUS NON LITTRE, ARTICLES NON NÉCESSAIRES, MATÉRIEL DE CLASSEMENT PROPRIÉTÉ
      • Inspector Comments: connection with the operation of the establishment shall be kept neat and clean and should not produce any offensive odors.MUST ELEVATE & ORGANIZE ARTICLES OFF OF FLOOR & AWAY FROM WALLS IN PAPER STORAGE AREA,ROOM 117.
  28. Réinspection des toiles

    8 infractions

    • 19. GRÈCE ET ZONE DE STOCKAGE DE DÉCHETS DE GARAGE EXTÉRIEURS; PROFES RODENTS, TOUS CONTENEURS COUVERTS
      • Inspector Comments: Inspector Comments: The area outside of the establishment used for the storage of garbage shall be clean at all times and shall not constitute a nuisance.OBSERVED OUTSIDE GARBAGE AREA NOT MAINTAINED GARBAGE CANS OVER FLOWING,LIDS WIDE OPEN,TRASH & DEBRI ON GROUND IN CORRAL,LIDS PUSHED DOWN INSIDE OF DUMPSTER.MUST CLEAN GROUND IN CORRAL,REPAIR OR REPLACE LIDS ON DUMPSTER,KEEP LIDS CLOSED & TIGHT FITTING.(SERIOUS 7-38-020)CITATION ISSUED.
    • 26. NUMÉRO D ' AIDE CONVENUE, ACCESSIBLE, PROPRIÉTÉ
      • Inspector Comments: Inspector Comments: When toilet and lavatory facilities are provided for the patrons of food establishments, such facilities shall be adequate in number, convenient, accessible, properly designed, and installed according to the municipal code.OBSERVED NO HOT RUNNING WATER AT HAND SINKS IN KITCHEN STAFF TOILET ROOM,1ST & 2ND FLOOR BOY'S & GIRL'S,1ST & 2ND FL. STAFF,PRE-K 101 & 103 HAND SINKS & 1- COMP SINKS.MUST REPAIR OR REPLACE & PROVIDE HOT RUNNING WATER AT HAND SINKS & MAINTAIN.(SERIOUS 7-38-030)CITATION ISSUED.
    • 33. ÉQUIPEMENT DE CONTACT POUR LES ALIMENTS ET LES NON FOURNISSEURS UTENSILS LIBRE DE DÉTERGENTS ABRASIFS
      • Inspector Comments: Inspector Comments: All food and non-food contact surfaces of equipment and all food storage utensils shall be thoroughly cleaned and sanitized daily.MUST CLEAN ALL SHELVING UNITS & CUBBIES IN PRE-K 101 & 103,2ND FL. BOOK ROOM SHELVING UNITS.
    • 34. FLEURS: CONSTRUCTES PAR CODE, CLÉS, BONNES RÉPARATIONS, INSTALLÉES EN VUE, MÉTHODES DE CLASSEMENT DE L'ÉCRAN DE DÉSUS UTILISÉES
      • Inspector Comments: Inspector Comments: The floors shall be constructed per code, be smooth and easily cleaned, and be kept clean and in good repair.MUST REPAIR OR REPLACE DAMAGED & MISSING FLOOR TILES IN KITCHEN AT REAR DOOR,OPENING IN FLOOR ALONG WALL BASE IN ROOM 117.
    • 35. ÉQUIPEMENT CONSTRUCTE PAR CODE: BONNE RÉPARATION, SURFACES ET MÉTHODES DE CLASSEMENT DE L ' EAU
      • Inspector Comments: Inspector Comments: The walls and ceilings shall be in good repair and easily cleaned.MUST SCRAPE & PAINT PEELING PAINT ON CEILING IN KITCHEN,WALL IN KITCHEN STAFF TOILET ROOM.
    • 38. VENTILATION: CHAMBRES ET ÉQUIPEMENTS VENTUELS DE LA DEMANDE:
      • Inspector Comments: Inspector Comments: The flow of air discharged from kitchen fans shall always be through a duct to a point above the roofline.MUST REPAIR OR REPLACE 2ND FL. STAFF,PRE-K 103, LOW WATER PRESSURE.
    • 40. RÉFRIGÉRATION ET THÉROMÈTRES MÉTAUX
      • Inspector Comments: Inspector Comments: All food establishments that display, prepare, or store potentially hazardous foods shall have calibrated metal stem thermometers, provided and conspicuous, for refrigerated and hot food units.PRE-K 103 NEEDS THERMOMETER.
    • 41. PREMISSAIRES MAINTENUS NON LITTRE, ARTICLES NON NÉCESSAIRES, MATÉRIEL DE CLASSEMENT PROPRIÉTÉ
      • connection with the operation of the establishment shall be kept neat and clean and should not produce any offensive odors.MUST ELEVATE & ORGANIZE ARTICLES OFF OF FLOOR & AWAY FROM WALLS IN PAPER STORAGE AREA,ROOM 117.
  29. Réinspection des toiles

    10 infractions

    • 13. AUCUNE PREUVE D ' INFESTATION RONDE OU INSECTE, AUCUNE BIRDE, TURTURE OU AUTRES ANIMAUX
      • All necessary control measures shall be used to effectively minimize or eliminate the presence of rodents, roaches, and other vermin/insect infestations.VIOLATION NOT CORRECTED SEE VIOLATION #14.
    • 14. VIOLATION SÉRIEUSE PRÉCÉDENTE CORRÉGÉE, 7-42-090
      • A separate and distinct offense shall be deemed to have been committed for each Serious violation that is not corrected upon re-inspection by the health authority.PREVIOUS CRITICAL VIOLATION FROM REPORT #547681 9/19/11 VIOLATION #13 NOT CORRECTED STILL FINDING EVIDENCE OF RODENT DROPPINGS SCATTERED ON FLOOR & SHELVING UNITS IN BETWEEN CLUTTER IN CUSTODIAL ROOM 117 & PRE-K 103 ON SHELVING UNITS AT TOYS & UNDER 1- COMP SINK & CURTAIN CLOSET.MUST REMOVE DROPPINGS,CLEAN & SANITIZE AREAS.(CRITICAL 7-42-090 ) CITATION ISSUED.
    • 19. GRÈCE ET ZONE DE STOCKAGE DE DÉCHETS DE GARAGE EXTÉRIEURS; PROFES RODENTS, TOUS CONTENEURS COUVERTS
      • Inspector Comments: The area outside of the establishment used for the storage of garbage shall be clean at all times and shall not constitute a nuisance.OBSERVED OUTSIDE GARBAGE AREA NOT MAINTAINED GARBAGE CANS OVER FLOWING,LIDS WIDE OPEN,TRASH & DEBRI ON GROUND IN CORRAL,LIDS PUSHED DOWN INSIDE OF DUMPSTER.MUST CLEAN GROUND IN CORRAL,REPAIR OR REPLACE LIDS ON DUMPSTER,KEEP LIDS CLOSED & TIGHT FITTING.(SERIOUS 7-38-020)CITATION ISSUED.
    • 26. NUMÉRO D ' AIDE CONVENUE, ACCESSIBLE, PROPRIÉTÉ
      • Inspector Comments: When toilet and lavatory facilities are provided for the patrons of food establishments, such facilities shall be adequate in number, convenient, accessible, properly designed, and installed according to the municipal code.OBSERVED NO HOT RUNNING WATER AT HAND SINKS IN KITCHEN STAFF TOILET ROOM,1ST & 2ND FLOOR BOY'S & GIRL'S,1ST & 2ND FL. STAFF,PRE-K 101 & 103 HAND SINKS & 1- COMP SINKS.MUST REPAIR OR REPLACE & PROVIDE HOT RUNNING WATER AT HAND SINKS & MAINTAIN.(SERIOUS 7-38-030)CITATION ISSUED.
    • 33. ÉQUIPEMENT DE CONTACT POUR LES ALIMENTS ET LES NON FOURNISSEURS UTENSILS LIBRE DE DÉTERGENTS ABRASIFS
      • Inspector Comments: All food and non-food contact surfaces of equipment and all food storage utensils shall be thoroughly cleaned and sanitized daily.MUST CLEAN ALL SHELVING UNITS & CUBBIES IN PRE-K 101 & 103,2ND FL. BOOK ROOM SHELVING UNITS.
    • 34. FLEURS: CONSTRUCTES PAR CODE, CLÉS, BONNES RÉPARATIONS, INSTALLÉES EN VUE, MÉTHODES DE CLASSEMENT DE L'ÉCRAN DE DÉSUS UTILISÉES
      • Inspector Comments: The floors shall be constructed per code, be smooth and easily cleaned, and be kept clean and in good repair.MUST REPAIR OR REPLACE DAMAGED & MISSING FLOOR TILES IN KITCHEN AT REAR DOOR,OPENING IN FLOOR ALONG WALL BASE IN ROOM 117.
    • 35. ÉQUIPEMENT CONSTRUCTE PAR CODE: BONNE RÉPARATION, SURFACES ET MÉTHODES DE CLASSEMENT DE L ' EAU
      • Inspector Comments: The walls and ceilings shall be in good repair and easily cleaned.MUST SCRAPE & PAINT PEELING PAINT ON CEILING IN KITCHEN,WALL IN KITCHEN STAFF TOILET ROOM.
    • 38. VENTILATION: CHAMBRES ET ÉQUIPEMENTS VENTUELS DE LA DEMANDE:
      • Inspector Comments: The flow of air discharged from kitchen fans shall always be through a duct to a point above the roofline.MUST REPAIR OR REPLACE 2ND FL. STAFF,PRE-K 103, LOW WATER PRESSURE.
    • 40. RÉFRIGÉRATION ET THÉROMÈTRES MÉTAUX
      • Inspector Comments: All food establishments that display, prepare, or store potentially hazardous foods shall have calibrated metal stem thermometers, provided and conspicuous, for refrigerated and hot food units.PRE-K 103 NEEDS THERMOMETER.
    • 41. PREMISSAIRES MAINTENUS NON LITTRE, ARTICLES NON NÉCESSAIRES, MATÉRIEL DE CLASSEMENT PROPRIÉTÉ
      • Inspector Comments: All parts of the food establishment and all parts of the property used in connection with the operation of the establishment shall be kept neat and clean and should not produce any offensive odors.MUST ELEVATE & ORGANIZE ARTICLES OFF OF FLOOR & AWAY FROM WALLS IN PAPER STORAGE AREA,ROOM 117.
  30. Toiles

    11 infractions

    • 2. LES INSTALLATIONS POUR MAINTENIR LA TEMPÉRATURE PROPER
      • All food establishments that display, prepare, or store potentially hazardous food shall have adequate refrigerated food storage facilities.OBSERVED IMPROPER TEMPERATURE OF 2- DOOR REACH IN COOLER AT 56.1F & WALK IN COOLER AT 60.0F WITH POTENTIALLY HAZARDOUS FOODS STORED INSIDE.TECHNICIAN ON SITE AT THIS TIME REPAIRING COOLERS.A HELD FOR INSPECTION TAG PLACED ON UNITS.ONCE REPAIRED FAX LETTER TO (312)746-4240 WHEN READY.(CRITICAL 7-38-005A)CITATION ISSUED.
    • 3. MOYENS ALIMENTAIRES POTENTIELLEMENT DANGEREUX EXIGENCE DE TEMPÉRATURE POUR LE STOCKAGE, LA PRÉPARATION ET LE SERVICE
      • All cold food shall be stored at a temperature of 40F or less.OBSERVED IMPROPER TEMPERATURE OF READY TO EAT TURKEY HAM ROLL AT 46.6F & 59-4OZ.CONTAINERS OF PUDDING 51.6F-56.6F STORED INSIDE OF 2- DOOR REACH IN COOLER.PRODUCT WAS VOLUNTARILY DUMPED & DENATURED.TIME & TEMPERATURE LOGS POSTED ON COOLERS AT THIS TIME.APPX.3LBS.$5.(CRITICAL 7-38-005A)CITATION ISSUED.
    • 13. AUCUNE PREUVE D ' INFESTATION RONDE OU INSECTE, AUCUNE BIRDE, TURTURE OU AUTRES ANIMAUX
      • All necessary control measures shall be used to effectively minimize or eliminate the presence of rodents, roaches, and other vermin/insect infestations.OBSERVED EVIDENCE OF RODENT DROPPINGS INFESTATION THROUGHOUT PREMISES MORE THAN 200 IN KITCHEN BEHIND WALK IN COOLER,UNDER & NEAR HAND SINK,ON WALL OUTLET,BEHIND STOVE,ON TOP OF SAFE IN DRY FOOD STORAGE,ON TOP OF FOOD STORAGE CONTAINERS,PANS ON SHELVING UNITS,OFFICE,PAPER STORAGE ROOM ON DESK,BOXES,UNUSED AFTER SCHOOL ROOM ADJACENT TO LUNCH ROOM IN 1- COMP SINK & ON FLOOR IN CLOSET,CUSTODIAL ROOM 117 ON FLOOR IN BETWEEN CLUTTER & SHELVING UNITS,PRE- K 103 ON SHELVING UNITS,PRE- K 101 LOWER CABINETS.ALSO DEAD MOUSE AT MOTOR OF 2- DOOR REACH IN COOLER,HOLES IN FLOOR IN PAPER STORAGE NEAR RADIATOR.NO PEST CONTROL LOG BOOK ON SITE TO VIEW.BOILER ROOM DOOR WIDE OPEN.MUST REMOVE DROPPINGS,DEAD MOUSE,CLEAN & SANITIZE AREAS.SEAL HOLES IN FLOOR.PROVIDE A PEST CONTROL LOG BOOK & KEEP DOORS CLOSED.(CRITICAL 7-38-020)CITATION ISSUED.
    • 19. GRÈCE ET ZONE DE STOCKAGE DE DÉCHETS DE GARAGE EXTÉRIEURS; PROFES RODENTS, TOUS CONTENEURS COUVERTS
      • The area outside of the establishment used for the storage of garbage shall be clean at all times and shall not constitute a nuisance.OBSERVED OUTSIDE GARBAGE AREA NOT MAINTAINED GARBAGE CANS OVER FLOWING,LIDS WIDE OPEN,TRASH & DEBRI ON GROUND IN CORRAL,LIDS PUSHED DOWN INSIDE OF DUMPSTER.MUST CLEAN GROUND IN CORRAL,REPAIR OR REPLACE LIDS ON DUMPSTER,KEEP LIDS CLOSED & TIGHT FITTING.(SERIOUS 7-38-020)CITATION ISSUED.
    • 26. NUMÉRO D ' AIDE CONVENUE, ACCESSIBLE, PROPRIÉTÉ
      • When toilet and lavatory facilities are provided for the patrons of food establishments, such facilities shall be adequate in number, convenient, accessible, properly designed, and installed according to the municipal code.OBSERVED NO HOT RUNNING WATER AT HAND SINKS IN KITCHEN STAFF TOILET ROOM,1ST & 2ND FLOOR BOY'S & GIRL'S,1ST & 2ND FL. STAFF,PRE-K 101 & 103 HAND SINKS & 1- COMP SINKS.MUST REPAIR OR REPLACE & PROVIDE HOT RUNNING WATER AT HAND SINKS & MAINTAIN.(SERIOUS 7-38-030)CITATION ISSUED.
    • 33. ÉQUIPEMENT DE CONTACT POUR LES ALIMENTS ET LES NON FOURNISSEURS UTENSILS LIBRE DE DÉTERGENTS ABRASIFS
      • All food and non-food contact surfaces of equipment and all food storage utensils shall be thoroughly cleaned and sanitized daily.MUST CLEAN ALL SHELVING UNITS & CUBBIES IN PRE-K 101 & 103,2ND FL. BOOK ROOM SHELVING UNITS.
    • 34. FLEURS: CONSTRUCTES PAR CODE, CLÉS, BONNES RÉPARATIONS, INSTALLÉES EN VUE, MÉTHODES DE CLASSEMENT DE L'ÉCRAN DE DÉSUS UTILISÉES
      • The floors shall be constructed per code, be smooth and easily cleaned, and be kept clean and in good repair.MUST REPAIR OR REPLACE DAMAGED & MISSING FLOOR TILES IN KITCHEN AT REAR DOOR,OPENING IN FLOOR ALONG WALL BASE IN ROOM 117.
    • 35. ÉQUIPEMENT CONSTRUCTE PAR CODE: BONNE RÉPARATION, SURFACES ET MÉTHODES DE CLASSEMENT DE L ' EAU
      • The walls and ceilings shall be in good repair and easily cleaned.MUST SCRAPE & PAINT PEELING PAINT ON CEILING IN KITCHEN,WALL IN KITCHEN STAFF TOILET ROOM.
    • 38. VENTILATION: CHAMBRES ET ÉQUIPEMENTS VENTUELS DE LA DEMANDE:
      • The flow of air discharged from kitchen fans shall always be through a duct to a point above the roofline.MUST REPAIR OR REPLACE 2ND FL. STAFF,PRE-K 103, LOW WATER PRESSURE.
    • 40. RÉFRIGÉRATION ET THÉROMÈTRES MÉTAUX
      • All food establishments that display, prepare, or store potentially hazardous foods shall have calibrated metal stem thermometers, provided and conspicuous, for refrigerated and hot food units.PRE-K 103 NEEDS THERMOMETER.
    • 41. PREMISSAIRES MAINTENUS NON LITTRE, ARTICLES NON NÉCESSAIRES, MATÉRIEL DE CLASSEMENT PROPRIÉTÉ
      • All parts of the food establishment and all parts of the property used in connection with the operation of the establishment shall be kept neat and clean and should not produce any offensive odors.MUST ELEVATE & ORGANIZE ARTICLES OFF OF FLOOR & AWAY FROM WALLS IN PAPER STORAGE AREA,ROOM 117.
  31. Toiles

    8 infractions

    • 32. SURFACES DE CONTACT POUR LES PRODUITS ALIMENTAIRES ET NON ALIMENTAIRES PROPRES, CONSTRUCTES ET PRINCIPALES
      • All food and non-food contact equipment and utensils shall be smooth, easily cleanable, and durable, and shall be in good repair.MUST REMOVE RUST FROM RADIATOR COVERS IN PRE-K 101 &103,WALK IN COOLER SHELVING UNITS & DRY FOOD STORAGE.MUST REPAIR OR REPLACE LOOSE HANDLE ON CABINET IN PRE-K 101,LOOSE WALL OUT LET BEHIND REACH IN FREEZER,DAMAGED SNEEZE GUARDS AT HOT HOLDING UNIT ON SERVING LINE.
    • 33. ÉQUIPEMENT DE CONTACT POUR LES ALIMENTS ET LES NON FOURNISSEURS UTENSILS LIBRE DE DÉTERGENTS ABRASIFS
      • All food and non-food contact surfaces of equipment and all food storage utensils shall be thoroughly cleaned and sanitized daily.MUST CLEAN SINK,REFRIGERATOR,COUNTER TOPS IN STAFF LOUNGE,MDF ROOM SHELVING UNITS.
    • 34. FLEURS: CONSTRUCTES PAR CODE, CLÉS, BONNES RÉPARATIONS, INSTALLÉES EN VUE, MÉTHODES DE CLASSEMENT DE L'ÉCRAN DE DÉSUS UTILISÉES
      • The floors shall be constructed per code, be smooth and easily cleaned, and be kept clean and in good repair.MUST CLEAN FLOORS ALONG WALL BASES IN BOILER ROOM,PREP AREA,MDF ROOM,SUPPLY ROOM.
    • 35. ÉQUIPEMENT CONSTRUCTE PAR CODE: BONNE RÉPARATION, SURFACES ET MÉTHODES DE CLASSEMENT DE L ' EAU
      • The walls and ceilings shall be in good repair and easily cleaned.MUST SCRAPE & PAINT PEELING PAINT ON CEILING IN PREP AREA.MUST REPLACE STAINED CEILING TILES IN PRE-K 103,LUNCH ROOM,MISSING WALL BASES IN LUNCH ROOMS.
    • 36. LUTTE CONTRE L ' ÉCLAIRAGE : CANDIDATS MINIMAUX EXIGÉS DE LUMIÈRE PROVIDÉE, FIXTURES
      • All rooms in which food or drink is prepared, or in which utensils are washed, shall be lighted so that a minimum of 50-foot candles of light is available on all work surfaces.REPLACE BURNT OUT LIGHT BULB IN 2ND FL. MOP SINK CLOSET & 3RD FL. GIRL'S.
    • 38. VENTILATION: CHAMBRES ET ÉQUIPEMENTS VENTUELS DE LA DEMANDE:
      • Ventilation: All plumbing fixtures, such as toilets, sinks, washbasins, etc., must be adequately trapped, vented, and re-vented and properly connected to the sewer in accordance with the plumbing chapter of the Municipal Code of Chicago and the Rules and Regulations of the Board of Health.MUST REPAIR OR REPLACE 2ND FL. BOY'S HAND SINK IN POOR REPAIR & LOW WATER PRESSURE,3RD FL. WOMEN'S HAND SINK FAUCET ADJUSTED,PRE-K 101 LOW WATER PRESSURE AT HAND SINK IN TOIET ROOM.
    • 40. RÉFRIGÉRATION ET THÉROMÈTRES MÉTAUX
      • All food establishments that display, prepare, or store potentially hazardous foods shall have calibrated metal stem thermometers, provided and conspicuous, for refrigerated and hot food units.PRE-K 101.
    • 41. PREMISSAIRES MAINTENUS NON LITTRE, ARTICLES NON NÉCESSAIRES, MATÉRIEL DE CLASSEMENT PROPRIÉTÉ
      • All parts of the food establishment and all parts of the property used in connection with the operation of the establishment shall be kept neat and clean and should not produce any offensive odors.MUST REMOVE,ELEVATE ARTICLES OFF OF FLOOR & AWAY FROM WALLS IN BOILER ROOM,MDF ROOM,SUPPLY ROOM.
  32. Toiles

    5 infractions

    • 33. ÉQUIPEMENT DE CONTACT POUR LES ALIMENTS ET LES NON FOURNISSEURS UTENSILS LIBRE DE DÉTERGENTS ABRASIFS
      • All utensils shall be thoroughly cleaned and sanitized after each usage. MUST CLEAN-SANITIZE; CAN OPENER IN KITCHEN AND MOP SINKS INSIDE 2ND AND 3RD FLOOR CLOSETS.
    • 34. FLEURS: CONSTRUCTES PAR CODE, CLÉS, BONNES RÉPARATIONS, INSTALLÉES EN VUE, MÉTHODES DE CLASSEMENT DE L'ÉCRAN DE DÉSUS UTILISÉES
      • The floors shall be constructed per code, be smooth and easily cleaned, and be kept clean and in good repair. MUST CLEAN FLOORS THRU-OUT STORAGE ROOMS AND MOP CLOSETS.
    • 35. ÉQUIPEMENT CONSTRUCTE PAR CODE: BONNE RÉPARATION, SURFACES ET MÉTHODES DE CLASSEMENT DE L ' EAU
      • The walls and ceilings shall be in good repair and easily cleaned. MUST CLEAN FANS INSIDE BOTH PRE-K CLASSROOMS.
    • 38. VENTILATION: CHAMBRES ET ÉQUIPEMENTS VENTUELS DE LA DEMANDE:
      • Ventilation: All plumbing fixtures, such as toilets, sinks, washbasins, etc., must be adequately trapped, vented, and re-vented and properly connected to the sewer in accordance with the plumbing chapter of the Municipal Code of Chicago and the Rules and Regulations of the Board of Health. MUST REPAIR FAUCETS INSIDE 3RD FLOOR BOY'S WASHROOM, STAFF, MEN'S 1ST FLOOR WASHROOM AND WOMEN 3RD FLOOR WASHROOM.
    • 41. PREMISSAIRES MAINTENUS NON LITTRE, ARTICLES NON NÉCESSAIRES, MATÉRIEL DE CLASSEMENT PROPRIÉTÉ
      • MUST REMOVE CLUTTER INSIDE STORAGE ROOMS AND MOP CLOSETS, CLEAN AND ORGANIZE TO PREVENT PEST HARBORAGE. ARTICLES MUST BE STORED OFF FLOOR, AWAY FROM WALLS.
  33. Toiles

    6 infractions

    • 32. SURFACES DE CONTACT POUR LES PRODUITS ALIMENTAIRES ET NON ALIMENTAIRES PROPRES, CONSTRUCTES ET PRINCIPALES
      • All food and non-food contact equipment and utensils shall be smooth, easily cleanable, and durable, and shall be in good repair. MUST REPAIR CABINETS DOORS IN PRE-K CLASSROOM #101.
    • 33. ÉQUIPEMENT DE CONTACT POUR LES ALIMENTS ET LES NON FOURNISSEURS UTENSILS LIBRE DE DÉTERGENTS ABRASIFS
      • All utensils shall be thoroughly cleaned and sanitized after each usage. MUST CLEAN-SANITIZE; PRE-K CLASSROOM 101 CABINETS, AND WASHROOMS HAND BOWLS IN 2ND BOYS AND GIRLS 2ND FLOOR WASHROOMS.
    • 34. FLEURS: CONSTRUCTES PAR CODE, CLÉS, BONNES RÉPARATIONS, INSTALLÉES EN VUE, MÉTHODES DE CLASSEMENT DE L'ÉCRAN DE DÉSUS UTILISÉES
      • The floors shall be constructed per code, be smooth and easily cleaned, and be kept clean and in good repair. MUST SEAL WALK-IN-COOLER RUSTY FLOOR, AND CLEAN FLOORS THRU-OUT, STORAGE CLOSETS, WASHROOMS, PRE-K CLASSROOMS, LUCHROOMS AND BOILER ROOM.
    • 35. ÉQUIPEMENT CONSTRUCTE PAR CODE: BONNE RÉPARATION, SURFACES ET MÉTHODES DE CLASSEMENT DE L ' EAU
      • The walls and ceilings shall be in good repair and easily cleaned. MUST CLEAN VENT COVERS THRU-OUT WASHROOMS, REPLACE DAMAGED CEILING PANELS INSIDE STAFF/MENS 2ND FLOOR WASHROOM AND REMOVE PEELING PAINT FROM CEILING THRU-OUT KITCHEN.
    • 38. VENTILATION: CHAMBRES ET ÉQUIPEMENTS VENTUELS DE LA DEMANDE:
      • Ventilation: All plumbing fixtures, such as toilets, sinks, washbasins, etc., must be adequately trapped, vented, and re-vented and properly connected to the sewer in accordance with the plumbing chapter of the Municipal Code of Chicago and the Rules and Regulations of the Board of Health. MUST REPAIR FAUCETS ON HAND WASHING BOWLS IN WASHROOMS THRU-OUT PREMISES AND REPAIR DISH MACHINE IN KITCHEN.
    • 41. PREMISSAIRES MAINTENUS NON LITTRE, ARTICLES NON NÉCESSAIRES, MATÉRIEL DE CLASSEMENT PROPRIÉTÉ
      • MUST REMOVE UNNECESSARY ARTICLES THRU-OUT BOILER ROOM, PRE-K CLASSROOMS AND CLOSETS, CLEAN AND ORGANIZE TO PREVENT PEST HARBORAGE.

Établissements inspectés à proximité

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