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CHAPPELL SCHOOL

2135 W Foster AVE, CHICAGO, IL 60625 · School

25 inspections

  1. Canvass

    4 infractions

    • 10. ADEQUATE HANDWASHING SINKS PROPERLY SUPPLIED AND ACCESSIBLE
      • OBSERVED PUSH FAUCETS FOR HANDWASHING SINK IN THE GIRLS BATHROOM ON THE SECOND FLOOR UNABLE TO PROVIDE RUNNING WATER FOR AT LEAST 15 SECS. INSTRUCTED MANAGEMENT TO PROVIDE RUNNING WATER FOR AT LEAST 15 SECONDS TO ALLOW FOR PROPER HANDWASHING.
    • 10. ADEQUATE HANDWASHING SINKS PROPERLY SUPPLIED AND ACCESSIBLE
      • OBSERVED PAPER TOWEL DISPENSER BROKEN WITH NO PAPER TOWELS PROVIDED IN THE MENS EMPLOYEE RESTROOM LOCATED OUTSIDE OF KITCHEN. INSTRUCTED MANAGEMENT THAT A HAND DRYING PROVISION MUST BE PROVIDED AT HANDWASHING SINKS AT ALL TIMES. PRIORITY FOUNDATION VIOLATION, 7-38-030(C). ENGINEER PROVIDED PAPER TOWELS. - COS.
    • 38. INSECTS, RODENTS, & ANIMALS NOT PRESENT
      • OBSERVED VARIOUS DEAD INSECTS SCATTERED ON THE FLOOR IN THE CHEMICAL DRY STORAGE ROOM. INSTRUCTED TO REMOVE AND CLEAN ALL DEAD INSECTS FROM THE FLOOR.
    • 53. TOILET FACILITIES: PROPERLY CONSTRUCTED, SUPPLIED, & CLEANED
      • OBSERVED NO TRASHCANS WITH LIDS INSIDE OF WOMENS EMPLOYEE RESTROOM OUTSIDE OF CAFETERIA OR IN GIRLS RESTROOM LOCATED ON THE 1ST FLOOR. INSTRUCTED TO PROVIDE COVERED RECEPTACLES FOR FEMININE HYGIENE PRODUCTS.
  2. Canvass

    6 infractions

    • 6. PROPER EATING, TASTING, DRINKING, OR TOBACCO USE
      • OBSERVED ONE OF THE CERTIFIED FOOD MANAGERS EATING IN THE KITCHEN. REVIEWED APPROVED AREAS FOR EMPLOYEES TO CONSUME MEALS.
    • 20. PROPER COOLING TIME AND TEMPERATURE
      • NOTED IMPROPER COOLING OF COOKED PASTA TO BE REHEATED THE NEXT DAY TO MAKE MACARONI AND CHEESE. PASTA FOUND IN A 3 INCH DEEP METAL PAN TIGHTLY WRAPPED WITH PLASTIC WRAP IN THE REACH-IN COOLER AT 93F. MANAGER STATES THE PASTA WAS COOKED AT 7:45AM WHICH SURPASSED THE TWO HOURS TO COOL TO THE TEMPERATURE OF 70F. REVIEWED THE COOLING PROCESS AND APPROVED METHODS FOR COOLING TCS FOODS. MANAGER DISCARDED THE PASTA. PRIORITY VIOLATION.
    • 36. THERMOMETERS PROVIDED & ACCURATE
      • INACCURATE INTERNAL THERMOMETER INSIDE THE PRE-K ROOM 110 REFRIGERATION UNIT. INSTRUCTED TO REPLACE.
    • 41. WIPING CLOTHS: PROPERLY USED & STORED
      • SOILED PREP AREA WIPING CLOTHS MUST BE HELD IN THE CONTAINERS OF SANITIZING SOLUTION BETWEEN USE.
    • 44. UTENSILS, EQUIPMENT & LINENS: PROPERLY STORED, DRIED, & HANDLED
      • DISPOSABLE DISHWARE PLATES MUST BE STORED INVERTED IN THE PRE-K ROOM TO PREVENT POSSIBLE CONTAMINATION.
    • 55. PHYSICAL FACILITIES INSTALLED, MAINTAINED & CLEAN
      • NOTED CRACKED/DAMAGED FLOOR TILES IN THE KITCHEN NEAR THE WALK-IN FREEZER. INSTRUCTED TO REPLACE.
  3. Canvass Re-Inspection

    3 infractions

    • 47. FOOD & NON-FOOD CONTACT SURFACES CLEANABLE, PROPERLY DESIGNED, CONSTRUCTED & USED
      • 4-501.11--OBSERVED A TORN DOOR GASKET INSIDE OF THE SOUTH KITCHEN 2 DOOR STAND-UP COOLER. INSTRUCTED TO REPLACE THE TORN DOOR GASKET AND MAINTAIN.
    • 51. PLUMBING INSTALLED; PROPER BACKFLOW DEVICES
      • 5-205.15--OBSERVED LOW (HOT) WATER PRESSURE AT HANDWASHING SINK NEXT TO THE DISHWASHING 3-COMPARTMENT SINK;ENGINEER IS MADE AWARE.INSTRUCTED TO REPAIR PLUMBING ISSUE AND MAINTAIN.
    • 56. ADEQUATE VENTILATION & LIGHTING; DESIGNATED AREAS USED
      • 4-202.18--INSTRUCTED TO DETAIL CLEAN THE KITCHEN EXHAUST HOOD/FILTERS TO REMOVE DUST BUILD-UP AND MAINTAIN.
  4. Canvass Re-Inspection

    5 infractions

    • 47. FOOD & NON-FOOD CONTACT SURFACES CLEANABLE, PROPERLY DESIGNED, CONSTRUCTED & USED
      • 4-501.11--OBSERVED A TORN DOOR GASKET INSIDE OF THE SOUTH KITCHEN 2 DOOR STAND-UP COOLER. INSTRUCTED TO REPLACE THE TORN DOOR GASKET AND MAINTAIN.
    • 51. PLUMBING INSTALLED; PROPER BACKFLOW DEVICES
      • 5-205.15--OBSERVED LOW (HOT) WATER PRESSURE AT HANDWASHING SINK NEXT TO THE DISHWASHING 3-COMPARTMENT SINK;ENGINEER IS MADE AWARE.INSTRUCTED TO REPAIR PLUMBING ISSUE AND MAINTAIN.
    • 55. PHYSICAL FACILITIES INSTALLED, MAINTAINED & CLEAN
      • 6-501.114--INSTRUCTED TO DETAIL CLEAN AND ORGANIZE ANNEX PRE-K CLASSROOMS AND MAIN BUILDING THERAPEUTIC CLASSROOMS AND REMOVE UNNECESSARY ARTICLES DUE TO POTENTIAL PEST HARBORAGE AND ELEVATE ALL KEPT ITEMS OFF THE FLOOR AT LEAST 6" INCHES TO FACILITATE CLEANING AND MAINTAIN.
    • 56. ADEQUATE VENTILATION & LIGHTING; DESIGNATED AREAS USED
      • 4-202.18--INSTRUCTED TO DETAIL CLEAN THE KITCHEN EXHAUST HOOD/FILTERS TO REMOVE DUST BUILD-UP AND MAINTAIN.
    • 59. PREVIOUS PRIORITY FOUNDATION VIOLATION CORRECTED
      • PREVIOUS PRIORITY FOUNDATION VIOLATION #38 NOT CORRECTED FROM INSPECTION REPORT#2590747 DATED:03/11/2024 #38--6-501.111:CONTINUE TO OBSERVE EVIDENCE OF PEST ACTIVITY ON THE PREMISES.OBSERVE APPROXIMATELY 50 RODENT(MICE)DROPPINGS ON THE FLOOR UNDERNEATH THE WINDOW WALL HEATERS AND IN CLUTTERED CORNERS AND IN BETWEEN STORAGE CABINETS INSIDE THE WASHROOM OF THE EAT-IN-THERAPEUTIC CLASSROOM#302,#304 (MAIN BUILDING),APPROXIMATELY 30 RODENT (MICE) DROPPINGS ON THE FLOOR AND SHELFS INSIDE THE STORAGE CLOSET AND ON FLOORS AT CORNERS OF THE TEACHERS DESK IN ADJACENT OFFICE NEXT TO WASHROOM INSIDE THE ANNEX PRE-K CLASSROOM#110 AND APPROXIMATELY 15 RODENT (MICE)DROPPINGS ON THE FLOOR BEHIND THE SMALL BLUE STUDENTS COUCH AND ON THE WINDOW LEDGES IN TEACHERS CONNECTING OFFICE BETWEEN THE ANNEX PRE-K CLASSROOMS#111,#107.INSTRUCTED TO DETAIL CLEAN REMOVE CLUTTERED CONDITIONS AND REMOVE ALL RODENT DROPPINGS FROM ALL AFFECTED AREAS.ADDITIONAL PEST CONTROL SERVICE IS NEEDED TO ELIMINATE THE PEST ACTIVITY AND MAINTAIN. PRIORITY VIOLATION 7-42-090.
  5. Canvass

    9 infractions

    • 36. THERMOMETERS PROVIDED & ACCURATE
      • OBSERVED NO THERMOMETER INSIDE THE FOLLOWING REFRIGERATION UNITS:ANNEX PRE-K CLASSROOM#110 AND MAIN BUILDING CLASSROOMS#302,#304.INSTRUCTED TO PROVIDE AND MAINTAIN THERMOMETERS INSIDE REFRIGERATION UNITS AT ALL TIMES.
    • 38. INSECTS, RODENTS, & ANIMALS NOT PRESENT
      • OBSERVED EVIDENCE OF PEST ACTIVITY IN VARIOUS AREAS OF THE PREMISES:OBSERVED APPROXIMATELY 10 RODENT (MICE) DROPPINGS ON THE FLOOR UNDERNEATH THE ROLLLING CART AT REAR CLUTTERED UTILITY MOP SINK AREA AND UNDERNEATH THE KITCHEN STORAGE RACK ADJACENT TO THE 3-COMPARTMENT SINK IN KITCHEN AREA AND APPROX:30 RODENT (MICE) DROPPINGS ON FLOOR INSIDE CLUTTERED STORAGE CLOSET IN THE ANNEX PREK-CLASSROOM#110 AND ON FLOORS ALONG THE WALLS AND CORNERS IN ANNEX PRE-K CLASSROOM#111 ALSO,APPROX:20 RODENT(MICE) DROPPINGS IN THE FOLLOWING EAT-IN-THERAPEUTIC CLASSROOMS IN THE MAIN BUILDING #302,#304 ON FLOOR AND ON TOP OF THE HEATER UNITS NEAR CLASSROOM WINDOWS.INSTRUCTED TO DETAIL CLEAN REMOVE CLUTTERED CONDITIONS AND REMOVE ALL RODENT DROPPINGS FROM ALL AFFECTED AREAS.ADDITIONAL PEST CONTROL SERVICE IS NEEDED TO ELIMINATE THE PEST ACTIVITY.PRIORITY FOUNDATION VIOLATION 7-38-020(A).
    • 47. FOOD & NON-FOOD CONTACT SURFACES CLEANABLE, PROPERLY DESIGNED, CONSTRUCTED & USED
      • OBSERVED A TORN DOOR GASKET INSIDE OF THE SOUTH KITCHEN 2 DOOR STAND-UP COOLER. INSTRUCTED TO REPLACE THE TORN DOOR GASKET AND MAINTAIN.
    • 51. PLUMBING INSTALLED; PROPER BACKFLOW DEVICES
      • OBSERVED LOW (HOT) WATER PRESSURE AT HANDWASHING SINK NEXT TO THE DISHWASHING 3-COMPARTMENT SINK;ENGINEER IS MADE AWARE.INSTRUCTED TO REPAIR PLUMBING ISSUE AND MAINTAIN.
    • 54. GARBAGE & REFUSE PROPERLY DISPOSED; FACILITIES MAINTAINED
      • OBSERVED OUTSIDE GARBAGE DUMPSTER ENCLOSURE AREA WITH LITTER DEBRIS AND PILED UP DRIED-UP TREE LEAVES,OLD GALLON BUCKETS OF PAINTS ALL ON GROUND FLOOR.INSTRUCTED TO DETAIL CLEAN GROUND FLOORS AND BETTER MAINTAIN DUE TO POTENTIAL PEST HARBORAGE.
    • 55. PHYSICAL FACILITIES INSTALLED, MAINTAINED & CLEAN
      • INSTRUCTED TO DETAIL CLEAN AND ORGANIZE ANNEX PRE-K CLASSROOMS AND MAIN BUILDING THERAPEUTIC CLASSROOMS AND REMOVE UNNECESSARY ARTICLES DUE TO POTENTIAL PEST HARBORAGE AND ELEVATE ALL KEPT ITEMS OFF THE FLOOR AT LEAST 6" INCHES TO FACILITATE CLEANING AND MAINTAIN.
    • 55. PHYSICAL FACILITIES INSTALLED, MAINTAINED & CLEAN
      • INSTRUCTED TO SEAL OPENING ON WALL BEHIND STORED CABINETS NEAR THE WINDOWS IN ANNEX PRE-K CLASSROOM#111 AND OPENING ON CORNER BASEBOARD NEAR THE DOOR INSIDE THE CLASSROOM#302 IN MAIN BUILDING AND MAINTAIN.
    • 56. ADEQUATE VENTILATION & LIGHTING; DESIGNATED AREAS USED
      • INSTRUCTED TO DETAIL CLEAN THE KITCHEN EXHAUST HOOD/FILTERS TO REMOVE DUST BUILD-UP AND MAINTAIN.
    • 56. ADEQUATE VENTILATION & LIGHTING; DESIGNATED AREAS USED
      • INSTRUCTED TO REPLACE BURNT-OUT LIGHT BULBS FOR LIGHT FIXTURES AT KITCHEN EXHAUST HOOD AND MAINTAIN ADEQUATE LIGHTING AT ALL TIMES.
  6. Canvass Re-Inspection

    0 infraction

  7. Canvass

    2 infractions

    • 38. INSECTS, RODENTS, & ANIMALS NOT PRESENT
      • OBSETORVED 7 RODENT DROPPINGS IN DRY STORAGE AREA OF KITCHEN. INSTRUCTED MANAGER TO CLEAN AND SERVICE AREA. PRIORITY FOUNDATION VIOLATION 7-38-020(A). NO CITATION ISSUED.
    • 52. SEWAGE & WASTE WATER PROPERLY DISPOSED
      • OBSERVED WATER LEAKING ONTO FLOOR FROM TOILET WHEN TOILET IS FLUSHED IN STAFF TOILET ROOM ON 1ST FLOOR NEAR KITCHEN AREA. TOILET ROOM HAD STRONG ODOR THROUGHOUT. INSTRUCTED MANAGER TO REPAIR TOILET. TOILET ROOM TAGGED PRIORITY VIOLATION 7-38-030(C) NO CITATION ISSUED.
  8. Canvass

    4 infractions

    • 38. INSECTS, RODENTS, & ANIMALS NOT PRESENT
      • OBSERVED DEAD ROACHES IN THE REAR DRY STORAGE AREA. INSTRUCTED TO DETAIL CLEAN AND MAINTAIN.
    • 50. HOT & COLD WATER AVAILABLE; ADEQUATE PRESSURE
      • OBSERVED NO HOT RUNNING WATER AT WASHROOM HANDSINKS IN FIRST AND SECOND FLOOR (OLD AND NEW BUILDING). HOT WATER TEMPERATURE BETWEEN 60.0F - 78.0F. INSTRUCTED TO FIX. CORRECTED ON SITE, SEE COMMENTS BELOW. PRIORITY VIOLATION 7-38-030 (C).
    • 51. PLUMBING INSTALLED; PROPER BACKFLOW DEVICES
      • OBSERVED THE FAUCET AT THE 3 COMPARTMENT SINK IN THE PREP AREA LOSS. INSTRUCTED TO REPAIR OR REPLACE AND MAINTAIN.
    • 54. GARBAGE & REFUSE PROPERLY DISPOSED; FACILITIES MAINTAINED
      • OBSERVED TELEVISION AND WOOD PALLET IN REAR OUTSIDE AREA BY THE DUMPSTER. INSTRUCTED TO REMOVE, CLEAN AND MAINTAIN.
  9. Canvass Re-Inspection

    0 infraction

  10. Canvass Re-Inspection

    2 infractions

    • 10. ADEQUATE HANDWASHING SINKS PROPERLY SUPPLIED AND ACCESSIBLE
      • 5-202.12(A) OBSERVED NO HOT WATER PROVIDED AT THE HAND WASHING SINK IN THE 2ND FLOOR GIRLS' WASHROOM IN THE NEW BUILDING. THE WATER TEMPERATURE AT THE HAND WASHING SINK WAS AT 58F. MANAGEMENT INSTRUCTED TO PROVIDE HOT WATER ABOVE 100F AT ALL HAND WASHING SINKS. PRIORITY 7-38-030(C).
    • 38. INSECTS, RODENTS, & ANIMALS NOT PRESENT
      • 6-501.111 OBSERVED EVIDENCE OF PEST ACTIVITY IN THE CLASSROOMS. OBSERVED 10 MOUSE DROPPINGS IN THE BOTTOM SHELF OF THE WOODEN ART CABINET IN ROOM 107. MANAGEMENT INSTRUCTED TO CLEAN AND REMOVE ALL RODENT DROPPINGS FROM ALL AFFECTED AREAS. ADDITIONAL PEST CONTROL SERVICE IS NEEDED TO ELIMINATE THE PEST ACTIVITY FROM THE BUILDING. PRIORITY FOUNDATION 7-38-020(A).
  11. Canvass

    3 infractions

    • 10. ADEQUATE HANDWASHING SINKS PROPERLY SUPPLIED AND ACCESSIBLE
      • OBSERVED THE HAND WASHING SINK IN THE 1ST FLOOR BOY'S WASHROOM IN THE NEW BUILDING NOT PROVIDE AT LEAST 15 SECONDS OF WATER FLOW WITHOUT HAVING TO REACTIVATE THE FAUCET BY PUSHING THE BUTTON ON THE HAND WASHING SINK. THE SINK TURNED OFF THE WATER FLOW AFTER LESS THAN 5 SECONDS. MANAGEMENT INSTRUCTED THAT ALL HAND WASHING SINKS WITH SELF-CLOSING, SLOW-CLOSING OR METERED FAUCETS MUST PROVIDE A FLOW OF WATER FOR AT LEAST 15 SECONDS WITHOUT THE NEED TO REACTIVATE THE FAUCET.
    • 10. ADEQUATE HANDWASHING SINKS PROPERLY SUPPLIED AND ACCESSIBLE
      • OBSERVED NO HOT WATER PROVIDED AT THE BOY'S AND GIRL'S HAND WASHING SINKS IN THE WASHROOMS IN THE NEW BUILDING. THE TEMPERATURE OF THE WATER CANNOT BE CONTROLLED BY THE PERSON USING THE SINK AND WAS BETWEEN 65-88F. MANAGEMENT INSTRUCTED TO PROVIDE HOT WATER ABOVE 100F FOR PROPER HAND WASHING AT ALL HAND WASHING SINKS. PRIORITY 7-38-030(C).
    • 38. INSECTS, RODENTS, & ANIMALS NOT PRESENT
      • OBSERVED EVIDENCE OF PEST ACTIVITY IN THE CLASSROOMS. OBSERVED 20 MOUSE DROPPINGS IN THE BOTTOM SHELF OF THE WOODEN STORAGE CABINET IN ROOM 303. ALSO OBSERVED 10 MOUSE DROPPINGS IN THE BOTTOM SHELF OF THE WOODEN ART CABINET IN ROOM 107. MANAGEMENT INSTRUCTED TO CLEAN AND REMOVE ALL RODENT DROPPINGS FROM ALL AFFECTED AREAS. ADDITIONAL PEST CONTROL SERVICE IS NEEDED TO ELIMINATE THE PEST ACTIVITY FROM THE BUILDING. PRIORITY FOUNDATION 7-38-020(A).
  12. Canvass Re-Inspection

    1 infraction

    • 10. ADEQUATE HANDWASHING SINKS PROPERLY SUPPLIED AND ACCESSIBLE
      • OBSERVED NO EXPOSED HAND SINK ACCESSIBLE TO THE THREE COMPARTMENT SINK.INSTRUCTED MANAGEMENT TO INSTALL AN EXPOSED HAND SINK NEAR OR NEXT TO THREE COMPARTMENT SINK. PRIORITY FOUNDATION VIOLATION 7-38-030(c) NO CITATION ISSUED
  13. Canvass

    3 infractions

    • 8. HANDS CLEAN & PROPERLY WASHED
      • OBSERVED THAT EMPLOYEE HANDLE DIRTY DISHES AND THAN CLEAN DISHES WITH OUT WASHING HANDS IN BETWEEN.ALSO OBSERVED THAT OTHER EMPLOYEE WORKING ON FOOD DISPENSING LINE WEARING AND CHANGING GLOVES WHEN NEEDED WITHOUT WASHING HANDS. PRIORITY VIOLATION 7-38-010 NO CITATION ISSUED
    • 10. ADEQUATE HANDWASHING SINKS PROPERLY SUPPLIED AND ACCESSIBLE
      • OBSERVED NO EXPOSED HAND SINK ACCESSIBLE TO THE THREE COMPARTMENT SINK.INSTRUCTED MANAGEMENT TO INSTALL AN EXPOSED HAND SINK NEAR OR NEXT TO THREE COMPARTMENT SINK. PRIORITY FOUNDATION VIOLATION 7-38-030(c) NO CITATION ISSUED
    • 55. PHYSICAL FACILITIES INSTALLED, MAINTAINED & CLEAN
      • MUST REPAIR DAMAGED WALL BEHIND KITCHEN EXPOSED HAND WASHING SINK.
  14. Canvass

    6 infractions

    • 3. MANAGEMENT, FOOD EMPLOYEE AND CONDITIONAL EMPLOYEE; KNOWLEDGE, RESPONSIBILITIES AND REPORTING
      • OBSERVED NO HEALTH POLICY ON SITE.INSTRUCTED MANAGEMENT TO CREATE AN EMPLOYEE HEALTH POLICY. PRIORITY FOUNDATION VIOLATION 7-38-010 NO CITATION ISSUED
    • 5. PROCEDURES FOR RESPONDING TO VOMITING AND DIARRHEAL EVENTS
      • OBSERVED NO CLEAN UP POLICY/KIT ON SITE.INSTRUCTED MANAGEMENT TO CREATE A CLEAN UP POLICY/KIT. PRIORITY FOUNDATION VIOLATION 7-38-005 NO CITATION ISSUED.
    • 10. ADEQUATE HANDWASHING SINKS PROPERLY SUPPLIED AND ACCESSIBLE
      • OBSERVED NO EXPOSED HAND SINK ACCESSIBLE TO THE THREE COMPARTMENT SINK.INSTRUCTED MANAGEMENT TO INSTALL AN EXPOSED HAND SINK NEAR OR NEXT TO THREE COMPARTMENT SINK. PRIORITY FOUNDATION VIOLATION 7-38-030(c)
    • 49. NON-FOOD/FOOD CONTACT SURFACES CLEAN
      • OBSERVED ICING AT BASE INTERIOR OF WALK IN FREEZER.INSTRUCTED MANAGEMENT TO CLEAN AND MAINTAIN. CORE VIOLATION.
    • 51. PLUMBING INSTALLED; PROPER BACKFLOW DEVICES
      • OBSERVED NO BACK FLOW DEVICE AT MOP SINK AT NORTH EAST SIDE OF BUILDING. INSTRUCTED MANAGEMENT TO INSTALL A BACK FLOW ON MOP SINK. CORE VIOLATION
    • 56. ADEQUATE VENTILATION & LIGHTING; DESIGNATED AREAS USED
      • OBSERVED LIGHT SHIELD MISSING FROM LIGHT IN WALK IN FREEZER.INSTRUCTED MANGEMENT TO REPLACE LIGHT SHIELD. CORE VIOLATION
  15. Canvass

    4 infractions

    • 32. FOOD AND NON-FOOD CONTACT SURFACES PROPERLY DESIGNED, CONSTRUCTED AND MAINTAINED
      • HOT HANDLE OF THE FAUCET OF THE MOP SINK ON 2ND FLOOR NEW BUILDING NOT IN GOOD REPAIR. MUST REPAIR AND MAINTAIN. HAND DRYER IN GIRL'S WASHROOM (ONE OUT OF TWO)NOT WORKING,IN OLD BUILDING 1ST FLOOR. MUST REPAIR AND MAINTAIN.
    • 34. FLOORS: CONSTRUCTED PER CODE, CLEANED, GOOD REPAIR, COVING INSTALLED, DUST-LESS CLEANING METHODS USED
      • DETAIL CLEAN THE FLOOR INSIDE THE WALK IN COOLER AND MAINTAIN. RUSTED FLOOR OF THE WALK IN COOLER. MUST REMOVE RUST AND MAINTAIN.
    • 35. WALLS, CEILINGS, ATTACHED EQUIPMENT CONSTRUCTED PER CODE: GOOD REPAIR, SURFACES CLEAN AND DUST-LESS CLEANING METHODS
      • PEELING PAINT ON THE WALLS BY THE EXPOSED HAND SINK,WALLS BY THE WINDOW IN THE STORAGE ROOM, AND WALLS OUTSIDE THE OFFICE IN THE KITCHEN. MUST SCRAPE PEELING PAINT AND RE PAINT THE WALLS.
    • 36. LIGHTING: REQUIRED MINIMUM FOOT-CANDLES OF LIGHT PROVIDED, FIXTURES SHIELDED
      • BURNED OUT LIGHT BULB ON THE HOOD ABOVE THE STOVE. MUST REPLACE AND MAINTAIN.
  16. Canvass

    4 infractions

    • 32. FOOD AND NON-FOOD CONTACT SURFACES PROPERLY DESIGNED, CONSTRUCTED AND MAINTAINED
      • OBSERVED CUTTING BOARD WORNED OUT WITH STAINS AND KITCHEN DRAWER AT PREP TABLE IS LOOSE/POOR REPAIR.INSTRUCTED TO REPLACE CUTTING BOARD AND REPAIR KITCHEN DRAWER AND MAINTAIN
    • 33. FOOD AND NON-FOOD CONTACT EQUIPMENT UTENSILS CLEAN, FREE OF ABRASIVE DETERGENTS
      • FAN COVERS AND SHELVINGS INSIDE THE WALK-IN-COOLER AND WATER FOUNTAINS IN HALLWAYS REQUIRE A DETAIL CLEANING AND MAINTAIN.
    • 35. WALLS, CEILINGS, ATTACHED EQUIPMENT CONSTRUCTED PER CODE: GOOD REPAIR, SURFACES CLEAN AND DUST-LESS CLEANING METHODS
      • REMOVE DUSTS ACCUMULATIONS AT CEILING VENTILATION COVERS IN STUDENTS TOILET ROOMS INCLUDING THE TOILET ROOMS INSIDE THE EAT-IN-CLASSROOMS(#302,#304,#107) AND MAINTAIN FREE OF DUSTS ENGINEER MADE AWARE.
    • 38. VENTILATION: ROOMS AND EQUIPMENT VENTED AS REQUIRED: PLUMBING: INSTALLED AND MAINTAINED
      • TOILET ROOM EXHAUST FAN IN THE EMPLOYEE MENS TOILET ROOM NOT WORKING.INSTRUCTED TO REPAIR AND MAINTAIN.
  17. Canvass

    4 infractions

    • 32. FOOD AND NON-FOOD CONTACT SURFACES PROPERLY DESIGNED, CONSTRUCTED AND MAINTAINED
      • OBSERVED BROKEN DOOR GASKET ON 2-DOOR REACH IN COOLER ADJACENT TO THE 1-COMP SINK. INSTRUCTED TO REPAIR AND MAINTAIN.
    • 34. FLOORS: CONSTRUCTED PER CODE, CLEANED, GOOD REPAIR, COVING INSTALLED, DUST-LESS CLEANING METHODS USED
      • OBSERVED LOOSE FLOOR TILES IN THE DRY STORAGE ROOM, AND DEBRIS ON FLOORS IN THE MENS TOILET ROOM ON THE 1ST FLOOR. INSTRUCTED TO REPAIR, CLEAN AND MAINTAIN.
    • 35. WALLS, CEILINGS, ATTACHED EQUIPMENT CONSTRUCTED PER CODE: GOOD REPAIR, SURFACES CLEAN AND DUST-LESS CLEANING METHODS
      • OBSERVED PEELING PAINT ON THE WALLS OF MENS AND WOMENS TOILET ROOMS ON THE 1ST FLOOR, AND WALLS OF THE CAFETERIA SEATING AREA. ALSO, THE WALL BASE THROUGHOUT THE CAFETERIA SEATING AREA ARE EITHER MISSING OR BROKEN. CEILING VENTS ABOVE THE CLOCK IN THE CAFETERIA SEATING AREA, HAVE EXCESSIVE DUST BUILD UP. INSTRUCTED TO REPAIR, CLEAN AND MAINTAIN.
    • 36. LIGHTING: REQUIRED MINIMUM FOOT-CANDLES OF LIGHT PROVIDED, FIXTURES SHIELDED
      • OBSERVED UNKNOWN DEBIS INSIDE LIGHT SHEILDS IN THE PREP AREA. INSTRUCTED TO CLEAN AND MAINTAIN.
  18. Canvass

    3 infractions

    • 34. FLOORS: CONSTRUCTED PER CODE, CLEANED, GOOD REPAIR, COVING INSTALLED, DUST-LESS CLEANING METHODS USED
      • FLOOR IN BOILER ROOM NOT CLEANED ALONG WALL BASE. INSTRUCTED TO DETAIL CLEAN DAILY.
    • 38. VENTILATION: ROOMS AND EQUIPMENT VENTED AS REQUIRED: PLUMBING: INSTALLED AND MAINTAINED
      • MIXING VALVE IN NEW BUILDING FIRST FLOOR GIRLS/BOYS BATH ROOM NEEDS ADJUSTED,
    • 41. PREMISES MAINTAINED FREE OF LITTER, UNNECESSARY ARTICLES, CLEANING EQUIPMENT PROPERLY STORED
      • CLUTTERED AREAS BY UNUSED DISH MACHINE AND PUMP ROOM NEEDS CLEANED AND BETTER MAINTAIN,
  19. Canvass

    3 infractions

    • 34. FLOORS: CONSTRUCTED PER CODE, CLEANED, GOOD REPAIR, COVING INSTALLED, DUST-LESS CLEANING METHODS USED
      • FLOOR IN BOILER ROOM NOT CLEANED ALONG WALL BASE. INSTRUCTED TO DETAIL CLEAN DAILY.
    • 35. WALLS, CEILINGS, ATTACHED EQUIPMENT CONSTRUCTED PER CODE: GOOD REPAIR, SURFACES CLEAN AND DUST-LESS CLEANING METHODS
      • COVING AND ALONG WALL BASE IN DINING AREA NOT MAINTAINED. INSTRUCTED TO RESEAL AND REPAIR COVING ALONG WALL BASE. WALL IN DISH MACHINE AREA NOT MAINTAINED. INSTRUCTED TO REPAIR WALL AND REPAINT SURFACE.
    • 41. PREMISES MAINTAINED FREE OF LITTER, UNNECESSARY ARTICLES, CLEANING EQUIPMENT PROPERLY STORED
      • COMMON HALLWAY LEADING TO DUMPSTER CLUTTER AND NOT ORGANIZED. INSTRUCTED TO REMOVE ALL UNUSED ARTICLES AND ELEVATE SUPPLIES 6 INCHES OR HIGHER OFF FLOOR.
  20. Canvass

    5 infractions

    • 33. FOOD AND NON-FOOD CONTACT EQUIPMENT UTENSILS CLEAN, FREE OF ABRASIVE DETERGENTS
      • DEBRIS/FOOD DEBRIS ON/IN CABINETS, MICROWAVE OVENS AND COOLER INSIDE STAFF LOUNGE, INSTRUCTED TO CLEAN/SANITIZE AND MAINTAIN.
    • 34. FLOORS: CONSTRUCTED PER CODE, CLEANED, GOOD REPAIR, COVING INSTALLED, DUST-LESS CLEANING METHODS USED
      • EXCESSICE DEBRIS ON FLOORS INSIDE BOILER ROOM NEW BUILDING, PRE-K CLASSROOM 110 AND SOME JANITOR'S CLOSETS, INSTRUCTED TO DETAIL CLEAN FLOORS THRU-OUT ABOVE AREAS.
    • 35. WALLS, CEILINGS, ATTACHED EQUIPMENT CONSTRUCTED PER CODE: GOOD REPAIR, SURFACES CLEAN AND DUST-LESS CLEANING METHODS
      • WALLS IN POOR REPAIR AND MISSING WALL TILES INSIDE KITCHEN, DISH WASHING ROOM, 1ST FLOOR BOYS WASHROOM AND STAFF WASHROOM SAME FLOOR AT NEW BUILDING; INSTRUCTED TO REPAIR WALLS, REMOVE PEELING PAINT AND REPAINT AND REPLACE MISSING TILES.
    • 38. VENTILATION: ROOMS AND EQUIPMENT VENTED AS REQUIRED: PLUMBING: INSTALLED AND MAINTAINED
      • INSTRUCTED TO SEAL RUSTY GREASE TRAP UNDER DISH MACHINE, AND REPAIR LEAKING PIPE UNDER DISH MACHINE
    • 41. PREMISES MAINTAINED FREE OF LITTER, UNNECESSARY ARTICLES, CLEANING EQUIPMENT PROPERLY STORED
      • CLUTTER NOTED INSIDE PRE-K CLASSROOM 110 CLOSET; INSTRUCTED TO CLEAN AND ORGANIZE, ARTICLES MUST BE STORED OFF FLOORS, AWAY FROM WALLS TO PREVENT PEST HARBORAGE.
  21. Canvass

    3 infractions

    • 34. FLOORS: CONSTRUCTED PER CODE, CLEANED, GOOD REPAIR, COVING INSTALLED, DUST-LESS CLEANING METHODS USED
      • OBSERVED ACCUMULATED ICE BUILD UP ON FLOOR INSIDE WALK IN FREEZER. INSTRUCTED MANAGER TO REMOVE ALL ICE BUILD UP ON FLOOR AND MAINTAIN.
    • 38. VENTILATION: ROOMS AND EQUIPMENT VENTED AS REQUIRED: PLUMBING: INSTALLED AND MAINTAINED
      • PREP AREA 3-COMPARTMENT SINK RIGHT SIDE FAUCET LEAKING AT BASE AND PREP 1-COMPARTMENT SINK HOT AND COLD WATER HANDLES LEAKING AT BASE. MUST REPAIR AND MAINTAIN SINKS.
    • 40. REFRIGERATION AND METAL STEM THERMOMETERS PROVIDED AND CONSPICUOUS
      • NO THERMOMETER INSIDE COOLER IN PRE-K ROOM #107. MUST PROVIDE THERMOMETER FOR COOLER.
  22. Canvass

    3 infractions

    • 34. FLOORS: CONSTRUCTED PER CODE, CLEANED, GOOD REPAIR, COVING INSTALLED, DUST-LESS CLEANING METHODS USED
      • The floors shall be constructed per code, be smooth and easily cleaned, and be kept clean and in good repair. MUST CLEAN FLOORS INSIDE PRE-K CLASSROOMS CLOSETS.
    • 35. WALLS, CEILINGS, ATTACHED EQUIPMENT CONSTRUCTED PER CODE: GOOD REPAIR, SURFACES CLEAN AND DUST-LESS CLEANING METHODS
      • The walls and ceilings shall be in good repair and easily cleaned. MUST REPAIR/REPAINT DAMAGED WALLS NEAR KITCHNS ENTRANCE, AND REPLACE DAMAGED CEILING PANELS IN KITCHEN.
    • 41. PREMISES MAINTAINED FREE OF LITTER, UNNECESSARY ARTICLES, CLEANING EQUIPMENT PROPERLY STORED
      • MUST ORGANIZE ARTICLES INSIDE PRE-K CLASSROOMS CLOSETS, ARTICLES MUST BE STORED OFF FLOORS, AWAY FROM WALLS TO PREVENT PEST HARBORAGE.
  23. Canvass

    5 infractions

    • 32. FOOD AND NON-FOOD CONTACT SURFACES PROPERLY DESIGNED, CONSTRUCTED AND MAINTAINED
      • All food and non-food contact equipment and utensils shall be smooth, easily cleanable, and durable, and shall be in good repair. MUST REPLACE BROKEN GASKETS ON PREP REACH IN COOLER DOORS.
    • 33. FOOD AND NON-FOOD CONTACT EQUIPMENT UTENSILS CLEAN, FREE OF ABRASIVE DETERGENTS
      • All utensils shall be thoroughly cleaned and sanitized after each usage. MUST CLEAN-SANITIZE; MICROWAVE OVENS, CABINETS AND COOLER IN STAFF LOUNGE, AND SMALL COOLER IN PRE-K CLASSROOM.
    • 34. FLOORS: CONSTRUCTED PER CODE, CLEANED, GOOD REPAIR, COVING INSTALLED, DUST-LESS CLEANING METHODS USED
      • The floors shall be constructed per code, be smooth and easily cleaned, and be kept clean and in good repair. MUST CLEAN FLOORS THRU-OUT; MOP CLOSETS, PRE-K CLASSROOM #110, BASEMENT/BOILER ROOM AND STORAGE ROOM NEAR OFFICE.
    • 35. WALLS, CEILINGS, ATTACHED EQUIPMENT CONSTRUCTED PER CODE: GOOD REPAIR, SURFACES CLEAN AND DUST-LESS CLEANING METHODS
      • The walls and ceilings shall be in good repair and easily cleaned. MUST REPAIR WALLS INSIDE WOMENS 2ND WASHROOM.
    • 41. PREMISES MAINTAINED FREE OF LITTER, UNNECESSARY ARTICLES, CLEANING EQUIPMENT PROPERLY STORED
      • MUST REMOVE CLUTTER THRU-OUT PRE-K CLASSROOM 110, STORAGE ROOMS AND SOME MOP CLOSETS, CLEAN AND ORGANIZE TO PREVENT PEST HARBORAGE. ARTICLES MUST BE STORED OFF FLOORS, AWAY FROM WALLS.
  24. Canvass

    2 infractions

    • 33. FOOD AND NON-FOOD CONTACT EQUIPMENT UTENSILS CLEAN, FREE OF ABRASIVE DETERGENTS
      • All food and non-food contact surfaces of equipment and all food storage utensils shall be thoroughly cleaned and sanitized daily. DETAIL CLEAN THE FAN COVER IN THE WALK-IN COOLER.
    • 38. VENTILATION: ROOMS AND EQUIPMENT VENTED AS REQUIRED: PLUMBING: INSTALLED AND MAINTAINED
      • REPAIR THE RESTROOM HANDSINKS SO THAT THE FAUCETS RUN FOR AT LEAST 20 SECONDS FOR PROPER HANDWASHING.
  25. Canvass

    5 infractions

    • 32. FOOD AND NON-FOOD CONTACT SURFACES PROPERLY DESIGNED, CONSTRUCTED AND MAINTAINED
      • All food and non-food contact equipment and utensils shall be smooth, easily cleanable, and durable, and shall be in good repair. PROVIDE COVERS WITH HANDLES FOR STEAM TABLE IN CAFETERIA. REPAIR HANDLE ON RIGHT SIDE OF 2 DOOR COOLER IN CAFETERIA.
    • 34. FLOORS: CONSTRUCTED PER CODE, CLEANED, GOOD REPAIR, COVING INSTALLED, DUST-LESS CLEANING METHODS USED
      • The floors shall be constructed per code, be smooth and easily cleaned, and be kept clean and in good repair. DETAIL CLEAN FLOOR BEHIND PLAYHOUSE IN PRE-K ROOM 110.
    • 35. WALLS, CEILINGS, ATTACHED EQUIPMENT CONSTRUCTED PER CODE: GOOD REPAIR, SURFACES CLEAN AND DUST-LESS CLEANING METHODS
      • The walls and ceilings shall be in good repair and easily cleaned. REMOVE PEELING PAINT FROM WALL IN DISH MACHINE AREA AND THROUGHOUT PREP AREA AS NEEDED. SEAL HOLES AROUND PIPES BEHIND WARMERS IN PREP AREA. REPAIR CORROSION UNDER CABINET IN PRE-K ROOM 110. PROVIDE PROPER SHELVING IN PREP AREA STORAGE ROOM TO REPLACE MILK CRATES.
    • 36. LIGHTING: REQUIRED MINIMUM FOOT-CANDLES OF LIGHT PROVIDED, FIXTURES SHIELDED
      • All rooms in which food or drink is prepared, or in which utensils are washed, shall be lighted so that a minimum of 50-foot candles of light is available on all work surfaces. REPLACE BURNT OUT BULBS IN PREP AREA.
    • 38. VENTILATION: ROOMS AND EQUIPMENT VENTED AS REQUIRED: PLUMBING: INSTALLED AND MAINTAINED
      • Ventilation: All plumbing fixtures, such as toilets, sinks, washbasins, etc., must be adequately trapped, vented, and re-vented and properly connected to the sewer in accordance with the plumbing chapter of the Municipal Code of Chicago and the Rules and Regulations of the Board of Health. PROVIDE BACK FLOW PREVENTION DEVICE FOR 1ST FLOOR MOP SINK, IN BOILER ROOM AND THROUGHOUT SCHOOL AS NEEDED OR REMOVE THREADS. REPAIR 2 OF 3 SINKS IN 1ST FLOOR BOYS ROOM NEXT TO ROOM 111 TO INCREASE FLOW TIME. REPAIR HERE AND THROUGHOUT SCHOOL AS NEEDED FOR PROPER HAND WASHING.