GARCIA'S VIDEO
12335 LAKE CITY WAY NE, SEATTLE, WA 98125 · Restaurant (Grocery Store-no seating)
19 inspections
- Routine Inspection/Field Review
0 infraction
- Routine Inspection/Field Review
1 infraction
- 2110 - Proper cold holding temperatures (greater than 45° F)
- RED
- 2110 - Proper cold holding temperatures (greater than 45° F)
- Routine Inspection/Field Review
1 infraction
- 1000 - Food in good condition, safe and unadulterated; approved additives
- RED
- 1000 - Food in good condition, safe and unadulterated; approved additives
- Routine Inspection/Field Review
0 infraction
- Routine Inspection/Field Review
1 infraction
- 0700 - Food obtained from approved source
- RED
- 0700 - Food obtained from approved source
- Routine Inspection/Field Review
1 infraction
- 4200 - Food-contact surfaces maintained, clean, sanitized
- BLUE
- 4200 - Food-contact surfaces maintained, clean, sanitized
- Routine Inspection/Field Review
0 infraction
- Routine Inspection/Field Review
0 infraction
- Routine Inspection/Field Review
0 infraction
- Routine Inspection/Field Review
1 infraction
- 1000 - Food in good condition, safe and unadulterated; approved additives
- RED
- 1000 - Food in good condition, safe and unadulterated; approved additives
- Routine Inspection/Field Review
0 infraction
- Routine Inspection/Field Review
1 infraction
- 2110 - Proper cold holding temperatures (greater than 45° F)
- RED
- 2110 - Proper cold holding temperatures (greater than 45° F)
- Routine Inspection/Field Review
0 infraction
- Routine Inspection/Field Review
0 infraction
- Routine Inspection/Field Review
0 infraction
- Routine Inspection/Field Review
3 infractions
- 3100 - Proper labeling, signage
- BLUE
- 0700 - Food obtained from approved source
- RED
- 0600 - Adequate handwashing facilities
- RED
- 3100 - Proper labeling, signage
- Routine Inspection/Field Review
1 infraction
- Adequate handwashing facilities
- RED
- Adequate handwashing facilities
- Routine Inspection/Field Review
2 infractions
- Proper labeling, signage
- BLUE
- Adequate handwashing facilities
- RED
- Proper labeling, signage
- Routine Inspection/Field Review
2 infractions
- Potential food contamination prevented during ...
- BLUE
- Proper labeling, signage
- BLUE
- Potential food contamination prevented during ...