HUNG LONG MARKET

9988 15TH AVE SW, SEATTLE, WA 98146 · Restaurant (Grocery Store-no seating)

12 inspections

1. Consultation/Education - Field25 juin 2025

   0 infraction

2. Routine Inspection/Field Review2 juin 2025

   4 infractions

   • 5000 - Posting of permit; mobile establishment name easily visible
     • BLUE
   • 1400 - Raw meats below and away from ready-to-eat food; species separated
     • RED
   • 1900 - No room temperature storage; proper use of time as a control
     • RED
   • 2600 - Compliance with valid permit; operating and risk control plans and required written procedure
     • RED
3. Routine Inspection/Field Review12 févr. 2024

   1 infraction

   • 1400 - Raw meats below and away from ready-to-eat food; species separated
     • RED
4. Return Inspection23 févr. 2023

   0 infraction

5. Routine Inspection/Field Review9 févr. 2023

   5 infractions

   • 3200 - Insects, rodents, animals not present; entrance controlled.
     • BLUE
   • 4000 - Food and non-food surfaces properly used and constructed; cleanable
     • BLUE
   • 1900 - No room temperature storage; proper use of time as a control
     • RED
   • 0600 - Adequate handwashing facilities
     • RED
   • 2110 - Proper cold holding temperatures (greater than 45° F)
     • RED
6. Routine Inspection/Field Review3 mai 2022

   3 infractions

   • 3200 - Insects, rodents, animals not present; entrance controlled.
     • BLUE
   • 4300 - Non-food contact surfaces maintained and clean
     • BLUE
   • 0600 - Adequate handwashing facilities
     • RED
7. Routine Inspection/Field Review7 déc. 2021

   3 infractions

   • 4300 - Non-food contact surfaces maintained and clean
     • BLUE
   • 3100 - Proper labeling, signage
     • BLUE
   • 0600 - Adequate handwashing facilities
     • RED
8. Return Inspection10 févr. 2020

   0 infraction

9. Return Inspection23 janv. 2020

   2 infractions

   • 0600 - Adequate handwashing facilities
     • RED
   • 2110 - Proper cold holding temperatures (greater than 45° F)
     • RED
10. Routine Inspection/Field Review8 janv. 2020

    4 infractions

    • 3300 - Potential food contamination prevented during delivery, preparation, storage, display
      • BLUE
    • 0600 - Adequate handwashing facilities
      • RED
    • 2110 - Proper cold holding temperatures (greater than 45° F)
      • RED
    • 1900 - No room temperature storage; proper use of time...
      • RED
11. Routine Inspection/Field Review6 mai 2019

    0 infraction

12. Routine Inspection/Field Review15 juin 2018

    2 infractions

    • 3100 - Proper labeling, signage
      • BLUE
    • 2120 - Proper cold holding temperatures ( 42° F to 45° F)
      • RED