CHECKERS/RALLY'S
6705 S HALSTED ST, CHICAGO, IL 60621 · Restaurant
5 inspections
- Canvass
0 infraction
- Canvass
2 infractions
- 55. PHYSICAL FACILITIES INSTALLED, MAINTAINED & CLEAN
- MUST CLEAN DUST BUILD UP FROM CEILING TILES THROUGHOUT.
- 55. PHYSICAL FACILITIES INSTALLED, MAINTAINED & CLEAN
- FLOORS NEED CLEANING IN THE PREP AREA AND THE WALK IN FREEZER ALONG THE WALL BASE AND IN CORNERS TO REMOVE SPILLS AND DEBRIS.
- 55. PHYSICAL FACILITIES INSTALLED, MAINTAINED & CLEAN
- Plainte
7 infractions
- 3. MANAGEMENT, FOOD EMPLOYEE AND CONDITIONAL EMPLOYEE; KNOWLEDGE, RESPONSIBILITIES AND REPORTING
- OBSERVED NO SIGNED EMPLOYEES HEALTH POLICIES.MUST PROVIDE AND MAINTAIN.(PRIORITY FOUNDATION 7-38-010)(CITATION ISSUED)
- 37. FOOD PROPERLY LABELED; ORIGINAL CONTAINER
- MUST LABEL FOOD STORAGE CONTAINERS WHEN FOOD IS NOT IN ORIGINAL PACKAGE.
- 47. FOOD & NON-FOOD CONTACT SURFACES CLEANABLE, PROPERLY DESIGNED, CONSTRUCTED & USED
- MUST REPAIR OR REPLACE WORN DOOR GASKET ON WALK IN FREEZER.
- 49. NON-FOOD/FOOD CONTACT SURFACES CLEAN
- MUST CLEAN DEBRIS BUILD UP ON FRONT FOOD CONTAINER STORAGE SHELVES,NOZZLES & DRIP TRAY ON SODA MACHINE,WALK IN COOLER-FAN GUARDS & SHELVES.
- 55. PHYSICAL FACILITIES INSTALLED, MAINTAINED & CLEAN
- MUST CLEAN DEBRIS BUILD UP ON FLOOR DRAIN UNDER 3- COMP SINK.
- 55. PHYSICAL FACILITIES INSTALLED, MAINTAINED & CLEAN
- MUST CLEAN DUST BUILD UP FROM CEILING TILES THROUGHOUT.
- 56. ADEQUATE VENTILATION & LIGHTING; DESIGNATED AREAS USED
- MUST REPLACE BURNT OUT LIGHT AT HOOD OF COOKING EQUIPMENT.
- 3. MANAGEMENT, FOOD EMPLOYEE AND CONDITIONAL EMPLOYEE; KNOWLEDGE, RESPONSIBILITIES AND REPORTING
- Plainte
16 infractions
- 1. PERSON IN CHARGE PRESENT, DEMONSTRATES KNOWLEDGE, AND PERFORMS DUTIES
- PIC DOESN'T HAVE A FOOD MANAGERS CERTIFICATE.MUST PROVIDE AND POST.(PRIORITY FOUNDATION)
- 2. CITY OF CHICAGO FOOD SERVICE SANITATION CERTIFICATE
- OBSERVED NO CERTIFIED FOOD MANAGERS CERTIFICATE POSTED TO VIEW WHILE TCS READY TO EAT FOODS ARE BEING PREPARED,HANDLED AND SERVED SUCH AS (CHILI,HAMBURGERS,SHREDDED LETTUCE,CHICKEN,SLICED TOMATOES)MUST PROVIDE AND MAINTAIN.(PRIORITY FOUNDATION 7-38-012)
- 3. MANAGEMENT, FOOD EMPLOYEE AND CONDITIONAL EMPLOYEE; KNOWLEDGE, RESPONSIBILITIES AND REPORTING
- Violation Codes: 2-102.14(O) Inspector Comments: NO EMPLOYEE HEALTH POLICY ON PREMISES AS REQUIRED; MUST PROVIDE. INSTRUCTED THE PERSON IN CHARGE TO PROVIDE DOCUMENTATION OF EMPLOYEES RESPONSIBILITY TO REPORT ANY ILLNESS TRANSMISSIBLE THROUGH FOOD. PRIORITY FOUNDATION VIOLATION 7-38-010.
- 10. ADEQUATE HANDWASHING SINKS PROPERLY SUPPLIED AND ACCESSIBLE
- OBSERVED NO SOAP AT HAND SINK IN PREP AREA.SOAP WAS PROVIDED DURING INSPECTION.MUST PROVIDE AND MAINTAIN.(COS)(PRIORITY FOUNDATION 7-38-030(C)
- 10. ADEQUATE HANDWASHING SINKS PROPERLY SUPPLIED AND ACCESSIBLE
- OBSERVED NO HAND DRYING DEVICES AT HAND SINKS IN PREP AREA AND TOILET ROOMS.PAPER TOWELS ARE NOW PROVIDED AT HAND SINKS.MUST PROVIDE AND MAINTAIN.(COS)(PRIORITY FOUNDATION-CONSOLIDATED VIOLATION)
- 22. PROPER COLD HOLDING TEMPERATURES
- OBSERVED IMPROPER TEMPERATURE OF 2.5LBS. SHREDDED LETTUCE AT 46.4F. 3LBS. SLICED TOMATOES 55.2F. ON COLD HOLDING LINE.PRODUCT WAS DISCARDED BY MANAGER.MUST HAVE COLD HOLDING FOODS AT 41.0F OR BELOW.APPX. 5.5LBS. $11.10.(PRIORITY 7-38-005)
- 33. PROPER COOLING METHODS USED; ADEQUATE EQUIPMENT FOR TEMPERATURE CONTROL
- OBSERVED IMPROPER TEMPERATURE OF COLD HOLDING PREP LINE COOLER AT 45.1F WITH EXCESSIVE ICE BUILD UP ON COMPRESSOR UNIT INSIDE OF COOLER AND TCS FOODS STORED ON TOPSIDE.A HELD FOR INSPECTION TAG PLACED ON UNIT.ONCE REPAIRED FAX OR EMAIL OFFICE FOR REINSPECTION. MUST HAVE COLD HOLDING UNIT 41.0F OR BELOW.(PRIORITY 7-38-005)
- 37. FOOD PROPERLY LABELED; ORIGINAL CONTAINER
- MUST LABEL FOOD STORAGE BOTTLES WHEN FOOD IS NOT IN ORIGINAL PACKAGE.
- 38. INSECTS, RODENTS, & ANIMALS NOT PRESENT
- OBSERVED AN APPX."1/2-3/4" GAP IN RIGHT CORNER OF REAR EXIT DOOR.MUST MAKE DOOR TIGHT FITTING.
- 49. NON-FOOD/FOOD CONTACT SURFACES CLEAN
- MUST CLEAN DEBRIS BUILD UP FROM FRYER CABINETS AND LOWER COOLER HOLDING UNIT,WALK IN COOLER FAN GUARD COVER.
- 51. PLUMBING INSTALLED; PROPER BACKFLOW DEVICES
- MUST REPAIR OR REPLACE LEAKY COLD HOLDING LINE.
- 55. PHYSICAL FACILITIES INSTALLED, MAINTAINED & CLEAN
- MUST REPAIR OR REPLACE FLOORING IN POOR REPAIR IN WALK IN FREEZER.
- 55. PHYSICAL FACILITIES INSTALLED, MAINTAINED & CLEAN
- MUST REMOVE ICE BUILD UP FROM WALK IN FREEZER FLOOR AND FLOOR DRAIN BEHIND SHAKE MACHINE.
- 56. ADEQUATE VENTILATION & LIGHTING; DESIGNATED AREAS USED
- MUST CLEAN DEBRIS BUILD UP FROM FILTERS AT HOOD OF COOKING EQUIPMENT.
- 58. ALLERGEN TRAINING AS REQUIRED
- MUST PROVIDE FOOD ALLERGEN TRAINING FOR ALL FOOD MANAGERS.
- 61. SUMMARY REPORT DISPLAYED AND VISIBLE TO THE PUBLIC
- OBSERVED NO SUMMARY REPORT DISPLAYED AND VISIBLE FOR THE PUBLIC TO VIEW.A NEW SUMMARY WILL BE POSTED TO VIEW AT THIS TIME.(PRIORITY FOUNDATION 7-42-010(B)
- 1. PERSON IN CHARGE PRESENT, DEMONSTRATES KNOWLEDGE, AND PERFORMS DUTIES
- License
3 infractions
- 3. MANAGEMENT, FOOD EMPLOYEE AND CONDITIONAL EMPLOYEE; KNOWLEDGE, RESPONSIBILITIES AND REPORTING
- NO EMPLOYEE HEALTH POLICY ON PREMISES AS REQUIRED; MUST PROVIDE. INSTRUCTED THE PERSON IN CHARGE TO PROVIDE DOCUMENTATION OF EMPLOYEES RESPONSIBILITY TO REPORT ANY ILLNESS TRANSMISSIBLE THROUGH FOOD. PRIORITY FOUNDATION VIOLATION 7-38-010.
- 51. PLUMBING INSTALLED; PROPER BACKFLOW DEVICES
- THE TOILET BOWL COVER IN THE EMPLOYEE WASHROOM IS MISSING; MUST REPLACE TOILET BOWL COVER IN EMPLOYEE WASHROOM.
- 55. PHYSICAL FACILITIES INSTALLED, MAINTAINED & CLEAN
- INSTRUCTED TO CLEAN THE CEILING VENTILATION FAN IN THE EMPLOYEE WASHROOM TO REMOVE DUST OBSERVED ON FAN.
- 3. MANAGEMENT, FOOD EMPLOYEE AND CONDITIONAL EMPLOYEE; KNOWLEDGE, RESPONSIBILITIES AND REPORTING