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CARNICERIA GERARDO'S

3116 W POPE JOHN PAUL II DR, CHICAGO, IL 60632 · Grocery Store

12 inspections

  1. Canvass

    0 infraction

  2. Canvass

    10 infractions

    • 2. FACILITIES TO MAINTAIN PROPER TEMPERATURE
      • OBSERVED WALK IN COOLER NOT MAINTAINING TEMPERATURE OF 40F OR BELOW, AMBIENT TEMPERATURE WAS 49F. INSTRUCTED TO HAVE UNIT FIXED SO AS TO MAINTAIN THE PROPER TEMPERATURE. UNIT WAS TAGGED AND CAN NOT BE USED UNTIL REINSPECTED BY CDPH. MUST FAX LETTER TO 312-746-4240 OR EMAIL US AT [email protected] CRITICAL VIOLATION 7-38-005(A)
    • 3. POTENTIALLY HAZARDOUS FOOD MEETS TEMPERATURE REQUIREMENT DURING STORAGE, PREPARATION DISPLAY AND SERVICE
      • FOUND POTENTIALLY HAZARDOUS FOOD STORED IN THE WALK IN COOLER AT IMPROPER TEMPERATURES: CHEESE (49.0F), PORK (50.1F), BARBACOA (48.4F), HAM (50.4F), AND BEEF (48.3F). DISCARDED MENTIONED PRODUCT. COMBINED WEIGHT OF DISCARDED PRODUCT 72 POUNDS. DISCARDED PRODUCT VALUE ESTIMATED AT $150 BY OPERATORS. INSTRUCTED TO KEEP COLD POTENTIALLY HAZARDOUS FOOD AT 40F OR BELOW. CRITICAL VIOLATION 7-38-005(A)
    • 32. FOOD AND NON-FOOD CONTACT SURFACES PROPERLY DESIGNED, CONSTRUCTED AND MAINTAINED
      • MUST PROVIDE ADDITIONAL SHELVING IN WALK IN COOLER.
    • 33. FOOD AND NON-FOOD CONTACT EQUIPMENT UTENSILS CLEAN, FREE OF ABRASIVE DETERGENTS
      • MUST CLEAN AND REMOVE ICE BUILDUP IN REACH-IN CHEST FREEZER.
    • 34. FLOORS: CONSTRUCTED PER CODE, CLEANED, GOOD REPAIR, COVING INSTALLED, DUST-LESS CLEANING METHODS USED
      • MUST REPLACE AND MAINTAIN DAMAGED FLOOR TILE IN FRONT PREP AREA BY DISPLAY COOLER.
    • 34. FLOORS: CONSTRUCTED PER CODE, CLEANED, GOOD REPAIR, COVING INSTALLED, DUST-LESS CLEANING METHODS USED
      • MUST CLEAN AND MAINTAIN FLOORS IN BASEMENT AND FLOOR DRAIN IN BASEMENT AS WELL.
    • 35. WALLS, CEILINGS, ATTACHED EQUIPMENT CONSTRUCTED PER CODE: GOOD REPAIR, SURFACES CLEAN AND DUST-LESS CLEANING METHODS
      • MUST FIX AND MAINTAIN LOWER PART OF DAMAGED WALL IN BASEMENT TOILET ROOM.
    • 38. VENTILATION: ROOMS AND EQUIPMENT VENTED AS REQUIRED: PLUMBING: INSTALLED AND MAINTAINED
      • MUST FIX AND MAINTAIN LEAK AT THE PIPE UNDER THE 2 COMPARTMENT SINK IN THE BASEMENT.
    • 38. VENTILATION: ROOMS AND EQUIPMENT VENTED AS REQUIRED: PLUMBING: INSTALLED AND MAINTAINED
      • MUST INSTALL 3 COMPARTMENT SINK LARGE ENOUGH TO SUBMERGE THE LARGEST UTENSIL(S) AND IT MUST HAVE A METAL DRAIN BOARD ATTACHED.
    • 41. PREMISES MAINTAINED FREE OF LITTER, UNNECESSARY ARTICLES, CLEANING EQUIPMENT PROPERLY STORED
      • MUST REMOVE ALL UNNECESSARY ARTICLES AND ORGANIZE ALL OTHER IN BASEMENT.
  3. Short Form Complaint

    1 infraction

    • 1. SOURCE SOUND CONDITION, NO SPOILAGE, FOODS PROPERLY LABELED, SHELLFISH TAGS IN PLACE
      • OBSERVED A DOZEN TAMALES AT HOT HOLDING LINE OFFERED FOR SALE AND 4 DOZEN TAMALES IN WALK-IN COOLER FROM UNAPPROVED/UNKNOWN SOURCE. MGR STATES TAMALES ARE PURCHASED FROM LADY THAT COOKS TAMALES FROM HER HOME. INSTD MGR TO PURCHASE PRODUCTS FROM APPROVED/LICENSED FACILITIES ONLY AND TO MAINTAIN INVOICES ON SITE FOR ALL PRODUCTS THAT ARE OFFERED FOR SALE. MGR IMMEDIATELY DISCARDED AND DENATURED ALL TAMALES. APPROX 15LBS $50 VALUE. CITATION ISSUED 7-38-005B CRITICAL
  4. Canvass Re-Inspection

    1 infraction

    • 32. FOOD AND NON-FOOD CONTACT SURFACES PROPERLY DESIGNED, CONSTRUCTED AND MAINTAINED
      • MUST REMOVE RUST FROM INSIDE PANEL OF CHEST FREEZER IN REAR PREP AREA
  5. Canvass Re-Inspection

    5 infractions

    • 18. NO EVIDENCE OF RODENT OR INSECT OUTER OPENINGS PROTECTED/RODENT PROOFED, A WRITTEN LOG SHALL BE MAINTAINED AVAILABLE TO THE INSPECTORS
      • OBSERVED 2O MICE DROPPINGS ON FLOOR BEHIND A METAL SHELF IN STORAGE ROOM ACROSS FROM WASHROOM IN REAR OF PREMISES ALSO OBSERVED 15 MICE DROPPINGS INSIDE BOTTOM CABINET OF HABDSINK IN REAR PREP AREA MUST CLEAN AND SANITIZE AREAS AND RECOMMENDED TO CONTACT PEST CONTROL OPERATOR FOR SERVICE CITATION ISSUED 7-38-020
    • 32. FOOD AND NON-FOOD CONTACT SURFACES PROPERLY DESIGNED, CONSTRUCTED AND MAINTAINED
      • MUST REMOVE RUST FROM INSIDE PANEL OF CHEST FREEZER IN REAR PREP AREA
    • 33. FOOD AND NON-FOOD CONTACT EQUIPMENT UTENSILS CLEAN, FREE OF ABRASIVE DETERGENTS
      • CLEAN FILTERS ABOVE STOVE IN REAR KITCHEN AREA OF GREASE
    • 34. FLOORS: CONSTRUCTED PER CODE, CLEANED, GOOD REPAIR, COVING INSTALLED, DUST-LESS CLEANING METHODS USED
      • MUST REMOVE GREASE FROM FLOOR AROUND STOVE IN REAR PREP AREA
    • 36. LIGHTING: REQUIRED MINIMUM FOOT-CANDLES OF LIGHT PROVIDED, FIXTURES SHIELDED
      • MUST PROVIDE A LIGHT SHIELD COVER FOR LIGHT INSIDE WALK-IN COOLER
  6. Canvass

    7 infractions

    • 2. FACILITIES TO MAINTAIN PROPER TEMPERATURE
      • AIR TEMPERATURE TAKEN OF WALK-IN COOLER IN REAR WAS AT IMPROPER TEMPERATURE READING 49.6F WHICH HAD POTENTIALLY HAZARDOUS FOODS INSIDE COOLER SUCH AS RAW BEEF,RAW PORK AND COOKED CARNITAS COOLER WILL BE TAGED ON THIS DAY MUST FAX LETTER FOR TAG REMOVAL WHEN WALK-IN COOLER IS REPAIRED FAX# 312 746-4240 ATTENTION ARLEEN LOPEZ SUPERVISOR)
    • 3. POTENTIALLY HAZARDOUS FOOD MEETS TEMPERATURE REQUIREMENT DURING STORAGE, PREPARATION DISPLAY AND SERVICE
      • INTERNAL TEMPERATURES TAKEN OF POTENTIALLY HAZARDOUS FOODS INSIDE WALK-IN COOLER,BULK PACKAGES OF RAW BEEF(6), (2) PACKAGES OF RAW PORK AND 1 PAN OF COOKED CARNITAS TEMPERATURE RANGES FROM 47.4 TO 49. 5 FOOD ITEMS ABOVE WAS DENATURED AND DESTROYED BY MANAGER DURING INSPECTION WEIGHT 240LBSAND COST $980.00 CITATION ISSUES 7-38-005(A)
    • 18. NO EVIDENCE OF RODENT OR INSECT OUTER OPENINGS PROTECTED/RODENT PROOFED, A WRITTEN LOG SHALL BE MAINTAINED AVAILABLE TO THE INSPECTORS
      • OBSERVED 2O MICE DROPPINGS ON FLOOR BEHIND A METAL SHELF IN STORAGE ROOM ACROSS FROM WASHROOM IN REAR OF PREMISES ALSO OBSERVED 15 MICE DROPPINGS INSIDE BOTTOM CABINET OF HABDSINK IN REAR PREP AREA MUST CLEAN AND SANITIZE AREAS AND RECOMMENDED TO CONTACT PEST CONTROL OPERATOR FOR SERVICE CITATION ISSUED 7-38-020
    • 32. FOOD AND NON-FOOD CONTACT SURFACES PROPERLY DESIGNED, CONSTRUCTED AND MAINTAINED
      • MUST REMOVE RUST FROM INSIDE PANEL OF CHEST FREEZER IN REAR PREP AREA
    • 33. FOOD AND NON-FOOD CONTACT EQUIPMENT UTENSILS CLEAN, FREE OF ABRASIVE DETERGENTS
      • CLEAN FILTERS ABOVE STOVE IN REAR KITCHEN AREA OF GREASE
    • 34. FLOORS: CONSTRUCTED PER CODE, CLEANED, GOOD REPAIR, COVING INSTALLED, DUST-LESS CLEANING METHODS USED
      • MUST REMOVE GREASE FROM FLOOR AROUND STOVE IN REAR PREP AREA
    • 36. LIGHTING: REQUIRED MINIMUM FOOT-CANDLES OF LIGHT PROVIDED, FIXTURES SHIELDED
      • MUST PROVIDE A LIGHT SHIELD COVER FOR LIGHT INSIDE WALK-IN COOLER
  7. Canvass Re-Inspection

    0 infraction

  8. Canvass

    5 infractions

    • 18. NO EVIDENCE OF RODENT OR INSECT OUTER OPENINGS PROTECTED/RODENT PROOFED, A WRITTEN LOG SHALL BE MAINTAINED AVAILABLE TO THE INSPECTORS
      • FOUND 30-35 MICE DROPPINGS IN THE REAR AREA UNDER AND BEHIND THE HEAVY EQUIPMENT WEST WALL. THE DOUBLE FRONT DOORS HAVE A ONE INCH GAP AT THE BOTTOM OF THE DOORS AND A ONE FOURTH IN GAP BETWEEN THEM.SREIOUS CITATION GIVEN 7-38-020. CLEAN UP THE AREA AND MAKE THE FRONT DOORS TIGHT FITTING AND INSECT AND RODENT PROOF. HAVE YOUR PEST CONTROL TECH AND SERVICE THIS ESTABLISHMENT AND HAVE A RECIEPT DATED TODAY OR BEFORE 10/16/2012.
    • 33. FOOD AND NON-FOOD CONTACT EQUIPMENT UTENSILS CLEAN, FREE OF ABRASIVE DETERGENTS
      • CLEAN THE STORE SHELVES,INTERIOR REACHIN COOLERS,THE HOOD ABOVE THE COOKING EQUIPMENT AND DEFROST AND CLEAN THE REACHIN FREEZER HAS ICE BUILDUP.
    • 34. FLOORS: CONSTRUCTED PER CODE, CLEANED, GOOD REPAIR, COVING INSTALLED, DUST-LESS CLEANING METHODS USED
      • CLEAN THE FLOORS ALONG THE WALLS AND IN THE CORNERS IN THE STOREROOM. CLEAN THE STORE SHELVES AND LIFT THEM AND CLEAN THE FLOOR UNDERNEATH. CLEAN THE BASEMENT FLOORS TOO.
    • 35. WALLS, CEILINGS, ATTACHED EQUIPMENT CONSTRUCTED PER CODE: GOOD REPAIR, SURFACES CLEAN AND DUST-LESS CLEANING METHODS
      • SEAL ALL HOLES IN THE WALLS THROUGHOUT SO NO INSECT OR RODENT HARBORAGE. REPLACE THE MISSING CEILING AND STAINED CILING TILES IN THE STORE.
    • 38. VENTILATION: ROOMS AND EQUIPMENT VENTED AS REQUIRED: PLUMBING: INSTALLED AND MAINTAINED
      • CLEAN ALL THE VENTS THROUGHOUT PREMISES.
  9. Canvass Re-Inspection

    2 infractions

    • 35. WALLS, CEILINGS, ATTACHED EQUIPMENT CONSTRUCTED PER CODE: GOOD REPAIR, SURFACES CLEAN AND DUST-LESS CLEANING METHODS
      • HOLES NOTED AROUND PIPING IN WALLS AND ALONG WALLBASE. SEAL ANY HOLES NOTED.
    • 41. PREMISES MAINTAINED FREE OF LITTER, UNNECESSARY ARTICLES, CLEANING EQUIPMENT PROPERLY STORED
      • CLUTTER NOTED IN REAR STORAGE AREA AND IN BASEMENT. INSTD TO REMOVE ANY UNNECESSARY ARTICLES AND ORGANIZE.
  10. Canvass

    4 infractions

    • 18. NO EVIDENCE OF RODENT OR INSECT OUTER OPENINGS PROTECTED/RODENT PROOFED, A WRITTEN LOG SHALL BE MAINTAINED AVAILABLE TO THE INSPECTORS
      • OBSERVED MICE DROPPINGS (OVER 50) SCATTERED ALONG WALLBASE BEHIND FREEZER AND IN BASEMENT. GAP NOTED IN BASEMENT ALONG WALL IN SAME AREA. INSTD TO REMOVE ALL DROPPINGS, CLEAN AFFECTED AREA, AND SEAL ALL HOLES. CITATION ISSUED 7-38-020 SERIOUS.
    • 34. FLOORS: CONSTRUCTED PER CODE, CLEANED, GOOD REPAIR, COVING INSTALLED, DUST-LESS CLEANING METHODS USED
      • FLOOR THRU-OUT ALONG WALLBASE AND IN CORNERS THRU-OUT. CLEAN SAME.
    • 35. WALLS, CEILINGS, ATTACHED EQUIPMENT CONSTRUCTED PER CODE: GOOD REPAIR, SURFACES CLEAN AND DUST-LESS CLEANING METHODS
      • WALLS THRU-OUT NOT CLEAN, WORN SURFACE. INSTD TO CLEAN AND PAINT SAME. HOLES NOTED AROUND PIPING IN WALLS AND ALONG WALLBASE. SEAL SAME.
    • 41. PREMISES MAINTAINED FREE OF LITTER, UNNECESSARY ARTICLES, CLEANING EQUIPMENT PROPERLY STORED
      • CLUTTER NOTED IN REAR STORAGE AREA. INSTD TO REMOVE ANY UNNECESSARY ARTICLES AND ORGANIZE.
  11. Canvass Re-Inspection

    11 infractions

    • 14. PREVIOUS SERIOUS VIOLATION CORRECTED, 7-42-090
      • A separate and distinct offense shall be deemed to have been committed for each Serious violation that is not corrected upon re-inspection by the health authority.PREVIOUS SERIOUS VIOLATION FROM REPORT #278016 8/5/10 # 18 NOT CORRECTED. STILL FINDING EVIDENCE OF MOUSE DROPPING SCATTERED IN VARIOUS AREAS AS BEFORE & OTHER AREAS MANAGER IS CLEANING & REMOVING DROPPINGS AT THIS TIME.
    • 18. NO EVIDENCE OF RODENT OR INSECT OUTER OPENINGS PROTECTED/RODENT PROOFED, A WRITTEN LOG SHALL BE MAINTAINED AVAILABLE TO THE INSPECTORS
      • All necessary control measures shall be used to effectively minimize or eliminate the presence of rodents, roaches, and other vermin and insects on the premises of all food establishments, in food-transporting vehicles, and in vending machines.VIOLATION NOT CORRECTED STILL FINDING EVIDENCE OF MOUSE DROPPINGS SCATTERED IN VARIOUS AREAS AS BEFORE.
    • 30. FOOD IN ORIGINAL CONTAINER, PROPERLY LABELED: CUSTOMER ADVISORY POSTED AS NEEDED
      • Inspector Comments: All food not stored in the original container shall be stored in properly labeled containers.MUST LABLE & DATE COOKED FOODS IN COOLERS.
    • 31. CLEAN MULTI-USE UTENSILS AND SINGLE SERVICE ARTICLES PROPERLY STORED: NO REUSE OF SINGLE SERVICE ARTICLES
      • Inspector Comments: Containers and utensils shall be inverted, covered, or otherwise protected from contamination until used. All single-service drinking straws and containers shall be discarded immediately after use.INVERT UTENSILS.
    • 32. FOOD AND NON-FOOD CONTACT SURFACES PROPERLY DESIGNED, CONSTRUCTED AND MAINTAINED
      • Inspector Comments: All food and non-food contact equipment and utensils shall be smooth, easily cleanable, and durable, and shall be in good repair.MUST REMOVE RUST FROM OVER HEAD DRAIN PAN IN WALK IN COOLER,FOIL FROM CONTACT SURFACES.
    • 33. FOOD AND NON-FOOD CONTACT EQUIPMENT UTENSILS CLEAN, FREE OF ABRASIVE DETERGENTS
      • Inspector Comments: All food and non-food contact surfaces of equipment and all food storage utensils shall be thoroughly cleaned and sanitized daily.MUST CLEAN GRINDER,UNDER SIDE OF PREP TABLES,SAW MACHINE.
    • 34. FLOORS: CONSTRUCTED PER CODE, CLEANED, GOOD REPAIR, COVING INSTALLED, DUST-LESS CLEANING METHODS USED
      • Inspector Comments: The floors shall be constructed per code, be smooth and easily cleaned, and be kept clean and in good repair.MUST SEAL HOLE IN FLOOR AROUND PIPE LEADING INTO FLOOR BETWEEN COOLERS.REMOVE WATER FROM FLOOR IN BASEMENT & KEEP DRY.
    • 35. WALLS, CEILINGS, ATTACHED EQUIPMENT CONSTRUCTED PER CODE: GOOD REPAIR, SURFACES CLEAN AND DUST-LESS CLEANING METHODS
      • Inspector Comments: The walls and ceilings shall be in good repair and easily cleaned.MUST SEAL HOLE IN LOWER WALL BASE BEHIND DIS PLAY SHELF SOUTH WALL,OPENINGS AROUND PIPES IN WALLS & CEILINGS.REPLACE STAINED CEILING TILE.MUST CLEAN WALL WHERE NEEDED.
    • 36. LIGHTING: REQUIRED MINIMUM FOOT-CANDLES OF LIGHT PROVIDED, FIXTURES SHIELDED
      • Shielding to protect against broken glass falling into food shall be provided for all artificial lighting sources in preparation, service, and display facilities.PROVIDE LIGHT SHIELD NEAR SAW MACHINE.
    • 37. TOILET ROOM DOORS SELF CLOSING: DRESSING ROOMS WITH LOCKERS PROVIDED: COMPLETE SEPARATION FROM LIVING/SLEEPING QUARTERS
      • Inspector Comments: Toilet rooms shall be completely enclosed and shall be vented to the outside air or mechanically ventilated.REPLACE SPRING ON BASEMENT TOILET ROOM DOOR.
    • 38. VENTILATION: ROOMS AND EQUIPMENT VENTED AS REQUIRED: PLUMBING: INSTALLED AND MAINTAINED
      • Inspector Comments: Ventilation: All plumbing fixtures, such as toilets, sinks, washbasins, etc., must be adequately trapped, vented, and re-vented and properly connected to the sewer in accordance with the plumbing chapter of the Municipal Code of Chicago and the Rules and Regulations of the Board of Health.MUST REPAIR OR REPLACE LEAKY FAUCET AT 3-COMPARTMENT.
  12. Canvass

    9 infractions

    • 18. NO EVIDENCE OF RODENT OR INSECT OUTER OPENINGS PROTECTED/RODENT PROOFED, A WRITTEN LOG SHALL BE MAINTAINED AVAILABLE TO THE INSPECTORS
      • All necessary control measures shall be used to effectively minimize or eliminate the presence of rodents, roaches, and other vermin and insects on the premises of all food establishments, in food-transporting vehicles, and in vending machines.OBSERVED EVIDENCE OF MOUSE DROPPINGS MORE THAN 60 SCATTERED IN VARIOUS AREAS ON FLOOR NEXT TO FURNANCE,ON SHELVING UNITS NEXT TO BABY BOTTLED WATER & CHARCOAL,ON POTATO CHIP DISPLAY BOX,ON FLOOR & SHELVES IN REAR FOOD STORAGE AREA.ALSO LIVE FRUIT FLIES & HOUSE FLIES MORE THAN 10.MUST REMOVE DROPPINGS ,CLEAN & SANITIZE AREAS.RECOMMENDED TO HAVE A PEST CONTROL OPERATOR TO SERVICE PREMISES ON OR AFTER 8/5/10.
    • 30. FOOD IN ORIGINAL CONTAINER, PROPERLY LABELED: CUSTOMER ADVISORY POSTED AS NEEDED
      • All food not stored in the original container shall be stored in properly labeled containers.MUST LABLE & DATE COOKED FOODS IN COOLERS.
    • 31. CLEAN MULTI-USE UTENSILS AND SINGLE SERVICE ARTICLES PROPERLY STORED: NO REUSE OF SINGLE SERVICE ARTICLES
      • Containers and utensils shall be inverted, covered, or otherwise protected from contamination until used. All single-service drinking straws and containers shall be discarded immediately after use.INVERT UTENSILS.
    • 32. FOOD AND NON-FOOD CONTACT SURFACES PROPERLY DESIGNED, CONSTRUCTED AND MAINTAINED
      • All food and non-food contact equipment and utensils shall be smooth, easily cleanable, and durable, and shall be in good repair.MUST REMOVE RUST FROM OVER HEAD DRAIN PAN IN WALK IN COOLER,FOIL FROM CONTACT SURFACES.
    • 33. FOOD AND NON-FOOD CONTACT EQUIPMENT UTENSILS CLEAN, FREE OF ABRASIVE DETERGENTS
      • All food and non-food contact surfaces of equipment and all food storage utensils shall be thoroughly cleaned and sanitized daily.MUST CLEAN GRINDER,UNDER SIDE OF PREP TABLES,SAW MACHINE.
    • 34. FLOORS: CONSTRUCTED PER CODE, CLEANED, GOOD REPAIR, COVING INSTALLED, DUST-LESS CLEANING METHODS USED
      • The floors shall be constructed per code, be smooth and easily cleaned, and be kept clean and in good repair.MUST SEAL HOLE IN FLOOR AROUND PIPE LEADING INTO FLOOR BETWEEN COOLERS.REMOVE WATER FROM FLOOR IN BASEMENT & KEEP DRY.
    • 35. WALLS, CEILINGS, ATTACHED EQUIPMENT CONSTRUCTED PER CODE: GOOD REPAIR, SURFACES CLEAN AND DUST-LESS CLEANING METHODS
      • The walls and ceilings shall be in good repair and easily cleaned.MUST SEAL HOLE IN LOWER WALL BASE BEHIND DIS PLAY SHELF SOUTH WALL,OPENINGS AROUND PIPES IN WALLS & CEILINGS.REPLACE STAINED CEILING TILE.MUST CLEAN WALL WHERE NEEDED.
    • 37. TOILET ROOM DOORS SELF CLOSING: DRESSING ROOMS WITH LOCKERS PROVIDED: COMPLETE SEPARATION FROM LIVING/SLEEPING QUARTERS
      • Toilet rooms shall be completely enclosed and shall be vented to the outside air or mechanically ventilated.REPLACE SPRING ON BASEMENT TOILET ROOM DOOR.
    • 38. VENTILATION: ROOMS AND EQUIPMENT VENTED AS REQUIRED: PLUMBING: INSTALLED AND MAINTAINED
      • Ventilation: All plumbing fixtures, such as toilets, sinks, washbasins, etc., must be adequately trapped, vented, and re-vented and properly connected to the sewer in accordance with the plumbing chapter of the Municipal Code of Chicago and the Rules and Regulations of the Board of Health.MUST REPAIR OR REPLACE LEAKY FAUCET AT 3-COMPARTMENT.