QFC INC #847

1401 BROADWAY, SEATTLE, WA 98122 · Restaurant (Seating 0-12)

74 inspections

1. Consultation/Education - Field20 nov. 2025

   0 infraction

2. Routine Inspection/Field Review1 août 2025

   1 infraction

   • 4100 - Warewashing facilities properly installed, maintained, used;
     • BLUE
3. Routine Inspection/Field Review14 mars 2025

   0 infraction

4. Routine Inspection/Field Review6 déc. 2024

   1 infraction

   • 4100 - Warewashing facilities properly installed, maintained, used;
     • BLUE
5. Consultation/Education - Field4 sept. 2024

   0 infraction

6. Routine Inspection/Field Review4 sept. 2024

   2 infractions

   • 4100 - Warewashing facilities properly installed, maintained, used;
     • BLUE
   • 3000 - Proper thawing methods used
     • BLUE
7. Consultation/Education - Field11 mars 2024

   0 infraction

8. Routine Inspection/Field Review23 janv. 2024

   0 infraction

9. Routine Inspection/Field Review27 oct. 2023

   3 infractions

   • 4300 - Non-food contact surfaces maintained and clean
     • BLUE
   • 3400 - Wiping cloths properly used, stored, sanitizer concentration
     • BLUE
   • 4100 - Warewashing facilities properly installed, maintained, used;
     • BLUE
10. Routine Inspection/Field Review22 mars 2023

    1 infraction

    • 4300 - Non-food contact surfaces maintained and clean
      • BLUE
11. Routine Inspection/Field Review4 janv. 2023

    1 infraction

    • 3400 - Wiping cloths properly used, stored, sanitizer concentration
      • BLUE
12. Routine Inspection/Field Review28 oct. 2022

    1 infraction

    • 4300 - Non-food contact surfaces maintained and clean
      • BLUE
13. Routine Inspection/Field Review26 avr. 2022

    0 infraction

14. Routine Inspection/Field Review26 avr. 2022

    0 infraction

15. Routine Inspection/Field Review9 févr. 2021

    0 infraction

16. Routine Inspection/Field Review9 févr. 2021

    0 infraction

17. Routine Inspection/Field Review13 févr. 2020

    0 infraction

18. Routine Inspection/Field Review13 févr. 2020

    0 infraction

19. Routine Inspection/Field Review31 oct. 2019

    1 infraction

    • 2200 - Accurate thermometer provided and used ...
      • RED
20. Routine Inspection/Field Review13 sept. 2019

    0 infraction

21. Return Inspection13 oct. 2018

    0 infraction

22. Routine Inspection/Field Review29 sept. 2018

    4 infractions

    • 0200 - Food Worker Cards current for all food workers; new food workers trained
      • RED
    • 2200 - Accurate thermometer provided and used ...
      • RED
    • 0600 - Adequate handwashing facilities
      • RED
    • 1710 - Proper hot holding temperatures (less than130 degrees)
      • RED
23. Routine Inspection/Field Review25 janv. 2018

    0 infraction

24. Consultation/Education - Field25 août 2017

    0 infraction

25. Consultation/Education - Field23 juin 2017

    0 infraction

26. Routine Inspection/Field Review19 mai 2017

    1 infraction

    • 2120 - Proper cold holding temperatures ( 42° F to 45° F)
      • RED
27. Routine Inspection/Field Review17 mars 2017

    0 infraction

28. Routine Inspection/Field Review25 janv. 2017

    2 infractions

    • 2110 - Proper cold holding temperatures (greater than 45° F)
      • RED
    • 1710 - Proper hot holding temperatures (less than130 degrees)
      • RED
29. Consultation/Education - Field15 sept. 2016

    0 infraction

30. Consultation/Education - Field26 août 2016

    0 infraction

31. Return Inspection24 mai 2016

    0 infraction

32. Routine Inspection/Field Review10 mai 2016

    4 infractions

    • 4300 - Non-food contact surfaces maintained and clean
      • BLUE
    • 0900 - Proper washing of fruits and vegetables
      • RED
    • 1710 - Proper hot holding temperatures (less than130 degrees)
      • RED
    • 2110 - Proper cold holding temperatures (greater than 45° F)
      • RED
33. Routine Inspection/Field Review8 janv. 2016

    3 infractions

    • 4400 - Plumbing properly sized, installed,...
      • BLUE
    • 4300 - Non-food contact surfaces maintained and clean
      • BLUE
    • 2500 - Toxic substances properly identified,...
      • RED
34. Routine Inspection/Field Review8 janv. 2016

    0 infraction

35. Routine Inspection/Field Review2 juill. 2015

    0 infraction

36. Consultation/Education - Field16 mars 2015

    0 infraction

37. Routine Inspection/Field Review7 janv. 2015

    0 infraction

38. Routine Inspection/Field Review7 janv. 2015

    0 infraction

39. Routine Inspection/Field Review21 août 2014

    0 infraction

40. Consultation/Education - Field25 mars 2014

    0 infraction

41. Routine Inspection/Field Review8 janv. 2014

    0 infraction

42. Routine Inspection/Field Review8 janv. 2014

    1 infraction

    • 2900 - Adequate equipment for temperature control
      • BLUE
43. Consultation/Education - Field25 sept. 2013

    0 infraction

44. Routine Inspection/Field Review23 mai 2013

    1 infraction

    • 3400 - Wiping cloths properly used, stored, proper sanitizer
      • BLUE
45. Routine Inspection/Field Review1 févr. 2013

    0 infraction

46. Routine Inspection/Field Review30 janv. 2013

    1 infraction

    • 3400 - Wiping cloths properly used, stored
      • BLUE
47. Consultation/Education - Field28 sept. 2012

    0 infraction

48. Routine Inspection/Field Review14 mai 2012

    0 infraction

49. Routine Inspection/Field Review7 févr. 2012

    0 infraction

50. Routine Inspection/Field Review1 févr. 2012

    0 infraction

51. Consultation/Education - Field17 oct. 2011

    0 infraction

52. Routine Inspection/Field Review16 mai 2011

    0 infraction

53. Routine Inspection/Field Review31 janv. 2011

    2 infractions

    • 3400 - Wiping cloths properly used, stored
      • BLUE
    • 4200 - Food-contact surfaces maintained, clean, sanitized
      • BLUE
54. Routine Inspection/Field Review31 janv. 2011

    0 infraction

55. Consultation/Education - Field19 oct. 2010

    0 infraction

56. Routine Inspection/Field Review25 mai 2010

    0 infraction

57. Routine Inspection/Field Review11 févr. 2010

    2 infractions

    • 4300 - Non-food contact surfaces maintained and clean
      • BLUE
    • 0600 - Adequate handwashing facilities
      • RED
58. Routine Inspection/Field Review11 févr. 2010

    0 infraction

59. Consultation/Education - Field30 nov. 2009

    0 infraction

60. Routine Inspection/Field Review24 juin 2009

    1 infraction

    • 4100 - Warewashing facilities properly installed,...
      • BLUE
61. Routine Inspection/Field Review26 févr. 2009

    2 infractions

    • 4100 - Warewashing facilities properly installed,...
      • BLUE
    • 2110 - Proper cold holding temperatures (greater than 45° F)
      • RED
62. Routine Inspection/Field Review26 févr. 2009

    0 infraction

63. Routine Inspection/Field Review9 oct. 2008

    1 infraction

    • Posting of permit; mobile establishment name...
      • BLUE
64. Consultation/Education - Field19 mai 2008

    0 infraction

65. Routine Inspection/Field Review30 janv. 2008

    2 infractions

    • Proper cold holding temperatures (greater than 45° F)
      • RED
    • Adequate handwashing facilities
      • RED
66. Routine Inspection/Field Review30 janv. 2008

    1 infraction

    • In-use utensils properly stored
      • BLUE
67. Routine Inspection/Field Review23 oct. 2007

    1 infraction

    • Warewashing facilities properly installed,...
      • BLUE
68. Routine Inspection/Field Review11 juin 2007

    1 infraction

    • Adequate equipment for temperature control
      • BLUE
69. Routine Inspection/Field Review5 avr. 2007

    2 infractions

    • Adequate handwashing facilities
      • RED
    • Proper cold holding temperatures (greater than 45° F)
      • RED
70. Consultation/Education - Field2 févr. 2007

    0 infraction

71. Routine Inspection/Field Review26 juin 2006

    0 infraction

72. Consultation/Education - Field26 avr. 2006

    0 infraction

73. Routine Inspection/Field Review17 janv. 2006

    0 infraction

74. Routine Inspection/Field Review4 janv. 2006

    0 infraction