KENTRIDGE HIGH SCHOOL

12430 SE 208TH ST, KENT, WA 98031 · Restaurant (Non-Profit Institution)

57 inspections

1. Routine Inspection/Field Review16 mai 2025

   0 infraction

2. Routine Inspection/Field Review16 mai 2025

   0 infraction

3. Routine Inspection/Field Review7 juin 2024

   1 infraction

   • 3300 - Potential food contamination prevented during delivery, preparation, storage, display
     • BLUE
4. Routine Inspection/Field Review7 juin 2024

   0 infraction

5. Routine Inspection/Field Review6 nov. 2023

   1 infraction

   • 1100 - Proper disposition of returned, previously served, unsafe, or contaminated food; Date marking
     • RED
6. Routine Inspection/Field Review6 nov. 2023

   0 infraction

7. Routine Inspection/Field Review1 déc. 2021

   0 infraction

8. Routine Inspection/Field Review1 déc. 2021

   1 infraction

   • 4100 - Warewashing facilities properly installed,...
     • BLUE
9. Routine Inspection/Field Review6 mars 2020

   0 infraction

10. Routine Inspection/Field Review6 mars 2020

    0 infraction

11. Routine Inspection/Field Review19 nov. 2019

    0 infraction

12. Consultation/Education - Field26 nov. 2018

    0 infraction

13. Routine Inspection/Field Review16 avr. 2018

    0 infraction

14. Routine Inspection/Field Review16 avr. 2018

    0 infraction

15. Routine Inspection/Field Review17 nov. 2017

    0 infraction

16. Consultation/Education - Field17 nov. 2017

    0 infraction

17. Routine Inspection/Field Review16 févr. 2017

    0 infraction

18. Routine Inspection/Field Review16 févr. 2017

    0 infraction

19. Routine Inspection/Field Review21 oct. 2016

    0 infraction

20. Routine Inspection/Field Review17 mars 2016

    0 infraction

21. Routine Inspection/Field Review17 mars 2016

    1 infraction

    • 0600 - Adequate handwashing facilities
      • RED
22. Routine Inspection/Field Review26 mars 2015

    0 infraction

23. Routine Inspection/Field Review3 févr. 2015

    1 infraction

    • 0600 - Adequate handwashing facilities
      • RED
24. Routine Inspection/Field Review6 oct. 2014

    0 infraction

25. Routine Inspection/Field Review6 oct. 2014

    0 infraction

26. Routine Inspection/Field Review3 mars 2014

    0 infraction

27. Routine Inspection/Field Review21 oct. 2013

    0 infraction

28. Routine Inspection/Field Review21 mai 2013

    0 infraction

29. Routine Inspection/Field Review4 mars 2013

    0 infraction

30. Consultation/Education - Field4 mars 2013

    0 infraction

31. Routine Inspection/Field Review28 nov. 2012

    2 infractions

    • 4100 - Warewashing facilities properly installed,...
      • BLUE
    • 1600 - Proper cooling procedure
      • RED
32. Consultation/Education - Field3 oct. 2012

    0 infraction

33. Routine Inspection/Field Review12 mars 2012

    0 infraction

34. Routine Inspection/Field Review12 mars 2012

    0 infraction

35. Routine Inspection/Field Review29 nov. 2011

    3 infractions

    • 3300 - Potential food contamination prevented during ...
      • BLUE
    • 4100 - Warewashing facilities properly installed,...
      • BLUE
    • 1710 - Proper hot holding temperatures (less than 130° F )
      • RED
36. Consultation/Education - Field25 oct. 2011

    0 infraction

37. Routine Inspection/Field Review30 mars 2011

    0 infraction

38. Routine Inspection/Field Review30 mars 2011

    1 infraction

    • 0600 - Adequate handwashing facilities
      • RED
39. Routine Inspection/Field Review6 déc. 2010

    5 infractions

    • 3100 - Proper labeling, signage
      • BLUE
    • 3300 - Potential food contamination prevented during ...
      • BLUE
    • 4100 - Warewashing facilities properly installed,...
      • BLUE
    • 4400 - Plumbing properly sized, installed,...
      • BLUE
    • 4800 - Physical facilities properly installed,...
      • BLUE
40. Consultation/Education - Field14 oct. 2010

    0 infraction

41. Routine Inspection/Field Review15 janv. 2010

    2 infractions

    • 3700 - In-use utensils properly stored
      • BLUE
    • 0600 - Adequate handwashing facilities
      • RED
42. Routine Inspection/Field Review15 janv. 2010

    3 infractions

    • 4400 - Plumbing properly sized, installed,...
      • BLUE
    • 2900 - Adequate equipment for temperature control
      • BLUE
    • 2000 - Proper reheating procedures for hot holding
      • RED
43. Routine Inspection/Field Review2 nov. 2009

    0 infraction

44. Routine Inspection/Field Review2 nov. 2009

    0 infraction

45. Routine Inspection/Field Review4 févr. 2009

    0 infraction

46. Routine Inspection/Field Review17 nov. 2008

    0 infraction

47. Consultation/Education - Field25 sept. 2008

    0 infraction

48. Routine Inspection/Field Review5 mars 2008

    0 infraction

49. Routine Inspection/Field Review5 mars 2008

    0 infraction

50. Routine Inspection/Field Review21 sept. 2007

    1 infraction

    • Proper methods used to prevent bare hand...
      • RED
51. Consultation/Education - Field21 mai 2007

    0 infraction

52. Routine Inspection/Field Review1 mars 2007

    0 infraction

53. Routine Inspection/Field Review15 sept. 2006

    0 infraction

54. Routine Inspection/Field Review15 sept. 2006

    0 infraction

55. Consultation/Education - Field9 juin 2006

    0 infraction

56. Routine Inspection/Field Review18 janv. 2006

    1 infraction

    • Non-food contact surfaces maintained and clean
      • BLUE
57. Routine Inspection/Field Review18 janv. 2006

    0 infraction