PASTA & CO LLC

10218 NE 8TH ST, Bellevue, WA 98004 · Restaurant (Seating 0-12)

40 inspections

1. Routine Inspection/Field Review5 juin 2025

   0 infraction

2. Routine Inspection/Field Review26 août 2024

   0 infraction

3. Routine Inspection/Field Review8 avr. 2024

   0 infraction

4. Routine Inspection/Field Review11 sept. 2023

   0 infraction

5. Routine Inspection/Field Review29 mars 2023

   0 infraction

6. Routine Inspection/Field Review13 déc. 2022

   0 infraction

7. Routine Inspection/Field Review26 août 2021

   2 infractions

   • 3100 - Proper labeling, signage
     • BLUE
   • 2120 - Proper cold holding temperatures ( 42° F to 45° F)
     • RED
8. Routine Inspection/Field Review22 août 2019

   0 infraction

9. Routine Inspection/Field Review31 oct. 2018

   3 infractions

   • 4300 - Non-food contact surfaces maintained and clean
     • BLUE
   • 3700 - In-use utensils properly stored
     • BLUE
   • 2500 - Toxic substances properly identified,...
     • RED
10. Routine Inspection/Field Review12 avr. 2018

    1 infraction

    • 4200 - Food-contact surfaces maintained, clean, sanitized
      • BLUE
11. Routine Inspection/Field Review2 oct. 2017

    2 infractions

    • 1400 - Raw meats below and away from ready to eat food; species separated
      • RED
    • 2110 - Proper cold holding temperatures (greater than 45° F)
      • RED
12. Consultation/Education - Field21 mars 2017

    0 infraction

13. Routine Inspection/Field Review9 nov. 2016

    0 infraction

14. Routine Inspection/Field Review15 mars 2016

    5 infractions

    • 4200 - Food-contact surfaces maintained, clean, sanitized
      • BLUE
    • 3300 - Potential food contamination prevented during delivery, preparation, storage, display
      • BLUE
    • 4000 - Food and non-food surfaces properly used and...
      • BLUE
    • 3700 - In-use utensils properly stored
      • BLUE
    • 0400 - Hands washed as required
      • RED
15. Routine Inspection/Field Review17 nov. 2015

    3 infractions

    • 4200 - Food-contact surfaces maintained, clean, sanitized
      • BLUE
    • 3400 - Wiping cloths properly used, stored, proper sanitizer
      • BLUE
    • 1600 - Proper cooling procedure
      • RED
16. Return Inspection13 mai 2015

    0 infraction

17. Routine Inspection/Field Review29 avr. 2015

    3 infractions

    • 2900 - Adequate equipment for temperature control
      • BLUE
    • 2110 - Proper cold holding temperatures (greater than 45° F)
      • RED
    • 0400 - Hands washed as required
      • RED
18. Routine Inspection/Field Review2 oct. 2014

    3 infractions

    • 2900 - Adequate equipment for temperature control
      • BLUE
    • 3300 - Potential food contamination prevented during delivery, preparation, storage, display
      • BLUE
    • 4100 - Warewashing facilities properly installed,...
      • BLUE
19. Routine Inspection/Field Review24 févr. 2014

    1 infraction

    • 2120 - Proper cold holding temperatures ( 42° F to 45° F)
      • RED
20. Routine Inspection/Field Review22 nov. 2013

    2 infractions

    • 3400 - Wiping cloths properly used, stored, proper sanitizer
      • BLUE
    • 1600 - Proper cooling procedure
      • RED
21. Consultation/Education - Field9 juill. 2013

    0 infraction

22. Routine Inspection/Field Review27 févr. 2013

    1 infraction

    • 2110 - Proper cold holding temperatures (greater than 45° F)
      • RED
23. Consultation/Education - Field26 oct. 2012

    0 infraction

24. Routine Inspection/Field Review5 juin 2012

    1 infraction

    • 2110 - Proper cold holding temperatures (greater than 45° F)
      • RED
25. Routine Inspection/Field Review31 janv. 2012

    1 infraction

    • 3300 - Potential food contamination prevented during ...
      • BLUE
26. Routine Inspection/Field Review22 sept. 2011

    0 infraction

27. Routine Inspection/Field Review6 mai 2011

    1 infraction

    • 3700 - In-use utensils properly stored
      • BLUE
28. Routine Inspection/Field Review1 nov. 2010

    0 infraction

29. Consultation/Education - Field23 sept. 2010

    0 infraction

30. Routine Inspection/Field Review23 mars 2010

    0 infraction

31. Routine Inspection/Field Review15 sept. 2009

    0 infraction

32. Consultation/Education - Field29 mai 2009

    0 infraction

33. Routine Inspection/Field Review15 janv. 2009

    0 infraction

34. Consultation/Education - Field3 nov. 2008

    0 infraction

35. Routine Inspection/Field Review4 févr. 2008

    1 infraction

    • In-use utensils properly stored
      • BLUE
36. Consultation/Education - Field20 nov. 2007

    0 infraction

37. Routine Inspection/Field Review22 oct. 2007

    0 infraction

38. Routine Inspection/Field Review2 mars 2007

    0 infraction

39. Routine Inspection/Field Review5 oct. 2006

    1 infraction

    • Proper thawing methods used
      • BLUE
40. Routine Inspection/Field Review8 févr. 2006

    1 infraction

    • Proper methods used to prevent bare hand...
      • RED