PHO LAM

320 E MEEKER ST 106, KENT, WA 98030 · Restaurant (Seating 13-50)

5 inspections

1. Consultation/Education - Field26 sept. 2024

   0 infraction

2. Routine Inspection/Field Review18 avr. 2024

   4 infractions

   • 3100 - Food properly labeled; proper date marking
     • BLUE
   • 3400 - Wiping cloths properly used, stored, sanitizer concentration
     • BLUE
   • 3700 - In-use utensils properly stored
     • BLUE
   • 0100 - PIC present, demonstrates knowledge and performs duties to maintain AMC; certified manager on
     • RED
3. Routine Inspection/Field Review28 mars 2023

   5 infractions

   • 3400 - Wiping cloths properly used, stored, sanitizer concentration
     • BLUE
   • 3700 - In-use utensils properly stored
     • BLUE
   • 2500 - Toxic substances properly identified, stored, used
     • RED
   • 1400 - Raw meats below and away from ready-to-eat food; species separated
     • RED
   • 0100 - PIC present, demonstrates knowledge and performs duties to maintain AMC; certified manager on
     • RED
4. Routine Inspection/Field Review17 nov. 2022

   5 infractions

   • 3400 - Wiping cloths properly used, stored, sanitizer concentration
     • BLUE
   • 3700 - In-use utensils properly stored
     • BLUE
   • 4000 - Food and non-food surfaces properly used and constructed; cleanable
     • BLUE
   • 4100 - Warewashing facilities properly installed, maintained, used;
     • BLUE
   • 1600 - Proper cooling procedure
     • RED
5. Routine Inspection/Field Review26 juill. 2021

   1 infraction

   • 2110 - Proper cold holding temperatures (greater than 45° F)
     • RED