PANERA BREAD

2 N MICHIGAN AVE, CHICAGO, IL 60602 · Restaurant

29 inspections

Canvass24 juin 2021
0 infraction
Canvass16 mars 2020
2 infractions
- 51. PLUMBING INSTALLED; PROPER BACKFLOW DEVICES
  - FOUND COLD WATER KNOB STRIPPED ON 3 COMPARTMENT SINK. INSTRUCTED FACILITY TO REPAIR AND MAINTAIN.
- 55. PHYSICAL FACILITIES INSTALLED, MAINTAINED & CLEAN
  - FOUND LOW TEMPERATURE DISH MACHINE FLOOR DRAIN FILLED WITH A BLACK MOLD LIKE SUBSTANCE. INSTRUCTED FACILITY TO CLEAN SANITIZE AND MAINTAIN.
Réinspection de la plainte30 août 2019
1 infraction
- 55. PHYSICAL FACILITIES INSTALLED, MAINTAINED & CLEAN
  - 6-501.114 OBSERVED FOOD DEBRIS BUILDUP ON THE FLOORS AND FLOOR DRAINS THROUGHOUT THE FACILITY. INSTRUCTED TO DETAIL CLEAN UNDER ALL SHELVING UNITS, COOKING APPLIANCES AND FLOOR DRAINS IN THE DISH AREA TO REMOVE FOOD DEBRIS, CLEAN AND SANITIZE ALL MENTIONED AREAS TO PREVENT PEST HARBORAGING. MUST MAINTAIN AT ALL TIMES.
Short Form Complaint23 août 2019
3 infractions
- 38. INSECTS, RODENTS, & ANIMALS NOT PRESENT
  - 6-501.111 OBSERVED PEST ACTIVITY WITH APPROX. 30+ SMALL FLIES NOTED DURING INSPECTION. SMALL FLY ACTIVITY WAS NOTED ON WALLS NEAR SELF SERVICE HOT/COLD BEVERAGE STATIONS, PASTRIES DISPLAY AREA, REAR PREP AREA AND DISH AREA. RECOMMENDED TO CONSULT PEST CONTROL AS ADDITIONAL SERVICES ARE NEEDED TO MINIMIZE OR ELIMINATE ACTIVITY PRIOR TO RE-INSPECTION. PRIORITY FOUNDATION VIOLATION #7-38-020(A). CITATION ISSUED.
- 50. HOT & COLD WATER AVAILABLE; ADEQUATE PRESSURE
  - 5-103.11(A) NOTED INADEQUATE WATER FLOW FROM HOT AND COLD WATER NOZZLES AT THE HANDSINK LOCATED IN THE DISH AREA NEAR THE 3-COMPARTMENT SINK. OBSERVED A TRICKLE OF WATER COMING FROM BOTH NOZZLES AT THE HANDSINK. WATER IS NOT SUFFICIENT CAPACITY TO MEET THE PEAK WATER DEMANDS. INFORMED PERSON IN CHARGE FACILITY MUST REPAIR AND MAINTAIN. PRIORITY FOUNDATION VIOLATION #7-38-030(C). CITATION ISSUED.
- 55. PHYSICAL FACILITIES INSTALLED, MAINTAINED & CLEAN
  - 6-501.114 OBSERVED FOOD DEBRIS BUILDUP ON THE FLOORS AND FLOOR DRAINS THROUGHOUT THE FACILITY. INSTRUCTED TO DETAIL CLEAN UNDER ALL SHELVING UNITS, COOKING APPLIANCES AND FLOOR DRAINS IN THE DISH AREA TO REMOVE FOOD DEBRIS, CLEAN AND SANITIZE ALL MENTIONED AREAS TO PREVENT PEST HARBORAGING. MUST MAINTAIN AT ALL TIMES.
Plainte13 juin 2019
2 infractions
- 51. PLUMBING INSTALLED; PROPER BACKFLOW DEVICES
  - OBSERVED 1 OF 3 TOILET STALLS IN THE WOMEN'S RESTROOM IN DISREPAIR (CLOGGED). INSTRUCTED TO UNCLOG, SERVICE AND MAINTAIN.
- 53. TOILET FACILITIES: PROPERLY CONSTRUCTED, SUPPLIED, & CLEANED
  - OBSERVED HANDICAPPED TOILET STALL IN THE WOMEN'S RESTROOM IN NEED OF DETAIL CLEANING AND SERVICING. INSTRUCTED TO CLEAN.
Suspected Food Poisoning26 nov. 2018
1 infraction
- 55. PHYSICAL FACILITIES INSTALLED, MAINTAINED & CLEAN
  - WALK-IN COOLER FAN COVER WITH HEAVY DUST BUILD-UP, INSTRUCTED TO CLEAN AND MAINTAIN.
Plainte26 janv. 2018
3 infractions
- 31. CLEAN MULTI-USE UTENSILS AND SINGLE SERVICE ARTICLES PROPERLY STORED: NO REUSE OF SINGLE SERVICE ARTICLES
  - USING DISPOSABLE CUPS FOR FLOUR STORAGE AT PREP AREA. INSTRUCTED TO USE PROPEPR UTENSILS
- 33. FOOD AND NON-FOOD CONTACT EQUIPMENT UTENSILS CLEAN, FREE OF ABRASIVE DETERGENTS
  - BOTTOM SHELVES OF DRAWER COOLER NOT CLEAN, STANDING WATER AND FOOD SEBRIS NOTED, INSTRUCTED TO CLEAN.
- 41. PREMISES MAINTAINED FREE OF LITTER, UNNECESSARY ARTICLES, CLEANING EQUIPMENT PROPERLY STORED
  - BROOMS AND DUST PANS STORED TOO CLOSE TO CLEAN UTENSILS SHELVES. INSTRUCTED TO KEEP AWAY.
Réinspection de la plainte3 août 2017
1 infraction
- 34. FLOORS: CONSTRUCTED PER CODE, CLEANED, GOOD REPAIR, COVING INSTALLED, DUST-LESS CLEANING METHODS USED
  - OBSERVED THE FLOORS WITH ACCUMULATED FOOD DEBRIS AND FOOD SPLASH UNDER ALL EQUIPMENT AND IN CORNERS. INSTRUCTED TO CLEAN AND MAINTAIN ALL FLOORS.
Plainte28 juill. 2017
7 infractions
- 2. FACILITIES TO MAINTAIN PROPER TEMPERATURE
  - OBSERVED AN 8 DOOR PREP COOLER AT AN IMPROPER TEMPERATURE OF 50.1F WITH POTENTIALLY HAZARDOUS FOODS (CHICKEN, TUNA, TURKEY, CHEESE AND CHICKEN SALAD) STORED INSIDE. INSTRUCTED TO PROVIDE ALL COOLERS AT 40.0F OR BELOW. CRITICAL VIOLATION 7-38-005(A)
- 3. POTENTIALLY HAZARDOUS FOOD MEETS TEMPERATURE REQUIREMENT DURING STORAGE, PREPARATION DISPLAY AND SERVICE
  - OBSERVED POTENTIALLY HAZARDOUS FOODS AT IMPROPER TEMPERATURES, 5LBS OF TUNA AT 50.2F, 8LBS OF TURKEY AT 49.1-49.7F, 10LBS OF CHICKEN AT 48.8-51.3F, 8LBS OF SLICED CHEESES AT 46.6F AND 6LBS OF CHICKEN SALAD AT 47.4-49.5F INSIDE OF AN 8 DOOR PREP COOLER. MANAGER VOLUNTARILY DISCARDED AND DENATURED APPROXIMATELY 37LBS OF FOOD VALUED AT $175. INSTRUCTED TO PROVIDE ALL COLD POTENTIALLY HAZARDOUS FOODS AT 40.0F OR BELOW. CRITICAL VIOLATION 7-38-005(A)
- 18. NO EVIDENCE OF RODENT OR INSECT OUTER OPENINGS PROTECTED/RODENT PROOFED, A WRITTEN LOG SHALL BE MAINTAINED AVAILABLE TO THE INSPECTORS
  - OBSERVED APPROXIMATELY 6 LIVE ROACHES CRAWLING ON THE WALL AND FLOOR BEHIND/UNDER THE RETHERMALIZER INSIDE OF THE SANDWICH AND SALAD PREP AREA AND APPROXIMATELY 40 LIVE FRUIT FLIES ON THE WALLS IN THE FRONT AND REAR PREP AREAS AND 10 FLYING UNDER THE COFFEE PREP STATION 1 COMPARTMENT SINK. INSTRUCTED TO CLEAN AND SANITIZE THE NOTED AREAS AND PROVIDE ADDITIONAL PEST CONTROL TO ELIMINATE ACTIVITY. SERIOUS VIOLATION 7-38-020
- 34. FLOORS: CONSTRUCTED PER CODE, CLEANED, GOOD REPAIR, COVING INSTALLED, DUST-LESS CLEANING METHODS USED
  - OBSERVED THE FLOORS WITH ACCUMULATED FOOD DEBRIS AND FOOD SPLASH UNDER ALL EQUIPMENT AND IN CORNERS. INSTRUCTED TO CLEAN AND MAINTAIN ALL FLOORS.
- 35. WALLS, CEILINGS, ATTACHED EQUIPMENT CONSTRUCTED PER CODE: GOOD REPAIR, SURFACES CLEAN AND DUST-LESS CLEANING METHODS
  - OBSERVED THE CEILING VENTS WITH ACCUMULATED DUST INSIDE OF THE FOOD PREP AREA. INSTRUCTED TO CLEAN AND MAINTAIN ALL CEILING VENTS.
- 38. VENTILATION: ROOMS AND EQUIPMENT VENTED AS REQUIRED: PLUMBING: INSTALLED AND MAINTAINED
  - OBSERVED THE WASTE PIPE LEAKING UNDER THE MIDDLE BASIN OF THE 3 COMPARTMENT SINK. INSTRUCTED TO REPAIR AND MAINTAIN ALL PLUMBING.
- 42. APPROPRIATE METHOD OF HANDLING OF FOOD (ICE) HAIR RESTRAINTS AND CLEAN APPAREL WORN
  - OBSERVED FOOD HANDLERS WITH NO HAIR RESTRAINT WHILE HANDLING FOOD. INSTRUCTED TO WEAR A HAIR RESTRAINT AT ALL TIMES FOOD IS HANDLED.
Canvass22 mai 2017
3 infractions
- 33. FOOD AND NON-FOOD CONTACT EQUIPMENT UTENSILS CLEAN, FREE OF ABRASIVE DETERGENTS
  - OBSERVED CABINETS AND SHELVES WITH FOOD DEBRIS. ALSO OBSERVED SODA NOZZLES WITH BUILD UP AT THE BEVERAGE STATION. INSTRUCTED TO CLEAN AND MAINTAIN CABINETS, SHELVING AND SODA NOZZLES.
- 34. FLOORS: CONSTRUCTED PER CODE, CLEANED, GOOD REPAIR, COVING INSTALLED, DUST-LESS CLEANING METHODS USED
  - OBSERVED THE FLOORS UNDER EQUIPMENT WITH ACCUMULATED FOOD DEBRIS. INSTRUCTED TO CLEAN AND MAINTAIN THE FLOORS.
- 38. VENTILATION: ROOMS AND EQUIPMENT VENTED AS REQUIRED: PLUMBING: INSTALLED AND MAINTAINED
  - OBSERVED THE 3 COMPARTMENT SINK RIGHT FAUCET BASE LEAKING. INSTRUCTED TO REPAIR AND MAINTAIN ALL PLUMBING.
Short Form Complaint24 oct. 2016
3 infractions
- 32. FOOD AND NON-FOOD CONTACT SURFACES PROPERLY DESIGNED, CONSTRUCTED AND MAINTAINED
  - Above violation still remaining(Found caulk around dish machine counter in state of disrepair, shall be repaired/replaced. Caulk around exposed hand sink in bakery area station in state of disrepair, shall be repaired/replaced).
- 33. FOOD AND NON-FOOD CONTACT EQUIPMENT UTENSILS CLEAN, FREE OF ABRASIVE DETERGENTS
  - Above violation still remaining(Front counter shelving not clean, need detailed cleaning(crevices).
- 34. FLOORS: CONSTRUCTED PER CODE, CLEANED, GOOD REPAIR, COVING INSTALLED, DUST-LESS CLEANING METHODS USED
  - Above violation still remaining(Floors in walk in cooler under shelving/racks not clean, need detailed cleaning(corners). Floors under storage shelving in rear kitchen areas not clean, had excess debris accumulation, needs detailed cleaning)..
Plainte27 sept. 2016
3 infractions
- 32. FOOD AND NON-FOOD CONTACT SURFACES PROPERLY DESIGNED, CONSTRUCTED AND MAINTAINED
  - Found caulk around dish machine counter in state of disrepair, shall be repaired/replaced. Caulk around exposed hand sink in bakery area station in state of disrepair, shall be repaired/replaced.
- 33. FOOD AND NON-FOOD CONTACT EQUIPMENT UTENSILS CLEAN, FREE OF ABRASIVE DETERGENTS
  - Front counter shelving not clean, need detailed cleaning(crevices).
- 34. FLOORS: CONSTRUCTED PER CODE, CLEANED, GOOD REPAIR, COVING INSTALLED, DUST-LESS CLEANING METHODS USED
  - Floors in walk in cooler under shelving/racks not clean, need detailed cleaning(corners). Floors under storage shelving in rear kitchen areas not clean, had excess debris accumulation, needs detailed cleaning.
Canvass Re-Inspection2 juin 2016
4 infractions
- 32. FOOD AND NON-FOOD CONTACT SURFACES PROPERLY DESIGNED, CONSTRUCTED AND MAINTAINED
  - Above violation still remaining(Walk in cooler shelving that had peeling paint/rust, shall be repaired/replaced. Kitchen storage shelving/racks in prep areas that had peeling paint/rust, shall be repaired/replaced).
- 33. FOOD AND NON-FOOD CONTACT EQUIPMENT UTENSILS CLEAN, FREE OF ABRASIVE DETERGENTS
  - Above violation still remaining( Walk in cooler shelving/racks not clean, need detailed cleaning(crevices).
- 34. FLOORS: CONSTRUCTED PER CODE, CLEANED, GOOD REPAIR, COVING INSTALLED, DUST-LESS CLEANING METHODS USED
  - Above violation still remaining(Floors under heavy equipment, cooking equipment, and under 3 compartment sink not clean, need detailed cleaning(corners). Floors in dish washing areas, and under exposed hand sinks need re-grouting).
- 35. WALLS, CEILINGS, ATTACHED EQUIPMENT CONSTRUCTED PER CODE: GOOD REPAIR, SURFACES CLEAN AND DUST-LESS CLEANING METHODS
  - Above violation still remaining(Ceiling tiles in kitchen prep area, and in dish machine areas not clean, need detailed cleaning. Light shields, exhaust vents in kitchen prep area not clean, need detailed cleaning).
Canvass23 mai 2016
5 infractions
- 18. NO EVIDENCE OF RODENT OR INSECT OUTER OPENINGS PROTECTED/RODENT PROOFED, A WRITTEN LOG SHALL BE MAINTAINED AVAILABLE TO THE INSPECTORS
  - Found/observed front entrance/exit, and side exit/entrance revolving doors not rodent doors had gaps on bottom and middle of doors, Citation issued 7-38-020. Serious violation.
- 32. FOOD AND NON-FOOD CONTACT SURFACES PROPERLY DESIGNED, CONSTRUCTED AND MAINTAINED
  - Cutting boards that had deep cuts in prep areas that had deep cuts, shall be replaced. Walk in cooler shelving that had peeling paint/rust, shall be repaired/replaced. Kitchen storage shelving/racks in prep areas that had peeling paint/rust, shall be repaired/replaced.
- 33. FOOD AND NON-FOOD CONTACT EQUIPMENT UTENSILS CLEAN, FREE OF ABRASIVE DETERGENTS
  - Walk in cooler shelving/racks not clean, need detailed cleaning(crevices), non food contact surfaces of pop dispensing unit not clean, need detailed cleaning(crevices).
- 34. FLOORS: CONSTRUCTED PER CODE, CLEANED, GOOD REPAIR, COVING INSTALLED, DUST-LESS CLEANING METHODS USED
  - Floors under heavy equipment, cooking equipment, and under 3 compartment sink not clean, need detailed cleaning(corners). Floors in dish washing areas, and under exposed hand sinks need re-grouting.
- 35. WALLS, CEILINGS, ATTACHED EQUIPMENT CONSTRUCTED PER CODE: GOOD REPAIR, SURFACES CLEAN AND DUST-LESS CLEANING METHODS
  - Ceiling tiles in kitchen prep area, and in dish machine areas not clean, need detailed cleaning. Light shields, exhaust vents in kitchen prep area not clean, need detailed cleaning.
Canvass Re-Inspection13 oct. 2015
0 infraction
Plainte2 sept. 2015
1 infraction
- 24. DISH WASHING FACILITIES: PROPERLY DESIGNED, CONSTRUCTED, MAINTAINED, INSTALLED, LOCATED AND OPERATED
  - NOTED 3 COMPARTMENT SINK BACKING UP WITH DIRT AND FOOD PARTICLES WHEN WATER IS RELEASED FROM ONE OF THE COMPARTMENT SINKS. INSTRUCTED TO REPAIR AND MAINTAIN.MANAGER IMMEDIATELY CALLED FOR REPAIRS. CITATION ISSUED FOR SERIOUS VIOLATION #7-38-030
Canvass13 janv. 2015
2 infractions
- 35. WALLS, CEILINGS, ATTACHED EQUIPMENT CONSTRUCTED PER CODE: GOOD REPAIR, SURFACES CLEAN AND DUST-LESS CLEANING METHODS
  - OBSERVED DUSTY CEILINGS BEHIND FRONT COUNTER AREA.MUST CLEAN/MAINTAIN.
- 41. PREMISES MAINTAINED FREE OF LITTER, UNNECESSARY ARTICLES, CLEANING EQUIPMENT PROPERLY STORED
  - OBSERVED EXTERIOR OF WATE CANS NOT CLEAN OF DEBRIS,FOOD SPILLS.ALSO CLEANING EQUIPMENT NOT CLEAN WHEN PROPERLY STORED.MUST CLEAN AND MAINTAIN BEFORE STORING EQUIPMENT.
Réinspection de la plainte18 juill. 2014
0 infraction
Canvass Re-Inspection14 juill. 2014
1 infraction
- 18. NO EVIDENCE OF RODENT OR INSECT OUTER OPENINGS PROTECTED/RODENT PROOFED, A WRITTEN LOG SHALL BE MAINTAINED AVAILABLE TO THE INSPECTORS
  - INADEQUATE INSECTS CONTROL, FOUND ABOUT 45 LIVE FRUIT FLIES ON KITCHEN AND DISH WASHING AREA WALLS, INSTRUCTED TO ELIMINATE INSECTS ACTIVITY IN ALL AFFECTED AREAS, PEST CONTROL SERVICE RECOMMENDED. SERIOUS CITATION ISSUED. 7-38-020.
Plainte11 juill. 2014
4 infractions
- 1. SOURCE SOUND CONDITION, NO SPOILAGE, FOODS PROPERLY LABELED, SHELLFISH TAGS IN PLACE
  - FOOD NOT PROTECTED FROM CONTAMINATION, FOUND LOAVES OF UNCOVERD BREAD WITH LIVE FRUIT FLIES CRAWLING AND NESTING ON BREAD, INSTRUCTED MGR TO KEEP ALL FOOD IN SAFE AND PROTECTED FROM ANY CONTAMINATION. ABOUT 2O LARGE LOAVES DISCARDED VALUED AT $80. CRITICAL CITATION ISSUED 7-38-005(B).
- 8. SANITIZING RINSE FOR EQUIPMENT AND UTENSILS: CLEAN, PROPER TEMPERATURE, CONCENTRATION, EXPOSURE TIME
  - INADEQUATE UTENSILS SANITATION, FOUND LOW TEMP DISH WASHING MACHINE NOT DISPENSING ANY SANITIZER. INSTRUCTED MGR TO REPAIR MACHINE, MACHINE IS TAGGED NOT ALLOWED TO USE, MUST CONTACT THE OFFICE OF CDPH FOR TAG REMOVAL REQUEST. CRITICAL CITATION ISSUED, 7-38-030.
- 18. NO EVIDENCE OF RODENT OR INSECT OUTER OPENINGS PROTECTED/RODENT PROOFED, A WRITTEN LOG SHALL BE MAINTAINED AVAILABLE TO THE INSPECTORS
  - INADEQUATE INSECTS CONTROL, FOUND ABOUT 45 LIVE FRUIT FLIES ON KITCHEN AND DISH WASHING AREA WALLS, INSTRUCTED TO ELIMINATE INSECTS ACTIVITY IN ALL AFFECTED AREAS, PEST CONTROL SERVICE RECOMMENDED. SERIOUS CITATION ISSUED. 7-38-020.
- 33. FOOD AND NON-FOOD CONTACT EQUIPMENT UTENSILS CLEAN, FREE OF ABRASIVE DETERGENTS
  - HEAVY DUST BUILD-UP NOTED ON WALK-IN COOLER INTERIOR COOLING UNIT PIPES, INSTRUCTED TO CLEAN AND MAINTAIN.
Short Form Complaint7 avr. 2014
2 infractions
- 33. FOOD AND NON-FOOD CONTACT EQUIPMENT UTENSILS CLEAN, FREE OF ABRASIVE DETERGENTS
  - INTERIOR SURFACES OF ICE MAKER NOT CLEAN, INSTRUCTED TO CLEAN AND MAINTAIN.
- 40. REFRIGERATION AND METAL STEM THERMOMETERS PROVIDED AND CONSPICUOUS
  - REFRIGERATION THERMOMETER KEPT AT THE REAR SECTION OF COOLER, INSTRUCTED TO KEEP IN WARMEST PART IN A CONSPICIOUS AREA.
Canvass11 févr. 2014
3 infractions
- 8. SANITIZING RINSE FOR EQUIPMENT AND UTENSILS: CLEAN, PROPER TEMPERATURE, CONCENTRATION, EXPOSURE TIME
  - LOW TEMP DISH WASHING MACHINE WITH NO SANITIZER IN THE FINAL RINSE, INSTRUCTED MGR TO PROVIDE PROPER SANITIZER CONCENTRATION AND MAINTAIN. DURING INSPECTION, DISH MACHINE TECH ARRIVED IN FACILITY AND REPAIRED MACHINE (100 PPM). CRITICAL CITATION ISSUED 7-38-30.
- 33. FOOD AND NON-FOOD CONTACT EQUIPMENT UTENSILS CLEAN, FREE OF ABRASIVE DETERGENTS
  - INTERIOR SURFACES OF ICE MAKER NOT CLEAN, INSTRUCTED TO CLEAN AND MAINTAIN.
- 40. REFRIGERATION AND METAL STEM THERMOMETERS PROVIDED AND CONSPICUOUS
  - REFRIGERATION THERMOMETER KEPT AT THE REAR SECTION OF COOLER, INSTRUCTED TO KEEP IN WARMEST PART IN A CONSPICIOUS AREA.
Canvass23 avr. 2013
4 infractions
- 31. CLEAN MULTI-USE UTENSILS AND SINGLE SERVICE ARTICLES PROPERLY STORED: NO REUSE OF SINGLE SERVICE ARTICLES
  - MUST PROPERLY STORE COOLER RACKS OFF THE FLOOR LOCATED IN THE REAR STORAGE AREA ACROSS FROM THE MOP SINK.
- 33. FOOD AND NON-FOOD CONTACT EQUIPMENT UTENSILS CLEAN, FREE OF ABRASIVE DETERGENTS
  - MUST MAINTAIN THE INTERIOR OF THE 2DR REFRIGERATORS IN THE REAR PREP AREA DRY AT ALL TIMES.
- 34. FLOORS: CONSTRUCTED PER CODE, CLEANED, GOOD REPAIR, COVING INSTALLED, DUST-LESS CLEANING METHODS USED
  - MUST CLEAN THE FLOORS AT THE FOLLOWING AREAS TO REMOVE CRUMBS AND FOOD DEBRIS: SOUP PREPARATION AREA, BAKERY STATION AND THE FRONT SERVICE BREAD DISPLAY AREA.
- 38. VENTILATION: ROOMS AND EQUIPMENT VENTED AS REQUIRED: PLUMBING: INSTALLED AND MAINTAINED
  - MUST REPAIR THE EXHAUST VENT IN THE LADIES RESTROOM.
Réinspection de la plainte9 août 2012
3 infractions
- 34. FLOORS: CONSTRUCTED PER CODE, CLEANED, GOOD REPAIR, COVING INSTALLED, DUST-LESS CLEANING METHODS USED
  - MUST DETAIL CLEAN AND MAINTAIN THE INTERIOR OF ALL FLOOR DRAINS. MUST KEEP FLOORS DRY AND CLEAN IN PREP AREAS AND THROUGH OUT.
- 36. LIGHTING: REQUIRED MINIMUM FOOT-CANDLES OF LIGHT PROVIDED, FIXTURES SHIELDED
  - MUST PROVIDE A SHIELD TO THE LIGHT ABOVE THE BREAD AGAINST THE WALL STORED IN THE BAKERY AREA.
- 42. APPROPRIATE METHOD OF HANDLING OF FOOD (ICE) HAIR RESTRAINTS AND CLEAN APPAREL WORN
  - ALL FOOD HANDLERS MUST WEAR A HAIR RESTRAINT.
Short Form Complaint2 août 2012
5 infractions
- 11. ADEQUATE NUMBER, CONVENIENT, ACCESSIBLE, DESIGNED, AND MAINTAINED
  - FOUND EXPOSED HANDWASHING SINK IN REAR PREP AREAN NOT MAINTAINED, VERY LOW HOT WATER PRESSURE. INSTRUCTED TO HAVE SINK REPAIRED AND USE EXPOSED HAND SINK BY 3-COMP. SINK FOR PROPER HANDWASHING. CRITICAL VIOLATION 7-38-030
- 18. NO EVIDENCE OF RODENT OR INSECT OUTER OPENINGS PROTECTED/RODENT PROOFED, A WRITTEN LOG SHALL BE MAINTAINED AVAILABLE TO THE INSPECTORS
  - FOUND OVER 100 LIVE SMALL FLIES IN THE REAR/FRONT PREP AREAS, IN THE DINING ROOM AND IN THE MOP SINK AREA. INSTRUCTED TO ELIMINATE ALL SMALL FLIES, CLEAN AFFECTED AREAS AND STRONGLY RECOMMENDED SERVICE FROM PEST CONTROL OPERATOR. SERIOUS VIOLATION 7-38-020
- 34. FLOORS: CONSTRUCTED PER CODE, CLEANED, GOOD REPAIR, COVING INSTALLED, DUST-LESS CLEANING METHODS USED
  - MUST DETAIL CLEAN AND MAINTAIN THE INTERIOR OF ALL FLOOR DRAINS. MUST KEEP FLOORS DRY AND CLEAN IN PREP AREAS AND THROUGH OUT.
- 36. LIGHTING: REQUIRED MINIMUM FOOT-CANDLES OF LIGHT PROVIDED, FIXTURES SHIELDED
  - MUST PROVIDE A SHIELD TO THE LIGHT ABOVE THE BREAD AGAINST THE WALL STORED IN THE BAKERY AREA.
- 42. APPROPRIATE METHOD OF HANDLING OF FOOD (ICE) HAIR RESTRAINTS AND CLEAN APPAREL WORN
  - ALL FOOD HANDLERS MUST WEAR A HAIR RESTRAINT.
Réinspection de la plainte28 juin 2012
3 infractions
- 34. FLOORS: CONSTRUCTED PER CODE, CLEANED, GOOD REPAIR, COVING INSTALLED, DUST-LESS CLEANING METHODS USED
  - MUST DETAIL CLEAN AND MAINTAIN THE INTERIOR OF ALL FLOOR DRAINS. MUST KEEP FLOORS DRY AND CLEAN IN PREP AREAS AND THROUGH OUT.
- 36. LIGHTING: REQUIRED MINIMUM FOOT-CANDLES OF LIGHT PROVIDED, FIXTURES SHIELDED
  - MUST PROVIDE A SHIELD TO THE LIGHT ABOVE THE BREAD AGAINST THE WALL STORED IN THE BAKERY AREA.
- 42. APPROPRIATE METHOD OF HANDLING OF FOOD (ICE) HAIR RESTRAINTS AND CLEAN APPAREL WORN
  - ALL FOOD HANDLERS MUST WEAR A HAIR RESTRAINT.
Plainte21 juin 2012
4 infractions
- 18. NO EVIDENCE OF RODENT OR INSECT OUTER OPENINGS PROTECTED/RODENT PROOFED, A WRITTEN LOG SHALL BE MAINTAINED AVAILABLE TO THE INSPECTORS
  - FOUND OVER 100 LIVE SMALL FLIES IN THE REAR/FRONT PREP AREAS, IN THE DINING ROOM AND IN THE MOP SINK AREA. INSTRUCTED TO ELIMINATED ALL SMALL FLIES, CLEAN AFFECTED AREAS AND STRONGLY RECOMMENDED SERVICE FROM PEST CONTROL OPERATOR. SERIOUS VIOLATION 7-38-020
- 34. FLOORS: CONSTRUCTED PER CODE, CLEANED, GOOD REPAIR, COVING INSTALLED, DUST-LESS CLEANING METHODS USED
  - MUST DETAIL CLEAN AND MAINTAIN THE INTERIOR OF ALL FLOOR DRAINS. MUST KEEP FLOORS DRY AND CLEAN IN PREP AREAS AND THROUGH OUT.
- 36. LIGHTING: REQUIRED MINIMUM FOOT-CANDLES OF LIGHT PROVIDED, FIXTURES SHIELDED
  - MUST PROVIDE A SHIELD TO THE LIGHT ABOVE THE BREAD AGAINST THE WALL STORED IN THE BAKERY AREA.
- 42. APPROPRIATE METHOD OF HANDLING OF FOOD (ICE) HAIR RESTRAINTS AND CLEAN APPAREL WORN
  - ALL FOOD HANDLERS MUST WEAR A HAIR RESTRAINT.
Canvass9 mars 2012
1 infraction
- 42. APPROPRIATE METHOD OF HANDLING OF FOOD (ICE) HAIR RESTRAINTS AND CLEAN APPAREL WORN
  - ALL EMPLOYEES IN PREP AREAS MUST WEAR A HAIR RESTRAINT.
License6 déc. 2011
0 infraction