D UNIK ORIENTAL FOODS

18002 15TH AVE NE STE 1, SHORELINE, WA 98155 · Restaurant (Seating 0-12)

17 inspections

1. Routine Inspection/Field Review5 sept. 2025

   1 infraction

   • 2120 - Proper cold holding temperatures ( 42° F to 45° F)
     • RED
2. Routine Inspection/Field Review16 janv. 2025

   0 infraction

3. Routine Inspection/Field Review10 janv. 2024

   0 infraction

4. Routine Inspection/Field Review28 sept. 2023

   0 infraction

5. Routine Inspection/Field Review4 avr. 2023

   1 infraction

   • 2110 - Proper cold holding temperatures (greater than 45° F)
     • RED
6. Routine Inspection/Field Review14 nov. 2022

   0 infraction

7. Routine Inspection/Field Review4 janv. 2022

   1 infraction

   • 3300 - Potential food contamination prevented during delivery, preparation, storage, display
     • BLUE
8. Routine Inspection/Field Review12 mai 2021

   0 infraction

9. Routine Inspection/Field Review7 déc. 2020

   1 infraction

   • 2120 - Proper cold holding temperatures ( 42° F to 45° F)
     • RED
10. Consultation/Education - Field21 sept. 2020

    0 infraction

11. Routine Inspection/Field Review11 févr. 2020

    1 infraction

    • 3400 - Wiping cloths properly used, stored, proper sanitizer
      • BLUE
12. Routine Inspection/Field Review13 nov. 2019

    2 infractions

    • 3300 - Potential food contamination prevented during delivery, preparation, storage, display
      • BLUE
    • 1400 - Raw meats below and away from ready to eat food; species separated
      • RED
13. Consultation/Education - Field22 mai 2019

    0 infraction

14. Routine Inspection/Field Review17 avr. 2019

    0 infraction

15. Routine Inspection/Field Review5 nov. 2018

    2 infractions

    • 1600 - Proper cooling procedure
      • RED
    • 1400 - Raw meats below and away from ready to eat food; species separated
      • RED
16. Consultation/Education - Field19 sept. 2018

    0 infraction

17. Routine Inspection/Field Review23 avr. 2018

    2 infractions

    • 3400 - Wiping cloths properly used, stored, proper sanitizer
      • BLUE
    • 2120 - Proper cold holding temperatures ( 42° F to 45° F)
      • RED