QFC #866

11100 ROOSEVELT WAY NE, SEATTLE, WA 98125 · Restaurant (Seating 0-12)

70 inspections

1. Routine Inspection/Field Review24 sept. 2025

   1 infraction

   • 2120 - Proper cold holding temperatures ( 42° F to 45° F)
     • RED
2. Routine Inspection/Field Review5 févr. 2025

   0 infraction

3. Routine Inspection/Field Review5 févr. 2025

   1 infraction

   • 1710 - Proper hot holding temperatures (less than130 degrees)
     • RED
4. Routine Inspection/Field Review17 oct. 2024

   0 infraction

5. Routine Inspection/Field Review8 févr. 2024

   0 infraction

6. Routine Inspection/Field Review31 janv. 2024

   0 infraction

7. Routine Inspection/Field Review15 déc. 2023

   1 infraction

   • 4300 - Non-food contact surfaces maintained and clean
     • BLUE
8. Routine Inspection/Field Review13 avr. 2023

   0 infraction

9. Routine Inspection/Field Review10 avr. 2023

   0 infraction

10. Routine Inspection/Field Review13 déc. 2022

    2 infractions

    • 1710 - Proper hot holding temperatures (less than130 degrees)
      • RED
    • 2120 - Proper cold holding temperatures ( 42° F to 45° F)
      • RED
11. Routine Inspection/Field Review25 janv. 2022

    1 infraction

    • 2200 - Accurate thermometer provided and used ...
      • RED
12. Routine Inspection/Field Review25 janv. 2022

    0 infraction

13. Routine Inspection/Field Review12 janv. 2021

    0 infraction

14. Routine Inspection/Field Review12 janv. 2021

    0 infraction

15. Routine Inspection/Field Review21 févr. 2020

    0 infraction

16. Routine Inspection/Field Review3 avr. 2019

    0 infraction

17. Routine Inspection/Field Review8 mars 2019

    0 infraction

18. Routine Inspection/Field Review14 sept. 2018

    0 infraction

19. Routine Inspection/Field Review26 janv. 2018

    0 infraction

20. Routine Inspection/Field Review26 janv. 2018

    0 infraction

21. Consultation/Education - Field13 oct. 2017

    0 infraction

22. Consultation/Education - Field1 mai 2017

    0 infraction

23. Routine Inspection/Field Review13 avr. 2017

    2 infractions

    • 1710 - Proper hot holding temperatures (less than130 degrees)
      • RED
    • 2120 - Proper cold holding temperatures ( 42° F to 45° F)
      • RED
24. Routine Inspection/Field Review10 janv. 2017

    0 infraction

25. Routine Inspection/Field Review10 janv. 2017

    1 infraction

    • 2120 - Proper cold holding temperatures ( 42° F to 45° F)
      • RED
26. Consultation/Education - Field5 oct. 2016

    0 infraction

27. Routine Inspection/Field Review3 juin 2016

    0 infraction

28. Routine Inspection/Field Review3 juin 2016

    0 infraction

29. Routine Inspection/Field Review1 févr. 2016

    0 infraction

30. Consultation/Education - Field23 sept. 2015

    0 infraction

31. Routine Inspection/Field Review27 mai 2015

    0 infraction

32. Routine Inspection/Field Review13 janv. 2015

    0 infraction

33. Routine Inspection/Field Review13 janv. 2015

    1 infraction

    • 2110 - Proper cold holding temperatures (greater than 45° F)
      • RED
34. Routine Inspection/Field Review8 sept. 2014

    0 infraction

35. Consultation/Education - Field7 mai 2014

    0 infraction

36. Consultation/Education - Field7 janv. 2014

    0 infraction

37. Routine Inspection/Field Review7 janv. 2014

    0 infraction

38. Routine Inspection/Field Review26 déc. 2013

    1 infraction

    • 4000 - Food and non-food surfaces properly used and...
      • BLUE
39. Routine Inspection/Field Review12 août 2013

    2 infractions

    • 3300 - Potential food contamination prevented during delivery, preparation, storage, display
      • BLUE
    • 2120 - Proper cold holding temperatures ( 42° F to 45° F)
      • RED
40. Consultation/Education - Field16 avr. 2013

    0 infraction

41. Routine Inspection/Field Review9 avr. 2013

    2 infractions

    • 4800 - Physical facilities properly installed,...
      • BLUE
    • 3400 - Wiping cloths properly used, stored
      • BLUE
42. Consultation/Education - Field7 déc. 2012

    0 infraction

43. Routine Inspection/Field Review1 juill. 2012

    0 infraction

44. Routine Inspection/Field Review30 mars 2012

    0 infraction

45. Routine Inspection/Field Review27 mars 2012

    1 infraction

    • 3900 - Single use and single service articles properly...
      • BLUE
46. Consultation/Education - Field14 déc. 2011

    0 infraction

47. Routine Inspection/Field Review4 août 2011

    2 infractions

    • 4800 - Physical facilities properly installed,...
      • BLUE
    • 1710 - Proper hot holding temperatures (less than 130° F )
      • RED
48. Routine Inspection/Field Review4 août 2011

    0 infraction

49. Routine Inspection/Field Review4 févr. 2011

    0 infraction

50. Routine Inspection/Field Review4 févr. 2011

    0 infraction

51. Consultation/Education - Field16 nov. 2010

    0 infraction

52. Routine Inspection/Field Review23 juin 2010

    2 infractions

    • 3300 - Potential food contamination prevented during ...
      • BLUE
    • 2110 - Proper cold holding temperatures (greater than 45° F)
      • RED
53. Consultation/Education - Field23 juin 2010

    0 infraction

54. Routine Inspection/Field Review20 janv. 2010

    2 infractions

    • 3400 - Wiping cloths properly used, stored
      • BLUE
    • 2110 - Proper cold holding temperatures (greater than 45° F)
      • RED
55. Routine Inspection/Field Review20 janv. 2010

    0 infraction

56. Routine Inspection/Field Review20 avr. 2009

    0 infraction

57. Routine Inspection/Field Review22 janv. 2009

    0 infraction

58. Routine Inspection/Field Review22 janv. 2009

    1 infraction

    • 3100 - Proper labeling, signage
      • BLUE
59. Routine Inspection/Field Review26 août 2008

    1 infraction

    • Adequate handwashing facilities
      • RED
60. Routine Inspection/Field Review19 mai 2008

    1 infraction

    • Non-food contact surfaces maintained and clean
      • BLUE
61. Routine Inspection/Field Review23 janv. 2008

    1 infraction

    • Warewashing facilities properly installed,...
      • BLUE
62. Consultation/Education - Field23 janv. 2008

    0 infraction

63. Routine Inspection/Field Review13 sept. 2007

    2 infractions

    • Employee cleanliness and hygiene
      • BLUE
    • Non-food contact surfaces maintained and clean
      • BLUE
64. Routine Inspection/Field Review9 avr. 2007

    2 infractions

    • Food-contact surfaces maintained, clean, sanitized
      • BLUE
    • Wiping cloths properly used, stored
      • BLUE
65. Consultation/Education - Field3 janv. 2007

    0 infraction

66. Routine Inspection/Field Review3 janv. 2007

    1 infraction

    • Employee cleanliness and hygiene
      • BLUE
67. Consultation/Education - Field13 sept. 2006

    0 infraction

68. Routine Inspection/Field Review27 juin 2006

    0 infraction

69. Routine Inspection/Field Review21 févr. 2006

    0 infraction

70. Routine Inspection/Field Review21 févr. 2006

    0 infraction