PUGET CONSUMERS CO-OP #6550-6

2745 CALIFORNIA AVE SW, SEATTLE, WA 98116 · Restaurant (Grocery Store-no seating)

20 inspections

1. Routine Inspection/Field Review21 févr. 2025

   2 infractions

   • 1400 - Raw meats below and away from ready-to-eat food; species separated
     • RED
   • 1100 - Proper disposition of returned, previously served, unsafe, or contaminated food; Date marking
     • RED
2. Consultation/Education - Field24 sept. 2024

   0 infraction

3. Routine Inspection/Field Review28 mars 2024

   1 infraction

   • 4700 - Garbage, refuse properly disposed; facilities maintained
     • BLUE
4. Routine Inspection/Field Review15 mars 2024

   0 infraction

5. Routine Inspection/Field Review30 janv. 2023

   0 infraction

6. Routine Inspection/Field Review18 janv. 2022

   0 infraction

7. Routine Inspection/Field Review25 févr. 2021

   1 infraction

   • 3400 - Wiping cloths properly used, stored, proper sanitizer
     • BLUE
8. Routine Inspection/Field Review10 oct. 2019

   0 infraction

9. Routine Inspection/Field Review9 août 2016

   0 infraction

10. Routine Inspection/Field Review15 juill. 2015

    1 infraction

    • 2110 - Proper cold holding temperatures (greater than 45° F)
      • RED
11. Routine Inspection/Field Review9 juin 2014

    1 infraction

    • 2110 - Proper cold holding temperatures (greater than 45° F)
      • RED
12. Routine Inspection/Field Review31 mai 2013

    1 infraction

    • 2110 - Proper cold holding temperatures (greater than 45° F)
      • RED
13. Routine Inspection/Field Review6 juin 2012

    1 infraction

    • 2110 - Proper cold holding temperatures (greater than 45° F)
      • RED
14. Routine Inspection/Field Review26 avr. 2011

    3 infractions

    • 4300 - Non-food contact surfaces maintained and clean
      • BLUE
    • 3300 - Potential food contamination prevented during ...
      • BLUE
    • 2110 - Proper cold holding temperatures (greater than 45° F)
      • RED
15. Routine Inspection/Field Review3 mai 2010

    1 infraction

    • 3300 - Potential food contamination prevented during ...
      • BLUE
16. Routine Inspection/Field Review11 mai 2009

    0 infraction

17. Routine Inspection/Field Review8 avr. 2008

    1 infraction

    • Proper cold holding temperatures (greater than 45° F)
      • RED
18. Routine Inspection/Field Review30 avr. 2007

    1 infraction

    • Proper cold holding temperatures (greater than 45° F)
      • RED
19. Consultation/Education - Field29 sept. 2006

    0 infraction

20. Routine Inspection/Field Review3 mai 2006

    3 infractions

    • Potential food contamination prevented during ...
      • BLUE
    • Food Worker Cards current for all food...
      • RED
    • Proper cold holding temperatures (greater than 45° F)
      • RED