DUNKIN DONUTS

27 E LAKE ST, CHICAGO, IL 60601 · Restaurant

16 inspections

1. Canvass2 oct. 2024

   0 infraction

2. Canvass Re-Inspection13 juin 2022

   1 infraction

   • 54. GARBAGE & REFUSE PROPERLY DISPOSED; FACILITIES MAINTAINED
     • OBSERVED DEBRIS AROUND DUMPSTER. INSTRUCTED TO CLEAN AND MAINTAIN
3. Canvass6 juin 2022

   2 infractions

   • 10. ADEQUATE HANDWASHING SINKS PROPERLY SUPPLIED AND ACCESSIBLE
     • OBSERVED NO HOT RUNNING WATER AT EMPLOYEE BATHROOM HANDWASHING SINKS.MEN WASHROOM HOT WATER FOUND AT 92.4F AND WOMEN WASHROOM FOUND AT 94.7F AT TIME OF INSPECTION. INSTRUCTED TO HAVE HOT AND COLD RUNNING WATER AT A MINIMUM TEMPERATURE OF 100F AT ALL HAND WASH SINKS. PRIORITY VIOLATION 7-38-030(C). CITATION ISSUED
   • 54. GARBAGE & REFUSE PROPERLY DISPOSED; FACILITIES MAINTAINED
     • OBSERVED DEBRIS AROUND DUMPSTER. INSTRUCTED TO CLEAN AND MAINTAIN
4. Canvass22 mars 2021

   3 infractions

   • 36. THERMOMETERS PROVIDED & ACCURATE
     • MISSING THERMOMETER IN REAR PREP COOLER, INSTRUCTED TO INSTALL.
   • 41. WIPING CLOTHS: PROPERLY USED & STORED
     • WIPING CLOTH STORED IMPROPERLY, INSTRUCTED TO STORE ON A SANITIZED SOLUTION.
   • 43. IN-USE UTENSILS: PROPERLY STORED
     • SPOONS IN USE STORED IN STANIDING WATER, INSTRUCTED TO KEEP IN DRY CLEAN CONTAINER OR UNDER RUNNING COLD WATER.
5. Canvass13 avr. 2020

   5 infractions

   • 39. CONTAMINATION PREVENTED DURING FOOD PREPARATION, STORAGE & DISPLAY
     • FOUND ICE BINS IN PREP AREA AND UNDER SERVICE COUNTER WITHOUT LIDS. INSTRUCTED TO PROVIDE LIDS AT ALL TIMES TO PREVENT CONTAMINATION OF ICE, AND MAINTAIN.
   • 47. FOOD & NON-FOOD CONTACT SURFACES CLEANABLE, PROPERLY DESIGNED, CONSTRUCTED & USED
     • FOUND TORN REFRIGERATION GASKETS ON MULTIPLE REFRIGERATION UNITS THROUGHOUT FACILITY. INSTRUCTED FACILITY TO REPLACE ALL TORN GASKETS AND MAINTAIN.
   • 47. FOOD & NON-FOOD CONTACT SURFACES CLEANABLE, PROPERLY DESIGNED, CONSTRUCTED & USED
     • FOUND CUTTING BOARD ON PREP COOLER IN NEED OF REPAIR. Surfaces such as cutting blocks and boards that are subject to scratching and scoring shall be resurfaced if they can no longer be effectively cleaned and SANITIZED, or discarded if they are not capable of being resurfaced. INSTRUCTED TO REPLACE AND MAINTAIN.
   • 49. NON-FOOD/FOOD CONTACT SURFACES CLEAN
     • FOUND RUST ACCUMULATION ON THE TOP OF THE GREASE TRAP UNDER THE 3-COMP SINK. INSTRUCTED TO REMOVE RUST, SURFACE MUST BE SMOOTH AND EASILY CLEANABLE.
   • 55. PHYSICAL FACILITIES INSTALLED, MAINTAINED & CLEAN
     • FOUND DUST ACCUMULATION ON CEILING VENTS ABOVE FOOD PREP AREA. INSTRUCTED TO CLEAN AND MAINTAIN.
6. Plainte13 mars 2018

   1 infraction

   • 40. REFRIGERATION AND METAL STEM THERMOMETERS PROVIDED AND CONSPICUOUS
     • BROKEN THERMOMETER IN PREP COOLER, INSTRUCTED TO REPLACE.
7. Réinspection de la plainte1 juin 2017

   2 infractions

   • 32. FOOD AND NON-FOOD CONTACT SURFACES PROPERLY DESIGNED, CONSTRUCTED AND MAINTAINED
     • OBSERVED CUTTING BOARDS WITH DARK GROOVES ATTACHED TO THE PREP COOLER LOCATED IN THE FOOD PREP AREA. INSTRUCTED TO REPLACE AND MAINTAIN.
   • 34. FLOORS: CONSTRUCTED PER CODE, CLEANED, GOOD REPAIR, COVING INSTALLED, DUST-LESS CLEANING METHODS USED
     • OBSERVED MINOR ACCUMULATED DEBRIS ALONG THE WALLS AND IN ALL CORNERS LOCATED IN THE REAR. OBSERVED FLOOR DRAINS WITH MINOR DEBRIS. INSTRUCTED TO CLEAN ALL SAID AREAS AND MAINTAIN.
8. Plainte25 mai 2017

   3 infractions

   • 18. NO EVIDENCE OF RODENT OR INSECT OUTER OPENINGS PROTECTED/RODENT PROOFED, A WRITTEN LOG SHALL BE MAINTAINED AVAILABLE TO THE INSPECTORS
     • OBSERVED 10 SMALL HOUSE FLIES AND 1 LARGE HOUSE FLY ON THE CEILING LOCATED IN THE CUSTOMER DINING AREA. INSTRUCTED TO CLEAN AND SANITIZE AFFECTED AREAS AND RECOMMENDED CONTACTING PEST CONTROL FOR SERVICE. SERIOUS VIOLATION 7-38-020.
   • 32. FOOD AND NON-FOOD CONTACT SURFACES PROPERLY DESIGNED, CONSTRUCTED AND MAINTAINED
     • OBSERVED CUTTING BOARDS WITH DARK GROOVES ATTACHED TO THE PREP COOLER LOCATED IN THE FOOD PREP AREA. INSTRUCTED TO REPLACE AND MAINTAIN.
   • 34. FLOORS: CONSTRUCTED PER CODE, CLEANED, GOOD REPAIR, COVING INSTALLED, DUST-LESS CLEANING METHODS USED
     • OBSERVED MINOR ACCUMULATED DEBRIS ALONG THE WALLS AND IN ALL CORNERS LOCATED IN THE REAR. OBSERVED FLOOR DRAINS WITH MINOR DEBRIS. INSTRUCTED TO CLEAN ALL SAID AREAS AND MAINTAIN.
9. Short Form Complaint22 déc. 2016

   1 infraction

   • 41. PREMISES MAINTAINED FREE OF LITTER, UNNECESSARY ARTICLES, CLEANING EQUIPMENT PROPERLY STORED
     • employees foods stored with customers foods, instructed to keep away.
10. Canvass20 sept. 2016

    3 infractions

    • 32. FOOD AND NON-FOOD CONTACT SURFACES PROPERLY DESIGNED, CONSTRUCTED AND MAINTAINED
      • Reach in cooler shelving/racks that had peeling paint/rust shall be repaired/replaced, caulk around exposed hand sink in prep area in state of disrepair, shall be repaired/replaced. Cutting boards that had deep cuts in kitchen prep area, shall be replaced.
    • 33. FOOD AND NON-FOOD CONTACT EQUIPMENT UTENSILS CLEAN, FREE OF ABRASIVE DETERGENTS
      • Non food contact surfaces of ice machine(exterior) not clean, need detailed cleaning(crevices), cooler shelving racks not clean, need detailed cleaning(crevices).
    • 34. FLOORS: CONSTRUCTED PER CODE, CLEANED, GOOD REPAIR, COVING INSTALLED, DUST-LESS CLEANING METHODS USED
      • Floors under heavy equipment cooking equipment, and under 3 compartment sink not clean, had excess debris build up, needs detailed cleaning(corners).
11. Canvass13 nov. 2015

    1 infraction

    • 33. FOOD AND NON-FOOD CONTACT EQUIPMENT UTENSILS CLEAN, FREE OF ABRASIVE DETERGENTS
      • MUST CLEAN, SANITIZE AND REPAINT RUSTY GREASE TRAP BOX LID. ALSO MUST CLEAN AND SANITIZE THE INNER PANEL OF THE ICE MACHINE TO REMOVE SLIGHT BUILD-UP.
12. Plainte15 sept. 2014

    2 infractions

    • 30. FOOD IN ORIGINAL CONTAINER, PROPERLY LABELED: CUSTOMER ADVISORY POSTED AS NEEDED
      • SPRAY BOTTLES NOT LABELED IN KITCHEN. INSTRUCTED TO LABEL AND MAINTAIN.
    • 32. FOOD AND NON-FOOD CONTACT SURFACES PROPERLY DESIGNED, CONSTRUCTED AND MAINTAINED
      • BROKEN AND MISSING RUBBER GASKET AT PREP COOLER DOORS, INSTRUCTED TO REPLACE
13. Canvass20 nov. 2013

    3 infractions

    • 35. WALLS, CEILINGS, ATTACHED EQUIPMENT CONSTRUCTED PER CODE: GOOD REPAIR, SURFACES CLEAN AND DUST-LESS CLEANING METHODS
      • MUST REPAIR DAMAGED WALL COUVING IN MEN'S RESTROOM AND HOLE IN THE WALL UNDER THE TOILET WATER TANK TO PREVENT PEST ENTRY. MUST REPAIR. ALSO MUST REPAINT PEELING PAINT ON WALLS IN BOTH MEN'S AND LADIES RESTROOMS. MUST REPAIR. RESTROOMS ARE LOCATED IN THE BULDING MANAGEMENT SIDE OF THE BUILDING (MARC REALTY).
    • 36. LIGHTING: REQUIRED MINIMUM FOOT-CANDLES OF LIGHT PROVIDED, FIXTURES SHIELDED
      • MUST PROVIDE SHATTER PROOF BULBS OR LIGHT SHIELDS AT THE DONUT DISPLAY AT THE 2ND AND 3RD SHELVES FROM THE BOTTOM.
    • 40. REFRIGERATION AND METAL STEM THERMOMETERS PROVIDED AND CONSPICUOUS
      • MUST PROVIDE A THERMOMETER AT THE 1DR SMALL REFRIGERATOR IN THE FRONT SERVICE AREA.
14. Canvass31 déc. 2012

    1 infraction

    • 38. VENTILATION: ROOMS AND EQUIPMENT VENTED AS REQUIRED: PLUMBING: INSTALLED AND MAINTAINED
      • FOUND THE MIDDLE COMPARTMENT OF THE 3 COMP SINK NOT ABLE TO HOLD WATER, THE STOPPER IS IN POOR REPAIR. MUST REPAIR AND MAINTAIN.
15. Canvass10 nov. 2011

    2 infractions

    • 33. FOOD AND NON-FOOD CONTACT EQUIPMENT UTENSILS CLEAN, FREE OF ABRASIVE DETERGENTS
      • All utensils shall be thoroughly cleaned and sanitized after each usage. UPPER PANEL OF ICE MAKER INTERIOR SURFACES NOT CLEAN, INSTRUCTED MGR TO CLEAN AND MAINTAIN.
    • 36. LIGHTING: REQUIRED MINIMUM FOOT-CANDLES OF LIGHT PROVIDED, FIXTURES SHIELDED
      • Shielding to protect against broken glass falling into food shall be provided for all artificial lighting sources in preparation, service, and display facilities. MISSING LIGHT SHIELD AT DONUTS DISPLAY CASE. INSTRUCTED TO PROVIDE.
16. Canvass26 oct. 2010

    2 infractions

    • 36. LIGHTING: REQUIRED MINIMUM FOOT-CANDLES OF LIGHT PROVIDED, FIXTURES SHIELDED
      • Shielding to protect against broken glass falling into food shall be provided for all artificial lighting sources in preparation, service, and display facilities. MUST PROVIDE LIGHT SHIELDS TO DONUTS DISPLAY CASE LIGHT FIXTURES.
    • 43. FOOD (ICE) DISPENSING UTENSILS, WASH CLOTHS PROPERLY STORED
      • Between uses and during storage ice dispensing utensils and ice receptacles shall be stored in a way that protects them from contamination. MUST STORE ICE SCOOP OFF ICE CUBES INSIDE ICE MAKER.