KFC #80047

15802 BEAR CREEK PKWY NE, REDMOND, WA 98052 · Restaurant (Seating 13-50)

40 inspections

1. Routine Inspection/Field Review23 avr. 2025

   3 infractions

   • 4800 - Physical facilities properly installed,...
     • BLUE
   • 4400 - Plumbing properly sized, installed,...
     • BLUE
   • 2600 - Compliance with valid permit; operating and risk control plans and required written procedure
     • RED
2. Routine Inspection/Field Review16 déc. 2024

   2 infractions

   • 4300 - Non-food contact surfaces maintained and clean
     • BLUE
   • 0200 - Food Worker Cards current for all food workers; new food workers trained
     • RED
3. Routine Inspection/Field Review19 mars 2024

   1 infraction

   • 3400 - Wiping cloths properly used, stored, sanitizer concentration
     • BLUE
4. Routine Inspection/Field Review22 nov. 2023

   1 infraction

   • 3400 - Wiping cloths properly used, stored, sanitizer concentration
     • BLUE
5. Routine Inspection/Field Review28 févr. 2023

   0 infraction

6. Routine Inspection/Field Review9 juin 2022

   1 infraction

   • 0200 - Food Worker Cards current for all food workers; new food workers trained
     • RED
7. Routine Inspection/Field Review4 janv. 2022

   1 infraction

   • 4400 - Plumbing properly sized, installed,...
     • BLUE
8. Routine Inspection/Field Review21 janv. 2020

   0 infraction

9. Routine Inspection/Field Review12 juill. 2019

   3 infractions

   • 3200 - Insects, rodents, animals not present; entrance controlled.
     • BLUE
   • 0200 - Food Worker Cards current for all food workers; new food workers trained
     • RED
   • 0600 - Adequate handwashing facilities
     • RED
10. Routine Inspection/Field Review4 janv. 2019

    0 infraction

11. Routine Inspection/Field Review12 févr. 2018

    2 infractions

    • 4200 - Food-contact surfaces maintained, clean, sanitized
      • BLUE
    • 3300 - Potential food contamination prevented during delivery, preparation, storage, display
      • BLUE
12. Routine Inspection/Field Review16 nov. 2017

    2 infractions

    • 4200 - Food-contact surfaces maintained, clean, sanitized
      • BLUE
    • 0200 - Food Worker Cards current for all food workers; new food workers trained
      • RED
13. Routine Inspection/Field Review16 févr. 2017

    0 infraction

14. Routine Inspection/Field Review7 oct. 2016

    0 infraction

15. Routine Inspection/Field Review7 déc. 2015

    3 infractions

    • 4800 - Physical facilities properly installed,...
      • BLUE
    • 4400 - Plumbing properly sized, installed,...
      • BLUE
    • 4200 - Food-contact surfaces maintained, clean, sanitized
      • BLUE
16. Routine Inspection/Field Review3 mars 2015

    2 infractions

    • 4800 - Physical facilities properly installed,...
      • BLUE
    • 0600 - Adequate handwashing facilities
      • RED
17. Routine Inspection/Field Review6 oct. 2014

    2 infractions

    • 4800 - Physical facilities properly installed,...
      • BLUE
    • 2120 - Proper cold holding temperatures ( 42° F to 45° F)
      • RED
18. Routine Inspection/Field Review14 janv. 2014

    1 infraction

    • 0200 - Food Worker Cards current for all food workers; new food workers trained
      • RED
19. Consultation/Education - Field12 nov. 2013

    0 infraction

20. Routine Inspection/Field Review18 sept. 2013

    0 infraction

21. Routine Inspection/Field Review28 févr. 2013

    0 infraction

22. Consultation/Education - Field27 nov. 2012

    0 infraction

23. Routine Inspection/Field Review10 mai 2012

    0 infraction

24. Routine Inspection/Field Review8 févr. 2012

    0 infraction

25. Routine Inspection/Field Review7 nov. 2011

    0 infraction

26. Consultation/Education - Field13 juin 2011

    0 infraction

27. Routine Inspection/Field Review14 févr. 2011

    1 infraction

    • 4800 - Physical facilities properly installed,...
      • BLUE
28. Routine Inspection/Field Review29 nov. 2010

    0 infraction

29. Routine Inspection/Field Review12 mai 2010

    3 infractions

    • 3400 - Wiping cloths properly used, stored
      • BLUE
    • 4100 - Warewashing facilities properly installed,...
      • BLUE
    • 0200 - Food Worker Cards current for all food...
      • RED
30. Routine Inspection/Field Review8 déc. 2009

    0 infraction

31. Consultation/Education - Field30 avr. 2009

    0 infraction

32. Routine Inspection/Field Review13 janv. 2009

    0 infraction

33. Routine Inspection/Field Review9 nov. 2008

    2 infractions

    • 3600 - Proper eating, tasting, drinking, or tobacco use
      • BLUE
    • 0600 - Adequate handwashing facilities
      • RED
34. Routine Inspection/Field Review4 févr. 2008

    1 infraction

    • Food Worker Cards current for all food...
      • RED
35. Routine Inspection/Field Review6 nov. 2007

    2 infractions

    • In-use utensils properly stored
      • BLUE
    • Food Worker Cards current for all food...
      • RED
36. Consultation/Education - Field29 mai 2007

    0 infraction

37. Routine Inspection/Field Review29 mars 2007

    1 infraction

    • Food Worker Cards current for all food...
      • RED
38. Consultation/Education - Field29 déc. 2006

    0 infraction

39. Routine Inspection/Field Review29 déc. 2006

    2 infractions

    • Warewashing facilities properly installed,...
      • BLUE
    • Food Worker Cards current for all food...
      • RED
40. Routine Inspection/Field Review22 mai 2006

    1 infraction

    • Food Worker Cards current for all food...
      • RED