NAZARETH MARKET

5418 M L KING JR WAY S, SEATTLE, WA 98118 · Restaurant (Seating 0-12)

31 inspections

1. Routine Inspection/Field Review20 nov. 2025

   2 infractions

   • 2600 - Compliance with valid permit; operating and risk control plans and required written procedure
     • RED
   • 0600 - Adequate handwashing facilities
     • RED
2. Routine Inspection/Field Review6 mai 2025

   1 infraction

   • 0600 - Adequate handwashing facilities
     • RED
3. Consultation/Education - Field20 déc. 2024

   0 infraction

4. Routine Inspection/Field Review9 août 2024

   1 infraction

   • 0600 - Adequate handwashing facilities
     • RED
5. Routine Inspection/Field Review19 mars 2024

   2 infractions

   • 4300 - Non-food contact surfaces maintained and clean
     • BLUE
   • 4200 - Food-contact surfaces maintained, clean, sanitized
     • BLUE
6. Routine Inspection/Field Review17 oct. 2023

   0 infraction

7. Consultation/Education - Field5 mai 2023

   0 infraction

8. Routine Inspection/Field Review19 janv. 2023

   1 infraction

   • 2120 - Proper cold holding temperatures ( 42° F to 45° F)
     • RED
9. Routine Inspection/Field Review20 mai 2022

   2 infractions

   • 4100 - Warewashing facilities properly installed,...
     • BLUE
   • 2110 - Proper cold holding temperatures (greater than 45° F)
     • RED
10. Routine Inspection/Field Review14 févr. 2022

    0 infraction

11. Routine Inspection/Field Review27 juill. 2021

    2 infractions

    • 4200 - Food-contact surfaces maintained, clean, sanitized
      • BLUE
    • 0700 - Food obtained from approved source
      • RED
12. Consultation/Education - Field6 mars 2020

    0 infraction

13. Routine Inspection/Field Review6 nov. 2019

    0 infraction

14. Routine Inspection/Field Review30 mai 2019

    2 infractions

    • 0200 - Food Worker Cards current for all food workers; new food workers trained
      • RED
    • 0600 - Adequate handwashing facilities
      • RED
15. Consultation/Education - Field25 mars 2019

    0 infraction

16. Routine Inspection/Field Review8 oct. 2018

    0 infraction

17. Consultation/Education - Field16 juill. 2018

    0 infraction

18. Routine Inspection/Field Review15 mars 2018

    2 infractions

    • 2800 - Food received at proper temperature
      • BLUE
    • 0600 - Adequate handwashing facilities
      • RED
19. Routine Inspection/Field Review17 juill. 2017

    0 infraction

20. Routine Inspection/Field Review19 janv. 2017

    0 infraction

21. Routine Inspection/Field Review19 juill. 2016

    2 infractions

    • 1800 - Proper cooking time and temperature; proper use of non-continuous cooking
      • RED
    • 2500 - Toxic substances properly identified,...
      • RED
22. Consultation/Education - Field5 juill. 2016

    0 infraction

23. Routine Inspection/Field Review12 févr. 2016

    0 infraction

24. Consultation/Education - Field25 sept. 2015

    0 infraction

25. Routine Inspection/Field Review21 avr. 2015

    0 infraction

26. Consultation/Education - Field5 déc. 2014

    0 infraction

27. Routine Inspection/Field Review14 juill. 2014

    1 infraction

    • 3400 - Wiping cloths properly used, stored, proper sanitizer
      • BLUE
28. Routine Inspection/Field Review1 avr. 2014

    0 infraction

29. Consultation/Education - Field17 déc. 2013

    0 infraction

30. Routine Inspection/Field Review27 août 2013

    1 infraction

    • 4800 - Physical facilities properly installed,...
      • BLUE
31. Routine Inspection/Field Review29 avr. 2013

    0 infraction