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Auntie Annes/Cinnabon

163 N MICHIGAN AVE, CHICAGO, IL 60601 · Restaurant

3 inspections

  1. Réinspection des licences

    4 infractions

    • 10. AIDE À L ' AGRICULTURE PROFESSIONNELLE ET ACCESSIBLE
      • 6-301.14: OBSERVED NO HANDWASHING SIGNAGE AT HANDWASHING SINK IN RIGHT ALL GENDER WASHROOM. INSTRUCTED TO POST CLEARLY VISIBLE SIGNAGE AT ALL HANDWASHING SINKS USED BY FOOD EMPLOYEES.
    • 38. INSECTES, RODENTS ET ANIMAUX NON PRÉSENTÉS
      • 6-202.15: OBSERVED OPENING AT BASE OF FRONT ENTRANCE DOUBLE DOORS. INSTRUCTED TO SEAL ALL OUTER OPENINGS TO PREVENT PEST ENTRANCE.
    • 51. PLAQUEMENT INSTALLÉ; DISPOSITIFS DE RENFORCEMENT
      • 5-205.15: OBSERVED STOPPERS UNDERNEATH THREE COMPARTMENT SINK OF WASH AND SANITIZER COMPARTMENT LEAKING. INSTRUCTED TO REPAIR STOPPERS OF WASH AND SANTIZER COMPARTMENTS OF THREE COMPARTMENT SINK AND MAINTAIN.
    • 51. PLAQUEMENT INSTALLÉ; DISPOSITIFS DE RENFORCEMENT
      • 4-301.16: OBSERVED NO PREP SINK IN PREP AREA. INSTRUCTED TO INSTALL A MINIMUM OF ONE PREP SINK FOR FOOD PREPARATION, OBTAINING WATER AND DISCARDING LIQUID WASTE IS REQUIRED IN ANY FOOD PREPARTION AREA
  2. Licence

    8 infractions

    • 1. PERSONNE EN CHARGE ACTUELLE, CONNAISSANCES DÉMONSTRATES ET FONCTIONS PERFORMELLES
      • OBSERVED NO CITY OF CHICAGO CERTIFIED FOODSERVICE MANAGER ON PREMISES. INSTRUCTED CITY OF CHICAGO CERTIFIED FOODSERVICE MANAGER MUST BE ON PREMISES AT ALL TIMES. PRIORITY FOUNDATION VIOLATION
    • 2. CERTIFICAT DE SANITATION DES SERVICES ALIMENTAIRES DE CHICAGO
      • OBSERVED NO CITY OF CHICAGO CERTIFIED FOODSERVICE MANAGER ON PREMISES. INSTRUCTED CITY OF CHICAGO CERTIFIED FOODSERVICE MANAGER MUST BE ON PREMISES AT ALL TIMES. PRIORITY FOUNDATION VIOLATION.
    • 10. AIDE À L ' AGRICULTURE PROFESSIONNELLE ET ACCESSIBLE
      • OBSERVED NO HANDWASHING SIGNAGE AT HANDWASHING SINK IN RIGHT ALL GENDER WASHROOM. INSTRUCTED TO POST CLEARLY VISIBLE SIGNAGE AT ALL HANDWASHING SINKS USED BY FOOD EMPLOYEES.
    • 33. MÉTHODES DE COUPEMENT DES PROPERS UTILISÉES; MATÉRIEL D ' ADEQUATE POUR LE CONTRÔLE DE LA TEMPÉRATURE
      • OBSERVED A SMALL TWO-DOOR REFRIGERATOR UNDERNEATH THE COUNTER WITH A FOUNTAIN MACHINE IN THE PREP AREA AT AN IMPROPER AMBIENT TEMPERATURE OF 80.4°F. INSTRUCTED ALL COLD HOLDING UNITS MUST BE MAINTAINED AT 41F OR BELOW. CORRECTED ON SITE HELD FOR INSPECTION TAG PLACED ON SMALL TWO DOOR REFRIGERATOR UNDERNEATH COUNTER WITH FOUNTAIN MACHINE IN PREP AREA. PRIORITY VIOLATION
    • 38. INSECTES, RODENTS ET ANIMAUX NON PRÉSENTÉS
      • OBSERVED OPENING AT BASE OF FRONT ENTRANCE DOUBLE DOORS. INSTRUCTED TO SEAL ALL OUTER OPENINGS TO PREVENT PEST ENTRANCE.
    • 51. PLAQUEMENT INSTALLÉ; DISPOSITIFS DE RENFORCEMENT
      • OBSERVED STOPPERS UNDERNEATH THE THREE-COMPARTMENT SINK OF THE WASH AND SANITIZER COMPARTMENT LEAKING. INSTRUCTED TO REPAIR STOPPERS OF WASH AND SANITIZER COMPARTMENTS OF A THREE-COMPARTMENT SINK AND MAINTAIN.
    • 51. PLAQUEMENT INSTALLÉ; DISPOSITIFS DE RENFORCEMENT
      • OBSERVED NO PREP SINK IN PREP AREA. INSTRUCTED TO INSTALL A MINIMUM OF ONE PREP SINK FOR FOOD PREPARATION, OBTAINING WATER, AND DISCARDING LIQUID WASTE IS REQUIRED IN ANY FOOD PREPARATION AREA.
    • 54. ÉLIMINATION PROPRIETE DU GARAGE ET DU REFUS; INSTALLATIONS PRINCIPALES
      • OBSERVED NO COMMERCIAL DUMPSTER WITH COMMERCIAL REFUSE REMOVAL ON PREMISES. INSTRUCTED FACILITY TO PROVIDE A COMMERCIAL DUMPSTER WITH COMMERCIAL REFUSE REMOVAL.
  3. Licence

    0 infraction