PUGET CONSUMERS CO-OP #6550-6

2745 CALIFORNIA AVE SW, SEATTLE, WA 98116 · Restaurant (Grocery Store-no seating)

20 inspections

1. Routine Inspection/Field ReviewFeb 21, 2025

   2 infractions

   • 1400 - Raw meats below and away from ready-to-eat food; species separated
     • RED
   • 1100 - Proper disposition of returned, previously served, unsafe, or contaminated food; Date marking
     • RED
2. Consultation/Education - FieldSep 24, 2024

   0 infractions

3. Routine Inspection/Field ReviewMar 28, 2024

   1 infraction

   • 4700 - Garbage, refuse properly disposed; facilities maintained
     • BLUE
4. Routine Inspection/Field ReviewMar 15, 2024

   0 infractions

5. Routine Inspection/Field ReviewJan 30, 2023

   0 infractions

6. Routine Inspection/Field ReviewJan 18, 2022

   0 infractions

7. Routine Inspection/Field ReviewFeb 25, 2021

   1 infraction

   • 3400 - Wiping cloths properly used, stored, proper sanitizer
     • BLUE
8. Routine Inspection/Field ReviewOct 10, 2019

   0 infractions

9. Routine Inspection/Field ReviewAug 9, 2016

   0 infractions

10. Routine Inspection/Field ReviewJul 15, 2015

    1 infraction

    • 2110 - Proper cold holding temperatures (greater than 45° F)
      • RED
11. Routine Inspection/Field ReviewJun 9, 2014

    1 infraction

    • 2110 - Proper cold holding temperatures (greater than 45° F)
      • RED
12. Routine Inspection/Field ReviewMay 31, 2013

    1 infraction

    • 2110 - Proper cold holding temperatures (greater than 45° F)
      • RED
13. Routine Inspection/Field ReviewJun 6, 2012

    1 infraction

    • 2110 - Proper cold holding temperatures (greater than 45° F)
      • RED
14. Routine Inspection/Field ReviewApr 26, 2011

    3 infractions

    • 4300 - Non-food contact surfaces maintained and clean
      • BLUE
    • 3300 - Potential food contamination prevented during ...
      • BLUE
    • 2110 - Proper cold holding temperatures (greater than 45° F)
      • RED
15. Routine Inspection/Field ReviewMay 3, 2010

    1 infraction

    • 3300 - Potential food contamination prevented during ...
      • BLUE
16. Routine Inspection/Field ReviewMay 11, 2009

    0 infractions

17. Routine Inspection/Field ReviewApr 8, 2008

    1 infraction

    • Proper cold holding temperatures (greater than 45° F)
      • RED
18. Routine Inspection/Field ReviewApr 30, 2007

    1 infraction

    • Proper cold holding temperatures (greater than 45° F)
      • RED
19. Consultation/Education - FieldSep 29, 2006

    0 infractions

20. Routine Inspection/Field ReviewMay 3, 2006

    3 infractions

    • Potential food contamination prevented during ...
      • BLUE
    • Food Worker Cards current for all food...
      • RED
    • Proper cold holding temperatures (greater than 45° F)
      • RED