KEN'S MARKET

7231 GREENWOOD AVE N, SEATTLE, WA 98103 · Restaurant (Meat/Sea Food)

48 inspections

1. Routine Inspection/Field Review8 oct. 2025

   1 infraction

   • 1400 - Raw meats below and away from ready-to-eat food; species separated
     • RED
2. Consultation/Education - Field6 juin 2025

   0 infraction

3. Routine Inspection/Field Review14 mars 2025

   0 infraction

4. Routine Inspection/Field Review20 nov. 2024

   1 infraction

   • 3000 - Proper thawing methods used
     • BLUE
5. Consultation/Education - Field23 août 2024

   0 infraction

6. Routine Inspection/Field Review20 févr. 2024

   2 infractions

   • 1400 - Raw meats below and away from ready-to-eat food; species separated
     • RED
   • 2500 - Toxic substances properly identified, stored, used
     • RED
7. Routine Inspection/Field Review31 août 2023

   0 infraction

8. Routine Inspection/Field Review16 nov. 2022

   0 infraction

9. Routine Inspection/Field Review17 déc. 2021

   0 infraction

10. Routine Inspection/Field Review12 mars 2020

    2 infractions

    • 1400 - Raw meats below and away from ready to eat food; species separated
      • RED
    • 0200 - Food Worker Cards current for all food workers; new food workers trained
      • RED
11. Consultation/Education - Field30 déc. 2019

    0 infraction

12. Routine Inspection/Field Review16 mai 2019

    0 infraction

13. Routine Inspection/Field Review23 janv. 2019

    0 infraction

14. Consultation/Education - Field8 oct. 2018

    0 infraction

15. Routine Inspection/Field Review16 mai 2018

    0 infraction

16. Routine Inspection/Field Review15 déc. 2017

    1 infraction

    • 1400 - Raw meats below and away from ready to eat food; species separated
      • RED
17. Routine Inspection/Field Review27 juill. 2017

    0 infraction

18. Consultation/Education - Field31 août 2016

    0 infraction

19. Routine Inspection/Field Review2 févr. 2016

    1 infraction

    • 3100 - Proper labeling, signage
      • BLUE
20. Routine Inspection/Field Review2 juill. 2015

    2 infractions

    • 3100 - Proper labeling, signage
      • BLUE
    • 2300 - Proper Consumer Advisory posted for raw ...
      • RED
21. Routine Inspection/Field Review9 févr. 2015

    2 infractions

    • 4200 - Food-contact surfaces maintained, clean, sanitized
      • BLUE
    • 3100 - Proper labeling, signage
      • BLUE
22. Routine Inspection/Field Review2 oct. 2014

    1 infraction

    • 3100 - Proper labeling, signage
      • BLUE
23. Consultation/Education - Field22 mai 2014

    0 infraction

24. Routine Inspection/Field Review27 janv. 2014

    4 infractions

    • 3100 - Proper labeling, signage
      • BLUE
    • 2110 - Proper cold holding temperatures (greater than 45° F)
      • RED
    • 0200 - Food Worker Cards current for all food workers; new food workers trained
      • RED
    • 1200 - Proper shellstock ID; wild mushroom ID; parasite destruction procedures for fish
      • RED
25. Routine Inspection/Field Review26 sept. 2013

    3 infractions

    • 3100 - Proper labeling, signage
      • BLUE
    • 2110 - Proper cold holding temperatures (greater than 45° F)
      • RED
    • 0200 - Food Worker Cards current for all food workers; new food workers trained
      • RED
26. Routine Inspection/Field Review23 mai 2013

    3 infractions

    • 3100 - Proper labeling, signage
      • BLUE
    • 1200 - Proper shellstock ID; wild mushroom ID; parasite destruction procedures for fish
      • RED
    • 2500 - Toxic substances properly identified,...
      • RED
27. Consultation/Education - Field25 janv. 2013

    0 infraction

28. Routine Inspection/Field Review25 sept. 2012

    5 infractions

    • 3100 - Proper labeling, signage
      • BLUE
    • 2300 - Proper Consumer Advisory posted for raw ...
      • RED
    • 1400 - Raw meats below and away from RTE food
      • RED
    • 2110 - Proper cold holding temperatures (greater than 45° F)
      • RED
    • 2200 - Accurate thermometer provided and used ...
      • RED
29. Consultation/Education - Field25 mai 2012

    0 infraction

30. Routine Inspection/Field Review27 févr. 2012

    3 infractions

    • 3100 - Proper labeling, signage
      • BLUE
    • 2300 - Proper Consumer Advisory posted for raw ...
      • RED
    • 1400 - Raw meats below and away from RTE food
      • RED
31. Routine Inspection/Field Review14 oct. 2011

    3 infractions

    • 3100 - Proper labeling, signage
      • BLUE
    • 0200 - Food Worker Cards current for all food...
      • RED
    • 2500 - Toxic substances properly identified,...
      • RED
32. Consultation/Education - Field9 juin 2011

    0 infraction

33. Routine Inspection/Field Review14 févr. 2011

    3 infractions

    • 3100 - Proper labeling, signage
      • BLUE
    • 2300 - Proper Consumer Advisory posted for raw ...
      • RED
    • 0200 - Food Worker Cards current for all food...
      • RED
34. Routine Inspection/Field Review3 nov. 2010

    3 infractions

    • 3100 - Proper labeling, signage
      • BLUE
    • 4100 - Warewashing facilities properly installed,...
      • BLUE
    • 1400 - Raw meats below and away from RTE food
      • RED
35. Consultation/Education - Field2 juill. 2010

    0 infraction

36. Routine Inspection/Field Review17 févr. 2010

    2 infractions

    • 3100 - Proper labeling, signage
      • BLUE
    • 2110 - Proper cold holding temperatures (greater than 45° F)
      • RED
37. Routine Inspection/Field Review27 oct. 2009

    2 infractions

    • 3100 - Proper labeling, signage
      • BLUE
    • 2110 - Proper cold holding temperatures (greater than 45° F)
      • RED
38. Consultation/Education - Field14 juill. 2009

    0 infraction

39. Routine Inspection/Field Review2 mars 2009

    0 infraction

40. Routine Inspection/Field Review30 oct. 2008

    0 infraction

41. Consultation/Education - Field12 juin 2008

    0 infraction

42. Routine Inspection/Field Review7 févr. 2008

    1 infraction

    • Proper shellfish identification; proper parasit...
      • RED
43. Routine Inspection/Field Review22 oct. 2007

    0 infraction

44. Consultation/Education - Field19 juill. 2007

    0 infraction

45. Routine Inspection/Field Review26 févr. 2007

    0 infraction

46. Routine Inspection/Field Review23 oct. 2006

    1 infraction

    • Wiping cloths properly used, stored
      • BLUE
47. Consultation/Education - Field6 juill. 2006

    0 infraction

48. Routine Inspection/Field Review23 févr. 2006

    1 infraction

    • Raw meats below and away from RTE food
      • RED