BEAR CREEK ELEMENTARY SCHOOL

18101 AVONDALE RD NE, Woodinville, WA 98077 · Restaurant (School Lunch Program)

35 inspections

1. Routine Inspection/Field Review7 oct. 2025

   0 infraction

2. Routine Inspection/Field Review16 mai 2025

   0 infraction

3. Routine Inspection/Field Review29 oct. 2024

   0 infraction

4. Routine Inspection/Field Review13 févr. 2024

   0 infraction

5. Routine Inspection/Field Review6 nov. 2023

   0 infraction

6. Routine Inspection/Field Review27 févr. 2020

   1 infraction

   • 2120 - Proper cold holding temperatures ( 42° F to 45° F)
     • RED
7. Routine Inspection/Field Review1 oct. 2019

   1 infraction

   • 4100 - Warewashing facilities properly installed,...
     • BLUE
8. Routine Inspection/Field Review5 mars 2019

   1 infraction

   • 0600 - Adequate handwashing facilities
     • RED
9. Routine Inspection/Field Review5 oct. 2018

   0 infraction

10. Routine Inspection/Field Review22 mars 2018

    1 infraction

    • 2110 - Proper cold holding temperatures (greater than 45° F)
      • RED
11. Routine Inspection/Field Review3 nov. 2017

    0 infraction

12. Routine Inspection/Field Review6 janv. 2017

    0 infraction

13. Routine Inspection/Field Review3 oct. 2016

    0 infraction

14. Routine Inspection/Field Review5 avr. 2016

    0 infraction

15. Return Inspection24 nov. 2015

    0 infraction

16. Routine Inspection/Field Review10 nov. 2015

    2 infractions

    • 1900 - No room temperature storage; proper use of time...
      • RED
    • 2110 - Proper cold holding temperatures (greater than 45° F)
      • RED
17. Routine Inspection/Field Review24 avr. 2015

    0 infraction

18. Routine Inspection/Field Review19 nov. 2014

    0 infraction

19. Routine Inspection/Field Review7 mai 2014

    1 infraction

    • 4100 - Warewashing facilities properly installed,...
      • BLUE
20. Routine Inspection/Field Review15 nov. 2013

    1 infraction

    • 2900 - Adequate equipment for temperature control
      • BLUE
21. Routine Inspection/Field Review8 mars 2013

    0 infraction

22. Routine Inspection/Field Review2 nov. 2012

    4 infractions

    • 3300 - Potential food contamination prevented during ...
      • BLUE
    • 4100 - Warewashing facilities properly installed,...
      • BLUE
    • 4000 - Food and non-food surfaces properly used and...
      • BLUE
    • 0900 - Proper washing of fruits and vegetables
      • RED
23. Routine Inspection/Field Review24 avr. 2012

    0 infraction

24. Routine Inspection/Field Review2 nov. 2011

    0 infraction

25. Routine Inspection/Field Review31 mars 2011

    0 infraction

26. Routine Inspection/Field Review25 oct. 2010

    0 infraction

27. Routine Inspection/Field Review5 févr. 2010

    1 infraction

    • 0600 - Adequate handwashing facilities
      • RED
28. Routine Inspection/Field Review7 oct. 2009

    0 infraction

29. Routine Inspection/Field Review18 mars 2009

    0 infraction

30. Routine Inspection/Field Review5 déc. 2008

    0 infraction

31. Routine Inspection/Field Review12 févr. 2008

    0 infraction

32. Routine Inspection/Field Review30 oct. 2007

    0 infraction

33. Routine Inspection/Field Review28 févr. 2007

    1 infraction

    • Proper hot holding temperatures (less than 130° F )
      • RED
34. Routine Inspection/Field Review8 nov. 2006

    0 infraction

35. Routine Inspection/Field Review1 févr. 2006

    0 infraction