SUPER SAVE

6649-6659 S HALSTED ST, CHICAGO, IL 60621 · GROCERY STORE/GAS STATION

17 inspections

1. Non-Inspection15 avr. 2024

   0 infraction

2. Canvass14 mars 2024

   5 infractions

   • 40. PERSONAL CLEANLINESS
     • OBSERVED THE FOOD HANDLER NOT WEARING A HAIR RESTRAINT. INSTRUCTED TO WEAR AND MAINTAIN WEARING A HAIR RESTRAINT WHILE IN THE FOOD PREP AREA AND PREPARING/SERVING TCS FOODS.
   • 47. FOOD & NON-FOOD CONTACT SURFACES CLEANABLE, PROPERLY DESIGNED, CONSTRUCTED & USED
     • OBSERVED THE ITEMS STORED IN THE STORAGE AREA ON POP CRATES. INSTRUCTED TO STORE ITEMS ON SHELVES THAT ARE 6" OFF THE FLOOR AND MAINTAIN.
   • 49. NON-FOOD/FOOD CONTACT SURFACES CLEAN
     • OBSERVED THE COUNTER SURFACE OF THE COFFEE STATION WITH DIRT, SPILLS AND DUST. INSTRUCTED TO CLEAN AND MAINTAIN SURFACE.
   • 54. GARBAGE & REFUSE PROPERLY DISPOSED; FACILITIES MAINTAINED
     • OBSERVED THE OUTSIDE DUMPSTER AREA WITH TRASH/DEBRIS THROUGHOUT THE AREA. INSTRUCTED TO CLEAN AND MAINTAIN AREA.
   • 55. PHYSICAL FACILITIES INSTALLED, MAINTAINED & CLEAN
     • OBSERVED THE FLOORS IN THE CORNERS, UNDER/AROUND THE STORAGE RACKS, POP CRATES, SINKS, HEAVY EQUIPMENT AND IN THE REAR WITH FOOD, DIRT AND DEBRIS BUILD UP. INSTRUCTED TO CLEAN AND MAINTAIN FLOORS THROUGHOUT.
3. Canvass Re-Inspection22 juin 2023

   8 infractions

   • 2. CITY OF CHICAGO FOOD SERVICE SANITATION CERTIFICATE
     • OBSERVED NO CERTIFIED FOOD MANAGER ON SITE DURING THE INSPECTION WHILE THE TIME/TEMPERATURE CONTROL FOR SAFETY FOODS (GROUND BEEF) HAS BEEN PREPARED AND SERVED. INSTRUCTED A CITY OF CHICAGO CERTIFIED FOOD MANAGER MUST BE ON SITE AT ALL TIMES WHILE FOODS ARE BEING PREPARED AND SERVED. PRIORITY FOUNDATION VIOLATION 7-38-012, CITATION ISSUED
   • 38. INSECTS, RODENTS, & ANIMALS NOT PRESENT
     • 6-202.13 OBSERVED AN ELECTRONIC INSECT CONTROL DEVICE LOCATED ABOVE A FOOD PREP TABLE IN THE FOOD PREP AREA. INSTRUCTED TO RELOCATE SAID DEVICE AND MAINTAIN.
   • 41. WIPING CLOTHS: PROPERLY USED & STORED
     • 4-901.12 OBSERVED WIPING CLOTH STORED ON THE SPLASH GUARD OF THE HANDWASHING SINK NEXT TO THE THREE COMPARTMENT SINK. INSTRUCTED TO REMOVE AND MAINTAIN.
   • 45. SINGLE-USE/SINGLE-SERVICE ARTICLES: PROPERLY STORED & USED
     • 4-903.11(A;C) OBSERVED DISPOASBLE TO GO CONTAINERS NOT INVERTED ON TOP OF THE MICROWAVE NEAR THE FOOD PREP AREA. INSTRUCTED TO INVERT AND MAINTAIN.
   • 47. FOOD & NON-FOOD CONTACT SURFACES CLEANABLE, PROPERLY DESIGNED, CONSTRUCTED & USED
     • 4-402.12 OBSERVED BOXES NOT ELEVATED AGAINST THE WALLS IN THE REAR STORAGE AREA. INSTRUCTED TO ELEVATE AND MAINTAIN.
   • 48. WAREWASHING FACILITIES: INSTALLED, MAINTAINED & USED; TEST STRIPS
     • 4-301.12 OBSERVED THE FACILITY MISSING THREE SINK STOPPERS. INSTRUCTED TO PROVIDE AND MAINTAIN.
   • 55. PHYSICAL FACILITIES INSTALLED, MAINTAINED & CLEAN
     • 6-501.114 OBSERVED USUED EQUIPMENT THROUGHOUT THE FACILITY IN THE EMPLOYEE TOILET ROOM TWO COLD HOLDING UNITS NOT IN USE, AT THE FRONT PREP AREA A COMMERCIAL DELI SLICER, AND THE REAR STORAGE AREA A COLD HOLDING UNIT.INSTRUCTED TO REMOVE AN UNECESSARY ITEMS AND EQUIPMENT AND MAINTAIN.
   • 55. PHYSICAL FACILITIES INSTALLED, MAINTAINED & CLEAN
     • 6-501.13 OBSERVED THE FLOORS ON THE SIDE OF THE SAFE BEHIND THE SERVICE DESK AREA, BEHIND THE FOUR DOOR FREEZER UNIT ON DISPLAY, AND IN THE WALK-IN COOLER WITH TRASH, DEBRIS, STICKY, AND NOT CLEAN. INSTRUCTED TO CLEAN AND MAINTAIN SAID FLOORS.
4. Canvass14 juin 2023

   9 infractions

   • 2. CITY OF CHICAGO FOOD SERVICE SANITATION CERTIFICATE
     • OBSERVED NO CITY OF CHICAGO CERTIFIED FOOD MANAGER ON SITE WITH VALID IDENTIFICATION DURING THE INSPECTION WHILE THE TIME/TEMPERATURE CONTROL FOR SAFETY FOODS (GROUND BEEF) HAS BEEN PREPARED AND SERVED. INSTRUCTED A CITY OF CHICAGO CERTIFIED FOOD MANAGER MUST BE ON SITE WITH VALID PROOF OF IDENTIFICATION AT ALL TIMES, WHILE FOODS ARE BEING PREPARED AND SERVED. PRIORITY FOUNDATION VIOLATION 7-38-012, CITATION ISSUED
   • 38. INSECTS, RODENTS, & ANIMALS NOT PRESENT
     • OBSERVED AN ELECTRONIC INSECT CONTROL DEVICE LOCATED ABOVE A FOOD PREP TABLE IN THE FOOD PREP AREA. INSTRUCTED TO RELOCATE SAID DEVICE AND MAINTAIN.
   • 41. WIPING CLOTHS: PROPERLY USED & STORED
     • OBSERVED WIPING CLOTH STORED ON THE SPLASH GUARD OF THE HANDWASHING SINK NEXT TO THE THREE COMPARTMENT SINK. INSTRUCTED TO REMOVE AND MAINTAIN.
   • 45. SINGLE-USE/SINGLE-SERVICE ARTICLES: PROPERLY STORED & USED
     • OBSERVED DISPOASBLE TO GO CONTAINERS NOT INVERTED ON TOP OF THE MICROWAVE NEAR THE FOOD PREP AREA. INSTRUCTED TO INVERT AND MAINTAIN.
   • 47. FOOD & NON-FOOD CONTACT SURFACES CLEANABLE, PROPERLY DESIGNED, CONSTRUCTED & USED
     • OBSERVED BOXES NOT ELEVATED AGAINST THE WALLS IN THE REAR STORAGE AREA. INSTRUCTED TO ELEVATE AND MAINTAIN.
   • 48. WAREWASHING FACILITIES: INSTALLED, MAINTAINED & USED; TEST STRIPS
     • OBSERVED SLOW DRAINING COMPARTMENTS AT THE THREE COMPARTMENT SINK AND WHEN THE WATER IS BEING USED TO FILL THE RINSE COMPARTMENT; WATER BEGAN TO FILL THE WASH COMPARTMENT OF THE SINK AND VICE VERSA. INSTRUCTED TO REPAIR THE THREE COMPARTMENT SINK SO THAT THE WATER IS PROPERLY DISPOSED. PRIORITY FOUNDATION 7-38-025, CITATION ISSUED
   • 48. WAREWASHING FACILITIES: INSTALLED, MAINTAINED & USED; TEST STRIPS
     • OBSERVED THE FACILITY MISSING THREE SINK STOPPERS. INSTRUCTED TO PROVIDE AND MAINTAIN.
   • 55. PHYSICAL FACILITIES INSTALLED, MAINTAINED & CLEAN
     • OBSERVED USUED EQUIPMENT THROUGHOUT THE FACILITY IN THE EMPLOYEE TOILET ROOM TWO COLD HOLDING UNITS NOT IN USE, AT THE FRONT PREP AREA A COMMERCIAL DELI SLICER, AND THE REAR STORAGE AREA A COLD HOLDING UNIT.INSTRUCTED TO REMOVE AN UNECESSARY ITEMS AND EQUIPMENT AND MAINTAIN.
   • 55. PHYSICAL FACILITIES INSTALLED, MAINTAINED & CLEAN
     • OBSERVED THE FLOORS ON THE SIDE OF THE SAFE BEHIND THE SERVICE DESK AREA, BEHIND THE FOUR DOOR FREEZER UNIT ON DISPLAY, AND IN THE WALK-IN COOLER WITH TRASH, DEBRIS, STICKY, AND NOT CLEAN. INSTRUCTED TO CLEAN AND MAINTAIN SAID FLOORS.
5. Réinspection de la plainte5 déc. 2022

   8 infractions

   • 1. PERSON IN CHARGE PRESENT, DEMONSTRATES KNOWLEDGE, AND PERFORMS DUTIES
     • 2-102.14 OBSERVED NO PERSON IN CHARGE WITH VALID CHICAGO FOOD SANITATION CERTIFICATE. INSTRUCTED MANAGER TO DESIGNATE PERSON IN CHARGE DURING ALL HOURS OF OPERATION. PRIORITY FOUNDATION VIOLATION.
   • 2. CITY OF CHICAGO FOOD SERVICE SANITATION CERTIFICATE
     • 2-101.11 OBSERVED NO CERTIFIED FOOD MANAGER ON DUTY WHILE TCS FOODS ARE BEING PREPARED SUCH AS (MELTED CHEESE AND GROUND BEEF) MUST BE ON SITE AT ALL TIMES.(PRIORITY FOUNDATION 7-38-012)(CITATION ISSUED)
   • 37. FOOD PROPERLY LABELED; ORIGINAL CONTAINER
     • 3-601.11 OBSERVED IMPROPER LABELS ON PREPACKED DELI SANDWICHES AND FRUITS FOR SALE LOCATED IN REACH IN COOLER. LABELS DID NOT INCLUDE BUSINESS NAME, ADDRESSS, INGREDIENTS OR DISCARD DATES. INSTRUCTED MANAGER TO PROVIDE.
   • 38. INSECTS, RODENTS, & ANIMALS NOT PRESENT
     • OBSERVED INSECT TRAP WITH SEVERAL DEAD INSECTS STORED ABOVE PREP AREA. INSTRUCTED MANAGER TO REMOVE AND TO ENSURE ONLY A LICENSED PEST CONTROL PERSON PLACE ANY TRAPS
   • 47. FOOD & NON-FOOD CONTACT SURFACES CLEANABLE, PROPERLY DESIGNED, CONSTRUCTED & USED
     • 4-501.11 OBSERVED NO WORKING DRAIN STOPPERS FOR 3 COMPARTMENT SINK. INSTRUCTED MANAGER TO PROVIDE WORKING DRAIN STOPPERS.
   • 47. FOOD & NON-FOOD CONTACT SURFACES CLEANABLE, PROPERLY DESIGNED, CONSTRUCTED & USED
     • 4-202.16 OBSERVED CARDBOARD BEING UTILIZED AS SHELVING ON FLOOR IN PREP AREA AND IN PREP DISPLAY COOLER. INSTRUCTED MANAGER TO REMOVE CARDBOARD.
   • 55. PHYSICAL FACILITIES INSTALLED, MAINTAINED & CLEAN
     • 6-501.114 OBSERVED SEVERAL UNUSED ITEMS IN DUMPSTER AREA. INSTRUCTED MANAGER TO CLEAN AREA AND MAINTAIN PREMISES.
   • 56. ADEQUATE VENTILATION & LIGHTING; DESIGNATED AREAS USED
     • 6-501.110 OBSERVED COOLER UNITS STORED IN TOILET ROOM. INSTRUCTED MANAGER TO REMOVE COOLER UNITS FROM TOILET ROOM.
6. Plainte28 nov. 2022

   12 infractions

   • 1. PERSON IN CHARGE PRESENT, DEMONSTRATES KNOWLEDGE, AND PERFORMS DUTIES
     • OBSERVED NO PERSON IN CHARGE WITH VALID CHICAGO FOOD SANITATION CERTIFICATE. INSTRUCTED MANAGER TO DESIGNATE PERSON IN CHARGE DURING ALL HOURS OF OPERATION. PRIORITY FOUNDATION VIOLATION.
   • 2. CITY OF CHICAGO FOOD SERVICE SANITATION CERTIFICATE
     • OBSERVED NO CERTIFIED FOOD MANAGER ON DUTY WHILE TCS FOODS ARE BEING PREPARED SUCH AS (MELTED CHEESE AND GROUND BEEF) MUST BE ON SITE AT ALL TIMES.(PRIORITY FOUNDATION 7-38-012)(CITATION ISSUED)
   • 10. ADEQUATE HANDWASHING SINKS PROPERLY SUPPLIED AND ACCESSIBLE
     • OBSERVED NO SIGNAGE AT HAND WASHING SINKS. INSTRUCTED MANAGER TO PROVIDE
   • 37. FOOD PROPERLY LABELED; ORIGINAL CONTAINER
     • OBSERVED IMPROPER LABELS ON PREPACKED DELI SANDWICHES AND FRUITS FOR SALE LOCATED IN REACH IN COOLER. LABELS DID NOT INCLUDE BUSINESS NAME, ADDRESSS, INGREDIENTS OR DISCARD DATES. INSTRUCTED MANAGER TO PROVIDE.
   • 38. INSECTS, RODENTS, & ANIMALS NOT PRESENT
     • OBSERVED 15 RODENT DROPPINGS THROUGHOUT FACILITY INCLUDING IN TOILET ROOM AND IN BACK SODA STORAGE AREA; OBSERVED 10 SMALL FLIES IN RESTROOM, PREP AREA, AND BACK SODA STORAGE ROOM. INSTRUCTED MANAGER TO SERVICE ALL AFFECTED AREAS. PEST CONTROL SERVICE RECOMMENDED. PRIORITY FOUNDATION VIOLATION 7-38-020(A). CITATION ISSUED
   • 47. FOOD & NON-FOOD CONTACT SURFACES CLEANABLE, PROPERLY DESIGNED, CONSTRUCTED & USED
     • OBSERVED CARDBOARD BEING UTILIZED AS SHELVING ON FLOOR IN PREP AREA AND IN PREP DISPLAY COOLER. INSTRUCTED MANAGER TO REMOVE CARDBOARD.
   • 47. FOOD & NON-FOOD CONTACT SURFACES CLEANABLE, PROPERLY DESIGNED, CONSTRUCTED & USED
     • OBSERVED NO WORKING DRAIN STOPPERS FOR 3 COMPARTMENT SINK. INSTRUCTED MANAGER TO PROVIDE WORKING DRAIN STOPPERS.
   • 49. NON-FOOD/FOOD CONTACT SURFACES CLEAN
     • OBSERVED SOILED INTERIOR OF PREP DISPLAY COOLER AND DEBRIS BUILD UP ON MEAT SLICER. INSTRUCTED MANAGER TO CLEAN.
   • 55. PHYSICAL FACILITIES INSTALLED, MAINTAINED & CLEAN
     • OBSERVED SOILED AND STICKY FLOOR THROUGHOUT THE BACK SODA STORAGE AREA. INSTRUCTED MANAGER TO CLEAN FLOOR.
   • 55. PHYSICAL FACILITIES INSTALLED, MAINTAINED & CLEAN
     • OBSERVED SEVERAL UNUSED ITEMS IN DUMPSTER AREA. INSTRUCTED MANAGER TO CLEAN AREA AND MAINTAIN PREMISES.
   • 56. ADEQUATE VENTILATION & LIGHTING; DESIGNATED AREAS USED
     • OBSERVED COOLER UNITS STORED IN TOILET ROOM. INSTRUCTED MANAGER TO REMOVE COOLER UNITS FROM TOILET ROOM.
   • 58. ALLERGEN TRAINING AS REQUIRED
     • OBSERVED NO CERTIFIED FOOD MANAGER WITH FOOD ALLERGEN TRAINING. INSTRUCTED MANAGER TO COMPLY WITH REQUIREMENT.
7. Réinspection de la plainte25 avr. 2022

   2 infractions

   • 10. ADEQUATE HANDWASHING SINKS PROPERLY SUPPLIED AND ACCESSIBLE
     • 6-301.14 OBSERVED NO HAND WASHING SIGN LOCATED IN THE TOILET ROOM. INSTRUCTED TO PROVIDE.
   • 37. FOOD PROPERLY LABELED; ORIGINAL CONTAINER
     • 3-601.11 OBSERVED NO LABELS ON THE PREPACKAGED DELI SANDWICHES AND FRUITS FOR SALE LOCATED IN THE REFRIGERATOR AND REACH IN COOLER. INSTRUCTED TO PROVIDE A LABEL WITH THE BUSINESS NAME, ADDRESS, INGREIDENTS AND DISCARD DATES.
8. Plainte18 avr. 2022

   6 infractions

   • 10. ADEQUATE HANDWASHING SINKS PROPERLY SUPPLIED AND ACCESSIBLE
     • 6-301.14 OBSERVED NO HAND WASHING SIGN LOCATED IN THE TOILET ROOM. INSTRUCTED TO PROVIDE.
   • 37. FOOD PROPERLY LABELED; ORIGINAL CONTAINER
     • 3-601.11 OBSERVED NO LABELS ON THE PREPACKAGED DELI SANDWICHES AND FRUITS FOR SALE LOCATED IN THE REFRIGERATOR AND REACH IN COOLER. INSTRUCTED TO PROVIDE A LABEL WITH THE BUSINESS NAME, ADDRESS, INGREIDENTS AND DISCARD DATES.
   • 38. INSECTS, RODENTS, & ANIMALS NOT PRESENT
     • 6-501.111 OBSERVED EVIDENCE OF PEST ACTIVITY ON SITE. OBSERVED ABOUT 20 RODENT DROPPINGS LOCATED IN THE REAR DRY STORAGE AREA UNDER THE LADDERS. INSTRUCTED TO CLEAN AND SANITIZE AFFECTED AREAS AND RECOMMENDED CONTACTING PEST CONTROL FOR A SERVICE. PRIORITY FOUNDATION. CITATION ISSUED 7-38-020(A).
   • 38. INSECTS, RODENTS, & ANIMALS NOT PRESENT
     • 6-202.13 OBSERVED AN INSECT CONTROL DEVICE MOUNTED ON THE WALL CLOSE TO A PREP TABLE AND DELI MEAT SLICER. INSTRUCTED TO REMOVE AND PLACE IN A NON FOOD PREP AREA.
   • 49. NON-FOOD/FOOD CONTACT SURFACES CLEAN
     • 4-601.11(C) OBSERVED SOILED CHIP STORAGE CARDBOARDS BY THE CHIP RACKS LOCATED IN THE CUSTOMER SERVICE AREA. INSTRUCTED TO REPLACE.
   • 55. PHYSICAL FACILITIES INSTALLED, MAINTAINED & CLEAN
     • 6-501.12 OBSERVED ACCUMULATED DEBRIS ON THE FLOORS THROUGHOUT THE FACILITY. INSTRUCTED TO CLEAN AND SANITIZE.
9. Canvass15 juill. 2021

   8 infractions

   • 1. PERSON IN CHARGE PRESENT, DEMONSTRATES KNOWLEDGE, AND PERFORMS DUTIES
     • OBSERVED MANAGER ON SITE HAS NO SANITATION CERTIFICATE AS REQUIRED.
   • 2. CITY OF CHICAGO FOOD SERVICE SANITATION CERTIFICATE
     • OBSERVED NO VALID CITY OF CHICAGO SANITATION CERTIFICATE POSTED OR CERTIFIED FOOD MANAGER ON DUTY/SITE WHILE TCS FOODS ARE BEING PREPARED,HANDLED AND SERVED SUCH AS GROUND BEEF,CHEESE SAUCE FOR CHIPS AND DELI MEAT. INSTRUCTED MANAGER A CERTIFIED PERSON MUST BE ON SITE AT ALL TIMES. PRIORITY FOUNDATION 7-38-012.
   • 5. PROCEDURES FOR RESPONDING TO VOMITING AND DIARRHEAL EVENTS
     • OBSERVED NO CLEAN-UP POLICY PROCEDURE OR SUPPLIES FOR RESPONDING TO VOMITING AND/OR DIARRHEA EVENTS AS REQUIRED. MUST PROVIDE AND MAINTAIN OR CITATION WILL FOLLOW. PRIORITY FOUNDATION VIOLATION #7-38-005.
   • 47. FOOD & NON-FOOD CONTACT SURFACES CLEANABLE, PROPERLY DESIGNED, CONSTRUCTED & USED
     • INSTRUCTED MANAGER TO PROVIDE BETTER SHELVING AND ELEVATION 6" OFF THE FLOOR FOR CANDY AT THE FRONT COUNTER SELLING AREA.
   • 49. NON-FOOD/FOOD CONTACT SURFACES CLEAN
     • MUST DETAIL CLEAN THE COFFEE STATION COUNTER TOP TO REMOVE SPILLS AND DEBRIS. ALSO CLEAN INSIDE THE CABINET UNDERNEATH.
   • 53. TOILET FACILITIES: PROPERLY CONSTRUCTED, SUPPLIED, & CLEANED
     • MUST DETAIL CLEAN THE FIXTURE,WALLS AND FLOORS IN THE WASHROOM.
   • 55. PHYSICAL FACILITIES INSTALLED, MAINTAINED & CLEAN
     • FLOORS NEED DETAIL CLEANING THROUGH OUT TO REMOVE DEBRIS.
   • 55. PHYSICAL FACILITIES INSTALLED, MAINTAINED & CLEAN
     • OBSERVED CLUTTER THROUGH OUT THE FRONT COUNTER AREA AND THE REAR STORAGE AREA. MUST ORGANIZE AND ELEVATE WHERE EVER NEEDED TO PREVENT HARBORAGE.
10. Canvass27 mars 2020

    16 infractions

    • 1. PERSON IN CHARGE PRESENT, DEMONSTRATES KNOWLEDGE, AND PERFORMS DUTIES
      • PIC DOESN'T HAVE A FOOD MANAGERS CERTIFICATE.MUST PROVIDE AND MAINTAIN.(PRIORITY FOUNDATION)
    • 2. CITY OF CHICAGO FOOD SERVICE SANITATION CERTIFICATE
      • OBSERVED NO CERTIFIED FOOD MANAGER ON DUTY WHILE TCS READY TO EAT FOODS ARE BEING PREPARED,HANDLED AND SERVED SUCH AS (ITALIAN BEEF,GROUND BEEF,CHEESE SAUCE,ETC)MUST BE ON SITE AT ALL TIMES.(PRIORITY FOUNDATION 7-38-012)
    • 3. MANAGEMENT, FOOD EMPLOYEE AND CONDITIONAL EMPLOYEE; KNOWLEDGE, RESPONSIBILITIES AND REPORTING
      • OBSERVED NO SIGNED EMPLOYEES HEALTH POLICY.MUST PROVIDE AND MAINTAIN.(PRIORITY FOUNDATION 7-38-010)
    • 5. PROCEDURES FOR RESPONDING TO VOMITING AND DIARRHEAL EVENTS
      • OBSERVED NO CLEAN-UP POLICY PROCEDURE AND ITEMS FOR VOMITING AND DIARRHEA.MUST PROVIDE AND MAINTAIN.(PRIORITY FOUNDATION 7-38-005)
    • 10. ADEQUATE HANDWASHING SINKS PROPERLY SUPPLIED AND ACCESSIBLE
      • OBSERVED NO HAND DRYING DEVICE AT HAND SINK IN PREP/DISH WASHING AREA.EMPLOYEE PROVIDE PAPER TOWELS AT THIS TIME.MUST PROVIDE AND MAINTAIN.(PRIORITY FOUNDATION 7-38-030(C)
    • 38. INSECTS, RODENTS, & ANIMALS NOT PRESENT
      • OBSERVED AN APPX."1-2" GAP ALONG BOTTOM OF FRONT AND REAR DOORS .MUST MAKE DOORS TIGHT FITTING.
    • 39. CONTAMINATION PREVENTED DURING FOOD PREPARATION, STORAGE & DISPLAY
      • MUST PROVIDE A SPLASH GUARD IN BETWEEN HAND SINK AND 3- COMPARTMENT SINK.
    • 41. WIPING CLOTHS: PROPERLY USED & STORED
      • MUST STORE WIPING CLOTHS IN A SANITIZING SOLUTION.
    • 45. SINGLE-USE/SINGLE-SERVICE ARTICLES: PROPERLY STORED & USED
      • MUST STORE PLASTIC WEAR WITH HANDLES IN UPRIGHT POSITION.
    • 47. FOOD & NON-FOOD CONTACT SURFACES CLEANABLE, PROPERLY DESIGNED, CONSTRUCTED & USED
      • MUST PROVIDE SINK STOPPERS FOR 3- COMPARTMENT SINK.
    • 49. NON-FOOD/FOOD CONTACT SURFACES CLEAN
      • MUST CLEAN DEBRIS BUILD UP FROM FRONT SERVICE COUNTER SHELVING UNITS,COFFEE STATION CABINET,MEAT SLICER,PREP TABLES,REAR STORAGE SHELVING UNITS.WALK IN COOLER FAN GUARD COVERS.
    • 51. PLUMBING INSTALLED; PROPER BACKFLOW DEVICES
      • MUST REPAIR OR REPLACE LEAKY COMPRESSOR UNIT IN WALK IN COOLER.
    • 55. PHYSICAL FACILITIES INSTALLED, MAINTAINED & CLEAN
      • MUST CLEAN DEBRIS BUILD UP ON FLOOR UNDER,AROUND,ALONG WALL BASES THROUGHOUT AND INSIDE OF WALK IN COOLER.
    • 55. PHYSICAL FACILITIES INSTALLED, MAINTAINED & CLEAN
      • MUST CLEAN DIRT BUILD UP ON WALLS THROUGHOUT PREMISES.
    • 55. PHYSICAL FACILITIES INSTALLED, MAINTAINED & CLEAN
      • MUST REPAIR OR REPLACE STAINED AND MISSING CEILING TILES THROUGHOUT PREMISES,DAMAGED AND MISSING FLOORING AT SERVICE COUNTER AND FLOOR TILE NEAR REAR DOOR.
    • 55. PHYSICAL FACILITIES INSTALLED, MAINTAINED & CLEAN
      • MUST ELEVATE,REMOVE AND ORGANIZE ARTICLES OFF OF FLOOR AND AWAY FROM WALLS THROUGHOUT PREMISES.
11. Réinspection de la plainte18 juill. 2018

    4 infractions

    • 3. MANAGEMENT, FOOD EMPLOYEE AND CONDITIONAL EMPLOYEE; KNOWLEDGE, RESPONSIBILITIES AND REPORTING
      • OBSERVED NO EMPLOYEE HEALTH POLICY ON SITE. MUST PROVIDE PRIORITY FOUNDATION VIOLATION#: 7-38-012(A)(A) NO CITATION ISSUED.
    • 5. PROCEDURES FOR RESPONDING TO VOMITING AND DIARRHEAL EVENTS
      • OBSERVED NO VOMITOUS AND DIARRHEAL INCIDENT CLEAN UP POLICY IN PLACE AND KIT ON SITE. MUST PROVIDE. PRIORITY FOUNDATION VIOLATION#: 7-38-005 NO CITATION ISSUED
    • 49. NON-FOOD/FOOD CONTACT SURFACES CLEAN
      • Observed Chip display case soiled. Must replace soiled display cases.
    • 57. ALL FOOD EMPLOYEES HAVE FOOD HANDLER TRAINING
      • Observed facility missing required food handler training certification for all food handler employees. Facility must obtain and maintain required food handler for all food employees.
12. Plainte10 juill. 2018

    15 infractions

    • 3. MANAGEMENT, FOOD EMPLOYEE AND CONDITIONAL EMPLOYEE; KNOWLEDGE, RESPONSIBILITIES AND REPORTING
      • OBSERVED NO EMPLOYEE HEALTH POLICY ON SITE. MUST PROVIDE PRIORITY FOUNDATION VIOLATION#: 7-38-012(A)(A) NO CITATION ISSUED.
    • 5. PROCEDURES FOR RESPONDING TO VOMITING AND DIARRHEAL EVENTS
      • OBSERVED NO VOMITOUS AND DIARRHEAL INCIDENT CLEAN UP POLICY IN PLACE AND KIT ON SITE. MUST PROVIDE. PRIORITY FOUNDATION VIOLATION#: 7-38-005 NO CITATION ISSUED
    • 22. PROPER COLD HOLDING TEMPERATURES
      • OBSERVED FOOD NOT MEETING TEMPREATURE REQUIREMENTS OF 41 DEGREES F OR BELOW; LUNCH MEATS AND BEEF POLISH SAUSAGE IN DISPLAY REACH IN COOLER AT 46.7-53.2 DEGREES F. PERSON IN CHARGE VOLUNTARY DISCARDED. APPROX. 12 POUNDS $120 VALUE. PRIORITY VIOLATION 7-38-005 CITATION ISSUED
    • 36. THERMOMETERS PROVIDED & ACCURATE
      • OBSERVED FACILITY WITHOUT THERMOMETERS PROVIDED FOR MEASURING FOOD TEMPERATURE. FACILITY MUST OBTAIN AND MAINTAIN PROPER THERMOMETERS. PRIORITY VIOLATION 7-38-005. CITATION ISSUED
    • 36. THERMOMETERS PROVIDED & ACCURATE
      • OBSERVED FACILITY MISSING THERMOMETERS FOR REACH IN COOLERS AND WALK IN COOLER THROUGHT OUT FACILITY. INFORMED PERSON IN CHARGE TO OBTAIN AND MAINTAIN THERMOMETERS FOR UNITS. PRIORITY VIOLATION 7-38-005.
    • 38. INSECTS, RODENTS, & ANIMALS NOT PRESENT
      • OBSERVED REAR EXIT/ENTRY DOOR IN REAR DRY STORAGE AREA HAS LARGE GAP AT BOTTOM; THRESHOLD IS DAMAGE/ DISREPAIR. INSTRUCTED PERSON IN CHARGE TO REPAIR AND MAINTAIN.
    • 41. WIPING CLOTHS: PROPERLY USED & STORED
      • OBSERVED FACILITY WITH WIPE CLOTHES NOT STORED IN SANITIZER BETWEEN USES. FACILITY MUST STORE WIPING CLOTHS IN SANTIZER BETWEEN USE.
    • 49. NON-FOOD/FOOD CONTACT SURFACES CLEAN
      • Observed Chip display case soiled. Must replace soiled display cases.
    • 49. NON-FOOD/FOOD CONTACT SURFACES CLEAN
      • OBSERVED FANS IN WALK IN COOLER WITH ACCUMULATION OF DUST BUILD. FACILITY MUST CLEAN AND MAINTAIN.
    • 51. PLUMBING INSTALLED; PROPER BACKFLOW DEVICES
      • OBSERVED FACILITY MISSING BACK FLOW PREVENTION DEVICE ON MOP SINK. MUST OBTAIN AND INSTALL BACK FLOW PREVENTION DEVICE FOR MOP SINK. PRIORITY VIOLATION 7-38-030(C). NO CITATION ISSUED
    • 53. TOILET FACILITIES: PROPERLY CONSTRUCTED, SUPPLIED, & CLEANED
      • OBSERVED DOOR KNOB ON TOILET ROOM DOOR MISSING/ DISREPAIR. MUST REPAIR AND MAINTAIN.
    • 55. PHYSICAL FACILITIES INSTALLED, MAINTAINED & CLEAN
      • OBSERVED FACILITY UTILIZING SODA RACKS NOT EASILY MOVABLE FOR CLEANING AND NON EASILY CLEANABLE MATERIAL MATS IN FOOD PREP AREA. INSTRUCTED PRESON IN CHARGE TO REMOVE FROM FACILITY.
    • 55. PHYSICAL FACILITIES INSTALLED, MAINTAINED & CLEAN
      • OBSERVED CEILING TILES ON SALES FLOOR IN DISREPAIR AND STAINED. MUST REPLACE ALL DAMAGED AND STAINED CEILING TILES.
    • 57. ALL FOOD EMPLOYEES HAVE FOOD HANDLER TRAINING
      • Observed facility missing required food handler training certification for all food handler employees. Facility must obtain and maintain required food handler for all food employees.
    • 58. ALLERGEN TRAINING AS REQUIRED
      • N/A-RISK 2 FACILITY AND
13. Canvass Re-Inspection23 août 2017

    0 infraction

14. Canvass25 juill. 2017

    9 infractions

    • 3. POTENTIALLY HAZARDOUS FOOD MEETS TEMPERATURE REQUIREMENT DURING STORAGE, PREPARATION DISPLAY AND SERVICE
      • PAN OF COOKED GROUND BEEF AT IMPROPER TEMPERATURE OF 115.3F IN BASIN OF 3-COMPARTMENT SINK. INSTD TO MAINTAIN PROPER TEMPERATURE OF 140F OR ABOVE FOR HOT FOODS DURING STORING, HOLDING. VIOLATION 7-38-005A CRITICAL. BEEF VOLUNTARILY DISCARDED AND DENATURED. APPROX 5LB & $20 VALUE.
    • 18. NO EVIDENCE OF RODENT OR INSECT OUTER OPENINGS PROTECTED/RODENT PROOFED, A WRITTEN LOG SHALL BE MAINTAINED AVAILABLE TO THE INSPECTORS
      • OVER 60 MICE DROPPINGS SCATTERED THROUGH REAR STORAGE AREA ON FLOOR ALONG WALLBASE AND ON LEDGE AGAINST WALL. 30 MICE DROPPINGS SCATTERED ON FLOOR IN STORAGE AREA BEHIND CASHIER AREA, 10 MICE DROPPINGS ON SODA DISPLAY SHELF ON SALES FLOOR. INSTD TO REMOVE ALL DROPPINGS, CLEAN AND SANITIZE AFFECTED AREAS. CONTACT PEST CONTROL FOR SERVICE. VIOLATION 7-38-020 SERIOUS.
    • 19. OUTSIDE GARBAGE WASTE GREASE AND STORAGE AREA; CLEAN, RODENT PROOF, ALL CONTAINERS COVERED
      • OUTSIDE GARBAGE AREA NOT MAINTAINED. EXCESSIVE GARBAGE, DEBRIS ON GROUND. INSTD TO CLEAN SURROUNDING AREA AND MAINTAIN. VIOLATION 7-38-020 SERIOUS.
    • 21. * CERTIFIED FOOD MANAGER ON SITE WHEN POTENTIALLY HAZARDOUS FOODS ARE PREPARED AND SERVED
      • NO CITY OF CHICAGO CERTIFIED MANAGER ON DUTY WHILE HANDLING POTENTIALLY HAZARDOUS FOODS BEING PREPARED AND SERVED. (ITALIAN BEEF 190F, CHEESE 175F). VIOLATION SERIOUS 7-38-012A. INSTD TO HAVE ON DUTY AT ALL TIMES.
    • 22. DISH MACHINES: PROVIDED WITH ACCURATE THERMOMETERS, CHEMICAL TEST KITS AND SUITABLE GAUGE COCK
      • NO CHEMICAL TEST KIT ON SITE TO TEST CHEMICAL (CHLORINE) FOR 3-COMPARTMENT SINK. INSTD TO PROVIDE SAME. VIOLATION 7-38-030 SERIOUS.
    • 32. FOOD AND NON-FOOD CONTACT SURFACES PROPERLY DESIGNED, CONSTRUCTED AND MAINTAINED
      • RAW WOOD STORAGE SHELVES IN REAR. INSTD TO SEAL/PAINT IN LIGHT COLOR ALL RAW WOOD SURFACES.
    • 33. FOOD AND NON-FOOD CONTACT EQUIPMENT UTENSILS CLEAN, FREE OF ABRASIVE DETERGENTS
      • INTERIOR OF STORAGE CABINETS UNDER COFFEE STATION, ALL STORAGE SHELVES THROUGH OUT NOT CLEAN, EXCESSIVE DEBRIS, DIRT. INSTD TO CLEAN AND MAINTAIN SAME.
    • 34. FLOORS: CONSTRUCTED PER CODE, CLEANED, GOOD REPAIR, COVING INSTALLED, DUST-LESS CLEANING METHODS USED
      • FLOOR THROUGH OUT, UNDER AND BEHIND HEAVY EQUIPMENT NOT CLEAN, EXCESSIVE DEBRIS. INSTD TO CLEAN AND MAINTAIN.
    • 35. WALLS, CEILINGS, ATTACHED EQUIPMENT CONSTRUCTED PER CODE: GOOD REPAIR, SURFACES CLEAN AND DUST-LESS CLEANING METHODS
      • SMALL HOLES IN WALLS IN STORAGE AREA BEHIND CASHIER LINE. INSTD TO SEAL ALL HOLES.
15. Canvass26 août 2016

    4 infractions

    • 34. FLOORS: CONSTRUCTED PER CODE, CLEANED, GOOD REPAIR, COVING INSTALLED, DUST-LESS CLEANING METHODS USED
      • REMOVE POOLING WATER ON FLOOR IN WALK-IN COOLER KEEP DRY AT ALL TIMES. CLEAN FLOORS IN WALK-IN COOLER, REAR STORAGE AREA AND DISPLAY FLOOR OF DEBRIS AND LITTER.
    • 35. WALLS, CEILINGS, ATTACHED EQUIPMENT CONSTRUCTED PER CODE: GOOD REPAIR, SURFACES CLEAN AND DUST-LESS CLEANING METHODS
      • REPLACE WATER DAMAGED CEILING TILES AT FRONT DISPLAY AREA.
    • 36. LIGHTING: REQUIRED MINIMUM FOOT-CANDLES OF LIGHT PROVIDED, FIXTURES SHIELDED
      • LIGHT SHIELD/CEILING PANEL MISSING AT CEILING ABOVE FOOD DISPLAY RACK ON FRONT DISPLAY FLOOR.
    • 41. PREMISES MAINTAINED FREE OF LITTER, UNNECESSARY ARTICLES, CLEANING EQUIPMENT PROPERLY STORED
      • REMOVE CLUTTER BEHIND FRONT SERVICE COUNTER IN THE FORM OF CARDBOARD BOXES. ORGANIZE AND MAINTAIN AT ALL TIMES.
16. Canvass29 déc. 2015

    4 infractions

    • 34. FLOORS: CONSTRUCTED PER CODE, CLEANED, GOOD REPAIR, COVING INSTALLED, DUST-LESS CLEANING METHODS USED
      • FLOORS DIRTY ALONG THE WALL AND IN CORNERS IN THE REAR STORAGE ROOM,INSIDE THE WALK IN COOLER AND UNDERNEATH THE 3 COMPARTMENT SINK. MUST CLEAN.
    • 35. WALLS, CEILINGS, ATTACHED EQUIPMENT CONSTRUCTED PER CODE: GOOD REPAIR, SURFACES CLEAN AND DUST-LESS CLEANING METHODS
      • NOTED MISSING AND DAMAGED CEILING TILES THROUGH OUT PREMISES. MUST REPLACE AND MAINTAIN.
    • 37. TOILET ROOM DOORS SELF CLOSING: DRESSING ROOMS WITH LOCKERS PROVIDED: COMPLETE SEPARATION FROM LIVING/SLEEPING QUARTERS
      • NOTED THE TOILET ROOM DOOR NOT SELF CLOSING. MUST PROVIDE AND MAINTAIN A SELF CLOSING DEVICE ON THE TOILET ROOM DOOR.
    • 38. VENTILATION: ROOMS AND EQUIPMENT VENTED AS REQUIRED: PLUMBING: INSTALLED AND MAINTAINED
      • NOTED A LEAK UNDERNEATH THE MIDDLE COMPARTMENT OF THE 3 COMP SINK. MUST REPAIR AND MAINTAIN.
17. License24 déc. 2014

    3 infractions

    • 33. FOOD AND NON-FOOD CONTACT EQUIPMENT UTENSILS CLEAN, FREE OF ABRASIVE DETERGENTS
      • MUST CLEAN ALL THE STORAGE CABINETS UNDER THE POPM ACHINE AND COFFEE MACHINE. MUST CLEAN THE FAN GUARDS COVERING THE FANS THEY ARE THICK WITH DUST BUILDUP LOCATED IN THE WALKIN COOLER.
    • 35. WALLS, CEILINGS, ATTACHED EQUIPMENT CONSTRUCTED PER CODE: GOOD REPAIR, SURFACES CLEAN AND DUST-LESS CLEANING METHODS
      • MUST CLEAN THE WALLS IN THE TOILET ROOM HAS DEBRIS ON THEM.
    • 38. VENTILATION: ROOMS AND EQUIPMENT VENTED AS REQUIRED: PLUMBING: INSTALLED AND MAINTAINED
      • MUST PROVIDE A BACK FLOW PREVENTER TO THE FAUCET AT THE UTILITY/MOP SINK.