QFC INC #847

1401 BROADWAY, SEATTLE, WA 98122 · Restaurant (Seating 0-12)

74 inspections

1. Consultation/Education - FieldNov 20, 2025

   0 infractions

2. Routine Inspection/Field ReviewAug 1, 2025

   1 infraction

   • 4100 - Warewashing facilities properly installed, maintained, used;
     • BLUE
3. Routine Inspection/Field ReviewMar 14, 2025

   0 infractions

4. Routine Inspection/Field ReviewDec 6, 2024

   1 infraction

   • 4100 - Warewashing facilities properly installed, maintained, used;
     • BLUE
5. Consultation/Education - FieldSep 4, 2024

   0 infractions

6. Routine Inspection/Field ReviewSep 4, 2024

   2 infractions

   • 4100 - Warewashing facilities properly installed, maintained, used;
     • BLUE
   • 3000 - Proper thawing methods used
     • BLUE
7. Consultation/Education - FieldMar 11, 2024

   0 infractions

8. Routine Inspection/Field ReviewJan 23, 2024

   0 infractions

9. Routine Inspection/Field ReviewOct 27, 2023

   3 infractions

   • 4300 - Non-food contact surfaces maintained and clean
     • BLUE
   • 3400 - Wiping cloths properly used, stored, sanitizer concentration
     • BLUE
   • 4100 - Warewashing facilities properly installed, maintained, used;
     • BLUE
10. Routine Inspection/Field ReviewMar 22, 2023

    1 infraction

    • 4300 - Non-food contact surfaces maintained and clean
      • BLUE
11. Routine Inspection/Field ReviewJan 4, 2023

    1 infraction

    • 3400 - Wiping cloths properly used, stored, sanitizer concentration
      • BLUE
12. Routine Inspection/Field ReviewOct 28, 2022

    1 infraction

    • 4300 - Non-food contact surfaces maintained and clean
      • BLUE
13. Routine Inspection/Field ReviewApr 26, 2022

    0 infractions

14. Routine Inspection/Field ReviewApr 26, 2022

    0 infractions

15. Routine Inspection/Field ReviewFeb 9, 2021

    0 infractions

16. Routine Inspection/Field ReviewFeb 9, 2021

    0 infractions

17. Routine Inspection/Field ReviewFeb 13, 2020

    0 infractions

18. Routine Inspection/Field ReviewFeb 13, 2020

    0 infractions

19. Routine Inspection/Field ReviewOct 31, 2019

    1 infraction

    • 2200 - Accurate thermometer provided and used ...
      • RED
20. Routine Inspection/Field ReviewSep 13, 2019

    0 infractions

21. Return InspectionOct 13, 2018

    0 infractions

22. Routine Inspection/Field ReviewSep 29, 2018

    4 infractions

    • 0200 - Food Worker Cards current for all food workers; new food workers trained
      • RED
    • 2200 - Accurate thermometer provided and used ...
      • RED
    • 0600 - Adequate handwashing facilities
      • RED
    • 1710 - Proper hot holding temperatures (less than130 degrees)
      • RED
23. Routine Inspection/Field ReviewJan 25, 2018

    0 infractions

24. Consultation/Education - FieldAug 25, 2017

    0 infractions

25. Consultation/Education - FieldJun 23, 2017

    0 infractions

26. Routine Inspection/Field ReviewMay 19, 2017

    1 infraction

    • 2120 - Proper cold holding temperatures ( 42° F to 45° F)
      • RED
27. Routine Inspection/Field ReviewMar 17, 2017

    0 infractions

28. Routine Inspection/Field ReviewJan 25, 2017

    2 infractions

    • 2110 - Proper cold holding temperatures (greater than 45° F)
      • RED
    • 1710 - Proper hot holding temperatures (less than130 degrees)
      • RED
29. Consultation/Education - FieldSep 15, 2016

    0 infractions

30. Consultation/Education - FieldAug 26, 2016

    0 infractions

31. Return InspectionMay 24, 2016

    0 infractions

32. Routine Inspection/Field ReviewMay 10, 2016

    4 infractions

    • 4300 - Non-food contact surfaces maintained and clean
      • BLUE
    • 0900 - Proper washing of fruits and vegetables
      • RED
    • 1710 - Proper hot holding temperatures (less than130 degrees)
      • RED
    • 2110 - Proper cold holding temperatures (greater than 45° F)
      • RED
33. Routine Inspection/Field ReviewJan 8, 2016

    3 infractions

    • 4400 - Plumbing properly sized, installed,...
      • BLUE
    • 4300 - Non-food contact surfaces maintained and clean
      • BLUE
    • 2500 - Toxic substances properly identified,...
      • RED
34. Routine Inspection/Field ReviewJan 8, 2016

    0 infractions

35. Routine Inspection/Field ReviewJul 2, 2015

    0 infractions

36. Consultation/Education - FieldMar 16, 2015

    0 infractions

37. Routine Inspection/Field ReviewJan 7, 2015

    0 infractions

38. Routine Inspection/Field ReviewJan 7, 2015

    0 infractions

39. Routine Inspection/Field ReviewAug 21, 2014

    0 infractions

40. Consultation/Education - FieldMar 25, 2014

    0 infractions

41. Routine Inspection/Field ReviewJan 8, 2014

    0 infractions

42. Routine Inspection/Field ReviewJan 8, 2014

    1 infraction

    • 2900 - Adequate equipment for temperature control
      • BLUE
43. Consultation/Education - FieldSep 25, 2013

    0 infractions

44. Routine Inspection/Field ReviewMay 23, 2013

    1 infraction

    • 3400 - Wiping cloths properly used, stored, proper sanitizer
      • BLUE
45. Routine Inspection/Field ReviewFeb 1, 2013

    0 infractions

46. Routine Inspection/Field ReviewJan 30, 2013

    1 infraction

    • 3400 - Wiping cloths properly used, stored
      • BLUE
47. Consultation/Education - FieldSep 28, 2012

    0 infractions

48. Routine Inspection/Field ReviewMay 14, 2012

    0 infractions

49. Routine Inspection/Field ReviewFeb 7, 2012

    0 infractions

50. Routine Inspection/Field ReviewFeb 1, 2012

    0 infractions

51. Consultation/Education - FieldOct 17, 2011

    0 infractions

52. Routine Inspection/Field ReviewMay 16, 2011

    0 infractions

53. Routine Inspection/Field ReviewJan 31, 2011

    2 infractions

    • 3400 - Wiping cloths properly used, stored
      • BLUE
    • 4200 - Food-contact surfaces maintained, clean, sanitized
      • BLUE
54. Routine Inspection/Field ReviewJan 31, 2011

    0 infractions

55. Consultation/Education - FieldOct 19, 2010

    0 infractions

56. Routine Inspection/Field ReviewMay 25, 2010

    0 infractions

57. Routine Inspection/Field ReviewFeb 11, 2010

    2 infractions

    • 4300 - Non-food contact surfaces maintained and clean
      • BLUE
    • 0600 - Adequate handwashing facilities
      • RED
58. Routine Inspection/Field ReviewFeb 11, 2010

    0 infractions

59. Consultation/Education - FieldNov 30, 2009

    0 infractions

60. Routine Inspection/Field ReviewJun 24, 2009

    1 infraction

    • 4100 - Warewashing facilities properly installed,...
      • BLUE
61. Routine Inspection/Field ReviewFeb 26, 2009

    2 infractions

    • 4100 - Warewashing facilities properly installed,...
      • BLUE
    • 2110 - Proper cold holding temperatures (greater than 45° F)
      • RED
62. Routine Inspection/Field ReviewFeb 26, 2009

    0 infractions

63. Routine Inspection/Field ReviewOct 9, 2008

    1 infraction

    • Posting of permit; mobile establishment name...
      • BLUE
64. Consultation/Education - FieldMay 19, 2008

    0 infractions

65. Routine Inspection/Field ReviewJan 30, 2008

    2 infractions

    • Proper cold holding temperatures (greater than 45° F)
      • RED
    • Adequate handwashing facilities
      • RED
66. Routine Inspection/Field ReviewJan 30, 2008

    1 infraction

    • In-use utensils properly stored
      • BLUE
67. Routine Inspection/Field ReviewOct 23, 2007

    1 infraction

    • Warewashing facilities properly installed,...
      • BLUE
68. Routine Inspection/Field ReviewJun 11, 2007

    1 infraction

    • Adequate equipment for temperature control
      • BLUE
69. Routine Inspection/Field ReviewApr 5, 2007

    2 infractions

    • Adequate handwashing facilities
      • RED
    • Proper cold holding temperatures (greater than 45° F)
      • RED
70. Consultation/Education - FieldFeb 2, 2007

    0 infractions

71. Routine Inspection/Field ReviewJun 26, 2006

    0 infractions

72. Consultation/Education - FieldApr 26, 2006

    0 infractions

73. Routine Inspection/Field ReviewJan 17, 2006

    0 infractions

74. Routine Inspection/Field ReviewJan 4, 2006

    0 infractions