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CHAPPELL SCHOOL

2135 W Foster AVE, CHICAGO, IL 60625 · School

Résumé des inspections

CHAPPELL SCHOOL a été inspecté 25 fois par Chicago Department of Public Health depuis le 17 mai 2010. La dernière inspection, le 6 février 2026, a relevé 4 infractions.

2 des 25 inspections au dossier n'ont relevé aucune infraction. Au cours des 12 derniers mois, il y a eu 1 inspection et 4 infractions relevées. Les constats à risque élevé ici concernent : Ravageurs, Nettoyage et désinfection et Lavage des mains et hygiène du personnel.

Le nombre d'infractions par inspection est resté à peu près le même au fil du temps.

Ce que signifient ces constats

Chaque autorité sanitaire formule ses constats différemment; nous les regroupons donc selon leur importance pour votre santé. Les constats à risque élevé sont ceux que les inspecteurs jugent critiques, car ils peuvent directement rendre quelqu'un malade.

  • RavageursRisque élevé

    Signes de souris, de rats, de coquerelles ou de mouches, ou ouvertures et encombrement qui leur permettent d'entrer ou de se cacher. Les ravageurs transportent des bactéries et peuvent contaminer les aliments, les fournitures et les surfaces; toute activité est donc prise au sérieux et entraîne habituellement une visite de suivi.

    Relevé 6 fois dans 6 inspections distinctes, la plus récente le 6 février 2026. Par exemple : INSECTES, RODENTS ET ANIMAUX NON PRÉSENTÉS

  • Nettoyage et désinfectionRisque élevé

    Les surfaces, la vaisselle et les outils qui touchent les aliments ou les personnes doivent être nettoyés puis désinfectés. Les inspecteurs vérifient la concentration du désinfectant, la température du lave-vaisselle et la façon dont le nettoyage est effectué. Une mauvaise désinfection laisse les microbes survivre d'une utilisation à l'autre.

    Relevé 3 fois dans 3 inspections distinctes, la plus récente le 20 mars 2024. Par exemple : SURFACES DE CONTACT ALIMENTAIRES ET NON ALIMENTAIRES DURABLES, PROPRIÉTAIRES, CONSTRUCTES ET UTILISÉES

  • Lavage des mains et hygiène du personnelRisque élevé

    Les mains sont l'un des principaux moyens de propagation des microbes, d'une personne à l'autre et sur les aliments et les surfaces. Les inspecteurs vérifient que les lavabos sont accessibles et approvisionnés, que le personnel se lave les mains au besoin et que le personnel malade est tenu à l'écart du travail là où c'est important. Des lacunes à ce chapitre peuvent propager rapidement une maladie.

    Relevé 2 fois dans 2 inspections distinctes, la plus récente le 13 mai 2025. Par exemple : UTILISATION DE LA PROPRIÉTÉ, DU TÂCHEMENT, DU RETRAIT OU DU TABAC

  • Contrôle de la température des alimentsRisque élevé

    Les inspecteurs vérifient que tout ce qui doit être conservé à une température précise, comme les aliments réfrigérés ou chauds, ou un équipement comme les stérilisateurs, reste dans sa plage sécuritaire et que des thermomètres précis sont à portée de main. Dans le cas des aliments, les problèmes de température sont l'une des causes les plus fréquentes d'intoxication alimentaire.

    Relevé 2 fois dans 2 inspections distinctes, la plus récente le 13 mai 2025. Par exemple : TEMPÉRATURE ET TEMPÉRATURE DE COOLAGE PROPER

  • Équipement et ustensilesRisque faible

    L'équipement doit être fait de matériaux nettoyables, bien entretenu et rangé correctement. Ces constats portent surtout sur l'entretien, comme une surface fissurée ou une pièce usée. Ils présentent généralement un risque faible, mais montrent à quel point l'endroit est bien tenu.

    Relevé 25 fois dans 13 inspections distinctes, la plus récente le 13 mai 2025. Par exemple : UTENSILS, ÉQUIPEMENTS ET LIGNES: PROPRIÉTÉS, MÉDICAMENTS ET MÉTHODES

À propos de ces données

Ces résultats proviennent de Chicago Department of Public Health, qui inspecte les établissements alimentaires et d'autres installations publiques de la région. Nous republions les données de divulgation publiques de cette autorité et les actualisons régulièrement; le dossier officiel fait foi.

25 inspections

  1. Toiles

    4 infractions

    • 10. AIDE À L ' AGRICULTURE PROFESSIONNELLE ET ACCESSIBLE
      • OBSERVED PUSH FAUCETS FOR HANDWASHING SINK IN THE GIRLS BATHROOM ON THE SECOND FLOOR UNABLE TO PROVIDE RUNNING WATER FOR AT LEAST 15 SECS. INSTRUCTED MANAGEMENT TO PROVIDE RUNNING WATER FOR AT LEAST 15 SECONDS TO ALLOW FOR PROPER HANDWASHING.
    • 10. AIDE À L ' AGRICULTURE PROFESSIONNELLE ET ACCESSIBLE
      • OBSERVED PAPER TOWEL DISPENSER BROKEN WITH NO PAPER TOWELS PROVIDED IN THE MENS EMPLOYEE RESTROOM LOCATED OUTSIDE OF KITCHEN. INSTRUCTED MANAGEMENT THAT A HAND DRYING PROVISION MUST BE PROVIDED AT HANDWASHING SINKS AT ALL TIMES. PRIORITY FOUNDATION VIOLATION, 7-38-030(C). ENGINEER PROVIDED PAPER TOWELS. - COS.
    • 38. INSECTES, RODENTS ET ANIMAUX NON PRÉSENTÉS
      • OBSERVED VARIOUS DEAD INSECTS SCATTERED ON THE FLOOR IN THE CHEMICAL DRY STORAGE ROOM. INSTRUCTED TO REMOVE AND CLEAN ALL DEAD INSECTS FROM THE FLOOR.
    • 53. INSTALLATIONS DE TOLET: CONSTRUCTION PROPRIÉTAIRE, DÉLIVRANCE ET CLÉ
      • OBSERVED NO TRASHCANS WITH LIDS INSIDE OF WOMENS EMPLOYEE RESTROOM OUTSIDE OF CAFETERIA OR IN GIRLS RESTROOM LOCATED ON THE 1ST FLOOR. INSTRUCTED TO PROVIDE COVERED RECEPTACLES FOR FEMININE HYGIENE PRODUCTS.
  2. Toiles

    6 infractions

    • 6. UTILISATION DE LA PROPRIÉTÉ, DU TÂCHEMENT, DU RETRAIT OU DU TABAC
      • OBSERVED ONE OF THE CERTIFIED FOOD MANAGERS EATING IN THE KITCHEN. REVIEWED APPROVED AREAS FOR EMPLOYEES TO CONSUME MEALS.
    • 20. TEMPÉRATURE ET TEMPÉRATURE DE COOLAGE PROPER
      • NOTED IMPROPER COOLING OF COOKED PASTA TO BE REHEATED THE NEXT DAY TO MAKE MACARONI AND CHEESE. PASTA FOUND IN A 3 INCH DEEP METAL PAN TIGHTLY WRAPPED WITH PLASTIC WRAP IN THE REACH-IN COOLER AT 93F. MANAGER STATES THE PASTA WAS COOKED AT 7:45AM WHICH SURPASSED THE TWO HOURS TO COOL TO THE TEMPERATURE OF 70F. REVIEWED THE COOLING PROCESS AND APPROVED METHODS FOR COOLING TCS FOODS. MANAGER DISCARDED THE PASTA. PRIORITY VIOLATION.
    • 36. THÉROMÈTRES PREVUS ET ACCURÉS
      • INACCURATE INTERNAL THERMOMETER INSIDE THE PRE-K ROOM 110 REFRIGERATION UNIT. INSTRUCTED TO REPLACE.
    • 41. CLOTS WIPING: UTILISÉS ET CONSERVÉS PROPRIÉTÉS
      • SOILED PREP AREA WIPING CLOTHS MUST BE HELD IN THE CONTAINERS OF SANITIZING SOLUTION BETWEEN USE.
    • 44. UTENSILS, ÉQUIPEMENTS ET LIGNES: PROPRIÉTÉS, MÉDICAMENTS ET MÉTHODES
      • DISPOSABLE DISHWARE PLATES MUST BE STORED INVERTED IN THE PRE-K ROOM TO PREVENT POSSIBLE CONTAMINATION.
    • 55. FACILITÉS PHYSIQUES INSTALLÉES, PRINCIPALES ET CLÉS
      • NOTED CRACKED/DAMAGED FLOOR TILES IN THE KITCHEN NEAR THE WALK-IN FREEZER. INSTRUCTED TO REPLACE.
  3. Réinspection des toiles

    3 infractions

    • 47. SURFACES DE CONTACT ALIMENTAIRES ET NON ALIMENTAIRES DURABLES, PROPRIÉTAIRES, CONSTRUCTES ET UTILISÉES
      • 4-501.11--OBSERVED A TORN DOOR GASKET INSIDE OF THE SOUTH KITCHEN 2 DOOR STAND-UP COOLER. INSTRUCTED TO REPLACE THE TORN DOOR GASKET AND MAINTAIN.
    • 51. PLAQUEMENT INSTALLÉ; DISPOSITIFS DE RENFORCEMENT
      • 5-205.15--OBSERVED LOW (HOT) WATER PRESSURE AT HANDWASHING SINK NEXT TO THE DISHWASHING 3-COMPARTMENT SINK;ENGINEER IS MADE AWARE.INSTRUCTED TO REPAIR PLUMBING ISSUE AND MAINTAIN.
    • 56. VENTILATION ADEQUATE ET LIGHTING; ZONES DÉSIGNÉES UTILISÉES
      • 4-202.18--INSTRUCTED TO DETAIL CLEAN THE KITCHEN EXHAUST HOOD/FILTERS TO REMOVE DUST BUILD-UP AND MAINTAIN.
  4. Réinspection des toiles

    5 infractions

    • 47. SURFACES DE CONTACT ALIMENTAIRES ET NON ALIMENTAIRES DURABLES, PROPRIÉTAIRES, CONSTRUCTES ET UTILISÉES
      • 4-501.11--OBSERVED A TORN DOOR GASKET INSIDE OF THE SOUTH KITCHEN 2 DOOR STAND-UP COOLER. INSTRUCTED TO REPLACE THE TORN DOOR GASKET AND MAINTAIN.
    • 51. PLAQUEMENT INSTALLÉ; DISPOSITIFS DE RENFORCEMENT
      • 5-205.15--OBSERVED LOW (HOT) WATER PRESSURE AT HANDWASHING SINK NEXT TO THE DISHWASHING 3-COMPARTMENT SINK;ENGINEER IS MADE AWARE.INSTRUCTED TO REPAIR PLUMBING ISSUE AND MAINTAIN.
    • 55. FACILITÉS PHYSIQUES INSTALLÉES, PRINCIPALES ET CLÉS
      • 6-501.114--INSTRUCTED TO DETAIL CLEAN AND ORGANIZE ANNEX PRE-K CLASSROOMS AND MAIN BUILDING THERAPEUTIC CLASSROOMS AND REMOVE UNNECESSARY ARTICLES DUE TO POTENTIAL PEST HARBORAGE AND ELEVATE ALL KEPT ITEMS OFF THE FLOOR AT LEAST 6" INCHES TO FACILITATE CLEANING AND MAINTAIN.
    • 56. VENTILATION ADEQUATE ET LIGHTING; ZONES DÉSIGNÉES UTILISÉES
      • 4-202.18--INSTRUCTED TO DETAIL CLEAN THE KITCHEN EXHAUST HOOD/FILTERS TO REMOVE DUST BUILD-UP AND MAINTAIN.
    • 59. VIOLATION PRÉCÉDENTE DE LA FONDATION PRIORITAIRE CORRÉGÉE
      • PREVIOUS PRIORITY FOUNDATION VIOLATION #38 NOT CORRECTED FROM INSPECTION REPORT#2590747 DATED:03/11/2024 #38--6-501.111:CONTINUE TO OBSERVE EVIDENCE OF PEST ACTIVITY ON THE PREMISES.OBSERVE APPROXIMATELY 50 RODENT(MICE)DROPPINGS ON THE FLOOR UNDERNEATH THE WINDOW WALL HEATERS AND IN CLUTTERED CORNERS AND IN BETWEEN STORAGE CABINETS INSIDE THE WASHROOM OF THE EAT-IN-THERAPEUTIC CLASSROOM#302,#304 (MAIN BUILDING),APPROXIMATELY 30 RODENT (MICE) DROPPINGS ON THE FLOOR AND SHELFS INSIDE THE STORAGE CLOSET AND ON FLOORS AT CORNERS OF THE TEACHERS DESK IN ADJACENT OFFICE NEXT TO WASHROOM INSIDE THE ANNEX PRE-K CLASSROOM#110 AND APPROXIMATELY 15 RODENT (MICE)DROPPINGS ON THE FLOOR BEHIND THE SMALL BLUE STUDENTS COUCH AND ON THE WINDOW LEDGES IN TEACHERS CONNECTING OFFICE BETWEEN THE ANNEX PRE-K CLASSROOMS#111,#107.INSTRUCTED TO DETAIL CLEAN REMOVE CLUTTERED CONDITIONS AND REMOVE ALL RODENT DROPPINGS FROM ALL AFFECTED AREAS.ADDITIONAL PEST CONTROL SERVICE IS NEEDED TO ELIMINATE THE PEST ACTIVITY AND MAINTAIN. PRIORITY VIOLATION 7-42-090.
  5. Toiles

    9 infractions

    • 36. THÉROMÈTRES PREVUS ET ACCURÉS
      • OBSERVED NO THERMOMETER INSIDE THE FOLLOWING REFRIGERATION UNITS:ANNEX PRE-K CLASSROOM#110 AND MAIN BUILDING CLASSROOMS#302,#304.INSTRUCTED TO PROVIDE AND MAINTAIN THERMOMETERS INSIDE REFRIGERATION UNITS AT ALL TIMES.
    • 38. INSECTES, RODENTS ET ANIMAUX NON PRÉSENTÉS
      • OBSERVED EVIDENCE OF PEST ACTIVITY IN VARIOUS AREAS OF THE PREMISES:OBSERVED APPROXIMATELY 10 RODENT (MICE) DROPPINGS ON THE FLOOR UNDERNEATH THE ROLLLING CART AT REAR CLUTTERED UTILITY MOP SINK AREA AND UNDERNEATH THE KITCHEN STORAGE RACK ADJACENT TO THE 3-COMPARTMENT SINK IN KITCHEN AREA AND APPROX:30 RODENT (MICE) DROPPINGS ON FLOOR INSIDE CLUTTERED STORAGE CLOSET IN THE ANNEX PREK-CLASSROOM#110 AND ON FLOORS ALONG THE WALLS AND CORNERS IN ANNEX PRE-K CLASSROOM#111 ALSO,APPROX:20 RODENT(MICE) DROPPINGS IN THE FOLLOWING EAT-IN-THERAPEUTIC CLASSROOMS IN THE MAIN BUILDING #302,#304 ON FLOOR AND ON TOP OF THE HEATER UNITS NEAR CLASSROOM WINDOWS.INSTRUCTED TO DETAIL CLEAN REMOVE CLUTTERED CONDITIONS AND REMOVE ALL RODENT DROPPINGS FROM ALL AFFECTED AREAS.ADDITIONAL PEST CONTROL SERVICE IS NEEDED TO ELIMINATE THE PEST ACTIVITY.PRIORITY FOUNDATION VIOLATION 7-38-020(A).
    • 47. SURFACES DE CONTACT ALIMENTAIRES ET NON ALIMENTAIRES DURABLES, PROPRIÉTAIRES, CONSTRUCTES ET UTILISÉES
      • OBSERVED A TORN DOOR GASKET INSIDE OF THE SOUTH KITCHEN 2 DOOR STAND-UP COOLER. INSTRUCTED TO REPLACE THE TORN DOOR GASKET AND MAINTAIN.
    • 51. PLAQUEMENT INSTALLÉ; DISPOSITIFS DE RENFORCEMENT
      • OBSERVED LOW (HOT) WATER PRESSURE AT HANDWASHING SINK NEXT TO THE DISHWASHING 3-COMPARTMENT SINK;ENGINEER IS MADE AWARE.INSTRUCTED TO REPAIR PLUMBING ISSUE AND MAINTAIN.
    • 54. ÉLIMINATION PROPRIETE DU GARAGE ET DU REFUS; INSTALLATIONS PRINCIPALES
      • OBSERVED OUTSIDE GARBAGE DUMPSTER ENCLOSURE AREA WITH LITTER DEBRIS AND PILED UP DRIED-UP TREE LEAVES,OLD GALLON BUCKETS OF PAINTS ALL ON GROUND FLOOR.INSTRUCTED TO DETAIL CLEAN GROUND FLOORS AND BETTER MAINTAIN DUE TO POTENTIAL PEST HARBORAGE.
    • 55. FACILITÉS PHYSIQUES INSTALLÉES, PRINCIPALES ET CLÉS
      • INSTRUCTED TO DETAIL CLEAN AND ORGANIZE ANNEX PRE-K CLASSROOMS AND MAIN BUILDING THERAPEUTIC CLASSROOMS AND REMOVE UNNECESSARY ARTICLES DUE TO POTENTIAL PEST HARBORAGE AND ELEVATE ALL KEPT ITEMS OFF THE FLOOR AT LEAST 6" INCHES TO FACILITATE CLEANING AND MAINTAIN.
    • 55. FACILITÉS PHYSIQUES INSTALLÉES, PRINCIPALES ET CLÉS
      • INSTRUCTED TO SEAL OPENING ON WALL BEHIND STORED CABINETS NEAR THE WINDOWS IN ANNEX PRE-K CLASSROOM#111 AND OPENING ON CORNER BASEBOARD NEAR THE DOOR INSIDE THE CLASSROOM#302 IN MAIN BUILDING AND MAINTAIN.
    • 56. VENTILATION ADEQUATE ET LIGHTING; ZONES DÉSIGNÉES UTILISÉES
      • INSTRUCTED TO DETAIL CLEAN THE KITCHEN EXHAUST HOOD/FILTERS TO REMOVE DUST BUILD-UP AND MAINTAIN.
    • 56. VENTILATION ADEQUATE ET LIGHTING; ZONES DÉSIGNÉES UTILISÉES
      • INSTRUCTED TO REPLACE BURNT-OUT LIGHT BULBS FOR LIGHT FIXTURES AT KITCHEN EXHAUST HOOD AND MAINTAIN ADEQUATE LIGHTING AT ALL TIMES.
  6. Réinspection des toiles

    0 infraction

  7. Toiles

    2 infractions

    • 38. INSECTES, RODENTS ET ANIMAUX NON PRÉSENTÉS
      • OBSETORVED 7 RODENT DROPPINGS IN DRY STORAGE AREA OF KITCHEN. INSTRUCTED MANAGER TO CLEAN AND SERVICE AREA. PRIORITY FOUNDATION VIOLATION 7-38-020(A). NO CITATION ISSUED.
    • 52. ÉLIMINATION PROPRIETE DE L ' EAU ET DES DECHETS
      • OBSERVED WATER LEAKING ONTO FLOOR FROM TOILET WHEN TOILET IS FLUSHED IN STAFF TOILET ROOM ON 1ST FLOOR NEAR KITCHEN AREA. TOILET ROOM HAD STRONG ODOR THROUGHOUT. INSTRUCTED MANAGER TO REPAIR TOILET. TOILET ROOM TAGGED PRIORITY VIOLATION 7-38-030(C) NO CITATION ISSUED.
  8. Toiles

    4 infractions

    • 38. INSECTES, RODENTS ET ANIMAUX NON PRÉSENTÉS
      • OBSERVED DEAD ROACHES IN THE REAR DRY STORAGE AREA. INSTRUCTED TO DETAIL CLEAN AND MAINTAIN.
    • 50. EAU DISPONIBLE ET VIVANTE; PRESSION ADEQUATE
      • OBSERVED NO HOT RUNNING WATER AT WASHROOM HANDSINKS IN FIRST AND SECOND FLOOR (OLD AND NEW BUILDING). HOT WATER TEMPERATURE BETWEEN 60.0F - 78.0F. INSTRUCTED TO FIX. CORRECTED ON SITE, SEE COMMENTS BELOW. PRIORITY VIOLATION 7-38-030 (C).
    • 51. PLAQUEMENT INSTALLÉ; DISPOSITIFS DE RENFORCEMENT
      • OBSERVED THE FAUCET AT THE 3 COMPARTMENT SINK IN THE PREP AREA LOSS. INSTRUCTED TO REPAIR OR REPLACE AND MAINTAIN.
    • 54. ÉLIMINATION PROPRIETE DU GARAGE ET DU REFUS; INSTALLATIONS PRINCIPALES
      • OBSERVED TELEVISION AND WOOD PALLET IN REAR OUTSIDE AREA BY THE DUMPSTER. INSTRUCTED TO REMOVE, CLEAN AND MAINTAIN.
  9. Réinspection des toiles

    0 infraction

  10. Réinspection des toiles

    2 infractions

    • 10. AIDE À L ' AGRICULTURE PROFESSIONNELLE ET ACCESSIBLE
      • 5-202.12(A) OBSERVED NO HOT WATER PROVIDED AT THE HAND WASHING SINK IN THE 2ND FLOOR GIRLS' WASHROOM IN THE NEW BUILDING. THE WATER TEMPERATURE AT THE HAND WASHING SINK WAS AT 58F. MANAGEMENT INSTRUCTED TO PROVIDE HOT WATER ABOVE 100F AT ALL HAND WASHING SINKS. PRIORITY 7-38-030(C).
    • 38. INSECTES, RODENTS ET ANIMAUX NON PRÉSENTÉS
      • 6-501.111 OBSERVED EVIDENCE OF PEST ACTIVITY IN THE CLASSROOMS. OBSERVED 10 MOUSE DROPPINGS IN THE BOTTOM SHELF OF THE WOODEN ART CABINET IN ROOM 107. MANAGEMENT INSTRUCTED TO CLEAN AND REMOVE ALL RODENT DROPPINGS FROM ALL AFFECTED AREAS. ADDITIONAL PEST CONTROL SERVICE IS NEEDED TO ELIMINATE THE PEST ACTIVITY FROM THE BUILDING. PRIORITY FOUNDATION 7-38-020(A).
  11. Toiles

    3 infractions

    • 10. AIDE À L ' AGRICULTURE PROFESSIONNELLE ET ACCESSIBLE
      • OBSERVED NO HOT WATER PROVIDED AT THE BOY'S AND GIRL'S HAND WASHING SINKS IN THE WASHROOMS IN THE NEW BUILDING. THE TEMPERATURE OF THE WATER CANNOT BE CONTROLLED BY THE PERSON USING THE SINK AND WAS BETWEEN 65-88F. MANAGEMENT INSTRUCTED TO PROVIDE HOT WATER ABOVE 100F FOR PROPER HAND WASHING AT ALL HAND WASHING SINKS. PRIORITY 7-38-030(C).
    • 10. AIDE À L ' AGRICULTURE PROFESSIONNELLE ET ACCESSIBLE
      • OBSERVED THE HAND WASHING SINK IN THE 1ST FLOOR BOY'S WASHROOM IN THE NEW BUILDING NOT PROVIDE AT LEAST 15 SECONDS OF WATER FLOW WITHOUT HAVING TO REACTIVATE THE FAUCET BY PUSHING THE BUTTON ON THE HAND WASHING SINK. THE SINK TURNED OFF THE WATER FLOW AFTER LESS THAN 5 SECONDS. MANAGEMENT INSTRUCTED THAT ALL HAND WASHING SINKS WITH SELF-CLOSING, SLOW-CLOSING OR METERED FAUCETS MUST PROVIDE A FLOW OF WATER FOR AT LEAST 15 SECONDS WITHOUT THE NEED TO REACTIVATE THE FAUCET.
    • 38. INSECTES, RODENTS ET ANIMAUX NON PRÉSENTÉS
      • OBSERVED EVIDENCE OF PEST ACTIVITY IN THE CLASSROOMS. OBSERVED 20 MOUSE DROPPINGS IN THE BOTTOM SHELF OF THE WOODEN STORAGE CABINET IN ROOM 303. ALSO OBSERVED 10 MOUSE DROPPINGS IN THE BOTTOM SHELF OF THE WOODEN ART CABINET IN ROOM 107. MANAGEMENT INSTRUCTED TO CLEAN AND REMOVE ALL RODENT DROPPINGS FROM ALL AFFECTED AREAS. ADDITIONAL PEST CONTROL SERVICE IS NEEDED TO ELIMINATE THE PEST ACTIVITY FROM THE BUILDING. PRIORITY FOUNDATION 7-38-020(A).
  12. Réinspection des toiles

    1 infraction

    • 10. AIDE À L ' AGRICULTURE PROFESSIONNELLE ET ACCESSIBLE
      • OBSERVED NO EXPOSED HAND SINK ACCESSIBLE TO THE THREE COMPARTMENT SINK.INSTRUCTED MANAGEMENT TO INSTALL AN EXPOSED HAND SINK NEAR OR NEXT TO THREE COMPARTMENT SINK. PRIORITY FOUNDATION VIOLATION 7-38-030(c) NO CITATION ISSUED
  13. Toiles

    3 infractions

    • 8. HANDS CLEAN & PROPERLY WASHED
      • OBSERVED THAT EMPLOYEE HANDLE DIRTY DISHES AND THAN CLEAN DISHES WITH OUT WASHING HANDS IN BETWEEN.ALSO OBSERVED THAT OTHER EMPLOYEE WORKING ON FOOD DISPENSING LINE WEARING AND CHANGING GLOVES WHEN NEEDED WITHOUT WASHING HANDS. PRIORITY VIOLATION 7-38-010 NO CITATION ISSUED
    • 10. AIDE À L ' AGRICULTURE PROFESSIONNELLE ET ACCESSIBLE
      • OBSERVED NO EXPOSED HAND SINK ACCESSIBLE TO THE THREE COMPARTMENT SINK.INSTRUCTED MANAGEMENT TO INSTALL AN EXPOSED HAND SINK NEAR OR NEXT TO THREE COMPARTMENT SINK. PRIORITY FOUNDATION VIOLATION 7-38-030(c) NO CITATION ISSUED
    • 55. FACILITÉS PHYSIQUES INSTALLÉES, PRINCIPALES ET CLÉS
      • MUST REPAIR DAMAGED WALL BEHIND KITCHEN EXPOSED HAND WASHING SINK.
  14. Toiles

    6 infractions

    • 3. GESTION, EMPLOYÉS ALIMENTAIRES ET EMPLOYÉS CONDITIONNELS; CONNAISSANCES, RESPONSABILITÉS ET RAPPORTS
      • OBSERVED NO HEALTH POLICY ON SITE.INSTRUCTED MANAGEMENT TO CREATE AN EMPLOYEE HEALTH POLICY. PRIORITY FOUNDATION VIOLATION 7-38-010 NO CITATION ISSUED
    • 5. PROCÉDURES DE RESPONSABILITÉ AUX ÉVÉNEMENTS DE VOTE ET DE DIARRHEAL
      • OBSERVÉ AUCUNE POLITIQUE/KIT RELATIVE AU SITE. VIOLATION DE LA FONDATION PRIORITAIRE 7-38-005 AUCUNE CITATION ÉLIMINÉE.
    • 10. AIDE À L ' AGRICULTURE PROFESSIONNELLE ET ACCESSIBLE
      • OBSERVED NO EXPOSED HAND SINK ACCESSIBLE TO THE THREE COMPARTMENT SINK.INSTRUCTED MANAGEMENT TO INSTALL AN EXPOSED HAND SINK NEAR OR NEXT TO THREE COMPARTMENT SINK. PRIORITY FOUNDATION VIOLATION 7-38-030(c)
    • 49. SURFACES DE CONTACT NON FOURNISSANT/FOURNISSANTES
      • OBSERVED ICING AT BASE INTERIOR OF WALK IN FREEZER.INSTRUCTED MANAGEMENT TO CLEAN AND MAINTAIN. CORE VIOLATION.
    • 51. PLAQUEMENT INSTALLÉ; DISPOSITIFS DE RENFORCEMENT
      • OBSERVED NO BACK FLOW DEVICE AT MOP SINK AT NORTH EAST SIDE OF BUILDING. INSTRUCTED MANAGEMENT TO INSTALL A BACK FLOW ON MOP SINK. CORE VIOLATION
    • 56. VENTILATION ADEQUATE ET LIGHTING; ZONES DÉSIGNÉES UTILISÉES
      • OBSERVED LIGHT SHIELD MISSING FROM LIGHT IN WALK IN FREEZER.INSTRUCTED MANGEMENT TO REPLACE LIGHT SHIELD. CORE VIOLATION
  15. Toiles

    4 infractions

    • 32. SURFACES DE CONTACT POUR LES PRODUITS ALIMENTAIRES ET NON ALIMENTAIRES PROPRES, CONSTRUCTES ET PRINCIPALES
      • HOT HANDLE OF THE FAUCET OF THE MOP SINK ON 2ND FLOOR NEW BUILDING NOT IN GOOD REPAIR. MUST REPAIR AND MAINTAIN. HAND DRYER IN GIRL'S WASHROOM (ONE OUT OF TWO)NOT WORKING,IN OLD BUILDING 1ST FLOOR. MUST REPAIR AND MAINTAIN.
    • 34. FLEURS: CONSTRUCTES PAR CODE, CLÉS, BONNES RÉPARATIONS, INSTALLÉES EN VUE, MÉTHODES DE CLASSEMENT DE L'ÉCRAN DE DÉSUS UTILISÉES
      • DETAIL CLEAN THE FLOOR INSIDE THE WALK IN COOLER AND MAINTAIN. RUSTED FLOOR OF THE WALK IN COOLER. MUST REMOVE RUST AND MAINTAIN.
    • 35. ÉQUIPEMENT CONSTRUCTE PAR CODE: BONNE RÉPARATION, SURFACES ET MÉTHODES DE CLASSEMENT DE L ' EAU
      • PEELING PAINT ON THE WALLS BY THE EXPOSED HAND SINK,WALLS BY THE WINDOW IN THE STORAGE ROOM, AND WALLS OUTSIDE THE OFFICE IN THE KITCHEN. MUST SCRAPE PEELING PAINT AND RE PAINT THE WALLS.
    • 36. LUTTE CONTRE L ' ÉCLAIRAGE : CANDIDATS MINIMAUX EXIGÉS DE LUMIÈRE PROVIDÉE, FIXTURES
      • BURNED OUT LIGHT BULB ON THE HOOD ABOVE THE STOVE. MUST REPLACE AND MAINTAIN.
  16. Toiles

    4 infractions

    • 32. SURFACES DE CONTACT POUR LES PRODUITS ALIMENTAIRES ET NON ALIMENTAIRES PROPRES, CONSTRUCTES ET PRINCIPALES
      • OBSERVED CUTTING BOARD WORNED OUT WITH STAINS AND KITCHEN DRAWER AT PREP TABLE IS LOOSE/POOR REPAIR.INSTRUCTED TO REPLACE CUTTING BOARD AND REPAIR KITCHEN DRAWER AND MAINTAIN
    • 33. ÉQUIPEMENT DE CONTACT POUR LES ALIMENTS ET LES NON FOURNISSEURS UTENSILS LIBRE DE DÉTERGENTS ABRASIFS
      • FAN COVERS AND SHELVINGS INSIDE THE WALK-IN-COOLER AND WATER FOUNTAINS IN HALLWAYS REQUIRE A DETAIL CLEANING AND MAINTAIN.
    • 35. ÉQUIPEMENT CONSTRUCTE PAR CODE: BONNE RÉPARATION, SURFACES ET MÉTHODES DE CLASSEMENT DE L ' EAU
      • REMOVE DUSTS ACCUMULATIONS AT CEILING VENTILATION COVERS IN STUDENTS TOILET ROOMS INCLUDING THE TOILET ROOMS INSIDE THE EAT-IN-CLASSROOMS(#302,#304,#107) AND MAINTAIN FREE OF DUSTS ENGINEER MADE AWARE.
    • 38. VENTILATION: CHAMBRES ET ÉQUIPEMENTS VENTUELS DE LA DEMANDE:
      • TOILET ROOM EXHAUST FAN IN THE EMPLOYEE MENS TOILET ROOM NOT WORKING.INSTRUCTED TO REPAIR AND MAINTAIN.
  17. Toiles

    4 infractions

    • 32. SURFACES DE CONTACT POUR LES PRODUITS ALIMENTAIRES ET NON ALIMENTAIRES PROPRES, CONSTRUCTES ET PRINCIPALES
      • OBSERVED BROKEN DOOR GASKET ON 2-DOOR REACH IN COOLER ADJACENT TO THE 1-COMP SINK. INSTRUCTED TO REPAIR AND MAINTAIN.
    • 34. FLEURS: CONSTRUCTES PAR CODE, CLÉS, BONNES RÉPARATIONS, INSTALLÉES EN VUE, MÉTHODES DE CLASSEMENT DE L'ÉCRAN DE DÉSUS UTILISÉES
      • OBSERVED LOOSE FLOOR TILES IN THE DRY STORAGE ROOM, AND DEBRIS ON FLOORS IN THE MENS TOILET ROOM ON THE 1ST FLOOR. INSTRUCTED TO REPAIR, CLEAN AND MAINTAIN.
    • 35. ÉQUIPEMENT CONSTRUCTE PAR CODE: BONNE RÉPARATION, SURFACES ET MÉTHODES DE CLASSEMENT DE L ' EAU
      • OBSERVED PEELING PAINT ON THE WALLS OF MENS AND WOMENS TOILET ROOMS ON THE 1ST FLOOR, AND WALLS OF THE CAFETERIA SEATING AREA. ALSO, THE WALL BASE THROUGHOUT THE CAFETERIA SEATING AREA ARE EITHER MISSING OR BROKEN. CEILING VENTS ABOVE THE CLOCK IN THE CAFETERIA SEATING AREA, HAVE EXCESSIVE DUST BUILD UP. INSTRUCTED TO REPAIR, CLEAN AND MAINTAIN.
    • 36. LUTTE CONTRE L ' ÉCLAIRAGE : CANDIDATS MINIMAUX EXIGÉS DE LUMIÈRE PROVIDÉE, FIXTURES
      • OBSERVED UNKNOWN DEBIS INSIDE LIGHT SHEILDS IN THE PREP AREA. INSTRUCTED TO CLEAN AND MAINTAIN.
  18. Toiles

    3 infractions

    • 34. FLEURS: CONSTRUCTES PAR CODE, CLÉS, BONNES RÉPARATIONS, INSTALLÉES EN VUE, MÉTHODES DE CLASSEMENT DE L'ÉCRAN DE DÉSUS UTILISÉES
      • FLOOR IN BOILER ROOM NOT CLEANED ALONG WALL BASE. INSTRUCTED TO DETAIL CLEAN DAILY.
    • 38. VENTILATION: CHAMBRES ET ÉQUIPEMENTS VENTUELS DE LA DEMANDE:
      • MIXING VALVE IN NEW BUILDING FIRST FLOOR GIRLS/BOYS BATH ROOM NEEDS ADJUSTED,
    • 41. PREMISSAIRES MAINTENUS NON LITTRE, ARTICLES NON NÉCESSAIRES, MATÉRIEL DE CLASSEMENT PROPRIÉTÉ
      • CLUTTERED AREAS BY UNUSED DISH MACHINE AND PUMP ROOM NEEDS CLEANED AND BETTER MAINTAIN,
  19. Toiles

    3 infractions

    • 34. FLEURS: CONSTRUCTES PAR CODE, CLÉS, BONNES RÉPARATIONS, INSTALLÉES EN VUE, MÉTHODES DE CLASSEMENT DE L'ÉCRAN DE DÉSUS UTILISÉES
      • FLOOR IN BOILER ROOM NOT CLEANED ALONG WALL BASE. INSTRUCTED TO DETAIL CLEAN DAILY.
    • 35. ÉQUIPEMENT CONSTRUCTE PAR CODE: BONNE RÉPARATION, SURFACES ET MÉTHODES DE CLASSEMENT DE L ' EAU
      • COVING AND ALONG WALL BASE IN DINING AREA NOT MAINTAINED. INSTRUCTED TO RESEAL AND REPAIR COVING ALONG WALL BASE. WALL IN DISH MACHINE AREA NOT MAINTAINED. INSTRUCTED TO REPAIR WALL AND REPAINT SURFACE.
    • 41. PREMISSAIRES MAINTENUS NON LITTRE, ARTICLES NON NÉCESSAIRES, MATÉRIEL DE CLASSEMENT PROPRIÉTÉ
      • COMMON HALLWAY LEADING TO DUMPSTER CLUTTER AND NOT ORGANIZED. INSTRUCTED TO REMOVE ALL UNUSED ARTICLES AND ELEVATE SUPPLIES 6 INCHES OR HIGHER OFF FLOOR.
  20. Toiles

    5 infractions

    • 33. ÉQUIPEMENT DE CONTACT POUR LES ALIMENTS ET LES NON FOURNISSEURS UTENSILS LIBRE DE DÉTERGENTS ABRASIFS
      • DEBRIS/FOOD DEBRIS ON/IN CABINETS, MICROWAVE OVENS AND COOLER INSIDE STAFF LOUNGE, INSTRUCTED TO CLEAN/SANITIZE AND MAINTAIN.
    • 34. FLEURS: CONSTRUCTES PAR CODE, CLÉS, BONNES RÉPARATIONS, INSTALLÉES EN VUE, MÉTHODES DE CLASSEMENT DE L'ÉCRAN DE DÉSUS UTILISÉES
      • EXCESSICE DEBRIS ON FLOORS INSIDE BOILER ROOM NEW BUILDING, PRE-K CLASSROOM 110 AND SOME JANITOR'S CLOSETS, INSTRUCTED TO DETAIL CLEAN FLOORS THRU-OUT ABOVE AREAS.
    • 35. ÉQUIPEMENT CONSTRUCTE PAR CODE: BONNE RÉPARATION, SURFACES ET MÉTHODES DE CLASSEMENT DE L ' EAU
      • WALLS IN POOR REPAIR AND MISSING WALL TILES INSIDE KITCHEN, DISH WASHING ROOM, 1ST FLOOR BOYS WASHROOM AND STAFF WASHROOM SAME FLOOR AT NEW BUILDING; INSTRUCTED TO REPAIR WALLS, REMOVE PEELING PAINT AND REPAINT AND REPLACE MISSING TILES.
    • 38. VENTILATION: CHAMBRES ET ÉQUIPEMENTS VENTUELS DE LA DEMANDE:
      • INSTRUCTED TO SEAL RUSTY GREASE TRAP UNDER DISH MACHINE, AND REPAIR LEAKING PIPE UNDER DISH MACHINE
    • 41. PREMISSAIRES MAINTENUS NON LITTRE, ARTICLES NON NÉCESSAIRES, MATÉRIEL DE CLASSEMENT PROPRIÉTÉ
      • CLUTTER NOTED INSIDE PRE-K CLASSROOM 110 CLOSET; INSTRUCTED TO CLEAN AND ORGANIZE, ARTICLES MUST BE STORED OFF FLOORS, AWAY FROM WALLS TO PREVENT PEST HARBORAGE.
  21. Toiles

    3 infractions

    • 34. FLEURS: CONSTRUCTES PAR CODE, CLÉS, BONNES RÉPARATIONS, INSTALLÉES EN VUE, MÉTHODES DE CLASSEMENT DE L'ÉCRAN DE DÉSUS UTILISÉES
      • OBSERVED ACCUMULATED ICE BUILD UP ON FLOOR INSIDE WALK IN FREEZER. INSTRUCTED MANAGER TO REMOVE ALL ICE BUILD UP ON FLOOR AND MAINTAIN.
    • 38. VENTILATION: CHAMBRES ET ÉQUIPEMENTS VENTUELS DE LA DEMANDE:
      • PREP AREA 3-COMPARTMENT SINK RIGHT SIDE FAUCET LEAKING AT BASE AND PREP 1-COMPARTMENT SINK HOT AND COLD WATER HANDLES LEAKING AT BASE. MUST REPAIR AND MAINTAIN SINKS.
    • 40. RÉFRIGÉRATION ET THÉROMÈTRES MÉTAUX
      • NO THERMOMETER INSIDE COOLER IN PRE-K ROOM #107. MUST PROVIDE THERMOMETER FOR COOLER.
  22. Toiles

    3 infractions

    • 34. FLEURS: CONSTRUCTES PAR CODE, CLÉS, BONNES RÉPARATIONS, INSTALLÉES EN VUE, MÉTHODES DE CLASSEMENT DE L'ÉCRAN DE DÉSUS UTILISÉES
      • The floors shall be constructed per code, be smooth and easily cleaned, and be kept clean and in good repair. MUST CLEAN FLOORS INSIDE PRE-K CLASSROOMS CLOSETS.
    • 35. ÉQUIPEMENT CONSTRUCTE PAR CODE: BONNE RÉPARATION, SURFACES ET MÉTHODES DE CLASSEMENT DE L ' EAU
      • The walls and ceilings shall be in good repair and easily cleaned. MUST REPAIR/REPAINT DAMAGED WALLS NEAR KITCHNS ENTRANCE, AND REPLACE DAMAGED CEILING PANELS IN KITCHEN.
    • 41. PREMISSAIRES MAINTENUS NON LITTRE, ARTICLES NON NÉCESSAIRES, MATÉRIEL DE CLASSEMENT PROPRIÉTÉ
      • MUST ORGANIZE ARTICLES INSIDE PRE-K CLASSROOMS CLOSETS, ARTICLES MUST BE STORED OFF FLOORS, AWAY FROM WALLS TO PREVENT PEST HARBORAGE.
  23. Toiles

    5 infractions

    • 32. SURFACES DE CONTACT POUR LES PRODUITS ALIMENTAIRES ET NON ALIMENTAIRES PROPRES, CONSTRUCTES ET PRINCIPALES
      • All food and non-food contact equipment and utensils shall be smooth, easily cleanable, and durable, and shall be in good repair. MUST REPLACE BROKEN GASKETS ON PREP REACH IN COOLER DOORS.
    • 33. ÉQUIPEMENT DE CONTACT POUR LES ALIMENTS ET LES NON FOURNISSEURS UTENSILS LIBRE DE DÉTERGENTS ABRASIFS
      • All utensils shall be thoroughly cleaned and sanitized after each usage. MUST CLEAN-SANITIZE; MICROWAVE OVENS, CABINETS AND COOLER IN STAFF LOUNGE, AND SMALL COOLER IN PRE-K CLASSROOM.
    • 34. FLEURS: CONSTRUCTES PAR CODE, CLÉS, BONNES RÉPARATIONS, INSTALLÉES EN VUE, MÉTHODES DE CLASSEMENT DE L'ÉCRAN DE DÉSUS UTILISÉES
      • The floors shall be constructed per code, be smooth and easily cleaned, and be kept clean and in good repair. MUST CLEAN FLOORS THRU-OUT; MOP CLOSETS, PRE-K CLASSROOM #110, BASEMENT/BOILER ROOM AND STORAGE ROOM NEAR OFFICE.
    • 35. ÉQUIPEMENT CONSTRUCTE PAR CODE: BONNE RÉPARATION, SURFACES ET MÉTHODES DE CLASSEMENT DE L ' EAU
      • The walls and ceilings shall be in good repair and easily cleaned. MUST REPAIR WALLS INSIDE WOMENS 2ND WASHROOM.
    • 41. PREMISSAIRES MAINTENUS NON LITTRE, ARTICLES NON NÉCESSAIRES, MATÉRIEL DE CLASSEMENT PROPRIÉTÉ
      • MUST REMOVE CLUTTER THRU-OUT PRE-K CLASSROOM 110, STORAGE ROOMS AND SOME MOP CLOSETS, CLEAN AND ORGANIZE TO PREVENT PEST HARBORAGE. ARTICLES MUST BE STORED OFF FLOORS, AWAY FROM WALLS.
  24. Toiles

    2 infractions

    • 33. ÉQUIPEMENT DE CONTACT POUR LES ALIMENTS ET LES NON FOURNISSEURS UTENSILS LIBRE DE DÉTERGENTS ABRASIFS
      • All food and non-food contact surfaces of equipment and all food storage utensils shall be thoroughly cleaned and sanitized daily. DETAIL CLEAN THE FAN COVER IN THE WALK-IN COOLER.
    • 38. VENTILATION: CHAMBRES ET ÉQUIPEMENTS VENTUELS DE LA DEMANDE:
      • REPAIR THE RESTROOM HANDSINKS SO THAT THE FAUCETS RUN FOR AT LEAST 20 SECONDS FOR PROPER HANDWASHING.
  25. Toiles

    5 infractions

    • 32. SURFACES DE CONTACT POUR LES PRODUITS ALIMENTAIRES ET NON ALIMENTAIRES PROPRES, CONSTRUCTES ET PRINCIPALES
      • All food and non-food contact equipment and utensils shall be smooth, easily cleanable, and durable, and shall be in good repair. PROVIDE COVERS WITH HANDLES FOR STEAM TABLE IN CAFETERIA. REPAIR HANDLE ON RIGHT SIDE OF 2 DOOR COOLER IN CAFETERIA.
    • 34. FLEURS: CONSTRUCTES PAR CODE, CLÉS, BONNES RÉPARATIONS, INSTALLÉES EN VUE, MÉTHODES DE CLASSEMENT DE L'ÉCRAN DE DÉSUS UTILISÉES
      • The floors shall be constructed per code, be smooth and easily cleaned, and be kept clean and in good repair. DETAIL CLEAN FLOOR BEHIND PLAYHOUSE IN PRE-K ROOM 110.
    • 35. ÉQUIPEMENT CONSTRUCTE PAR CODE: BONNE RÉPARATION, SURFACES ET MÉTHODES DE CLASSEMENT DE L ' EAU
      • The walls and ceilings shall be in good repair and easily cleaned. REMOVE PEELING PAINT FROM WALL IN DISH MACHINE AREA AND THROUGHOUT PREP AREA AS NEEDED. SEAL HOLES AROUND PIPES BEHIND WARMERS IN PREP AREA. REPAIR CORROSION UNDER CABINET IN PRE-K ROOM 110. PROVIDE PROPER SHELVING IN PREP AREA STORAGE ROOM TO REPLACE MILK CRATES.
    • 36. LUTTE CONTRE L ' ÉCLAIRAGE : CANDIDATS MINIMAUX EXIGÉS DE LUMIÈRE PROVIDÉE, FIXTURES
      • All rooms in which food or drink is prepared, or in which utensils are washed, shall be lighted so that a minimum of 50-foot candles of light is available on all work surfaces. REPLACE BURNT OUT BULBS IN PREP AREA.
    • 38. VENTILATION: CHAMBRES ET ÉQUIPEMENTS VENTUELS DE LA DEMANDE:
      • Ventilation: All plumbing fixtures, such as toilets, sinks, washbasins, etc., must be adequately trapped, vented, and re-vented and properly connected to the sewer in accordance with the plumbing chapter of the Municipal Code of Chicago and the Rules and Regulations of the Board of Health. PROVIDE BACK FLOW PREVENTION DEVICE FOR 1ST FLOOR MOP SINK, IN BOILER ROOM AND THROUGHOUT SCHOOL AS NEEDED OR REMOVE THREADS. REPAIR 2 OF 3 SINKS IN 1ST FLOOR BOYS ROOM NEXT TO ROOM 111 TO INCREASE FLOW TIME. REPAIR HERE AND THROUGHOUT SCHOOL AS NEEDED FOR PROPER HAND WASHING.

Établissements inspectés à proximité

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