HOT OFF THE BRICK PIZZA

485 FRENCH ROAD, UTICA, NY 13502 · Restaurant (Food Service Establishment)

27 inspections

Contrôle7 avr. 2026
7 infractions
- 12C: Plumbing and sinks not properly sized, installed, maintained; equipment and floors not properly drained
  - Not Critical Violation
- 8D: Single service items reused, improperly stored, dispensed, not used when required
  - Not Critical Violation
- 15B: Lighting and ventilation inadequate, fixtures not shielded, dirty ventilation hoods, ductwork, filters, exhaust fans
  - Not Critical Violation
- 15A: Floors, walls, ceilings, not smooth, properly constructed, in disrepair, dirty surfaces
  - Not Critical Violation
- 8A: Food not protected during storage, preparation, display, transportation and service, from potential sources of contamination (e.g., food uncovered, mislabeled, stored on floor, missing or inadequate sneeze guards, food containers double stacked)
  - Not Critical Violation
- 5A: Potentially hazardous foods are not kept at or below 45�F during cold holding, except smoked fish not kept at or below 38�F during cold holding.
  - Critical Violation
- 5C: Potentially hazardous foods are not stored under refrigeration except during necessary preparation or approved precooling procedures (room temperature storage).
  - Critical Violation
Contrôle2 avr. 2025
2 infractions
- 15A: Floors, walls, ceilings, not smooth, properly constructed, in disrepair, dirty surfaces
  - Not Critical Violation
- 10B: Non-food contact surfaces and equipment are improperly designed, constructed, installed, maintained (equipment not readily accessible for cleaning, surface not smooth finish)
  - Not Critical Violation
Contrôle30 janv. 2024
0 infraction
Contrôle3 nov. 2023
0 infraction
Contrôle23 oct. 2021
0 infraction
Contrôle8 août 2019
0 infraction
Contrôle25 janv. 2019
0 infraction
Contrôle25 juin 2018
0 infraction
Contrôle3 avr. 2018
0 infraction
Contrôle23 oct. 2017
0 infraction
Contrôle23 janv. 2017
0 infraction
Contrôle15 juill. 2016
0 infraction
Contrôle4 janv. 2016
0 infraction
Contrôle29 juill. 2015
0 infraction
Contrôle7 janv. 2015
0 infraction
Contrôle11 févr. 2014
0 infraction
Contrôle17 janv. 2013
0 infraction
Contrôle25 janv. 2012
0 infraction
Contrôle21 mars 2011
0 infraction
Contrôle5 oct. 2010
0 infraction
Contrôle19 mars 2010
0 infraction
Contrôle20 janv. 2009
0 infraction
Contrôle9 sept. 2008
2 infractions
- 11B: Wiping cloths dirty, not stored properly in sanitizing solutions
  - Not Critical Violation
- 12D: Toilet facilities inadequate, inconvenient, dirty, in disrepair, toilet paper missing, not self-closing doors, missing hand wash signs
  - Not Critical Violation
Contrôle16 avr. 2007
1 infraction
- 5A: Potentially hazardous foods are not kept at or below 45�F during cold holding, except smoked fish not kept at or below 38�F during cold holding.
  - Critical Violation
Contrôle30 mars 2006
0 infraction
Contrôle22 févr. 2005
0 infraction
Contrôle4 nov. 2004
0 infraction