EDDIE'S SANDWICHES
2721 W DIVISION ST, CHICAGO, IL 60622 · Restaurant
6 inspections
- Canvass
0 infraction
- Canvass
2 infractions
- 35. WALLS, CEILINGS, ATTACHED EQUIPMENT CONSTRUCTED PER CODE: GOOD REPAIR, SURFACES CLEAN AND DUST-LESS CLEANING METHODS
- DUST BUILD-UP ON VENT COVER AT SOUTH WALL BY THE MOP SINK,INSTRUCTED TO CLEAN AND MAINTAIN SEAL OPENING AROUND VENT DUCT ABOVE REACH-IN COOLER,SURFACE MUST BE SMOOTH CLEANABLE AND NON-ABSORBENT SURFACE
- 38. VENTILATION: ROOMS AND EQUIPMENT VENTED AS REQUIRED: PLUMBING: INSTALLED AND MAINTAINED
- THREADED FAUCET AT EXPOSED HAND SINK AND MOP SINK. PROVIDED UNTHREADED FAUCET.
- 35. WALLS, CEILINGS, ATTACHED EQUIPMENT CONSTRUCTED PER CODE: GOOD REPAIR, SURFACES CLEAN AND DUST-LESS CLEANING METHODS
- Canvass
5 infractions
- 32. FOOD AND NON-FOOD CONTACT SURFACES PROPERLY DESIGNED, CONSTRUCTED AND MAINTAINED
- RUBBER GASKETS NEED AT REACH IN COOLER. MUST CORRECT AND MAINTAIN
- 33. FOOD AND NON-FOOD CONTACT EQUIPMENT UTENSILS CLEAN, FREE OF ABRASIVE DETERGENTS
- CLEAN INTERIOR OF ALL REACH IN COOLERS MUST CLEAN AND MAINTAIN AT ALL TIMES.
- 34. FLOORS: CONSTRUCTED PER CODE, CLEANED, GOOD REPAIR, COVING INSTALLED, DUST-LESS CLEANING METHODS USED
- FLOORS THROUGHOUT IN NEED OF CLEANING TO REMOVE ALL FOOD SPILLS. MUST CLEAN AND MAINTAIN AT ALL TIMES.
- 37. TOILET ROOM DOORS SELF CLOSING: DRESSING ROOMS WITH LOCKERS PROVIDED: COMPLETE SEPARATION FROM LIVING/SLEEPING QUARTERS
- TOILET ROOM DOOR IN NEED OF SELF CLOSING DEVICE. MUST INSTALL AND MAINTAIN.
- 45. FOOD HANDLER REQUIREMENTS MET
- NO FOOD HANDLERS CERTIFICATES ON SITE. LEFT INFORMATION WITH MANAGER ON HOW TO OBTAIN FOOD HANDLER CERTIFICATES FOR EMPLOYEES.
- 32. FOOD AND NON-FOOD CONTACT SURFACES PROPERLY DESIGNED, CONSTRUCTED AND MAINTAINED
- Plainte
1 infraction
- 43. FOOD (ICE) DISPENSING UTENSILS, WASH CLOTHS PROPERLY STORED
- STORE WASH CLOTHS IN SANITIZING SOLUTION.
- 43. FOOD (ICE) DISPENSING UTENSILS, WASH CLOTHS PROPERLY STORED
- License Re-Inspection
0 infraction
- License
1 infraction
- 2. FACILITIES TO MAINTAIN PROPER TEMPERATURE
- TOP OF PREP COOLER NOT MAINTAINING PROPER TEMPERATURE 63.5F. INSTRUCTED MANAGER TO REPAIR. TOP OF PREP COOLER MUST MAINTAIN 40F OR BELOW.
- 2. FACILITIES TO MAINTAIN PROPER TEMPERATURE