DIBBLE'S INN

5311 EAST SENECA STREET, VERNON, NY 13476 · Restaurant (Food Service Establishment)

28 inspections

1. Contrôle25 sept. 2025

   0 infraction

2. Contrôle19 déc. 2024

   0 infraction

3. Contrôle21 déc. 2023

   0 infraction

4. Contrôle6 oct. 2020

   1 infraction

   • 4D: Other Violations Deemed a Public Health Hazard by the Permit Issuing Official {14-1.10(a)}
     • Critical Violation
5. Contrôle13 déc. 2019

   0 infraction

6. Contrôle11 oct. 2019

   0 infraction

7. Réinspection14 sept. 2018

   0 infraction

8. Contrôle7 sept. 2018

   4 infractions

   • 12A: Hot, cold running water not provided, pressure inadequate
     • Not Critical Violation
   • 15A: Floors, walls, ceilings, not smooth, properly constructed, in disrepair, dirty surfaces
     • Not Critical Violation
   • 8A: Food not protected during storage, preparation, display, transportation and service, from potential sources of contamination (e.g., food uncovered, mislabeled, stored on floor, missing or inadequate sneeze guards, food containers double stacked)
     • Not Critical Violation
   • 11D: Non food contact surfaces of equipment not clean
     • Not Critical Violation
9. Contrôle1 juin 2018

   0 infraction

10. Contrôle28 juill. 2017

    0 infraction

11. Contrôle2 déc. 2016

    2 infractions

    • 15A: Floors, walls, ceilings, not smooth, properly constructed, in disrepair, dirty surfaces
      • Not Critical Violation
    • 11D: Non food contact surfaces of equipment not clean
      • Not Critical Violation
12. Contrôle6 mai 2016

    1 infraction

    • 9C: Hair is improperly restrained
      • Not Critical Violation
13. Contrôle20 oct. 2015

    1 infraction

    • 11D: Non food contact surfaces of equipment not clean
      • Not Critical Violation
14. Contrôle20 juin 2014

    1 infraction

    • 15A: Floors, walls, ceilings, not smooth, properly constructed, in disrepair, dirty surfaces
      • Not Critical Violation
15. Contrôle9 août 2013

    0 infraction

16. Contrôle5 oct. 2012

    0 infraction

17. Contrôle9 déc. 2011

    0 infraction

18. Contrôle26 mars 2010

    1 infraction

    • 8A: Food not protected during storage, preparation, display, transportation and service, from potential sources of contamination (e.g., food uncovered, mislabeled, stored on floor, missing or inadequate sneeze guards, food containers double stacked)
      • Not Critical Violation
19. Contrôle5 déc. 2009

    1 infraction

    • 5C: Potentially hazardous foods are not stored under refrigeration except during necessary preparation or approved precooling procedures (room temperature storage).
      • Critical Violation
20. Contrôle25 juill. 2008

    1 infraction

    • 5A: Potentially hazardous foods are not kept at or below 45�F during cold holding, except smoked fish not kept at or below 38�F during cold holding.
      • Critical Violation
21. Contrôle22 mars 2007

    3 infractions

    • 16: Miscellaneous, Economic Violation, Choking Poster, Training.
      • Not Critical Violation
    • 1H: Food from unapproved source, spoiled, adulterated on premises.
      • Critical Violation
    • 15A: Floors, walls, ceilings, not smooth, properly constructed, in disrepair, dirty surfaces
      • Not Critical Violation
22. Contrôle12 sept. 2006

    1 infraction

    • 16: Miscellaneous, Economic Violation, Choking Poster, Training.
      • Not Critical Violation
23. Contrôle19 mai 2005

    0 infraction

24. Contrôle19 oct. 2004

    0 infraction

25. Contrôle3 juin 2003

    0 infraction

26. Réinspection16 déc. 2002

    0 infraction

27. Contrôle20 juin 2002

    0 infraction

28. Contrôle15 févr. 2001

    0 infraction