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JERK YARD STONEY ISLAND

8114 S STONY ISLAND AVE, CHICAGO, IL 60617 · Restaurant

2 inspections

  1. License Re-Inspection

    4 infractions

    • 48. WAREWASHING FACILITIES: INSTALLED, MAINTAINED & USED; TEST STRIPS
      • 4-301.12 OBSERVED ONLY ONE SINK STOPPER AVAILABLE FOR THE 3 COMPARTMENT SINK. INSTRUCTED TO PROVIDE AT LEAST TWO SINK STOPPERS AT ALL TIMES.
    • 53. TOILET FACILITIES: PROPERLY CONSTRUCTED, SUPPLIED, & CLEANED
      • 5-501.17 OBSERVED NO COVERED RECEPTACLES INSIDE OF THE TOILET ROOMS. INSTRUCTED TO PROVIDE AT ALL TIMES.
    • 54. GARBAGE & REFUSE PROPERLY DISPOSED; FACILITIES MAINTAINED
      • 5-501.115 OBSERVED A LARGE AMOUNT OLD EQUIPMENT (REFRIGERATORS, VENTILATION ETC) BEING STORED IN THE OUTSIDE REAR OF THE FACILITY. INSTRUCTED TO REMOVE IN ORDER TO PREVENT PEST HARBORAGE. 5-501.16 OBSERVED NO GARBAGE CANS IN THE FOOD PREP AREA. INSTRUCTED TO PROVIDE.
    • 56. ADEQUATE VENTILATION & LIGHTING; DESIGNATED AREAS USED
      • 6-304.11 OBSERVED THE MECHANICAL VENTILATION OVER THE STOVES AND FRYERS NOT OPERABLE. INSTRUCTED TO MAKE SAID VENTS OPERABLE.
  2. License

    11 infractions

    • 3. MANAGEMENT, FOOD EMPLOYEE AND CONDITIONAL EMPLOYEE; KNOWLEDGE, RESPONSIBILITIES AND REPORTING
      • 2-102.14(O) OBSERVED NO VERIFIED EMPLOYEE HEALTH POLICY ON SITE. INSTRUCTED TO PROVIDE AT ALL TIMES. PRIORITY FOUNDATION 7-38-010.
    • 38. INSECTS, RODENTS, & ANIMALS NOT PRESENT
      • 6-501.111 OBSERVED EVIDENCE OF PEST ACTIVITY ON SITE. OBSERVED ABOUT 50 RODENT DROPPINGS IN THE DRY STORAGE/UNUSED WALK IN COOLER, OBSERVED ABOUT 20 RODENT DROPPINGS IN THE WALK IN COOLER, OBSERVED ABOUT 10 RODENT DROPPINGS BEHIND HOT HOLDING UNIT AND ABOUT 10 RODENT DROPPINGS IN THE UTILITY CLOSET AND UNDER STORAGE RACK OUTSIDE OF THE UTILITY CLOSET. INSTRUCTED TO ELIMINATE RODENT ACTIVITY, CLEAN AND SANITIZE AFFECTED AREAS AND RECOMMENDED CONTACTING PEST CONTROL FOR A SERVICE. PRIORITY FOUNDATION 7-38-020(A).
    • 38. INSECTS, RODENTS, & ANIMALS NOT PRESENT
      • 6-202.15 OBSERVED THE LEFT REAR EXIT DOOR WITH A 1/4 INCH GAP AT THE BOTTOM OF THE DOOR AND AT THE BOTTOM OF THE SOUTH SIDE FRONT ENTRANCE DOOR. INSTRUCTED TO MAKE SAID DOORS TIGHT FITTING AND RODENT PROOFED.
    • 47. FOOD & NON-FOOD CONTACT SURFACES CLEANABLE, PROPERLY DESIGNED, CONSTRUCTED & USED
      • 4-101.19 OBSERVED EXCESSIVE PEELING PAINT INSIDE OF THE WALK IN COOLER. INSTRUCTED TO REMOVE PEELING PAINT AND MAKE SAID SURFACE SMOOTH AND EASILY CLEANABLE.
    • 48. WAREWASHING FACILITIES: INSTALLED, MAINTAINED & USED; TEST STRIPS
      • 4-301.12 OBSERVED ONLY ONE SINK STOPPER AVAILABLE FOR THE 3 COMPARTMENT SINK. INSTRUCTED TO PROVIDE AT LEAST TWO SINK STOPPERS AT ALL TIMES.
    • 53. TOILET FACILITIES: PROPERLY CONSTRUCTED, SUPPLIED, & CLEANED
      • 5-501.17 OBSERVED NO COVERED RECEPTACLES INSIDE OF THE TOILET ROOMS. INSTRUCTED TO PROVIDE AT ALL TIMES.
    • 54. GARBAGE & REFUSE PROPERLY DISPOSED; FACILITIES MAINTAINED
      • 5-501.16 OBSERVED NO GARBAGE CANS IN THE FOOD PREP AREA. INSTRUCTED TO PROVIDE.
    • 54. GARBAGE & REFUSE PROPERLY DISPOSED; FACILITIES MAINTAINED
      • 5-501.115 OBSERVED A LARGE AMOUNT OLD EQUIPMENT (REFRIGERATORS, VENTILATION ETC) BEING STORED IN THE OUTSIDE REAR OF THE FACILITY. INSTRUCTED TO REMOVE IN ORDER TO PREVENT PEST HARBORAGE.
    • 55. PHYSICAL FACILITIES INSTALLED, MAINTAINED & CLEAN
      • 6-501.12 OBSERVED AN EXCESSIVE AMOUNT OF GREASE DEBRIS IN THE DRY STORAGE/UNUSED WALK IN COOLER. INSTRUCTED TO CLEAN AND SANITIZE.
    • 56. ADEQUATE VENTILATION & LIGHTING; DESIGNATED AREAS USED
      • 6-303.11 OBSERVED NO ADEQUATE LIGHTING INSIDE OF THE DRY STORAGE/UNUSED WALK IN COOLER. INSTRUCTED TO PROVIDE ADEQUATE LIGHTING AT ALL TIMES.
    • 56. ADEQUATE VENTILATION & LIGHTING; DESIGNATED AREAS USED
      • 6-304.11 OBSERVED THE MECHANICAL VENTILATION OVER THE STOVES AND FRYERS NOT OPERABLE. INSTRUCTED TO MAKE SAID VENTS OPERABLE.